AleSmith Old Numbskull - Barrel Aged | AleSmith Brewing Company

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AleSmith Old Numbskull - Barrel AgedAleSmith Old Numbskull - Barrel Aged

Brewed by:
AleSmith Brewing Company
California, United States

Style: American Barleywine

Alcohol by volume (ABV): 11.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by kmcnair on 12-13-2004

For Trade:
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Reviews: 93 | Ratings: 421
Photo of Mitzvahman72
5/5  rDev +16.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

With a dark, bold mahogany color, this is a very well made barleywine with a complex, malty taste that’s one of a kind! Also boasting wonderful dark raisins, some vanilla and a fantastic aroma, it has just the right amount of booze without being overdone! As we get to the bottom, especially when it’s aged, some peppermint hues start to appear in the palate. Throughout the entire tasting, it has a fantastic mouthfeel. This sipper is worth every penny and waiting in line with the ticket to buy the bottle!

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Photo of DmanGTR
4.95/5  rDev +15.4%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Thanks to Joe for bringing this to our tasting. This is phenomenal. Review from notes.

2006 Vintage poured a clear ruby/garnet with a long lasting off-white head. Beautiful shades of red glittering in my glass. The world has just been set right. I was expecting a ginormous blast of bourbon and sweetness, but this is mellow and refined. The vanilla, oak, and toffee are deliciously blended and gives way to a touch of figs and even a bit of molasses cookies. The oxidation offers a touch of vinous character. I find nothing to critique. Just let me sit and enjoy this wonder. Carbonation could use a sliiiight reduction, but a gentle swirl is all it took. I wish there was a 4.8 I could give in the mouthfeel category instead of a 4.5. Coats the palate with caramel goodness. This is bewildering. Probably the highlight of the night.

And this is also my 500th review on BA :)

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Photo of hopdog
4.94/5  rDev +15.2%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

750ml Bottle. Batch 1, bottle # 200 of 225.

Poured an amber color with a small off white head. The vanilla aroma and tastes really stands out. Vinous. Other aromas and tastes of wood, citrus, raisins, dried fruits, and alcohol.
Smooth body.

This beer was/is just way tooeasy to drink!

Notes from and tasted on 1/15/05

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Photo of FtownThrowDown
4.92/5  rDev +14.7%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

2006, bottle #204 of 208.
Pours brown in color. There are some reddish highlights. A little foam around the edges.
Smell is absolutely heavenly! This is what I'm all about! Smell is bourbon with plenty of vanilla to support it. I can't stop smelling this thing.
Taste is even better than the smell. Much more vanilla to comingle with the bourbon flavor. This is one incredbile beer. I like this better than the BA Speedway. Just a little bit of alcohol that warms the back of the throat. This is world class and among the best beers that I've had. The real deal. Full on the mouthfeel. The only knock that I can think of is that it's just a bit hot. You get some heat in the throat that escalates as it goes.
World class beer. Outstanding.

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Photo of Callenak
4.88/5  rDev +13.8%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

2002 bottle.

Acquired this one in a trade a few months back and have been dying to try it. I cracked it open at a good friends birthday party this weekend, where we planned on drinking many great beers. We of course led off with the old numbskull to give it the freshest pallet.

Poured in an AleSmith tulip glass. Pours a surprisingly light auburn color with a great head. Not bad after 4 years of aging in the bottle plus probably another year or two in the barrel. The BA Speedway I had was a little light in carbonation and I was worried this would have the same trait. Not a chance. Perfect carbonation for the tongue and the style.

It smells great. Similar to the regular numbskull but with a hint of vanilla, oak, and bourbon. I've had a few other barley wines that have had 4+ years on them and they all tend to pick up a similar smell. Not oxidation, something I can never put my finger on. Either way, it's very enticing.

This beer knocked me off my feet. I wasn't sure how the years would be to it, but it stood strong. First taste is sweet. Something I don't remember being as strong in the regular numbskull. A mild alcohol warming to it but less than expected. The bourbon and oak wasn't as strong as I would have thought but still apparent. The BA speedway I had definitely kept a stronger bourbon presence that this did. Either way, this was perfectly balanced.

