5 O'clock Shadow Double Black Lager | Grand Teton Brewing Co.

BA SCORE
89
very good
120 Ratings
5 O'clock Shadow Double Black Lager5 O'clock Shadow Double Black Lager
BEER INFO

Brewed by:
Grand Teton Brewing Co.
Idaho, United States
grandtetonbrewing.com

Style: Schwarzbier

Alcohol by volume (ABV): 7.60%

Availability: Rotating

Notes / Commercial Description:
5 O’Clock Shadow Double Black Lager is brewed in the German Schwarzbier (black beer) tradition. Schwarzbier is to lager what stout or porter is to ale. Like those dark British beers, Schwarzbier has long been considered nourishing and even curative. German doctors often recommend Schwarzbier for nursing mothers. Our Brewmaster, born in Munich, was the beneficiary of just such advice.

We have taken the traditional Schwarzbier, intended to be a “session beer” with typically moderate alcohol, and almost doubled its strength to 7.6% alcohol by volume. We brewed our version with a fine balance of crystal and roasted malts and spiced it with noble hops. We fermented 5 O’Clock Shadow at cold temperatures with a select German lager yeast and cold-conditioned it for over four months to create a velvety smooth, easy drinking springtime brew.

This German lager pours a deep brown, almost black color with ruby highlights. It has soft dark chocolate notes with hints of caramel and a light roasty finish.

38 IBU

Added by JohnGalt1 on 02-02-2012

BEER STATS
Ratings:
120
Reviews:
47
Avg:
4.06
pDev:
8.87%
 
 
Wants:
28
Gots:
19
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 120 |  Reviews: 47
Photo of VABA
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of WanderingFool
4.25/5  rDev +4.7%

Photo of srandycarter
3.97/5  rDev -2.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Pours black, black, black. Very small light tan head leaves fast. Some large bubbled clumps around rim.

S - Charred malt, coffee. Hint of malt.

T - Same as taste, but a little chalky cocoa added to the mix and a hint of anise at finish.

M - Medium body, good carb, pretty clean finish and good balance.

D - Drinks nicely.

 329 characters

Photo of homebrew311
4.1/5  rDev +1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured on draft at Bad Apple.

A: pours opaque black, minimal head, some lacing

S: nose features roasty notes with a healthy dose of smoke, pleny of cocoa, some bitterness, very nice

T: the flavor features bold and roasty notes, hints of smoke, some sweet malty notes, nice balance

Mf: decent sized body, mellow carbonation

O: very nice and full flavored, great roasty and smoke balance

 391 characters

Photo of brotherloco
4/5  rDev -1.5%

Photo of ngeunit1
4.2/5  rDev +3.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a dark black with a thin layer frothy brownish head. The head fades pretty quickly leaving behind some lacing.

S - Aroma is a mix of roasted and burnt chocolate malts with some coffee, along with some earthy smells.

T - Starts off with some heavily roasted chocolate malts with some coffee and a bit of earthy flavors and some smoke. Through the middle, some more coffee and lightly burnt flavors come through. The finish is a mix of sweet dark chocolate, roasted malts, earthy hops, and some smoke.

M - Medium bodied with moderate carbonation. Smooth with a creamy mouthfeel and a dry and lightly sweet and smoky finish.

D - Very drinkable. Nicely balanced flavors with a great roasted malt character with some nice complexity from the hops and smoke.

 766 characters

Photo of kiki3drt292
3.75/5  rDev -7.6%

Photo of bigbeers84
4/5  rDev -1.5%

Photo of Cramerican
4/5  rDev -1.5%

Photo of sparx1100
4/5  rDev -1.5%

Photo of hardy008
4.25/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Dark black with raisin colored highlights, and a two finger tan head with good retention and lacing. The aroma has dark roasted malt and a little bit of caramel.

The taste has dark roasted malt, caramel, and cocoa. Does a nice job of combining the light sweetness of cocoa and caramel, with the bitterness of dark roasted malt. Neither is overpowering. Nicely balanced.

Medium bodied with modest carbonation. Slightly creamy. Has a slightly sweet aftertaste. A very nice Schwarzbier from Grand Teton.

 502 characters

Photo of NilocRellim
4.25/5  rDev +4.7%

Photo of bashiba
4.3/5  rDev +5.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured a deep dark black with some dark clear mahogany highlights, a nice sticky dark tan head with lots of lacing.

The smell is very good, big char, smoke, and a bit of leather.

The flavor is both full and restrained at the same time, lots of nice complex flavors going on with none of them overpowering the others. Nice levels of smoke and char along with subtle chocolate and a nice touch of earthy bitterness giving it a very nice even quality.

The mouthfeel is very dry and clean.

Very nice big Schwarzbier.

 516 characters

Photo of OKCNittany
4.25/5  rDev +4.7%

Photo of cadaugherty
4.5/5  rDev +10.8%

Photo of speedvagen
4.25/5  rDev +4.7%

Photo of falloutsnow
3.94/5  rDev -3%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From: Binny's, Glen Ellyn, IL
Date: Bottled 01/08/2012
Glass: Ayinger willi glass

Grand Teton takes the schwarzbier to higher planes of aroma and taste, without going over the top in terms of ethanol, as could be possible. While it appears like any other schwarzbier, the roast, chocolate, and sweetness are all expressed at a higher degree, along with the expected smoothness that lager yeast and aging will bring. Overall, a very satisfying beer, one that would be enjoyable in the early spring, late fall, or winter months.

