Blasphemy | Weyerbacher Brewing Co.

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BA SCORE
88
very good
372 Reviews
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BlasphemyBlasphemy
BEER INFO

Brewed by:
Weyerbacher Brewing Co.
Pennsylvania, United States
weyerbacher.com

Style: Quadrupel (Quad)

Alcohol by volume (ABV): 11.80%

Availability: Spring

Notes / Commercial Description:
No notes at this time.

Added by Ego on 03-10-2007

BEER STATS
Reviews:
372
Ratings:
946
Avg:
3.9
pDev:
19.49%
 
 
Wants:
69
Gots:
219
For Trade:
9
User Reviews
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Reviews: 372 | Ratings: 946
Photo of Mebuzzard
2.76/5  rDev -29.2%
look: 4 | smell: 3 | taste: 3 | feel: 2 | overall: 2

A tan/ruby pour; a bit hazy. Two finger head that reappears after a quick swirl. Not sure this is a quadrupel, almost looks like a barley wine.
Smells like one, too. High alcohol in the nose. Some sweet vanilla and caramel creep in, along with some fig and malt.
Taste is thin and full of alcohol. Oak and vanilla dominate. Caramel, malt, prune and biscuit come in waves.
Thin and filmy. Does not finish clean one bit. Again, this is a quadrupel?? If so, if fails to impress.

 476 characters

Photo of WesWes
4/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer pours an amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a nice pale and light crystal malt scent along with a Belgian yeast fruitiness as well as an oakey/vanilla aroma. The taste is good also. It has a warm, malty flavor that's rich in crystal malts and oak esters. It goes down smooth with firm oak finish. It blends well with the barrels, but not as well as the Heresy and Prophesy beers. The mouthfeel is fine. It is a full bodied beer with adequate carbonation. This is a good drinking beer. I love the oak aged series. It adds a whole other element to the beer.

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Photo of Gavage
4.28/5  rDev +9.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Appearance: a lot of high alcohol beers usually pour with a short and brief-lived head. But this one is different. Nice reddish orange color with a one finger head that lasts several minutes. Mild lacing developed during the session.

Smell: big vanilla, oak, candy sweetness, and alcohol are bold and easy to detect well outside the glass.

Taste: this follows the nose as vanilla, oak, candy sugars, overripe plums, prunes, cherries, and nice bitterness are wrapped in a warming alcohol blanket. Improves as it warms.

Mouthfeel: heavy in body. Smooth from start to finish with a long flavorful aftertaste.

Drinkability: definite a slow sipping beer. One bottle was slow to finish on my own, I wish this was in 12 oz bottles. I think this may mellow nicely in the cellar.

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Photo of Mora2000
4.22/5  rDev +8.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Thanks to thirdeye11 for sharing this bottle.

The beer pours a clear medium brown with a very small white head. The aroma is bourbon, oak, vanilla and cherry. The flavor is bourbon, cherries and other dark fruit, alcohol, vanilla, oak and chocolate. This is one boozy quadrupel. Low carbonation and medium mouthfeel. I really enjoyed this although the alcohol could be toned down a little bit in order to make it more drinkable. I have only had a few oak aged quadrupels but I really like the way they react with the barrels. This beer is no exception.

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Photo of Duff27
4.42/5  rDev +13.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A- Murky dark orange color. Average size off white head, some lacing.

S- Woo, very nice smell. Hints of bourbon.

T- Caramels, apple cider. Great Belgian yeast spiciness that comes out at the end of each sip. Lower hop profile.

M- Medium mouthfeel, lower end of carbonation.

D/O- Very intoxicating, high drinkability considering the ABV. Every here enjoyed it. Right up there with Boulevard's offering as the best bourbon barrel quad that I've had. Thanks a bunch MaxSpang!

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Photo of Wasatch
3.85/5  rDev -1.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Thanks to Aprilluvsbeer for this one.

