Ayinger Oktober Fest-Märzen | Privatbrauerei Franz Inselkammer KG / Brauerei Aying

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1,048 Reviews
Ayinger Oktober Fest-MärzenAyinger Oktober Fest-Märzen

Brewed by:
Privatbrauerei Franz Inselkammer KG / Brauerei Aying
Germany | website

Style: Märzen / Oktoberfest

Alcohol by volume (ABV): 5.80%

Availability: Fall

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 09-15-2001

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Reviews: 1,048 | Ratings: 2,420
Photo of KonigObHops
3.22/5  rDev -18.3%
look: 4 | smell: 4.5 | taste: 2.5 | feel: 3.5 | overall: 2.75

This beer came in a 500 mL bottle. It poured with a creamy looking head about an inch thick, and it was a pale orange color.

The smell was quite nice. I could smell some hoppiness, but it was mostly a sweet malty smell.

Not much bite in the beginning. In the middle the beer is very mild and somewhat earthy. It finishes with a hint of carmel, but overall there just isn't a ton of taste to this beer.

Mouth feel is best described as almost creamy.

In summary, I just don't feel the Oktober love from this beer. It lacks a lot of the full body/full flavor characteristics that one expects from an Oktoberfest beer.

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Photo of Huhzubendah
4/5  rDev +1.5%

Radiant orange body with a small white cap. Aromas of lager yeast, subtle spice, fruity malt. Smells true to style. Clean and easy drinking. A good Oktoberfest bier is a thing of beauty. It's that time of year. A solid German brew.

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Photo of Tele
4.17/5  rDev +5.8%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

A: 4.5 Pours reddish-gold with a two-inch light tan head.

S: 4.25 Lots of honey up front followed by toasted bread, yeast, banana, grass, esters, and cinnamon.

T: 4 Like the nose, there’s a lot of honey going on. The bready malt and yeast compliment the honey and cinnamon well. Flavors are a bit more and Belgian than I was expecting, but the malt still brings German flavors as well.

M: 4.25 Fairly rich and thick, but still easy drinking. The carbonation is a bit low which works well considering the flavors in this beer.

O: 4.25 This beer has a lot going on for the style. Interesting and satisfying without being too heavy. Great for the transition into winter.

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Photo of Chiefy770
4.5/5  rDev +14.2%

Brauerei Aying
Ayinger Oktober Fest-Märzen
Date Reviewed: September 26th, 2014
1 pint, 0.9 fluid ounce bottle
Glass: Nonic Pint

Eyes: Clear copper body with the slightest tint of amber. Pretty average head, a bit over two-fingers deep. Not a whole lot of lacing. Creamy/bubbly cap on top.

Nose: Sweet and spicy malts. Caramel corn. Mostly malts, however there is a faint note of floral hops.

Mouth: Sweet and toasty malts up front. Very mild hops kick in and bring the perfect amount of spice with them. Moderate-high carbonation. Smooth finish. Goes down nicely.

Overall: This is how it should be done. Textbook example of an Oktoberfest. The balance is nearly spot-on. Give me your biggest mug.

90 (A)

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Photo of mdfb79
4.02/5  rDev +2%

From 09/16/14 notes. 16oz pour for $9 at The Salty Pig up in Boston, MA...had actually never had this before.

Pours a deep murky bright orange color with one inch of off white head and moderate carbonation evident. Fruity esters, taste is super fruity. Fruity malts, apples, bready malts, grains, apple juice, and toasted notes. Medium body and moderate carbonation, no alcohol presence.

Overall a very good marzen, one of the better ones I've had. Not my favorite style but if you're going to have it, I say go German and this is one of the better ones.

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Photo of leantom
3.96/5  rDev +0.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

So this is considered a "true" representation of the Oktoberfest style. Here goes:

A: Quite good, actually. Orange-amber with a large head that leaves some lacing. A ton of carbonation to boot.

S: Very crisp but grainy. Also a lot of wheat. Appears to be a very simple beer, which is the case for most lagers. Has a slight toasty-caramel presence and some Bavarian hops, which make the smell OK.

