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AleSmith Grand Cru Ale | AleSmith Brewing Company

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AleSmith Grand Cru AleAleSmith Grand Cru Ale
BA SCORE
4.05/5
Exceptional
930 Ratings
AleSmith Grand Cru AleAleSmith Grand Cru Ale
BEER INFO

Brewed by:
AleSmith Brewing Company
California, United States
alesmith.com

Style: Belgian Strong Dark Ale

Alcohol by volume (ABV): 10.00%

Availability: Year-round

Notes / Commercial Description:
Bottle conditioned.
AleSmith Grand Cru really needs to be tasted to be truly appreciated. Toasty, caramelly flavors, as well as flavors imparted by the Belgian yeast strain, predominate over a tapestry of subtle nuances. Winner of the blue ribbon at the 1999 California State Fair, it is a thing of beauty. It is available in 750 ml. champagne bottles.

Added by Jason on 04-27-2002

BEER STATS
Ranking:
#2,869
Reviews:
391
Ratings:
930
pDev:
10.37%
Bros Score:
4.28
 
 
Wants:
112
Gots:
202
Trade:
5
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 930 |  Reviews: 391
Photo of Sammy
4.35/5  rDev +7.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Reddish brown Loveliness. great taste: Coriander, brandy-like barley, some toast, cherry, raspberry, black cherry, oak, chocolate malting, caramel,warming alcohol. Honeyish yeast, full mouthfeel, lovely in the mouth and well-carbonated. Thanks Joey Capps.

 255 characters

Photo of kylehay2004
4.12/5  rDev +1.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of acurtis
3.5/5  rDev -13.6%

Photo of Texasfan549
3.75/5  rDev -7.4%

Photo of UCLABrewN84
3.85/5  rDev -4.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap at Tony's Darts Away in Burbank, CA.

Pours a slightly murky orange-brown with a foamy khaki head that fades to nothing. Small dots of lace form around the glass on the drink down. Smell is of malt, brown sugar, spices, wood, alcohol, and an unmistakable woodsy cologne scent. Taste is of malt, brown sugar, spice, banana, and an alcohol kick on the finish. There is a mild spice bitterness on the palate with each sip. This beer has a lower level of carbonation with a medium bodied mouthfeel. Overall, this is a good beer that tastes better than it smells, especially with the cologne deal going on.

 608 characters

Photo of GRG1313
4.5/5  rDev +11.1%

Photo of StonedTrippin
4.06/5  rDev +0.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

a real beauty of a beer here, an elegant and well refined glass of ale. the color is dark, a belgian strong dark by nature, but more than that. grand cru has no meaning really, but in this case refers to a special beer released just once a year. a caramel colored brew with a dried fruit nose of raisins and molasses, and a classic fruity ester yeast strain. flavors of liquid cereal and brown sugar, like a real good granola. yeast and grain driven flavor, in equal parts, but sweetness lingers and prevails. a toffee or butterscotch dessert vibe, fancy from the get go, but i like the way it slides from soil minerals to sunny harvest grains to sugars melting and about to burn. the yeast makes it though, high gravity belgain stuff that cleans up all the heaviness. not overcarbonated, but its not too filling. more sugar than i need, and one bottle is way too much to take down solo. extremely well hidden alcohol is the most impressive feature. a beer for once in a while, but a special one.

 996 characters

Photo of spycow
4/5  rDev -1.2%

Photo of kjkinsey
4.25/5  rDev +4.9%

Photo of djrn2
4/5  rDev -1.2%

Photo of Knapp85
4.42/5  rDev +9.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Alesmith's Grand Cru poured out as a really nice reddish brown color, the head was white and pretty thick looking. There was a bit of lacing on the glass after each sip. I let this one sit for just a few moments before i dove into it. I wanted to let it warm up a little before my first time. The aroma of the beer had just a slight funk or tartness to it otherwise it was pretty hoppy and had some nice earth tones to it. The taste was much better than I expected. I was thinking it was going to be a sour ale of some kind, but it turned out to be a really nice blend of something like a brown ale with an IPA and then a touch of sour in the faint distance. The mouthfeel was smooth and very easy to drink, even though I tried making mine last a while by sipping it. Overall I found this beer to be quite impressive and enjoyed it a lot. Will be looking forward to have it again one day.