I tried to approach this beer as unbiased as possible, keeping my expectations low. I was completely blown away. I enjoyed it more than the BA Speedway. Already working on another trade to get a 2004 bottle. I would highly recommend this beer. Worth trading another prized possession to get one.

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Photo of pwoods
4.84/5  rDev +12.8%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

750ml capped dark green bottle poured into a snifter. Notes. '06 bottle.

A: Deep mohagony, opaque. Moderate head on the pour, keeps rising. Good retention and lacing.

S: Loads of wood and age and a nice depth of bourbon. Aged malt sweetness. Great alcohol line. Damn fine barrel.

T/M: Great barrel, very woody, some vanilla and oxidation, soft bourbon. Aged and nicely rounded alcohol and hops. Rich, rounded out malts. A tad dry in the finish. Still a touch hot but nice. Body is medium full with soft carbonation.

D: Absolutely delicious.

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Photo of corby112
4.82/5  rDev +12.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

From notes:

2006 vintage. Huge thanks to BigFish for sending this years ago in one of my first trades.

Pours a very dark, murky chestnut brown color with a one finger off white head that quickly fades into a thin ring. Sporadic splotches of lacing left behind.

Slightly earthy, leathery malt aroma with hints of biscuit, caramel and toffee. This is accompanied by an amazing bourbon barrel character. Plenty of earthy oak with a healthy dose of bourbon/booze and a very prominent vanilla character in the nose.

Medium bodied with the perfect balance of earthy, leathery malt, caramel/toffee, alcohol sweetness, bourbon, oak and vanilla. Slight heat but overall the alcohol is excellently masked with subtle warmth in the finish. The malt profile is earthy/leathery yet sweet with hints of caramel, toffee and hazelnut. There's some slight bitterness that adds balance and an incredible bourbon barrel presence. Earthy oak as well as a huge bourbon and vanilla character. I can't believe that Alesmith was able to create such a delicious bourbon flavor without it tasting like a hot, booze bomb. The ABV is incredibly well masked resulting in a delicious, extremely quaffable beer.

This is the best BA barleywine that I've had to date and I wish I that I had more bottles.

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Photo of timc100
4.81/5  rDev +12.1%
look: 4.25 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

2013 Vintage (though released in April 2014) aged a year since, enjoyed 07/2015

Aging into something darker, maltier and more complex than I thought this beer could. The '12 vintage I had with a year on it expressed some of the lighter barrel nuances with lighter fruits and malts as well, the fresh 2013 vintage was too sweet with bright fruits and almost thinner feel. This, was quite different and incredible.

Going in the direction of Sucaba, but with more prominent dark fruits. Has the BA alesmith 'must' that I find on their barleywines and old ales - like a dank attic. Tons of rich dark fruits, chalky dark chocolate, thick caramel, oak, and some bourbon sweetness. Incredibly full, almost sticky. Great booze heat on the finish.

2012 vintage, enjoyed Christmas Eve 2013

Huge, incredibly well balanced and interesting aroma - hard to find a place to start. Burnt brown sugar, bourbon - caramel, oak, vanilla, oak - wet oak. Then there is another layer of vinous red grape, booze soaked raisin, tobacco and leather. The hops have fadded quite a bit giving an old-caramel note. Amazingly well balanced - each flavor in tune with one another. It tastes fantastic as well, but not as outstanding as the nose. Caramel, brown sugar, toffee, bourbon. booze, and oak dominate. The tobacco and leather come through as well - lesser fruits and sweet vanilla and coconut. I'm not sure how best to describe this, but there is a musty/old-feel to it - like an attic. Full, smooth mouthfeel - appropriately bereft of carbonation.

This is truly outstanding.