T: Taste follows the nose. Very crisp and grainy initially, but these are backed up by a slight inkling of caramel and amber malts, and these tastes linger at the back of the tongue after consumption.

F: Very crispy and toasty. Superb. Plenty of carbonation to boot.

O: A solid beer, but Oktoberfest isn't my go-to style. Good for what it is, though.

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Photo of sierratwohearted
4.4/5  rDev +11.7%

500 ml bottle.
pours big pillowy head-about 3 fingers worth. very carbonated, golden amber in color. scent is of big toasted bread maltiness.
big flavor-caramelized malt is pronounced, toasty, warm, creamy mouthfeel. a great fest bier. this has gotta be one of the better examples of the style.

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Photo of Italiano86
4.5/5  rDev +14.2%

Good amount of lacing which disappears quickly. Clean and spicy smell. Caramel and honey taste with medium carbonation. Pretty smooth beer. My first real oktoberfest and I am impressed.

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Photo of beergoot
3.96/5  rDev +0.5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

The pour produces a clear, copper-colored body with a plenitude of fine, rapidly rising carbonation bubbles; tall, rocky, fluffy, white head (4.25). Nice malty, fruity aromas; caramel with mild melon and strawberry scents (3.75). Warm grain flavors with a soothing hop bitterness (4.0). Medium-heavy body; smooth and fairly dry finish despite the underlying malt sweetness (4.0).

A deep and satisfying German fest beer. Flavors and aroma are well-rounded and complement each other nicely. Couple that with a dynamite appearance and you have one appealing and satisfying beer. Highly recommended.

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Photo of pat61
4.5/5  rDev +14.2%

Nose: real grainy, smells like fresh baked bread with a faint hint of toast.
Pours crystal clear dark gold under a 2" finely bubbled foam cap, persistent, lacy.
Palate: Malt driven, malt spice and light malt flavors, fresh bread, very faint caramel in the aftertaste. Mild hop bitterness.
Medium body and low medium carbonation, creamy, clean, well balanced.

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Photo of RexBanner
3.5/5  rDev -11.2%

Poured from pint bottle into a chilled lager glass.

Appearance: Light amber/dark golden in color, like a 24 karat gold bar. A fluffy, cotton like 2 1/2 finger head that dissipated into a ring which lasted the whole session.
Very bubbly, like champagne. Nice lacing!

Aroma: Yeast, bread, fruits? Can't quite put my finger on it but it has a fruity smell, almost like can peaches or Asian pear. Whatever it is it makes this beer smell inviting.

Taste & mouth feel: Rich and tasty. Bready yeast up front followed by a nice malt sweetness that's subtle. finishes with a nice mellow bitterness that pulls the beer together.
Creamy and smooth but not slick. The carbonation bubbles offer a nice stinging sensation while tasting the beer. The best way to describe the mouth feel of it is "rough silk". Creamy yet prickly at the same time.

Very good Marzen. I would definitely buy this again and recommend it to others. I only wish the ABV was a little higher because one pint bottle isn't enough.

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Photo of Dwkasper
4/5  rDev +1.5%

A- foamy white head with medium lacing. Amber/Honey gold

S- clean, malty, only slightly bready

T- biscuity, toasted malts, easy to drink, not as strong of a bread taste as I would've expected

M- balanced, smooth, lighter than expected

O- Never really got into october fest - marzen beers, so I went down to the local craft beer store for a marzen tasting and was pleasantly surprised. I expected this beer to be heavy, yeasty, very breadlike and it wasn't. I found it to be easy to drink and pleasant. I definitely will start drinking more beers like this.

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Photo of Czequershuus
4.19/5  rDev +6.3%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

This beer pours a deep straw with a perfect head. The aroma is of country style bread, black pepper, and muted orange tones. The flavor leads with a satisfying malt presence, and finished very dry with a hint of black pepper spice. The mouthfeel is neither thick nor thin. Overall this is an excellent, easy drinking beer that hits the right notes for the style.