Pours a slightly cloudy tannish/amber color, nice carbonation, tiny fizzy head, some sticky lacing around the edges. The nose is malty, slight vanilla, spicy, and caramel. The taste is malty, slightly sweet at the beginning, spicy, hot/tangy/bitter, and some caramel. Medium body, complex brew. Drinkable, another very tasty brew from Weyerbacher, glad to have had a chance to try it.

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Photo of BARFLYB
3.9/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

A 750ml C&C bottle for $7 from Jersey into a Weyerbacher tulip, split with oglmcdgl. Wathching the season 8 opener of Curb.

Blasphemy into the tulip pours out a very pronounced brown shade with some light reds towards some light. Alot of sediment on the bottom of the bottle so watch out. A small cap of off white foam, no stick.

Smell is different for a quad. I like the American versions a bit more because the candi suga is not as big. A spice rack of spice with a underlining vanilla scent, not overly run over from bourbon, but there is some barrel character. Spice and vanilla, slight bourbon, that's about it.

Taste is very spiced up, a few of them and barrel character. oak over bourbon, vanilla gives off a faint sweetness melding nice like with the spice. Plums with a small grape hit and some alcohol on the back end, nothing to shake a stick at, it aint all that hot.

The heat is very laid back, it's there but not a deal breaker. It works well and remains in the aftertaste and would do me good in the dead of winter eating some christmas ham. Feel is a step up from medium and the carb is light and not bitey. Pretty smooth sailing with some kinks in the way.

All in all, Im glad Dan made this again, it gives me another tick and it shows what chops the brewers in Easton have. I don't think this spent a whole lot of time in the barrels, but enough to keep the bourbon from overpowering the base quad. I'd drank it again.

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Photo of Gueuzedude
3.88/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours with a frothy, initially fat-two-finger thick, light tan colored head that sits on top of a rich, reddish-tinged, amber colored brew that shows a lightly hazy, red-tinged, honey color when held up to the light. The aroma starts out sweet and fruity, but quickly picks up vanillin oak aromas and touches of oak-derived butterscotch. These notes are followed by deeply caramelized malt aromas, spicy wood notes, some toasty grain and more concentrated fruit notes of prunes and raisins. Touches of spicy, lightly warming alcohol towards the finish add some complexity, but somehow this seems to be missing a depth and richness that one would expect from the nose of a Quad, much less an oak aged one.

Slightly soft and chewy up front, a nice, prickly carbonation adds a bit of zip to the middle of this brew and it even seems to dry out a bit in the finish. The beer is sweet overall, though not quite sticky, and this accents a middle that tasted distinctly of bananas; it is distinct enough that I don't know how I don't get any banana notes in the aroma. It is perhaps a bit over carbonated for the chewy, lightly viscous texture as the two seem to clash a bit, but a quick swirl of my glass takes care of that. The oak adds lots of character to the flavor without drowning out the base beer; the middle sees a mix of soft vanillin and light tannins kick in, while as we move to the finish the beer first picks up solid butterscotch, then spicy oak notes and a touch of tannic astringency that lingers on for quite some time. Other fruit notes of prunes, fresh (though concentrated) figs, light cherry flavors and a touch of apricot; this last combines with a light nuttiness and the lightly noticeable alcohol to produce a flavor combination reminiscent of Amaretto.

One of the better Weyerbacher beers that I have had. I get the sense that the base beer here (a Quad) would not be as complex or tasty as I would want from the style, but the addition of the oak adds an extra dimension that really helps to make this beer work.

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Photo of yourefragile
4.02/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

12 oz bottle poured into a Weyerbacher tulip. Roughly a year old, stored in my refrigerator pretty much by accident, just discovered it hiding in the back.