Pours a 1cm tall head of tan foam, made up of small-sized bubbles, with average retention of about a minute. The head fades to a thick ring around the glass with a light cap of wispy foam lingering atop the body. Lacing is present, but fairly minimal, a set of small dots punctuating the insides of the glass. Body is a dark brown to black color, light bringing out amber brown hues. Carbonation is not visible through the opaque body.

Aroma is very nice, particularly as the beer warms, of noticeable roasted and black malt, with lesser toffee and vanilla scents. The interplay between the darker malts and the toffee-like sweetness with vanilla is enjoyable and pleasing.

Opens with darkly sweet chocolate notes, somewhat reminiscent of a chocolate malt made with bittersweet chocolate, with a bit of acridity in the back and well-done smoothness via the lagering process. Mid-palate is loaded with sweet, roasted flavors that have just a touch of acridity. What this means is a mix of roasted and black malts, some associated charred chocolate and coffee bean flavor, all with a strong undercurrent of caramelized sugar sweetness and a touch of vanilla. Again, the flavors are smooth and easy, courtesy of, probably, lagering. Back of palate features roasted malt, some char, touches of roasted cocoa and coffee beans. Aftertaste is of sweetish roasted and black malts with a touch of bitter chocolate and coffee.

Beer is medium to medium-light in body with carbonation of medium to medium-low intensity. The two feel well-paired and generate a mouthfeel that is easy on the palate, slightly foamy from the carbonation, and flows well. Closes quite dry, with moderate stickiness lingering across the palate.

 2,242 characters

Photo of kawilliams81
3.75/5  rDev -7.6%

Photo of FreshmanPour77
4/5  rDev -1.5%

Photo of beagle75
4.62/5  rDev +13.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Poured from a 750 ml bottle into a half-pint chalice.

A: Clear, dark brown color that shows no light at its core, with one finger of diminishing mocha-tinted foam head. Heavy lacing remains on the glass.

S: Roast is aggressive and slightly unctuous, suggestive of strong black coffee. Earth is a bit musty, complementing other dark qualities.

T: Begins off-dry, with creamy brown malt and sedate earthy hops. Acidity is extremely restrained, as more bitter roast emerges in the middle. Bitter chocolate is suggested in the waning finish that tapers down nicely, leaving a restrained earthy bitterness to linger on the palate.

M: Medium to think viscosity, velvety smooth and creamy on the palate, with low carbonation.

D/O: Smooth beyond belief, this is the strong dark beer I have been waiting for. It achieves such clarity of purpose in its ability to transmit pure roasted qualities. While clean, understand that this beer is more of a bold American creation than any real attempt to faithfully recreate a continental recipe--but that's okay. Another home-run for Grand Teton!

 1,084 characters

Photo of Etan
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 750ml bottle into a Brooklyn tulip. Bottled Jan. 2012.

A: Pours a straight black with a nice spongy tan head. Good lacing.

S: Lightly sweet dark malts, coffee roast, lactic sweetness, slight hop resin.

T: Soft chocolate and coffee beans, light smokiness (very Grand Teton), vanilla, doughy malt, subtle bitter hop notes and dark fruit esters. Mild, pleasing dark grain and chocolate in the finish.

M: Creamy soft body with a nice carbonation level. Light enough to be very drinkable.

O: Tastes like a robust porter or milk stout that's been lagered. Quite nice.

 580 characters

Photo of LambicPentameter
4.23/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4

Enjoyed out of a brown 750 mL bottle marked with a "2012" sticker. Poured into a Boulevard Smokestack edition tulip glass.

Appearance - Body is a rich, dark black with twinges of brown topped by a creamy tan one-finger head that never completely dissipates and leaves light, soapy-looking lacing as I drink it down.

Smell - Roasted malt and mild undertones of fresh-brewed espresso as well as aromas or rich cacao. Toasted bread and some hint of charred wood, but not smoky.

Taste - Echoes the notes of the smell, with the charred wood and roasty malt flavors at the forefront. Again, the coffee is hinted at, and evolves into a semisweet chocolate finish. Some bitterness as well, but it's hard to tell if it comes from hops or from the charred characteristics because of how well the flavors blend together.

Mouthfeel - In spite of the rich flavor profiles, the body is only moderate and this beer finishes dry and clean.

Overall, a wonderful beer. My first schwarzbier, so I dont have a great frame of reference, but I'm very impressed by the blend of flavors and how well the alcohol is hidden. Grand Teton would do well to open this one back up for production, as it is quite tasty.

 1,192 characters

Photo of Blakaeris
4.3/5  rDev +5.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours dark brown, almost black. Head is dense and creamy.

Aroma is smokey, charred dark grain with a touch of chocolate.

Taste is rich smokey dark malt and powdered cocoa up front. Then dark fruit makes an appearance - raisin and date. Woody and nutty. Finishes with charred dark grain and mild earthy hop bitterness.

Mouthfeel is medium-full.

A flavorful malt experience. Smoke is apparent, but understated.

 414 characters

Photo of Goatdavemac
3.99/5  rDev -1.7%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of avaldivia
3.75/5  rDev -7.6%

5 O'clock Shadow Double Black Lager from Grand Teton Brewing Co.
4.06 out of 5 based on 120 ratings.
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