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Photo of Redneckwine
4.47/5  rDev +13.5%

Cold bomber into tulip

Appearance - Clear, orange-amber, big fluffy 2 finger head with excellent retention, epic sticky lacing

Smell - Smell conjuring thoughts of fresh baked yeasty bread, slightly toasted, clean and sweet maltiness. Not detecting much hop presence.

Feel and Taste - Medium body starts crisp and finishes super creamy smooth, carb is gentle but prevalent, awesome. Taste is like nose, very reminiscent of toasty fresh baked bread, a touch of bakers yeast, honey, faintly nutty malt. Hops are finally present in the semi-sweet finish with a little lingering/drying hop grassy/spiciness to balance, but this bad boy is all about the malts.

Overall - Damn, this is a good beer and I really enjoyed it. This is what I imagine when I think "Octoberfest". It's just a wonderfully balanced, super flavorful malt bomb. Maybe it's most impressive quality is it's semi-sweet, bready malt nature that somehow remains very drinkable and non-cloying; delicious, liquid bread.

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Photo of tillmac62
4.3/5  rDev +9.1%

Clear light amber pour with a hint of garnet. Massive head with excellent lacing and retention. The nose is sweet biscuit malt with a little caramel over a faint, almost citric, spiciness. Nice light medium body with a slick smooth texture that approaches creamy. Slightly above normal carbonation with a good bit of effervescence on the finish. The flavor profile is quite nice, a bit complex, and very well balanced. The sweet malt flavors are there, but not to the extent that they are overpowering. It begins with sweet biscuit, flows to a caramel note and then the effervescence cleans the palate and allows the complexity to escape. The middle presents a multitude of subtle flavors - citric, dark fruit, light bitterness and spicy hops. The smooth finish leaves you with a blend of the aforementioned flavors.

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Photo of nmann08
4/5  rDev +1.5%

From a bottle, pours a clear dark copper, lots of bubbles and active carbonation. Thin wispy white head that sits on top until it gives way to the beer.

The smell is caramel, malt, bread dough, nutty, with a faint spice. The flavor is more caramel, bread yeast, floral, and honey. Very clean refreshing mouthfeel that is well balanced. It is a more carbonated than I expected or want personally.

Glad I finally got to enjoy this classic.

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Photo of Kuaff
4.48/5  rDev +13.7%

Poured into a pint glass, slightly chilled is... my introduction to the style!

It fills up my (imperial!) pint glass to the brim with a foamy two fingers of white froth that lingers long, over a beautifully clear golden amber with lots of carbonation streams throughout. 4.46.

The aroma hits me right away with caramel, honey, and marmalade. It's also quite floral. To quote Rammstein, "Du Riechst So Gut." 4.65.

Flavors here match what's going on in the aroma. More caramel, honey, and marmalade, but also a little nuttiness, and a substantially bready finish. 4.49.

It's full-bodied, and has quite a carbonated bite. 4.33.

A very orderly beer that is uniform in it's particular (and pleasant) qualities.

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Photo of beerdedking
4.5/5  rDev +14.2%

Draft pour into pint glass, Town Tavern, Duryea

This was excellent, however, I really think the tap handle and the beer were criss crossed.
This beer was orangey in flavor with a bit of biscuit malt and honey. It didn't reveal any traditional Okto traits like bready, toffee, caramel, or sweet malts.
Perplexing. I only had a glass of Great Lakes Okto previous to this, so a mixed up palate doesn't seem likely. It was very enjoyable (I had two), but will have to find a bottle to get to the bottom of this mystery...

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Photo of Reegze79
4.25/5  rDev +7.9%

An excellent marten style German lager, very drinkable and true to style. Classic light amber color, generous carbonation and nice lacing. A bready, carmel, malt smell in the glass and translated directly to the palate. Medium body, malty with a very unusual hop spiciness that was almost metallic-like. Nobody makes an Octoberfest like the Barvarian's and Ayinger is right in the mix. Delish...