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Photo of scottoale
4.73/5  rDev +10.3%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Another AleSmith special release from the brewery on 9-1-06. 2004 Barrel-Aged, bottle # 89/227 hand written in silver on back of the standard "Old Numbskull" blue and grey silk-screened green champagne (flat bottom) bottle with crown cap and gold foil cover.

With an aggressive pour comes an auburn to dark mahogany brown ale with initial haziness and an ivory cream colored head of one fat finger. The carbonation is moderate with miniscule bubbles that keep the creamy froth head from settling to not less than 1/8", and leaves plenty of thick, tight lace, sticking to the glass. The haze (from the chill) clears, leaving the ale with good clarity for one with a big, heavy body.

Sweet and malty right up front that gets pushed even further with a big dose alcohol from the bourbon barrel...big time boozy aroma that drowns out the normally hop heavy scent you get from the traditional Old Numb-er. Just by the smell, I'm sure this stuff is a tad stronger than the listed 10.0%ABV of the non-B-Aged version. As it warms a bit more, the oak comes through and more alcohol right behind really smells good to this old Barleywiner!

Starts off rather sweet and malty only to be pummeled by the essence of the vessel that it was aged in...bourbon soaked oak that melds into the malt that turns it velvety and just a bit chewy in viscosity. Toffee, caramel, black licorice, chocolate and a ripe fruitiness, backed by an alcoholic vapor that shields the once pungent hops to a mild tang, rather than a bitter finish. A nice warming follows each sip, with a pleasant boozy aftertaste that lingers...nice.

Big bodied, mellowed hop-monster that is not for the faint hearted...strong and tasty, it's aging to excellence.

A sipper indeed!

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Photo of tpd975
4.72/5  rDev +10%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Big thanks to retorp for popping the cork on this one. 2007 vintage.

A: Pours a nice clear amber hue with a small head that never really manages to build. No real retention or lace.

S: Huge sweet malt aromas up front. Caramel and brown sugar dominate. The barrel then kicks in and you really pick up the oak, vanilla, and booze. Hints of piney hops hide beneath.

T: Tasty stuff! Roasted malt and toffee right at the start. Subtle piney notes do manage to make an appearence as well. The barrel takes over in the finish and like all Alesmith BA brews it really brings it to another level. Wonderful marriage of oak, vanilla, and booze seem to meld into the wonderful base beer to create something that is hard to put into words.

M: Rather full in body, rich, smooth, nearly flawless.

D: Sip, Savor, and Repeat until the bottle is empty.

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Photo of evanforbeer
4.7/5  rDev +9.6%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Poured from a 750 purchased at the brewery (I'm fairly certain this was $30!?!). Bottle says barrel-aged reserve 2012
Pours a lovely deep, murky auburn with nice soapy off-white head

aroma- so rich. toasty walnuts, some orange, bourbon, vanilla, dark fruits, caramel

taste- follows nose, leafy/citrusy hop bitterness come through, quickly turns to lush caramel, walnut, and vanilla; dark fruits, walnut raisin cookies, finishes with bourbon/bourbon heat, musty orange, and caramel

feel- rich, perfect carbonation, pretty drinkable

Very complex and delicious beer. The barrels really works nicely for this beer, but all the malt and hop flavors just shine richly.

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Photo of HopHead84
4.69/5  rDev +9.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

2007 vintage, bottle 279/479

Pours a dark amber with a frothy, 2 finger beige head that recedes after a minute. Lacing is decent.

Aroma is of bourbon alcohol, earthy hops, and caramel. The sweet malt does well in balancing the earthy hop bitterness. The Alcohol is very noticeable but the bourbon is delicious. The finish is nice and long with some pine notes and bourbon.

This is very well carbonated. The mouthfeel is sticky and the beer has a medium full body.

The drinkability is excellent. I drank the 750ml bottle to myself and still wanted more.

2006 vintage consumed on 9/27/2009

This showed signs of complimentary oxidation. The malt was very aggressive in the flavor, with notes of maple, and tons of bourbon. The nose had some nice tobacco character.

