Black Cauldron Imperial Stout | Grand Teton Brewing Co.

BA SCORE
88
very good
608 Ratings
Black Cauldron Imperial StoutBlack Cauldron Imperial Stout
BEER INFO

Brewed by:
Grand Teton Brewing Co.
Idaho, United States
grandtetonbrewing.com

Style: Russian Imperial Stout

Alcohol by volume (ABV): 9.50%

Availability: Fall

Notes / Commercial Description:
There are few styles of beer more flavorful than Imperial Stout. Our thick, rich version is brewed with plenty of caramel and roasted malts and subtly spiced with Cascade and Super Galena hops. We accentuate the natural smokiness of the brew by adding a small amount of beechwood-smoked malt. At 22.5 degrees starting gravity and 9.5% alcohol by volume, this beer boasts flavors of chocolate and coffee, along with raisins and dried fruit soaked in sherry.

Black Cauldron is a strong ale best enjoyed in moderation. Try pairing it with full-flavored grilled or roasted meats. Rich desserts like chocolate cake, truffles, fruit tarts, caramel flan or crème brûlée are all excellent matches.

We brew our Black Cauldron Imperial Stout to recognize and honor the women in the history of brewing. Brewing has been women's work since the dawn of civilization. In all ancient cultures, beer was a gift from a goddess, and women maintained status and power through their skills as brewsters. This remains true today in indigenous cultures from Asia to Latin America, Africa to remote villages in Scandinavia. Around the world, women bake bread and brew their own beer.

In Europe, the rise of cities brought commercial brewing, as governments realized the potential tax revenue to be had from large breweries. By 1445, the first all-male brewers' guild was established, the campaign against witchcraft burst forth across Europe, and the purge of women from brewing had begun. Beer historian Alan Eames has written that, when an occupation was listed, most of the women burned for witchcraft in Europe were brewsters or alewives.

Most of the imagery we associate with witchcraft today originated with the brewster. The large black cauldron bubbling over with foam? A brew kettle, of course. The black cat? Necessary to keep rats out of the grain store. The tall pointed hat? It allowed the brewster to be seen over the heads of taller men in the marketplace. A broom? The symbol of household domesticity, it is still associated with brewing all over the world.

Without the work of these women through the ages, it's entirely possible beer would not exist today. To learn more about the role of women in today's brewing industry, visit www.pinkbootssociety.org. For more on the history of brewing, www.grandtetonbrewing.com.

With its dark malts, alcohol and unfermented sugars Black Cauldron is ideal for prolonged cellaring. We’ve enjoyed samples aged as long as nine years.

Original Gravity (Plato): 22.5º
International Bitterness Units: 54
Color (Lovibond): 40.0º

Added by BeerAdvocate on 02-23-2006

BEER STATS
Ratings:
608
Reviews:
327
Avg:
3.92
pDev:
10.97%
 
 
Wants:
38
Gots:
61
For Trade:
4
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 608 |  Reviews: 327
Photo of THEOPTIMATOR88
3.25/5  rDev -17.1%

Photo of WanderingFool
4.25/5  rDev +8.4%

Photo of acurtis
4/5  rDev +2%

Photo of Hex92
4.35/5  rDev +11%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Opened a bottle dated Nov 2 2007. Its May 2012 so it has been sitting for a while. I never tried it "fresh" so I can't determine if it has changed over the last 4+ years.

A-black no lacing head disappeared quickly.
S-roasted malts
T- big malt, hardly any hops....just the way I like it. The malts are roasted perfectly. I don't like when they cross the line to burnt. These are perfect.
M- nice. Light on carbonation, but maybe that is due o being over 4 years old.

O- great representation of the style. If I see this again I will pick up a bottle and drink it a bit sooner.

 576 characters

Photo of djrn2
3.75/5  rDev -4.3%

Photo of RblWthACoz
4.22/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

This is a nice ris. A really excellent nose with a consistently thick body and a consistent delivery of flavor. It carries a lot of the characteristics I like to see in the style (though admittedly, not as intense as others, but who cares) and does it well. Oddly, this seems like an easier drinking ris. Very nice.

 315 characters

Photo of Happy_Camper
1/5  rDev -74.5%

Photo of Irrationalist
4.5/5  rDev +14.8%

Photo of atone315
4.25/5  rDev +8.4%

Photo of SgunnarW
4.25/5  rDev +8.4%

Photo of TonyTalon
4.25/5  rDev +8.4%

Photo of airbag11
3.75/5  rDev -4.3%

Photo of doucmehu
4.25/5  rDev +8.4%

Photo of gleemonger
5/5  rDev +27.6%

Photo of woemad
3.28/5  rDev -16.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

12oz bottle purchased at Enoteca in Post Falls about a year ago and forgotten about until now. According to the stamp on the label, this was bottled on October 14, 2010. Hopefully, with an abv of 8%, things will still be tasty.

Poured a viscousy dark brown, almost black color. Decent sized dark tan head hung around for a few minutes before receding to leave spotty lace on the sides of my glass.