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Photo of zac16125
3.93/5  rDev -0.3%

500mL bottle into a mug
no bottling dates

A: Pours a crystal clear copper/amber color with 2.5 fingers width of slightly off white head that dissipates down fairly quickly and leaves almost no lacing. 3.75

S: Very malty, lots of caramel malt, toasted, nutty, a bit of sugary sweetness, doughy, faint spiciness. Well done. 4

T: Lots of sweet malts, some spicy hop notes, a bit floral, caramel malt. Good amount of spice, with sweet malts to balance it out. Quite nice. 4

M/D: Lighter side of medium bodied, carbonation on the higher end- a touch too much for my liking, drinkability is good. 3.5

O: Nice example of the style. Blanket statements are dangerous, but in general the American breweries tend to do a pretty poor job of emulating this style, and in the rare occurrence that I will go for an Oktoberfest, it will nearly always been one from one of the traditional German powerhouses. 4

Overall: 3.93

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Photo of timontheroad
4.12/5  rDev +4.6%

Kicked up a huge head- frothy, thick white foam that laced the glass beautifully. Clear golden color. Smell is bready, malty, with a hint of honey-like sweetness. Tastes just like the smell, although I get some bitterness (the German word is herb) in the finish. Mouthfeel is fairly light-bodied, that I would be satisfied to roll around on my palate all day long. This one makes me feel like I'm back in Deutschland sitting in Biergarten on a lazy warm herbst (fall) afternoon. Prost BAs!

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Photo of travolta
4.5/5  rDev +14.2%

Appearance: Super clear, bright amber. Whipped eggwhite head, very dense and foamy. Lacing and retention are excellent.

Nose: Lavender candy, clean malt, yeast, tiny citrus. Great nose!

Taste: Perfect copper, chewy, sweetness. Carmel, honey and maple.

Notes: fantastic! One of the better beers I've ever had. Definitely the best Marzen.

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Photo of CTbrew32
3.8/5  rDev -3.6%

Appearance- Caramel amber with a one finger fizzy head on the pour.

Aroma- Big whiff of sweet nutty malts.

Taste- Nutty, toasted malts dominate the flavor profile with a slight floral hop towards the end. Getting some honey/maple sweetness in this too.

Mouthfeel- Medium bodied, clean lager characteristics, and a very slightly chewy malt. Can't ask more for this style.

Overall- One of the better oktoberfests I've had for sure. Regardless of style though, this is slightly sweeter than I generally prefer, but for the style its definitely more balanced than some american counterparts and even some german ones. Very good beer all around and one worth making a fall staple brew. (86/100)

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Photo of Premo88
3.75/5  rDev -4.8%

16.9 oz. bottle poured into nonic
(no dating on bottle)

L: copper ... very red, the definition of amber; thick 3/4-inch head of off-white foam, not quite tan; not much sticking or lace, but the head off the pour is nice; beautiful clarity, not pilsener-like activity inside the column, but there are definitely some bubbles floating up

S: buttery bread malt ... very English pale ale like with a pronounced malt presence

T: like the nose, very English pale ale like, fruity and malty with a pinch of earth-like bitter hops; everything is subtle here, but it's very tasty; some sour grain; get a bit of alcohol/medicinal taste on bigger swallows

F: quite solid with a nice crispness from the carbonation

O: very good, better than all the American-made oktoberfests I've tried; the malt presence is fantastic, and the pinch of dirt/earth hop bitterness offers good balance

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Photo of Roser
3.5/5  rDev -11.2%

A- big foamy ivory white head that lasted a long time and left pretty decent lacing. Clear, amber, honey gold. Most appealing.

S- clean, malty, bready, (slightly) spicy.

T- toasted malts, biscuity, caramel. Very, very pleasant.

M- light, smooth. Excellent balance.

O- very nice. A solid brew. Never used to be a big fan of Marzen/Oktoberfest, but starting to enjoy more and more. Would have again (and again) and definitely recommend.


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Ayinger Oktober Fest-Märzen from Privatbrauerei Franz Inselkammer KG / Brauerei Aying
88 out of 100 based on 1,048 ratings.
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