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Photo of ChainGangGuy
4.69/5  rDev +9.3%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

2004 vintage. Bottle #61.

Appearance: Pours a clearish, deep copper-hued body that's completely still.

Smell: Heavy bourbon scent that's a real treat to get a snootful. Gobs of vanilla and caramel eliciting memories of caramel-coated vanilla cheesecake or maybe a good crusty creme brulee. Plus, some crushed up citrus-flavored cookies.

Taste: Luscious, sweet-tasting vanilla bean and caramel. Taste of oven-baked sugar cookies. Toasty wood character. Drop of orange oil. Hint of dried dark fruitiness. Slightly oxidized malts. Freshly shaved coconut. Sweet, warming finish.

Mouthfeel: Medium-bodied. Still but pretty sticky and creamy.

Drinkability: In a line-up of various BA Old Numbskull vintages, I greatly favored the 2004 bottling. Powerfully delicious and almost cripplingly good!

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Photo of Mauerhan
4.62/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

first off a HUGE thanks to pehlman for cracking this. also nice to enjoy this with aimstatus and the very sexy olieipa.

pour is beautiful. a rich deep brownish red. a small amount of lacing. a small layer of head.

smell is great. the oak is the star of the show. with a supporting role of malts vanilla caramel with a cameo of booze.

taste...yum. nothing else describes it. sweet. woody notes. very smooth ride. sweet malts take my tastebuds for a ride.

mouth is rediculously smooth. alcohol is hidden like a fucking ninja. awesome brew.

if I had the chance to I would crack this bad boy as much as possible. its a great beer.

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Photo of ChadQuest
4.59/5  rDev +7%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

My pants fit tighter the moment i saw this bottle set down at the Alewatcher/Oreo fest. Thanks to Dan for this wild want.

Did i mention this is the 2004 batch.

Anyway, the body was pretty murky with alot of yeast, my pour was at about 1/2 bottle so i wasn't at the dregs zone at all. color was a brown leather color.
The aroma made me work to get the details, im not saying there wasn't alot of aroma, but it was just so packed together and the heat was present but somehow speaking second that it was like hearing 30 people whisper the same thing. Balanced and incorperated like only a well aged barleywine can achieve.
The flavors were the amplifier to these whispers and said without hesitation that toffee and cleanly fermented brown sugar would take the lead and the barrel heat would wait their turn. there was some great butterscotch flavors noticable along with caramel. delicious. who has a bottle to trade.
The mouthfeel was unique in that it was semi-viscious, but seemed soft, like how soft water is to hard water, it to say it....puffed, whipped, just made more volumous. Like Silk,Velvet. Most likely from the hazy body i assume.

I would love to get another chance to try this, it was excellent...
I mean, it was horrible, trade me all your bottles for daisy cutter.

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Photo of drowland
4.58/5  rDev +6.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

6/26/10. Sampled at the Tally Tasting 2010, with HUGE thanks to fata2683. Could have used this as rating 1900, but I did like one brew better, so I’m using it for 1899. Aroma is AWESOME BA. Amazing buttery, vanilla, coconut, holy shit. The flavor will knock you over. Much the same but with wonderful sweet and dark fruits. Love it.

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Photo of Pecorasc
4.57/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Vintage 2007, split with Rhinos00 and poured into a Leffe glass.

A- Appears brown, but shows a deep cherry red when held to light. Thin whisps of head that swirl from the beading and active carbonation. Khaki colored collar. Sediment floating throughout.

S- Sweet carmel and bourbon dominate. Very little barrel or oak flavor. Huge english malt base with some alcohol. Very smooth and refined.

T- Vanilla and coconut bourbon flavors, followed by intense matliness, including breads, nuts, and grains. Subtle english hops in the finish. So smooth it almost tastes like cream. No identifiable burn from the alcohol, but you know your close to the fire. No oxidation at all, even at 3 years. Every few sips I would detect a little roasted character- I'm not sure if I was even tasting that at all. Absolutely perfect.