 888 characters

Photo of nmann08
4/5  rDev -1.2%

Photo of t0rin0
3.89/5  rDev -4%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

2004 750 ml bottle.

Pours a red/amber color. Some tan head but not much and it didn't last. The beer is hazy but the color is very nice.

The aroma is, like the last guy said, amber-like. Interesting use of darker malts in a belgian beer. Some moderate yeast smells. No hops in the nose. A little alcohol is noticeable.

Taste is very similar. Malty and tangy. The tanginess is almost like a wit thats past its prime. The rest of the flavor is sweet and spicey due to the belgian yeast no doubt.

Body is a bit thin for my tastes but I'm not sure that a belgian beer is supposed to be thick. Medium CO2.

 605 characters

Photo of westcoastbeerlvr
3.25/5  rDev -19.8%

Photo of metter98
4.11/5  rDev +1.5%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A: The beer is clear brownish amber in color and has a light to moderate amount of carbonation. It poured with a two finger high beige head that has very good retention properties.
S: There are light to moderate aromas of dark fruits (cherries and plums stand out in particular) and spices in the nose.
T: The taste is similar to the smell and has a slight amount of sweetness with flavors of dark fruits and notes of spices.
M: It feels medium-bodied on the palate and has a moderate to high amount of carbonation.
D: The beer is definitely a sipper due to its strength but the alcohol is well hidden from both the smell and taste.

 632 characters

Photo of BEERchitect
4.33/5  rDev +6.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Tremendously flavorful with a balance of candied malt, estery fruits, and yeasty spice- all deliver the strength of taste, alcohol, and skill deserving of the "Grand Cru" tag.

Pouring with a slightly oily appearance of tawny ruby and rust, the beer lightens considerably toward the edges. A creamy off-white cap of foam rides for most of the session before succumbing to the weight of the beer. Lacing early and legging late, the beer is somewhat of ale and brandy at once.

Candied fruits of cherries, figs, raisins, and grapes fill the nose with a somewhat sugary scent of caramel and confection. Spicy with mild wine acidity, peppercorn, dried orange peel, and coriander complement the sweet estery mix, and do so with an added pop of cinnamon, nutmeg, and rum.

Sweetness settles in at first with impressions of powdered sugar and brown sugar that melds and coats fruit flavor of figs most prominantly, but also with secondary flavors of grapes, raisins, dates, and cherries. Spices balance the sweetness with a taste of Christmas that includes cinnamon, nutmeg, citrus zest, and white pepper. Additional complexities of mild vinous wines, rummy sweet alcohol and fruitcake finish the flavor profile and substitutes dessert to conclude any meal.

Richly textured as the sugary malt provides a mild oily texture to the mouth, but then the pepper and carbonation delivers a pang of sharpness and a lift of evaporation that allows for just enough lightness for easy of drinking. Alcohol warmth, peppery spice, and a semi-dry finish lingers well into the next sip like a fine port or cognac.

 1,592 characters

Photo of kojevergas
3.53/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 ml brown glass bottle with foiled-over standard pressure cap served into an oversized wine glass in me friend's gaff in low altitude Orange, California. Reviewed live. Expectations are extremely high given the brewery.

Served refrigerator cold and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a three finger head of fluffy white cream, nice thickness, and great retention for the ABV. Incredibly frothy. Quite beautiful and appealing. Colour is an exquisite dark amber. Very impressive and inviting.

Sm: Cherry and raspberry fruit esters. Some cream. Warm clean complex malts. Fresh biscuity yeast. Amber hops. A moderate strength aroma. I'm excited to try this.

