Irish Ale | Boulevard Brewing Co.

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Irish AleIrish Ale

Brewed by:
Boulevard Brewing Co.
Missouri, United States

Style: Irish Red Ale

Alcohol by volume (ABV): 5.80%

Availability: Winter

Notes / Commercial Description:
Irish Ale, Boulevard’s early spring seasonal beer, is our Midwestern tribute to the legendary red ales of old Ireland. Our recipe combines six kinds of pale and roasted barley malts to provide a rich, toasty flavor and tawny reddish hue.

30 IBU

Added by BeerAdvocate on 06-02-2002

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Reviews: 240 | Ratings: 593
Photo of KJay1408
3.83/5  rDev +3%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

A: A very nice dark redish brown with a nice dense rocky, foamy head on top. It looks awesome.

S: Very malty with some awesome herbal/hop aromas

T: Nice and malty sweet up front, with some toffee, notes and a good bit of grapefruity hop flavor on the back side. Very easy drinking beer. I should note that it does have that "dry" flavor beers like Smithwicks have at the end. However it is much more subtle in this brew making it more of an accent than a punch you in the face flavor.

M: Heavy/Medium I'm having trouble defining it precisely but you can definitely tell it's no pilsner or Mega Brewery Bullcrap.

O: Pretty darn good as far as i'm concerned. I wouldn't drink this year round but for St. Patty's day I'll be knocking back a few every year.

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Photo of allforbetterbeer
3.2/5  rDev -14%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Poured into a bottle.

The name describes the color, which is a crimson tinged deep orange under an excellent soft three fingers of clingy foam that never falls all the way to the surface.

The aroma is mild and pleasing with primary notes of light fruit and a touch of black tea. The hops come through in a light fruity way and this doesn't smell bitter.

There is less overall flavor than I expected, with muted grains and a little toast paired with some hop bitterness and a tiny bit of their leafy flavor. There is a little alcohol and a little wet grain in the aftertaste. As it warms, a little nicer touch of toasty grain and some caramel come forward.

The mouthfeel is light-medium bodied with full but not prickly carbonation and compact bubbles.

Conclusion: Looks good, smells good, feels good, but this bottle falls a little short in the taste department. I imagine this is a hard style to get just right because it includes subtlety, but this is a good beer all the same, it just doesn't shine out as world class.

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Photo of TheCondor
3.48/5  rDev -6.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

I bought this brew the day it hit the shelves, but just now got off my arse to review the thing....

Appearance - Poured from a bottle into a mug. Poured a nice deep amber color with a creamy, imposing three finger head. Good head retention, moderate signs of lacing.

Smell - Nice and sweet, you can certainly smell the malty character coming through in the smell. A good roasted malt smell.

Taste - Follows the nose for the most part. Caramel undertones, with a strong roasted malt flavor. Right on the nose for the style

Mouthfeel - A dry finish, nice. Good carbonation and body.

Overall - This brew will get away from you quick. I started the night with one, and have had a whole bunch since then. It is easy to drink several of these bad boys and not really pay it much mind. An excellent brew, I really liked it. Recommended, especially for the spring/St. Patricks Day/March timeframe. Enjoy!

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Photo of JuicesFlowing
3.68/5  rDev -1.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3 | overall: 3.75

Poured into an Irish pint glass.

The beer is a semi-clear cinnamon or shiny rust (Crayola can thank me later) color with a cream colored head that recedes very slowly. Lacing is random bands and dots of foam. The aroma is very toasty and sweet. Spiciness from the hops seems to play a big part as well. Toasted bread, faint toffee, and spiced tea leaves are what I'm thinking of. The beer tastes of toasted bread, sweet caramel malts, with a subtle cinnamon spice finish, and a noted amount of tea tanginess. Mouthfeel is medium bodied, and a little on the harsh side.

Overall, I think the hops have a profound part in what I taste and smell from this beer. This is no malty caramel bomb. There's a lot of cinnamon and spice in this. Not as smooth as other Irish Reds I've had.

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Photo of gtermi
3.46/5  rDev -7%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

A: There is a cloudy dark copper red with a very thin white head. The head quickly fades to almost nothing and leaves a lot of lace on the glass.