A: Light mahogany, cherry-like liquid with an off white head that dissipates to a thick ring of film, not much lacing. Slow pour still resulted in a lot of sediment in the glass.
S: Very strong, sweet and slightly sour smell. Green apple and honey are most prominent aromas. Other spices like cinnamon are also present and obviously still a lot of alcohol, even a year later, present.
T: Full body, very thick and smooth on the tongue with a light, but active carbonation. After aging for a year, the alcohol is much more tolerable in this, but still very present. Sweeter than most other quads, very strong honey, sweet spice presence. As other reviews have said, this is a different beer than quad, not just an oak aged version. The oak aging adds a rum like, alcohol presence to Quad. I'm usually quick to fault Weyerbacher beers for having a samey, boozy, house yeast taste, but after aging this for a year, it rises above that stereotype for me. I still prefer Quad to this, but I highly recommend trying this beer for a different take on this style (but if you find a bottle, you should probably let this sit for awhile).

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Photo of John_M
3.9/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Had this beer on tap the other day at Mahaffey's.

The beer pours a very good looking darkish brown color. Very impressive looking beer with excellent head retention and good lacing. The nose is not huge, but one gets a sense of sweet spices and oak on the nose. On the palate this beer is quite sweet with candy, cherries, vanilla, chocolate, licorise and raisens. The alcohol is pretty noticeable in this one, making it not the most drinkable of beers. Definitely a sipper, but a good beer for all that. The beer finishes moderately well; sweet with a bit of crispness/dryness at the end. A very good beer from Weyerbacher, albeit not the easiest beer to drink given the high abv.

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Photo of GreesyFizeek
3.74/5  rDev -4.1%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3 | overall: 3.75

Bottle purchased at Nathaniel Square Corner Store in Rochester.

Pours a crimson brown, with a small half inch head, and not much lacing.

Smells like caramel, cherries, booze, whiskey, and Belgian yeast.

The taste is similar. There's a lot of good stuff going on here, but it's hard to drink due to how boozy this is. This seems to be a common problem with Weyerbacher BA beers. Lots of Belgian fruity yeast esters- some cherry, lots of raisins and plums, very sweet malt, and a strong lingering boozy whiskey burn. I get a little bit of vanilla and caramel, but I wish it came through stronger- as it stands, the booziness washes those flavors away.

Medium bodied, thicker than the typical Weyerbacher BA beer. A very slow sipper, due to the alcohol. Low carbonation.

Overall not bad, but needs 3+ years to calm and cool down.

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Photo of weeare138
4.12/5  rDev +5.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

12 oz bottle. I've got a few more of these aging...
Apepars a semi-transparent dark, caramel toned amber with plenty of bubbles rising to the top of the 2 finger, off-white head that fades into a mild layer of film with a thick collar. Scattered webbing is left around the glass.
Smell is of vanilla, oak, caramel, coconut, brown sugar, raisins, prunes, and a touch of cocoa.
Taste is of raisins, rum cake, vanilla, sugar, coconut, and oak.
Mouthfeel is chewy, meaty, cake-like all in a full body that's sugary, hot, yeasty, oaky with dark fruit lingering along the palate. It's yummy now but I think the best is yet to come with some age under it's belt.

 655 characters

Photo of Derek
3.9/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A: Amber-brown, light tan head, very little retention, slight leg/lace.

S: Big alcohol aroma, toffee, nut, slight banana, spice.

T: Woody, caramel, beer nuts, slight spicing, bourbon. Alcohol is fairly assertive, it'd be interesting to cellar.

M: Moderate body & carbonation. Really well-attenuated & dry. Well-crafted for it's weight.

D: Big, but I like it.

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Photo of jdhilt
4.32/5  rDev +10.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a one-finger white head that fades quickly leaving no lace. Clear copper amber color. alcohol and oak nose. Light-medium carbonation and heavy bodied. Flavor is sweet, alcohol, woody actually complex. Clean finish. Very warming. $8.00 for a 22oz bottle from Tully's Beer & Wine Wells, Me.

 294 characters

Photo of corby112
3.08/5  rDev -21%
look: 3 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3

From notes:

Pours a dark, golden chestnut/honey brown color with ruby edges and a half dinger white foam head that quickly fades. Minimal spots of lace.

