Ayinger Ur-Weisse | Privatbrauerei Franz Inselkammer KG / Brauerei Aying

BA SCORE
90
outstanding
1,140 Ratings
Ayinger Ur-WeisseAyinger Ur-Weisse
BEER INFO

Brewed by:
Privatbrauerei Franz Inselkammer KG / Brauerei Aying
Germany
ayinger-bier.de

Style: Dunkelweizen

Alcohol by volume (ABV): 5.80%

Availability: Year-round

Notes / Commercial Description:
“The union of wheaty freshness and dark malt often produces a fullness of taste and complexity”, explains the world-famous English beer commentator Michael Jackson.

This also applies to the Ayinger Urweisse, which is a strong amber-colored, yeast cloudy wheat beer. The beer is strong with the first taste and malty in aroma. The top-fermented, yeasty taste sensation is unmistakable. This beer is rich in sparkle and has just a touch of a special bitter quality. The fruity, malty mild aroma will have you won you over immediately!

Added by BeerAdvocate on 04-05-2002

BEER STATS
Ratings:
1,140
Reviews:
579
Avg:
4.05
pDev:
10.37%
 
 
Wants:
100
Gots:
126
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 1,140 |  Reviews: 579
Photo of superspak
4.2/5  rDev +3.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

500 ml bottle into weizen glass, no bottle dating. Pours hazy deep orange copper color with a 1-2 finger dense off white head with good retention, that reduces to a small cap that lingers. Spotty soapy lacing clings on the glass, with a good amount of streaming carbonation retaining the head. Aromas of big caramel, toast, toffee, banana, clove, pear, apple, wheat, floral, pepper, and yeast earthiness. Damn nice aromas with great balance and complexity of malt and yeast ester notes with a fair amount of hop presence; and good strength. Taste of big caramel, toast, toffee, banana, pear, apple, clove, wheat, honey, pepper, floral, bread, and yeast earthiness. Lingering notes of caramel, toast, toffee, banana, pear, apple, clove, wheat, bread, floral, honey, and yeast earthiness on the finish for a good bit. Awesome balance and complexity of malt and yeast ester flavors; with nice robustness and zero cloying sweetness after the finish. Medium-high carbonation and medium bodied; with a fairly creamy and crisp mouthfeel that is nice. Alcohol is very well hidden with minimal warming noticed after the finish. Overall this is a highly excellent dunkelweizen style. All around great balance and complexity of malt and yeast ester flavors; and very smooth and crisp to drink. A highly enjoyable offering.

 1,311 characters

Photo of TasteFiend
4.25/5  rDev +4.9%

Photo of TwoTrees
4.25/5  rDev +4.9%

Photo of EBeckett3
4.25/5  rDev +4.9%

Photo of TonyY
4/5  rDev -1.2%

Photo of trebbates
4/5  rDev -1.2%

Photo of JohnK17
4/5  rDev -1.2%

Photo of BMMillsy
3.85/5  rDev -4.9%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 4.5 | overall: 4

My first dunkleweizen (having lots of firsts in the Euro styles this week)! Pours a slightly murky dark orange color with creamy light cream colored head. Yeasty almost bretty aroma with some light citrus zest and bitter banana. Flavor is banana, yeast, apple, and pear balanced by a nice effervescent bitter presence. Prickly carbonation in the tongue with medium light mouthfeel overall. I like it.

 400 characters

Photo of jwhancher
4.14/5  rDev +2.2%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Thick German bottle pored into a wheat glass. Enjoyed with grilled pork, homemade sauerkraut, & baked beans. Extremely rocky head. Almost fills the entire glass with foam. Smells of cotton candy, spicy pepper, clove, banana. Tastes similarly but with some dark fruit like fig. Medium full. Alcohol in check and seemingly nonexistent. A great compliment to pork & kraut. Could drink this one all night long.

 406 characters

Photo of TMoney2591
4.06/5  rDev +0.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Served in a Devil's Backbone weizen glass.

I remember having good times with the other Ayinger beers I tried back in college, so why not take a chance on another today? This stuff pours a cloudy auburn topped by a couple fingers of off-khaki foam. The nose comprises mild rye bread, clove, banana, a pinch of black pepper, and a twist of orange. The taste brings in more of the same, with the bread tending toward a spicy pumpernickel and taking the van, but the banana, clove, and light orange bringing up a strong rear. The body is a light medium, with a light moderate carbonation and a smooth feel. Overall, a very nice dunkelweizen, one of the better ones readily available around here.

 692 characters

Photo of DSkilling
4.5/5  rDev +11.1%

Photo of Jinxxor
3/5  rDev -25.9%

Photo of leroybrown10
4.5/5  rDev +11.1%

Photo of jgebauer110
4.5/5  rDev +11.1%

Photo of Jame515
4.25/5  rDev +4.9%

Photo of mrfrancis
4/5  rDev -1.2%

Photo of deadonhisfeet
4.35/5  rDev +7.4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured from a bottle into an Erdinger weissbier glass. The pour is a dank, dingy orange with a massive head that doesn't last as long as it should. On the nose I get lots of spicy phenols and fruity esters as well as some tart lemon notes as well.

The beer has a light-medium body and a wonderfully refreshing flavor. No real hop character found. It is sweet and bready up front, like fresh toast with honey. Then, it gets slightly fruity towards the back of the palate as flavors of lemon, tea, and peppery clove flavors come in. There is a faint tartness on the finish. All this is supported by a nice level of carbonation. Even though the bloom dies off prematurely, the beer doesn't feel dead on the palate.

Overall, a delicious beer with a flavor nicely balanced between fruity, bready, and tart. I think it's a really great example of a dark weizen. It's hard to find flaws with the true German examples of this style. They're just so tasty, refreshing, and easy to drink I honestly don't know why I even bother reviewing them.

 1,035 characters

Photo of ScaryEd
4.25/5  rDev +4.9%

Photo of djfuze919
3.75/5  rDev -7.4%

Photo of Oelschlager
3.75/5  rDev -7.4%

Photo of pathman
4/5  rDev -1.2%

Photo of WOLFGANG
4.25/5  rDev +4.9%

Photo of Kingcurio
4/5  rDev -1.2%

Photo of bismarksays
3.75/5  rDev -7.4%

Photo of BeenTired
4.25/5  rDev +4.9%

Ayinger Ur-Weisse from Privatbrauerei Franz Inselkammer KG / Brauerei Aying
4.05 out of 5 based on 1,140 ratings.
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