Pabst Blue Ribbon (PBR) | Pabst Brewing Company

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1,704 Reviews
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Pabst Blue Ribbon (PBR)Pabst Blue Ribbon (PBR)
BEER INFO

Brewed by:
Pabst Brewing Company
California, United States
pabstbrewingco.com

Style: American Adjunct Lager

Alcohol by volume (ABV): 4.74%

Availability: Year-round

Notes / Commercial Description:
- Pabst Blue Ribbon is brewed in the finest traditions of an American Premium Lager dating back to 1844. Brewed with a combination of 2 & 6-row malted barley, select cereal grains and American and European hops, Pabst Blue Ribbon is fermented with a proprietary lager yeast. Our unique fermentation and maturation process results in a smooth, full bodied beer with a clean, crisp finish with a fine noble hop aroma.
- ABV% 4.74
- Calories 144

Added by BeerAdvocate on 08-24-2001

BEER STATS
Reviews:
1,704
Ratings:
5,474
Avg:
3.01
pDev:
24.58%
 
 
Wants:
80
Gots:
1,280
For Trade:
2
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Reviews: 1,704 | Ratings: 5,474
Photo of Kemmerlin
2.59/5  rDev -14%
look: 2.5 | smell: 3.5 | taste: 2.5 | feel: 2 | overall: 2

A: Light golden color with a medium to light bodied head and no lacing.

S: Light citrus notes mostly like lemon peel. Light yeast and floral hop notes in the background but for the most part its smell is light.

T: Tastes almost like a poorly made vienna lager with floral hop notes and light citrus notes.

M/D: It feels harsh on the tongue and throughout the mouth. The feel hurts the drinkability and isn't the best refreshment.

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Photo of xnicknj
2.59/5  rDev -14%
look: 3.5 | smell: 2 | taste: 2.5 | feel: 3 | overall: 3

12 oz bottle poured into pint glass

A - Clear golden yellow with a fading think head which leaves plenty of spotty lacing around the glass.

S - Steely and grassy with fading hops

T - Somewhat bitter hops with grassy tendencies. Run-of-the-mill malt attempts to break through, leading to a steely, citrus zest finish.

M - Medium body, although most of the beer tasted like the inside of a can.

D - Smoother than most beers of the same style.

PBR is my favorite adjunct lager. End.

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Photo of CalgaryFMC
2.59/5  rDev -14%
look: 3 | smell: 2.75 | taste: 2.5 | feel: 2.5 | overall: 2.5

Sampled on tap at a Calgary pub. Another "big name" adjunct lager in the US, brewed by Sleeman's here in Canada. Slightly darker in color than many of its contemporaries, the color of well-cured hay with a lot of white foam. Smells of boiled grains with a corn sweetness, and tastes much the same ... Bland breakfast cereal, perhaps a hint of apple or other sour fruit. Less corny than many other adjunct lagers though, tilted towards a grain husk astringency and highly carbonated. The bubbles provide a crisp and dry finish that actually gathers steam as one proceeds through a pint. Standard macro-lager watery body; overall effect is that of a bitter and slightly sour grainy soda. Flavors are mellow but the carbonation is not. Fewer off-flavors than many of its peers (e.g., little DMS that I could taste) but some metal does emerge as the beer warms. Drink it quickly, if at all. In all honesty its not terrible and should probably be deemed a decent example of the style. I actually like more corn sweetness when I drink this style. This one gets astringent after a while, as is the case when more rice is used.

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Photo of DodgeStealth93
2.59/5  rDev -14%
look: 2.5 | smell: 2.25 | taste: 2.5 | feel: 3.5 | overall: 2.75

Pours a fizzy yellow into a mug or glass with a head that fades away quickly! Smells of corn and very small malt character almost no hops present! Best to drink ice cold! Overall not a bad old school American lager for the price!

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Photo of Thrasher
2.58/5  rDev -14.3%
look: 2.5 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3.5

This beer has cultivated quite a mystique in recent years, and it's a bit difficult to see why. It's ordinary yellow lawn-mower beer, and a decidedly average one at that. Still, it's become the beer of choice for the current working-class-chic trend. It's absolutely EVERYWHERE in Portland, Oregon, even at barbershops like Bishops. It usually goes for $2 a pint, often less than that, so I suppose I can understand its appeal from a cost standpoint. But from a local pride standpoint, in this city of breweries, it's confounding and disheartening that this is the number one beer. Taste-wise, it is certainly nothing special. Pouring a clean, clear platinum with a rising head that disappears quickly, it offers a slight metallic fragrance with the faintest musty wisps of yeast. The flavor is primarily of sweet malts and corn, a definite vegetable undercurrent. Hops are non-existent and the water quaility is off-puttingly metallic. As the beer warms, it seems particularly sweet, so I guess I can see why people who don't like beer tend to like this one. I'll be happy when the trend dies down, though, just because this beer has gotten way more attention than it deserves.