T: Clean amber malts form the foundation, with nice cream atop. Some caramelized malt. Some toasted malt. A nice yeast note. Hints of fruit esters - cherry and raspberry. Nicely balanced and built, but not as good as expected given the brewery and current ratings. I like it.

Mf: Smooth and wet, with cream, and enough coarseness to allow the flavours to come through. Just thick enough. Complements the flavours pretty well.

Dr: Highly drinkable - especially considering the high ABV, which is extremely well hidden. It tastes like it's about 5.00%. I'd have it again, preferably on draught.

I don't recommend an oversized wine glass as the proper glassware for this beer.

B

 1,444 characters

Photo of dmorgan310
3.69/5  rDev -8.9%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of brentk56
4.42/5  rDev +9.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Bottled on 3/5/14

Appearance: Has the authentic Belgian look, with a massive, frothy head perching on top of the burnt caramel colored liquid; excellent retention with multiple strands of lacing left behind

Smell: Date and banana, with yeasty phenols, toasty tones and treacle

Taste: Treacle and toast, up front, with a growing dark fruit (raisin and date) influence; in the mid-palate, the phenolic tones develop as does a spicy character (clove, cardamom and a touch of ginger); a touch boozy, in the finish, but the flavors all meld together

Mouthfeel: Full bodied with moderate to high carbonation

Overall: I recall in the early days of BA the reverence paid to the BSDA style and, with not many US craft brewers working in the genre, it has been a while since I have had one; this beer reminds me how good the style can be; rarely have domestic brewers tackled the style as well as AleSmith has done with this beer; a true Grand Cru

 947 characters

Photo of oline73
3.75/5  rDev -7.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Phyl21ca
3/5  rDev -25.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Bottle courtesy of Black95tt: Poured an hazy dark amber color ale with a medium foamy head with good retention. Aroma of candi sugar, sweet malt and alcohol is pretty intense and reminiscent of Gouden Carolus Keizer. Taste is quite hot at first, which does not really suit my taste. The presence of candi sugar is quite evident as well as some dry figs characteristics. Yeast is totally overshadowed by the malt and the alcohol. Body is just above average but could be fuller and carbonation was appropriate. Overall, I really don’t see the big fuss over this beer and would prefer to taste a Gouden Carolus Keizer, which is similar, but more balance overall.

 660 characters

Photo of SocalKicks
3.75/5  rDev -7.4%

Photo of largadeer
3.5/5  rDev -13.6%

Photo of superspak
4/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750 ml bottle into chalice, no bottle dating. Pours crystal clear reddish brown color with a 1 finger fairly dense cream colored head with good retention, that reduces to a thin lace cap that lingers. Light spotty lacing clings on the glass, with some moderate streaming carbonation. Aromas of raisin, prune, banana, grape, clove, caramel, dark candi sugar, toast, bubblegum, and earthy yeast esters. Very nice aromas with good balance of fruity/spicy yeast esters with candi sugar maltiness. Taste of raisin, prune, banana, grape, clove, caramel, dark candi sugar, bubblegum, toast, and yeast earthiness. Lingering notes of dark and light fruits, clove, caramel, dark candi sugar, bubblegum, toast, and yeast earthiness on the finish for a good bit. Very nice balance and complexity of fruity/lightly spicy esters with malt sweetness; and almost zero cloying sweetness present after the finish. Medium carbonation and fairly full bodied; with a slick, lightly syrupy, and lightly prickly mouthfeel that is good. Alcohol is well hidden with only a small warming noticed after the finish. Overall this is a damn nice Belgian strong dark ale. Very nice complexity of fruity/spicy yeast esters with candi sugar sweetness; and quite smooth to sip on. A very enjoyable offering.

 1,273 characters

Photo of Boone757
4/5  rDev -1.2%

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AleSmith Grand Cru Ale from AleSmith Brewing Company
Beer rating: 4.05 out of 5 with 930 ratings
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