Boozy aroma with hints of dark fruit, oak, vanilla and sweet alcohol. Hints of dark cherry, plum and raisin but it's dominated by the alcohol and barrel presence.

Very sweet with again, a lot of boozy heat as well as a lot of dark fruit, oak and vanilla. I'm picking up hints of raisin, plum and dark cherries and more boozy heat in the warm finish.

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Photo of dar482
3.64/5  rDev -6.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.75

The beer comes in a copper, ruby color without much of ahead.

The aroma has some booze in the back with some brown sugar, molasses, spiciness, and a bit of dark fruit.

The flavor is different. Booze follows with some woodiness, brown sugar, toffee, and some toasty malt. There's some cherries, vanilla, spice, rum soaked raisin. Not much of a deep sweet fruit flavor from quads.

It's a boozy beer with a bit of caramel. It's not deep in its flavor with low carbonation. It almost tastes like a barrel aged doppelbock if anything. Definitely a sipper and lacks sweetness.

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Photo of beerthulhu
4.02/5  rDev +3.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A: Poured a dark ruby red color, with a thin fizzy white head that left no lacing.

S: a nice dark caramel aroma with some cherries and raisins. There was also some noticeable alcohol (burbon) and oaky-vanilla hints.

T: The initial flavor yielded huge oaky/burbon flavor with a smooth tartness. Dried fruit, (raisins, plums) and fresh baked bread, and oaky-vanilla tones round out the flavor. I thought the alcohol was fairly well hidden for 11.8% abv, noticeable, yet was smooth and less potent then one would imagine leaving only a minimal calling card behind on the swallow. Finishes dry with spicy dried fruit (cherries).

M: full bodied, syrupy with oaky-alcohol and a light carbonation.

D: Great oak character compliment and adds to their already very good Quad beer. Very much worth a try. A great sipping quad that lives up to is name the next morning if you drink to many of these the night before.

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Photo of rhoadsrage
4/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

(Served in a chalice)

A- This beer has a bit of a dense body that glows brown in the sunlight, showing of a red hue. Strands of tiny bubbles glide to the surface supporting a bubbly light tan head. The head last for much of the beer.

S- This beer has a pretty clean smell with note of light caramel sweetness and some faint vanilla and cream coming through. There was a fusel alcohol smell at the finish that was of hard alcohol in the barrel.

T- The soft floral caramel sweetness had vanilla notes with a light marshmallow quality to it. The finish was soft wet wood with a fusel bourbon quality to it.

M- The light mouthfeel finish with an alcohol that seems to increase with each sip.

D- This beer has a nice blend of beer and barrel but they both bring their fusel flavors to the party. Surprisingly it didn't bother me and started to balance with the sweetness.

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Photo of clayrock81
3.83/5  rDev -1.8%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured an auburn brown boy with minimal head (if that) and no lace ring or patches to speak of. A very boozy, somewhat woody aroma with notes of dark fruits like figs and plums and there is this hint of candi-sugar/apricot like sweetness (no idea why). The beer is smooth and has a fuller yeast feel to it along with sugary and malty sweetness, like caramel, toffee, figs, dates(?) and possible raisins, even notes of vanilla sweetness from the barrels. There is a woodiness to this beer and some balance but the alcohol burn seems to overpower the sweet/fruit notes and the beer is good but seems disjointed and not cohesive.

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Photo of jbaker67
3.9/5  rDev 0%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

It pours a dark reddish color (nice when held up to the light) with a thin head of khaki foam. The aroma is really nice with big notes of plum, raisin, cinnamon, vanilla, wood and bourbon. Very inviting. The flavor is very sweet with sugar, plums, alcohol, caramel, wood and a lot of vanilla in the finish. Warming and fruity with some cinnamon, but a bit too sweet in the finish for my tastes.

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Photo of akorsak
4.32/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A 12 oz bottle purchased during Weyerbacher's 2007 Open House.