M- Velvety smooth with texture from very small bubbles of carbonation. Clings to the palate and coats the lips.

D- Sips by sip, this doesn't drink all that slow, but the warming sensation gives the impression that this is only a couple glasses and done. Considering the 11%, nice drinkability.

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Photo of rye726
4.57/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Vintage '05. Thanks Nick!

Another very nice barrel aged beer from Alesmith. Pours a rich mahogany with a thin tan head.

Nose has floral hops, peppery booze, fruity malts, caramel, whiskey, oak and vanilla.

Tast has more of a barrel presence than the aroma. Bourbon, wood and vanilla over a big American Barleywine.

Full creamy body a bit over carbonated, but still quite nice. Good beer, but would be better if aged in a wine barrel.

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Photo of Floydster
4.54/5  rDev +5.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4

750 ml bottle, 2005 vintage, #50/223, originally purchased from at the release for twenty dollars with a two bottle limit, 900th review, taken from notes, poured into my Dogfish Head snifter

A-Color was a mix between a murky medium brown and deep copper, very small 1/8 inch bubbly light tan head that went away immediately, no retention, not a spec of lacing
S-Huge bourbon smell, caramel, vanilla, cream, oak, deep rich malts, hint of citrus, dark fruits, candied sugar, milk chocolate, toasted coconut, and
T-Starts off with a huge bourbon taste, only had put this in the fridge for about twenty minutes so it was practically room temperature after the first few sips, lots of malt make up the middle while the finish is warm and full of whiskey, tasted sweet like a dessert but not in a bad way, the smoothness allowed this to go down easier, not as fruity as the non-barrel aged version, oak and vanilla become prominent later on, by the end there is a nice mix between caramel and booze which actually balance each other out somehow, enjoyable to drink
M-Creamy, boozy, sticky, sweet, and spicy mouthfeel, medium bodied, not much carbonation, taste lingers for quite some time, best thing about is the thick feel even thought he body is not full
D-Tried to drink the whole bottle by myself and made it through three quarters of it, ABV is high and got the best of me after a while, not heavy on the stomach though, smooth as can be, nice warming feel on a cold night

Last of the barrel aged Alesmiths I needed to try and while this was not better than the Speedway, it beat out the Wee Heavy, this barleywine has really mellowed out, I wish I would not have traded my only other bottle, this stuff will most likely improve even more with age, I look forward to next batch being released in the future, cannot wait to drink again, highly recommended

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Photo of Lothore
4.54/5  rDev +5.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4

2007 113/449

A- Pours a deep ruddy brown color with a very small light brown head that fades quickly.

S- Absolutely amazing. Huge raisin and brown sugar notes, vanilla, bourbon, caramel.

T-Very decadent and rich. Lots of brown sugar, dark fruits with deep caramel and bourbon notes.

M- Thick with medium carbonation.

D- The taste doesn't quite deliver what the smell promises but non the less I think this vintage is drinking very well right now.

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Photo of TheLongBeachBum
4.52/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Bottle #43/225
Limited Brewery Only Release December 2004.
Brewed 2002. Aged in an Oak Bourbon Barrel in 2003. Bottled in 2004.

Presentation: Green glass 1 Pint 9.4 fluid ounce (750ml) bottle offering from Alesmith. This is in fact the “normal” Old Numbskull bottle, which has a picture of a blue & white colored straight sided frothing Pint glass atop an Anvil with the words “Old Numbskull Barley Wine Ale” written below in blue. Listed as 10% Alcohol by Volume. The difference here is that 'Barrel Aged' bottle has a Gold Foil covering the neck and crown cap, rather than the normal Silver foil. The reverse of the bottle has the words “2002 Barrel-Aged #43/225” written in silver ink. Cost $16 directly from the Brewery.

