Hennepin (Farmhouse Saison) | Brewery Ommegang

BA SCORE
93
outstanding
6,009 Ratings
Hennepin (Farmhouse Saison)Hennepin (Farmhouse Saison)
BEER INFO

Brewed by:
Brewery Ommegang
New York, United States
ommegang.com

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 7.70%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 12-21-2000

BEER STATS
Ratings:
6,009
Reviews:
2,178
Avg:
4.17
pDev:
10.79%
 
 
Wants:
361
Gots:
1,054
For Trade:
3
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 6,009 |  Reviews: 2,178
Photo of DeezGunz14
4/5  rDev -4.1%

Photo of King_KongDCO93
4/5  rDev -4.1%

Photo of JohnnieNepal
4/5  rDev -4.1%

Photo of wpreynolds
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of BobDag30
4/5  rDev -4.1%

Photo of DoctorB2B
4/5  rDev -4.1%

Photo of sunnytropic
4/5  rDev -4.1%

Photo of pjs234
4/5  rDev -4.1%

Photo of mmilyko
4/5  rDev -4.1%

Photo of ScottP
4/5  rDev -4.1%

Photo of nate_nate_nate
4/5  rDev -4.1%

Photo of Gtreid
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Finally got around to picking this one up. 750 ml bottle poured into a tulip.

A: Slightly cloudy, yellow color. The pour created a big three finger head that left some nice lace.

A: Belgian yeast, orange, lemon, light spice, and grass. I thought the nose was a little light overall.

T: Pretty straightforward. Lemon, grass, pepper, and orange. The belgian yeast imparts it's traditional notes. I don't think this is very complex, but it's nice nonetheless.

M: Light body, aggressive carbonation.

O: I was slightly let down by this one. But that doesn't mean it was a bad brew, infact, it was very good. I guess I was expecting a little more complexity and a little more originality. But still good, and worth the try. Skal.

 729 characters

Photo of Quaffer
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

25.4 oz. Bottle. Corked and caged.

Appearance: Hazy, pale yellow with a large white head. The foam was spiderweb-like and dissipated quickly for its size. Some light fingers of lace were left behind. A rough pour on the second glass yielded a head that was denser and had more staying power.

Smell: At first, all heavy, corny sweetness and not overly enjoyable. However, after awhile, some hops and a little spicy yeast emerged to save the aroma.

Mouthfeel: Thin-bodied but with some chewiness. Smooth, with light hints of carbonation tickle.

Taste: Pretty straightforward flavor. All sweet malt, yeast, and floral and herbal hops. Both the bitterness of the hops and the sweet malt continued long into the aftertaste, where the yeast gained strength.

A good beer, but nothing to write home about.

A big thanks to noclueaboutbeer for hauling this one out to Kansas all the way from Connecticut.

--10/29/04 Update--

This beer showed a lot more complexity on the second sample of it that I had today. This was from a smaller, 12 oz. bottle with a nip cap.

The aroma had more depth, with smells of fruit ranging from grapes to apples and an underlying layer of vanilla that added a lot of warmth to the brew.

The beer came across as fuller bodied, but it dried out just the right amount at the end. It was still malty and hoppy as I stated above, but it seemed to have more of a raw grain quality to it. A nice, light fruitiness was present, and the hops were rather subdued. They just balanced out the beer and gave it the right amount of spiciness.

I was much more impressed with this beer the second time around. I boosted my ratings accordingly.

 1,679 characters

Photo of fishguyac
4/5  rDev -4.1%

Photo of numenor1
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thank you Pop the Cap.

Appearance: clear gold to bronze color with a decent head that never completely disappears.

Smell: Smells like bubblegum and grass. A tad alcoholic.

Taste: Bready malts up front(a bit wheaty) yield to spicy yeast. A slight bit citric, a touch of lemongrass, more bubblegum, deifnite cloves, a tealike hop flavor that all draws together and then fades into a dry lingering yeast presence on the back of the tongue. Slightly phenolic and slightly alcoholic throughtout, quite tasty.

Mouthfeel: light bodied and effervescent. Sparkly.

Drinkability: Drinkability is good, but i don't think i'd accidentally drink too many of these.

This was my first saison.

 694 characters

Photo of thegrifter
4/5  rDev -4.1%

Photo of ricecracker420
4/5  rDev -4.1%

Photo of RavenForBeer
4/5  rDev -4.1%

Photo of NightINgale
4/5  rDev -4.1%

Photo of unclekeith
4/5  rDev -4.1%

Photo of clayrock81
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured my 12 oz. bottle into a goblet glass and received a cloudish, lemon pie-filling yellow tint. Very good carbonation which led to a two-finger head that receeded quickly to half-finger froth but left sheath lacings. A crisp, tart citrus smell of mostly lemon and orange, mellow floral hops and caramel and some hints of pepper and clove among other spices (for a second I also thought I picked up bread malt in this beer). The taste is crisp, also, with the hops being a little on the heavy side in a more-or-less full bodied beer. The lemon is more prominant than orange and other fruits in regards to taste, and there are hints of grassiness. This beer goes down smooth with some caramel on the sides, and has a semi-dry finish thanks to some (bread?) malty goodness.
This is a great beer, but I guess I didn't think it was as great as most other people.

 861 characters

Photo of AJD1201
4/5  rDev -4.1%

Photo of UtahRascally
4/5  rDev -4.1%

Photo of BEER88
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of PappyVans
4/5  rDev -4.1%

Hennepin (Farmhouse Saison) from Brewery Ommegang
4.17 out of 5 based on 6,009 ratings.
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