Afterthought #1:
The chief criteria of the fans of PBR seems to be: "Well, it doesn't SUCK." No, it doesn't suck. But it's not GOOD, either. How can not sucking be an acceptable reason to laud a brand of suds?

Afterthought #2:
Not to dis anyone, but a review below says "This is the beer of punk rockers." A common sentiment that I've come across more than once, especially around these parts. Yep, that pretty much sums it up. Blindly follow the trend and choose a beer that's produced by a major brewing monolith (Miller), in order to maintain one's indie cred. WTF?!?

Afterthought #3:
I can get a 6-pack of Portland Lager (from MacTarnahan's) for $3.75. PBR is not much cheaper than that. How about some local beer, eh, Portland paupers?

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Photo of tcayiajr
2.58/5  rDev -14.3%
look: 2.5 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3.5

Ah yes the good old PBR. It's been quite the staple of my College life always finding it's time honored place in our refrigerator. It's a good beer for a nice cold shower after a day in the muggy New Orleans summer heat. However, this is by no means a good beer. I do prefer a Pabst Blue Ribbon over any Bud/Miller product any day, but this is only when I'm too broke to get a quality craft brew. After having an assortment of Abita and Sierra Nevada Kegs over the last month or so we got a little pour and decided to toss in a $59 keg of PBR into the kegerator. The PBR pours a light pale yellow and has a repulsive smell. After a night of drinking I woke up to find some beer stains on my shirt which were emitting quite a repulsive odor. However, the beer does go down smooth and is very very easy to drink. PBR, not the best of beers, but maybe one of the best of the cheap domestics.

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Photo of Amalak
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 3

I went for a hot dog at Crif Dogs in NYC. And for a dollar extra I got myself a PBR. To be honest, it wasn't as sour as I had expected. It really lacked any real taste. It was almost like a beer version of vitamin water, sans the health kick. What ever. For a buck, you get what you get.

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Photo of Jesse13713
2.58/5  rDev -14.3%
look: 2 | smell: 1.5 | taste: 2.5 | feel: 2 | overall: 4.5

Appearance - Two fingers of head atop a clear musty yellow lager. Very transparent and a dirty golden look to it. Decent lacing.

Smell - Light floral notes and hops here. Not much else going on.

Taste - Strong hints of banana. Quite watered down but surprisingly tasty hops.

Mouthfeel / Drinkability - Medium bodied. A very crisp and refreshing taste. Not bad for an American Adjunct Lager. I would prefer Molson Canadian over this, but it is still decent.

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Photo of begforme4484
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 3

Light godlen yellow, plenty of head.

Smells plenty bland. Very faint hint of grassy hops, and def some corn in there.

Taste has some corn/malt sweetness up front. Very slight bitterness, and what I can only describe as a mechanical/unnatural flavor.

Mouthfeel is watery and carbonated.

Drinkability is not so good. It's cheap, and it will get you drunk. Speaking of that, this beer was my staple in college. lol

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Photo of ktrillionaire
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 3

Big thanks to Robby Bobby (Ricky's bro) for the brew.

A - Basically just as clear as urine the day after drinking 12 cans of this stuff. I expected more color. I guess I've never really seen it out of a can. From now on, can-only for PBR. Never again a glass.

S - Mineral and metallic and mixed grain. I want this to be measurably better than BMC, but it really isn't. Boo hoo.

T - The taste is basic beer. Tastes like cheap swill in an ostensibly novel sense. The outright crappiness doesn't hit home like it does with, say, Bud Light. Instead, it is like dressing up as a hobo or a NASCAR fan, or, like saying we're not really scumbags, but we play them on TV; it's all in good fun... But if this PBR is a habit for you, I would recommend you institute a 6-month moratorium on PBR, Wal-Mart, Hardee's/Carl's Junior, and Redman or Levi Garrett; use your free time to reform your backwoods ways.

M - Cheap and fizzy.

D - Statistics show that 7.5 out of every 13 trailer-park domestic disputes begin over quarrels concerning the ownership of "that there last can of PBR."

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Photo of DogFood11
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 3

My choice for "Golf" beer. Forms a fizzy 2 finger head that falls to ring style, leaving behind sliding lace. Massive amounts of carbonation that is common to the style, nothing earthshattering here. Light Yellow color.

A bit maltier than its cousin's, and a bit more hops, not much more but enough to make a difference. Usual adjunct, corn syrup, rice lager. you just get the feeling its so highly filtered that its filtered itself out of taste. Very crisp and clean, leaves me desiring something to make it interesting.