A: The quad has a robust orange color that is highlighted by an obvious reddish hue. As with the Quad that I had last night, the ale is lacking any sediment. The head was large but not to the point that it overflowed the glass. That size quickly receded after pour.

S: The quad's aroma has been almost entirely supplanted by sweet corn bourbon. Some vanilla flavors waft out to match the Quad's cherry remnants.

T: Sweet bourbon in a beer bottle! The strong flavors that define QUAD have been completed crowded out by the barrel aging. Sweet, bitter bourbon notes scorch the tongue immediately, burning with alcoholic heat. As the ale sits on the tongue, some stronger grain flavors emerge, some green grape to remind you of the base on which the barrel aging is built. The bourbon barrel aging was done to perfection here, creating a drink that is bourbon without the punch.

M: Oh sweet, silky sweet bourbon, how I love thee. This beer is a perfect match for the bourbon whiskey fans. Well done.

D: The abv is huge and accentuated by the heat from the bourbon. This is a nightcap, I suspect that I'll sleep soundly tonight.

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Photo of pat61
4.46/5  rDev +14.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Blasphemy has a bourbon, sherry, over ripe fruit and oak nose with traces of light caramel and vanilla. It pours hazy tea brown over a thin wisp of a head. It enters with sticky sugar and a little oily growing quickly to big fruity alcohol flavors, sherry, bourbon and a little alcohol heat on the finish. A big, balsy, full bodied beer with average carbonation.

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Photo of ppoitras
4.28/5  rDev +9.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

22oz bottle purchased as a single from Julio's, Marlboro, MA.

Poured into a Rapscallion glass, formed a 1/2" beige head over the slightly cloudy orangey copper brew. Head fades gradually down to a skim of froth, with plenty of sticky lacing. Aroma is sweet, with vanilla and tart composing a large part as well. Taste follows along, sweet upfront, strong vanilla and tartness in the middle, and then it all closes up nicely with vinous alcohol, heavy on the warmth. Mouthfeel is smooth and creamy, and the drinkability is very nice, although a little hot, which of course is to be expected at 11.8%abv. I think this is my favorite of the BA Weyerbachers.

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Photo of bluejacket74
4.09/5  rDev +4.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

750 ml caged and corked bottle, 2011 vintage. Served in a Dogfish Head Signature glass, the beer pours a murky brownish/red color with about a half inch off-white head that went away quickly. Not much lacing at all. Aroma is very nice, it smells like dark fruit, bourbon, vanilla, caramel, sweet apples and some brandy. The taste is pretty much like the aroma, the brew tastes like dark fruit (raisins, plums, figs), caramel, bourbon, vanilla, oak, booze and candy sugar. Mouthfeel/body is full, it's coating and thick with low carbonation. I think this is a good beer overall. And for just $7.99 a bottle, I'd definitely buy this again, it's certainly a bargain for the price.

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Photo of DrDemento456
4.12/5  rDev +5.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

spring 2012 version purchased at the RT 8 Giant Eagle for only 8 bucks.

A - Damn for almost 12 percent I got almost two inches of head that doesn't seem too fizzy which is a good start. Color is a dark amber brown but clear.

S - Smell is also very pungent I get strong oak tones, caramel like sweetness, and also some dark fruit. Little to no solvent alcohol smell which is also good.

T - Like others said the ABV is well masked and you get some raisin/fig like taste but the star is the sweet caramel like toffee sweetness that brings the whole thing together. Not sure where people are actually getting any heat from this since I got no warming feeling or burn on the palate just sweet fruit and oak. It's quite good.

M - Syrup like consistency yet has bubbly consistency to easily roll on the palate. Quite good.

Overall I really like this beer. Sure it doesn't have a ton of dark fruit character but it is a great high ABV quite that hides it quite well. Worth a try.

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Blasphemy from Weyerbacher Brewing Co.
3.9 out of 5 based on 946 ratings.
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