S: I really do not get much smell from this beer at all. I get a little bit of malt, but that's really it.

T: The taste has a nice amount of malt and caramel. The taste is nothing special.

M: Now sadly, this is the best part of the beer to me. It has a nice foamy feeling in my mouth and a nice amount of crispness on the back of the throat and tongue. It also leaves a little bit of a dry feeling in my mouth.

O: This just isn't as good as I was hoping. Irish Red Ale's are really hard to perfect and this one has a lot of flaws that need to be worked out.

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Photo of emmasdad
3.23/5  rDev -13.2%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

I picked this one up a while back as part of a mixed six pack. Poured a dark reddish-brown color with a good beige head. Aromas of grassy hops, toasted malts and caramel. On the palate, this one is light to medium bodied with flavors of caramel, grassy hops and toasted malts.

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Photo of Pegasus
3.41/5  rDev -8.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: Clear, deep reddish amber, with a massive, dense, off-white head, which retains superbly. Scattered, thin lacing adorns the glass walls.

Aroma: Lots of caramel, herbal hops, diacetyl, and a little earth.

Taste: Opens with toasted malt, some earthy hop notes as the taste progresses. Late in the taste, a moderate earthy and herbal bitterness appears, which lingers on past the end of the taste.

Mouth feel: Smooth, soft, and fairly full, with a touch of stinging carbonation.

Drinkability/notes: A pleasant example, very drinkable.

Presentation: Packaged in a twelve-ounce short brown glass bottle, served in a Plsener glass.

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Photo of KrautAficionado
4.12/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours sparkling ruby with an average sized creamy off-white head, mostly lasting, good lacing. Aroma is average malt (cereal, nutty), average hops (flowers, grass), average yeast (sweat) with notes of pear and paper. Light bodied, thin texture, lively carbonation and an astringent finish. Average duration, light sweetness, acidity and bitterness; foamy metal, raw hop and cereal malt flavor.

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Photo of colt45n
4/5  rDev +7.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Pours out a nice, cherry-wood color with a sort of rosy, 1-finger head with decent retention. Nice and clear, with a slight lacing down the sides of the glass. Not bad looking at all.

S - Very sweet and caramelly. A bit roasted scents along the way, and absolutely no hoppiness whatsoever. Scent is a bit thin, though.

T - A lot like the nose, but much more potent and noticeable, with the caramel taking center-stage. Nice mixture of roasted malt flavors makes for a vaguely coffee-like undertaste. As it warms, this becomes more powerful.

M - A bit lighter-bodied, with sharp carbonation and a surprisingly dry finish. Kind of like a dry, thicker version of soda. Normally it'd turn me off, but I actually think it works with this style.

D - Pretty much the definition of a drinkable brew. It's affordable, easy to drink, doesn't try to do anything new... Very accessible.

Probably one of my top 12oz seasonal offerings from boulevard

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Photo of rhoadsrage
3.68/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

(Served in an American pint glass)
best before 05/01/11 (It was)
A- This beer pours a hazy deep pecan brown body with a big bubbly carbonation that supports a light tan head that last for a good bit.

S- This beer has a soft brown malt aroma with some graham hints that grow as the beer warms.

T- This beer has a dry malt flavor with lightly toasted notes and a green hop bite at the end. As the beer warms there is a biscuit note that comes through the malt.

M- The medium-light mouthfeel has a tight fizz in the finish that scrubs the palate.

O- The hops are a bit stronger than the malt but both are a bit soft and there is not a lot of depth in the beer but it has some nice flavors and is easy to drink.

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Photo of ElCommodoro
3.22/5  rDev -13.4%
look: 5 | smell: 3 | taste: 3 | feel: 4 | overall: 3

This beer poured a very dark brown copperish colour, but was still transparent. It had a large foamy light tan head that left the most incredible lacing I've ever seen. It looks incredibly delicious.

It smells a bit metallic and of cheap malts. Surprisingly unremarkable for such an amazing appearance.

The taste is far more astringent than I'd expect from an Irish red. It's a little too obviously hopped. It tastes sweet enough and there are SOME toasty characteristics, but I'm displeased with how much they are masked by the excessive hops. The toasty and sweet malt profile should be allowed to shine. I really think that Sam Adams does a better job of the Irish Red. I'm going to have to say this is average.