Appearance: Hazy looking darkish chestnut brown body reveals a cleanly polished body. When backlit, striking flashes of ruddy red amber brighten the otherwise pastel brown appearance. Decent enough head at first, vanilla colored with some light tan character. The head soon fizzes, collapses and dissipates to ultimately reveal a very thin covering, which settles down quickly and leaves a bubbly halo ring. The odd swirl of the Barrel Aged Old Numbskull in my Goblet helps to reinstate the head and halo ring, and reveals some low levels of dissolved conditioning.

Nose: The nasal character of the usual Old Numbskull has been altered quite significantly here. Now it has an aged matured strong powerful vanilla laden Bourbon character. I didn’t get any wood, so to speak, until the end of this brew, and even then it was muted somewhat. It’s all about the Bourbon, yet not in an overpowering way.

Taste: Warming start, Bourbon laced malty introduction fills the mouth, the high alcohol soaks the cheeks and induces a buttery vanilla feeling. The middle heats with a strong ethanol flame, which follows through into the swallow. Leaves traces of vanilla toffee on the tongue which is chewy, but this is soon cut away by the harsh yet smooth Bourbon flavored alcohol. Finishes with heat and alcohol, but controlled and inviting. A real sipper – but beware, I can feel this one creeping upon me, I guess it’s more than the original 10%!

Mouthfeel: A powerful high alcohol Bourbon “burn” at first, but once the mouth is coated after a few sips, it is an appealing feel, assuming you like Bourbon that is. Malty and chewy at times, especially when it warms.

Drinkability: Very nice, the Bourbon Barrel Aging has worked extremely well and the benefits are plain to see, or rather taste. Is it worth the $16 for the bottle?? Well I’m not really sure, but this is not your every day release so you pays yer money and you takes yer choice.

Overall: Tasty stuff and recommended, but unless you bought some from the brewery, I guess you may never get to try it. Bummer.

Thanks to BA AleOha for picking up this one for me.

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Photo of weeare138
4.5/5  rDev +4.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Much thanks to hopdog for sharing this rare gem...
Bottle # 152/449
Appears a dark mahogany toned amber with a small, light tan head that slowly fades out. Spotty lacing is left around the glass.
Smell is of bourbon, caramel, oaky vanilla, and a touch of spice and brown sugar.
Taste is of the mentioned aromas with more of a nutty flavor coming through to compliment the sweet, & savory flavors.
Mouthfeel is medium bodied, chewy, mildly syrupy, and sweet in the finish.
Overall, whatever hangups are in this beer with the sweetness, the good points far outweigh any negative ones.

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Photo of Sumdeus
4.5/5  rDev +4.9%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.5

2012 Vintage on tap poured into a snifter.

A: burnt amber but clear. Very little head with some lacing.

S: malty sweetness. It's decently subtle but so e oaky/woody underneath.

T: malt heavy and glorious at that. The alcohol is hidden very well. Sweet caramels and burnt wood.

M: moderately bubbly in the mouth, it coats the mouth well but doesn't outlast it's welcome.

O: Numbskull is great to start out with, the barrel aging makes it even better. Well balanced malt and sweetness forward with some smooth finish.

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Photo of kmcnair
4.5/5  rDev +4.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle #144 of 225

Brown/garnet hue with a very faint off-white head. Aromatics are loaded up with an oaky vanilla character. Big alcoholic bite in the flavor, sweet caramel, roasty chocolate, dark dried fruits, cherries, vanilla, honey, oak & bourbon, there is huge complexity in this one. Mouthfeel is full, sticky and syrupy, more carbonated than I was expecting. The alcohol bite in this one is pretty intense, but it is a good sipper... makes you feel all nice and warm as it goes down. Overall, this is excellent.

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Photo of tmoneyba
4.5/5  rDev +4.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured hazy reddish-brown hue with a large off-white frothy head that mostly lasted with good lacing. Moderate complex aroma of bourbon, malt and caramel. Medium to heavy body with chewy malt texture and flat carbonation. Flavor is full complex sweet with the same complexity of moderate to long duration. This is one of the best.

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AleSmith Old Numbskull - Barrel Aged from AleSmith Brewing Company
4.29 out of 5 based on 421 ratings.
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