Notes: I'm in....Pabst and Budweiser are the two macros that see time in my fridge. They know how to make a fairly tasteless beer without any "edges" or something to possibly send you to another brand. It is what it is....a cheap brew that doesn't offend.

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Photo of BARFLYB
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 3

On tap at a Irish Pub in Philly, been meaning to get back to this one for a bit.

A- PBR is a crisp light yellow color with just the faintest little cap i've ever seen, it eventually goes into nothing leaving a desd looking drink.

S- Corn and grain, no more no less.

T- There is more flavor in here than I was expecting but it isnt much more than some grain and corn, some sweet malts.

M- Not as lively on tap but I am unsure on the bar that was serving it, who knows how long this was sitting in the line. Below medium bodied.

D- I think I would enjoy this more out of a can, the appeal of this went away after 6 oz or so. Did not finish my pint.

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Photo of Phocion
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

12 oz. can, served about as cold as possible without freezing. This is probably the first PBR I've ever actually poured. Clear light gold with about a third of a finger of white head that lasts about a minute - actually better than I expected - before fading into a thin crown on the top of the beer. Very fizzy.

Aroma is slightly sweet malts, with just a hint of grainy grassiness. No adjuncts to speak of, which is the sole reason I will take this over anything from BMC.

Sweetness and very grainy. Basic BMC macro-lager, but once again without the taste of adjuncts and a bit sweeter.

Very crisp, carbonated mouthfeel, and incredibly thin. But it is smooth, refreshing, and definitely not filling. This beer doesn't pretend to be anything it's not, and it is damned good considering it's counterparts. Definitely not one of my first choices, but I have yet to find anything that goes quite as well on a 100+ summer day or with a pizza, especially considering the price. That being said, you will rarely find my fridge without at least a 6-pack of PBR.

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Photo of shererjt
2.58/5  rDev -14.3%
look: 2.5 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3.5

Poured an effervescent yellow clear with moderate carbonation and an average head. Aroma was strongly like cooked corn. Not awful, but not your normal hops and malt either. Possibly some astringency as well. Body was light-to-medium. Some malt there and leans to the sweet side. Mostly corn flavor; not bad but not what I'd call a great beer, either. Mouthfeel was okay; nothing to write home about.

Really not a bad beer, and pretty good by macro standards. I'd prefer High Life or Schlitz, but would do nicely in a pinch.

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Photo of vitesse
2.58/5  rDev -14.3%
look: 2.5 | smell: 2 | taste: 3 | feel: 2.5 | overall: 2.5

not a bad super-cheap beer on tap. it tasted nice and fresh to me. color was straw straw straw. little head. smell was slightly metallic, but not awful. taste was decent. little evidence of adjunctiness. some slight slight hop bite in it, and some pale maltiness that comes through. not a lot of flavor, but what is there isn't offensive at all.
very drinkable cheapo beer. won't ruin your tastebuds or wallet. now as for the trendiness....go figure.

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Photo of ThisWangsChung
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

12 oz bottle into a pint glass.

Appearance: Pours a clear straw color with lots of carbonation. The head is a finger high with a white shade. Retention isn't nearly as godawful as its BMC brethren, though the head leaves behind no lacing on the glass. (3)

Smell: Smells like a crappy macro, to be honest. Corn, cereal grains, and a bit of diacetyl consists the worst of the notes here; I'm not really getting much cotton candy or cooked veggies. There are actually a kiss of noble hops - can't hate on that. Sure, it doesn't smell particularly good, but it does smell drinkable. (2.5)

Taste: It opens up with some cereal grain, giving way to some vanilla cream and apple-esque sweetness. It can't really stand up to a properly good craft beer, but this one has its place. (2.5)

Mouthfeel: Much crisper and lighter-feeling than something like Bud Lite or Miller Light, with the carbonation falling just short of being annoying. A bit sweet, but endlessly drinkable. (3)

Overall: I could drink this again. I could drink a FEW of these again. And because it's so dirt fuckin' cheap (pretty much the cheapest beer I can find in my area), I'll even buy it again! Pairs well with 100 degree weather, thrash metal, and fishing. (2.5)

2.58/5: Heineken? Fuck that shit. PABST! BLUE! RIBBON!

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Photo of aaronxsubaru
2.58/5  rDev -14.3%
look: 2.5 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3.5

Meh, its PBR. its not very good but thats not why you buy it. since i'm pretty sure everyone has had this or knows someone who has, all i'll add is i prefer high life for the price point. Something in the flavor just didn't apeal to me, perhaps i'll try this on tap one day and see if its any better. but for the can.... don't bother trying.

