Ultra Brune | Brasserie D'Ecaussinnes

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86
very good
52 Reviews
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Ultra BruneUltra Brune
BEER INFO

Brewed by:
Brasserie D'Ecaussinnes
Belgium | website

Style: Belgian Strong Dark Ale

Alcohol by volume (ABV): 10.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by TheLongBeachBum on 05-21-2003

BEER STATS
Reviews:
52
Ratings:
60
Avg:
3.84
pDev:
10.42%
 
 
Wants:
1
Gots:
3
For Trade:
0
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Reviews: 52 | Ratings: 60
Photo of BeerBuilder
4.62/5  rDev +20.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours to a murky brown color with a thick, creamy light brown head. It leaves a generous amount of lacing. The aroma is of candi suars, molassass, brown sugar, and dark fruits. Beautiful aroma.

The flavor is candy sweet, with brown sugar and dark fruits. It is full bodied and delicious. A very surprising beer that I will certainly have again.

 348 characters

Photo of TheLongBeachBum
3.43/5  rDev -10.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Brasserie d’Ecaussinnes: Ultra-Brune.
Strength: 10.0% ABV.
Style: Artisanal Strong Dark Ale / Strong Brown.

Served on Draft; One of 5 x 25cl Glass Samplers (€5 Total).

Tasted at the Farmhouse Café (Sampling Room), during a Brewery Visit to the Brasserie d’Ecaussinnes, on 18th April 2003.

Appearance: A deep, slightly turbid brown color that has some clarity when examined closely. The head is a lovely dark tan color. I remembered saying to my friends that it reminded me of a "stronger" dark Trappist beer with its appearance. Then I was politely reminded that this baby is actually 10%ABV!!

Smell: A strong toffee crisp nose that has pungent caramel sweet malt. A smell of burnt car tires pervades in the end that is somewhat off-putting at first, but like glue, can become addictive if inhaled too often.

Taste: A dark brooding beer. The burnt malts dominate this beer in the beginning, which surprised me, after the nose I was expecting a sweet start. The beer progresses, a caramel middle eventually dumbs down the burnt malts. Some bitterness breaks through at the end. But, it is all to no avail. Akin to having your tongue scalded by a hot-cheese toastie - the “burnt-ness” returns after the beer is swallowed and seems to linger on the palate forever.

Mouthfeel: It is not shy in the mouthfeel department and wrestles with the cheeks. It lets you know that this could replace a meal if you were hungry.

Drinkability: Surprisingly, the 10%ABV in the beer presents no problems whatsoever. The alcohol is not too cleverly disguised by the ever present “burnt” aspect of the beer. Definitely not a session beer.

Overall: A nice attempt at a rarely seen style; a ‘strong’ brown ale. A wholesome offering that is not shy in the taste department. I love leaving my bread in the toaster much longer than I should – it's not proper toast until its black for me. So I like this beer, but others may find the burnt aspect just too much in the end.

 1,985 characters

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Ultra Brune from Brasserie D'Ecaussinnes
3.84 out of 5 based on 60 ratings.
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