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Photo of jsprain1
4.25/5  rDev +14.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

A- Pours sort of a copperish orange with a relative thick, fine bubbled head, that lasts well. some lacing.
S- Caramelly malt, some toasted bread aromas. Light hop aroma, seemingly noble varieties coming through.
T- Toasted brown bread is definitely the big flavor, slowly becomes more caramelly, with just a light hop bitterness. Well balanced.
M- body is a bit thin for the style, and carbonation is a little high.
O- I'll be honest, I'm not much on the style. But I tried to grade by style and this is quite a good little beer, both within style and in general.

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Photo of Rayek
3.65/5  rDev -1.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a slightly hazy red tinged copper. A dense cream cap slowly falls to a blanket of foam while leaving behind a fair amount of lace.

Roasted toffee and lemony sum things up. Burnt toast and bittersweet toffee do the work up front. Bitterness is well balanced with a lemon bite that's propped up by a light burnt flavor. The beer gets a bit acidic in the finish. The mouth is dry and slightly chalky.

Overall, this is a nice Irish Red. The acidity in the finish is the only detractor here.

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Photo of cocogan
3.78/5  rDev +1.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Visual: Dark brown with cherry amber hues. A creamy white/tan head.

Nose: Caramel, speramint, toast

Taste: Sweet breads and grains, lemon, tangerine, backed with a light hoppy taste and bitterness (cascade hops maybe?)

Mouth: Smooth, leaves a sticky party in yo mouth.

Drunkability: this beer is fairly tasty. If today was St. Pats day I would definitely get drunk off this brew.

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Photo of bowz32
3.08/5  rDev -17.2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

medium lasting head.
color of red amber good clarity.
smell of lightly roasted malt.
taste very light not much flavor at all.
body had a very average feel with good carbonation.
had a lasting after taste.
I got this beer in a Boulevard Sampler pack and it was the seasonal selection bought in Clinton Ia. Very reasonable priced. a very average beer

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Photo of tfarmstrong
3.92/5  rDev +5.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A - Pours a nice dark brown was hoping for a bit more head and head retention

S - Nice dark malt smell with some coffee and roasted smell

T - A good combo of malt and hops in my mind. Dark roasted malt is not overwhelming and hops are not at the forefront but are there enough to balance.

M - Smooth and rich, was looking for a bit of creaminess but not really there

O - A good beer for dinner with some pot pie or a burger (my choice) I enjoyed it and it disappeared faster than I hoped which means they did something right for sure.

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Photo of WoodBrew
3.86/5  rDev +3.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Top of the evening to ya!!! It's St. Pat's and what a perfect reason to taste the wonderful pot of gold known as Boulevard's Irish Ale! Thsi beer is very good....better than Killians. This beer is a nice clear ruby red with thin white head with slight lacing. The taste is agreat balance of malt and a lil something sweet! The mouthfeel is great and I could session this bad boy!

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Photo of bump8628
3.58/5  rDev -3.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

At $3 bucks a pint at my local on St. Paddy's day this becomes my go-to pull every March.

Burnt red with a thin but creamy build up of bone-colored foam.

Mild caramel with light toffee adding a small measure of depth and sweet bread sweeping throughout. Hop bitterness is mild and hop flavor, while adding some earth and spice is washed away quickly by the malt-dominant palate.

This one seems to be getting slightly dumbed down over the years. Still drinkable and flavorful compared to Harp, Guinness, and some of the big name Irish Reds, but past years seemed to offer a touch of roast and more in the way of hops.

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Photo of GossageBrewery
3.76/5  rDev +1.1%
look: 3.5 | smell: 2.5 | taste: 4 | feel: 4.5 | overall: 4.5

Poured from a 12 oz bottle into a pint glass. Boulevard's Irish Ale pours a very nice dark red color, perfect for the style. A tan head emerges but quickly dissolves. Head retention is below average. The beer leaves slightly above average amounts of lacing. Aroma is not great, only slightly malty, with just an ever so slight hint of caramel. The beer is very malty and tastes much better then it smells. The toasted malt flavor dominates and it finishes smooth. The beer is slightly sweet and well balanced. The mouthfeel is very nice for a Irish Red and it i give it high marks for drinkability. I think this is a good representation of the Irish Red style- if it had a little more aroma, it would have very high marks.