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Photo of McStagger
2.58/5  rDev -14.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

Hipster-tastic. Always imitated, often duplicated.

A: According to the can, this beer was America's best in 1893. Oh, and it expires on November 11th. Hard pour leads to two and a third (estimate) finger of slightly off white foam. The foam is not long of this earth and rapidly dissipates. Carbonation is lively. Mild to moderate lacing.

S: Cereal goodness. Touch of grassy hops in the nose as well.

T: To be honest, I don't find the flavors to be all that impressive. There's the adjunct cereal, a touch more of the grassy hops and maybe a tiny bit lemon citrus on the end. The finish is all adjunct. Everything seems very muted. The flavors are thin and watery. Not to the level of BMC, but not a whole lot better.

O: The flagship retro lager pales in comparison to other examples of the style. Punch the next hipster you see in the grill and ask why his kind couldn't have made Schlitz their beer of choice.

M: Middle of the pack.

M: Standard adju

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Photo of BadBadger
2.57/5  rDev -14.6%
look: 4 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3

A Pabst Blue Ribbon, can be a refreshing beer, under the right circumstances. IY pours a clear lihky golden color into the glass. THe head is nice and foamy. The smell is reminiscent of an bar you have been into. It makes your think of stale beer, and sloppy floors. The taste is pretty much nonexistent. The mouthfeel is crisp. This is not necessarily an achievement, considering the absence of flavor to begin with. Not the macro lage I would reach for again: don't get got up in the fad. I would recommend a Miller High Life instead.

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Photo of tenaciousp65
2.57/5  rDev -14.6%
look: 2.5 | smell: 3 | taste: 2 | feel: 3 | overall: 3

Just popped a can of this classic. While this beer is certainly nothing to write home about is is probably my favorite american adjunct lager. I'd take a pbr any day over a bud, miller or coors. Its cheep and doesn't taste awful, while still getting the job done on a weekend night. I would definitely recommend this as an alternative beer for casual beer drinkers.

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Photo of TheDeuce
2.57/5  rDev -14.6%
look: 2.5 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

Pabst Blue Ribbon....

Appearance-poured out of a can into the glass, leaves a fizzy head that trails downward, muddled color as well.

Smell-tinny smell, lots of metal, some alcohol as well. Other things come up but not noticably strong.

Taste/Mouthfeel-again metallic, grainy up front and in the finish, heavily carbonated. Wouldn't go so far as to call it enjoyable but it is different.

Drinkability-Light beer, not that enjoyable though, easy to drink if you want to.

Overall-This beer has a cult following, I'm not that sure why. Didn't really enjoy it and I don't even think it's better than BMC.

 607 characters

Photo of Manosbeeroffate
2.57/5  rDev -14.6%
look: 1.5 | smell: 2 | taste: 3 | feel: 2 | overall: 3

88 cents for a pint can, not bad price for macro stuff. Pours a piss yellow, smells quite grainy and sweet. Tastes sweet with an unusual citrusy flavor but it's kind of weak. Mouthfeel is watery as normal for macros i've had. Very drinkable as this is supposed to be for a mass market. It won't win any awards except best in redneck category!!

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Photo of rodrot
2.57/5  rDev -14.6%
look: 2.5 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

PBR poured a clear golden color with a one inch head that went away rather quickly. Aroma was citrusy and fruity with a faint whiff of corn. Taste was very fruity and spritzy with a slight hop bitterness and some malt character in the finish, but not much. This beer had an incredibly thin mouthfeel. It was pretty bland and watery tasting, which is the standard for most macros I guess. I could see this as a refreshing drink after mowing the lawn in 90 degree temperatures.

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Photo of giblet
2.57/5  rDev -14.6%
look: 2 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 3

this is the brand that my grandpa used to drink. i am sure it was much better than it is today. this was cheap. it worked very well for our cookout. it was 90 degrees out and we had some grilled pork. this beer was well iced in a cooler and it was very good for that.

i had maybe 10 of them and it was refreshing.

not bad for a macro.

suckem up and movem out!
giblet

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Photo of kylehay2004
2.57/5  rDev -14.6%
look: 1.5 | smell: 2 | taste: 3 | feel: 3 | overall: 2.5

No head or lacing with this one. Clear golden body. Neither interesting or exciting. Aroma is mild and mosty smells of fresh picked sweet corn. Some light malt. Flavor is more on the malt side and less on the sweet corn side. Light body and medium to high carbonation. Refreshing and very drinkable but not a good beer.

 319 characters

Pabst Blue Ribbon (PBR) from Pabst Brewing Company
3.01 out of 5 based on 5,474 ratings.
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