The ol’ factory rewards of this beer are sweet, as in mollasses, and a bit boozy. There’s also some bitter, coffeeish notes in the background that are harder to detect.

Modest, sweet mollasses flavor starts off the taste, to soon be joined by some bitter coffee notes to balanced things. This is not a flavor bomb of an Impy stout by any means. There’s a mild, bitter zap to the palate at the swallow. Not nearly as boozy, taste-wise, as I expected from the aroma. Weird.

Somewhat thick, oily and coating in the mouthfeel department, which I suppose is what’s expected.

Meh. This is an okay beer for it’s style, nothing spectacular. However, it is possible it’s a little too old, so at some point, if and when a fresher one becomes available again, I’ll try it again and if neccesary, I’ll re-review it. But for now, it seems to be nothing terribly special in a style that generally is supposed to hold up for the long haul.

 1,343 characters

Photo of Spicer
2/5  rDev -49%

Photo of mdaschaf
3.97/5  rDev +1.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to angelmonster for this one. Bottled 1/4/11

A: Pours a very deep black with a small khaki head on top. No retention leaving only a thin ring around the top. Spotty/thin lacing.

S: Lots of dark fruit, some cherry and plum, a little bit of molasses and chocolate.

T: Even more dark fruit than the aroma mixed with some chocolate and roasted malt. There is a little bit of molasses and licorice and a little vanilla.

M: Medium to full bodied, a little on the oily side, but carbonation helps it be rather smooth.

O: Liked how fruit forward this Imperial Stout is, a nice change compared to most. Would drink this one again.

 637 characters

Photo of mactrail
3.26/5  rDev -16.8%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3.5

Lovely sudsy appearance with beige head. Spritzy on the tongue. Surprisingly thin body. A sort of cloud of carbonation in the mouth. There just seems to be not much real flavor beneath the black stoutness.

Quite pleasant as a stout, but suspiciously overstrong. Fairly sweet taste with some milk chocolate, but dries quickly to a flattened flavor of soupy darkness. Hops seem to have evaded me in taking notes.

As a regular stout this would be pretty good. But with the apparent addition of EverClear, it's good for a bedtime tipple but not much for savoring.

05-15-2012 - Another tasting, apparently I forgot I had this before. I would not rate it so high this time. such a huge flavor of both raw and burnt grain. Seems stronger than 8%. Burnt pumpernickel toast.

 769 characters

Photo of Etan
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 12oz bottle into a Spiegelau tulip.

A: Pours a rich, absolutely opaque black with a small dark tan head. Head recedes to a ring around the glass on some whispy carbonation on top. Some lacing.

S: Chocolate-forward with a bit of spicy alcohol lingering behind. Slight roasted coffee beans, a little smokiness, and milky vanilla. Hint of hop resin. Sweet and smooth.

T: In front, milk and bittersweet chocolate with roasted coffee and a hint of fruity sweetness from the hops and alcohol. Smoked malts are definitely doing their job here, with a hefty dose of smoky bitterness lingering well-after the beer leaves the tongue.

M: Soft and tingly carbonation. Good body.

O: The smoked malts are certainly there, but aren't overpowering. ABV is on the low end for an American RIS, which lets the malts come into focus. I really liked this one.

 857 characters

Photo of EROCK75
4/5  rDev +2%

Photo of UltimateLivewire
3.75/5  rDev -4.3%

Photo of beagle75
3.43/5  rDev -12.5%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 750 ml bottle into a tasting glass.

A: Opaque black color with no head save for a loose ramp of light beige bubbles that tries to climb up the side of the glass. Light lacing remains on the glass.

S: Mild but roasty, with a fine thread of molasses that adds minor interest. No alcohol is detected.

T: Begins off-dry, with soft roasted malt, herbaceous qualities, and a brief hit of smoky and fermented yeast. Acidity is mild into the middle where coffee emerges before a savory quality, also suggestive of smoke, marks the transition into the mild roasty finish. No alcohol is detected.

M: medium to thick viscosity, slightly acidic but balanced on the palate, with moderate carbonation.

D/O: This stout barely qualifies as imperial at 8% abv, and it shows in how it drinks. It has a slightly apologetic feel to it, which is unexpected from Grand Teton. It is an acceptable stout and does not offend, but it lacks the inspirational flair featured in most of their other recipes.

 997 characters

Photo of dragomni
4/5  rDev +2%

Photo of Blakaeris
3.7/5  rDev -5.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Pours very dark brown, almost black with a creamy tan head that leaves sheets of lacing.

Aroma is smokey charred dark grain and espresso.

Taste is similar to the nose. More of the charred dark grain. Espresso and chocolate makes an appearance. Subtle dark fruit sweetness - plum and date. Tobacco hop character comes on surprisingly strong. Finishes with a dry oak and vanilla quality.

Mouthfeel is medium-full.

Overall, a decent stout. No off flavor here. Certainly worth a try.

 485 characters

Black Cauldron Imperial Stout from Grand Teton Brewing Co.
3.92 out of 5 based on 608 ratings.
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