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Photo of OlRasputin989
3.86/5  rDev +3.8%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 4.5

Poured into pint...

One of my favorite beers from this brewery and one of my favorite seasonal offerings for spring.

A: slightly hazy dark amber with a big tan head of creamy foam. leaves bits of lacing along the glass and a silky cap remains after the head disappears

S: has a light aroma of buttery caramel and sourdough bread.

T: malty and toasty up front with more of the buttery character in there as well. tea-like flavors blend well with the sweetness. roasted grains present in the finish. also becomes slightly metallic(which i have noticed even more in tap samples), but remains sweet through a slightly bitter finish

M: medium body with a lush carbonation and a slightly slick mouthfeel. leads to an off dry, crisp finish.

Overall, this could be the consummate session beer. flavors are light, well balanced and refreshing. The price is very reasonable at around 6 dollars a six pack (also, i can get this for around 3 dollars a pint at the local watering hole). Nothing exceptional, but a great go-to that never lets me(or leaves me) down.

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Photo of TheSarge
3.82/5  rDev +2.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Makes a pretty good head presentation of light tan head, which is about three fingers thick. The body is copper red in color, and has a mild haze to it. Irish Reds shouldn't have any haze, so that's a mark down.

Aroma wise it's of lightly toasted oatmeal, and a slight hint of lemony hops.

The taste has a good caramel flavor, with a snap of herb or tobacco like flavors.

Ample amounts of carbonation and quite dry. A somewhat complex beer for a lighter ABV profile.

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Photo of JMad
4/5  rDev +7.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I poured a 12 oz bottle into a pint glass...

The beer was a copper, marroon color with a thick, rocky, off-white head. It has an earthy, dirt smell along with some toasted caramel malt. When you take a sip there is a slight bite on the tongue that smoothes over with some roasty malt flavors and herbal hops, there is just a bit of sweetness to it. The beer is medium bodied with prickly carbonation. This is a solid beer, it's very easy to drink and the flavor makes it enjoyable.

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Photo of Mebuzzard
3.51/5  rDev -5.6%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Since St. Patty's is around the corner I thought I'd give this one (or 6) a try. I love Boulevard, especially their Smokestack series, although I don't expect this one to match the level of those brews.

Pours a dark orange, perhaps mahogany color. Clear and clean. Head comes to about 1 1/2 fingers and not quite white. Nice retention and lacing on down.

Aroma is tad weak. Not quite sweet, not quite bitter. Some earthiness and tannins. I can imagine tea leaves, but very faint. Not bad/not outstanding.

As with the nose, the taste isn't outstanding, but it is nice. Quiet caramel and biscuit take a front seat, but not driving. A constant undertone of hops, noble I"m guessing (Saaz?). A cross between floral and spicy, but too weak to really concentrate on it.

Well, this beer is easy drinking. The tannins/tea don't mess up anything and provide a backdrop.

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Photo of JoeAmerican77
3.24/5  rDev -12.9%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3.5

Pours out a root beer lollipop brown with two fingers of slowly dissipating tan head. Smells of molasses and malts. Tastes of a dry roasted malts and, some cherry and walnut hints, a slight after taste of semi bitter hops. Medium thick mouthfeel, a little light on the carbonation. I'd recommend a pint to a friend its quite drinkable.

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Photo of Zadok
3.16/5  rDev -15.1%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

Had on tap at Jack Stack, the plaza location.

Arrived at my table with a deep amber appearance and about a finger head, lacing was actually pretty good as the beer receded.

Very mild if not weak smell, mild malts and not much else. Maybe a bit of a roasted aroma.

Taste similar to the smell, sad to say not a whole lot going on. Mild roasted malts and maybe a dash of hops not much else.

Pretty good mouth feel as the style would dictate and carbonation was on par.

Overall a pretty average brew. Probably not something I would try again to be honest, not bad per se just underwhelming.

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Irish Ale from Boulevard Brewing Co.
3.72 out of 5 based on 593 ratings.
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