Brooklyn Winter Ale | Brooklyn Brewery

Brooklyn Winter AleBrooklyn Winter Ale
BA SCORE
42.9%
Liked This Beer
3.58 w/ 1,123 ratings
Brooklyn Winter AleBrooklyn Winter Ale
BEER INFO

Brewed by:
Brooklyn Brewery
New York, United States
brooklynbrewery.com

Style: Scottish Ale

Alcohol by volume (ABV): 6.10%

Availability: Winter

Notes / Commercial Description:
Brooklyn completely changed the recipe in 2006. It’s now a Scottish-style ale. Brewmaster Garrett Oliver explained to us that: “There are no spices at all. Good British floor malts and hops along with our yeast strain account for all the flavors. It has a Scottish-style cooler fermentation, which pushes malt to the forefront rather than fruitiness.” It was brewed with Scottish Floor-malted Maris Otter, English crystal malts, Belgian Aromatic malt, American roasted malts, American oats and hopped with Willamette.

Added by dedrinker on 11-03-2006

BEER STATS
Ranking:
#37,707
Reviews:
480
Ratings:
1,123
Liked:
482
Avg:
3.58/5
pDev:
13.41%
Alströms:
3.28
 
 
Wants:
26
Gots:
139
Trade:
0
User Ratings & Reviews
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Ratings: 1,123 |  Reviews: 480
Photo of Sammy
3.8/5  rDev +6.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

2007 edition, thanks to crushinator. Te aroma is consistent with the Scottish style, malty and peaty. It drinks very smooth, even creamy above average mouthfeel. There is lots of lace. It is very drinkable for the style, which is a swallow at a time.

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Photo of kylehay2004
4.33/5  rDev +20.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: thick 2.5 finger off white head with nice retention and lacing on a murky amber with garnet hues body.

S: caramel and toffee malts with a confectioners chocolate note. Overall full and sweet.

T: sweet caramel malts throughout with a finish of mild herbal musty hops. Rye and nutty notes intermixed.

M: medium body and moderate carbonation. Buttery and rich.

Overall: A nice example of the style. Drinkable with a nice malt presence. My rating is based on its representation of the genre and drinkability combined.

 520 characters

Photo of Texasfan549
3.25/5  rDev -9.2%

Photo of spycow
3.75/5  rDev +4.7%

Photo of StonedTrippin
3.47/5  rDev -3.1%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

poured a seasonal red color with zero head. dont know if time passed between the pour and the serve, but absolutely no head. not flat, just awkward in the glass. i wont hold it against this beer too heavily, because im sure the bottled version is more lively. smells a bit sweet and ambery, with a faint holiday spice thing going on in the finish. not spicy, but spiced, cinnamon is definitely there in spirit at least. mouthfeel is fuller bodied which is nice here. worked well with barbeque but would also certainly excell after dinner with or as desert. not my favorite brooklyn beer, but it has a role

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Photo of kjkinsey
3.5/5  rDev -2.2%

Photo of djrn2
3/5  rDev -16.2%

Photo of Knapp85
3.95/5  rDev +10.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This poured out as a nice looking deep red color. The head was fizzy and white. The lacing was minimum. The smell of the beer had a lot of malts on the nose, it was also pretty sweet smelling. The taste had lots of malts in there, big caramel flavors and some toasted bread aromas. The taste was of brown sugars and malts. The aftertaste was sweet and dry. The mouthfeel was smooth and semi-thick feeling. Overall this beer was pretty good all around I thought.

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Photo of oriolesfan4
4.01/5  rDev +12%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Ah Brooklyn.. you never let me down. Every beer they make is just so damn solid and tasty.. this one is no exception. The appearance is great (my sister even pointed it out and she knows nothing about beer) with the nice red color and tons of lacing. The taste is not overkill like some scottish ales, not tons of smokiness here. Just a nice malty taste with a touch of ethanol. Great, easy finish makes for a nice smooth drink. Thumbs up.

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Photo of metter98
3.85/5  rDev +7.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: It poured rather dark amber in color with a thin white head. A moderate amount of carbonation is visible.
S: There is a moderate sweet aroma of toasted and caramel malts in the nose.
T: The taste is very similar to the aroma and has lots of malty sweetness with notes of caramel flavors.
M: It feels medium-bodied on the palate and rather creamy and smooth.
D: This beer is one that can be quickly consumed. It's rather sessionable, particularly during the colder weather months.

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Photo of BEERchitect
3.97/5  rDev +10.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Always beleived that the Scottish Ales were the best Winer beers. They are full of character, sweeter, heavier, maltier, more emphasis on dark fruits, spicier, earthier, and a little 'dirty'. This beer fits to the tee. Smells very malty with a light raison / date aroma, with an earthy, pine-ey scent. Tastes also very malty sweet with complexities of fruitcake and pine to spice it up a little. Finishes with a mild 'campfire' smokiness and earthiness along with the established pine-hop flavors. A really nice beer for those cold days ahead.

 543 characters

Photo of biboergosum
3.82/5  rDev +6.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

12oz bottle. Winter = Scottish? Nae, I say! (Or maybe change the name?)

This beer pours a clear, dark coppery amber hue, with two fingers of fizzy and tightly foamy beige head, which leaves but a few random specks and arches of wasting lace around the glass as it duly recedes.

It smells of caramelized toffee, some crisp gingerbread, a wee bit of besotted fruit, and a mild air of noble earthy hops - rather inviting, to say the least. The taste is sweet, but in a somewhat tempered manner, the dark bready malts, brown sugar, and overripe fruitiness barely offset by some roasted nuttiness, mildly herbal hops, and subtle booziness.

The bubbles are a bit tingly, but generally all right, the body a decent medium weight, and slightly afflicted by a flinty edge that muddies up any idea of straight ahead smoothness. It finishes a lot closer to the dry side - some earthy, leafy hops stepping up to support the persistent alcohol warming, amongst a more or less steady crystal maltiness.

A tasty enough brew, lots of satisfyingly hearty sweet bits, and none too complicated for warding off the lingering eponymous (for now) seasonal melancholy.

 1,149 characters

Photo of kojevergas
3.21/5  rDev -10.3%
look: 3 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3.25

Photo of emerge077
2.63/5  rDev -26.5%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

Unintelligible batch code printed on the base of the bottle: "4121878113133".

Coppery red color, softly textured offwhite foam on top, leaving a delicate hanging ring of lace around the edges. A feeble skim floats on the surface. It appears murky, but has a good level of clarity in the light.

Smells a little faded, fruity ale yeast, mild sweet shortbread.

Some astringency and syrupy maple sweetness, lingering aftertaste of toasted bread and dried fruit. It has the odd twang of oxidation somehow. Medium bodied and pretty sweet at first. The astringency and odd fruity tanginess are somewhat off putting, wouldn't try this again.

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Photo of dmorgan310
3.75/5  rDev +4.7%

Photo of brentk56
3.55/5  rDev -0.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: Pours a fairly clear amber color with a tight pillow of a head that leaves some shards of lace

Smell: Buttery caramel

Taste: Starts out with a caramel flavor that develops as woody notes join in, mid-palate; after the swallow, the buttery diacetyl kicks in to join the caramel flavor as does a moderate balsa wood, earthy bitter character; slightly metallic on the finish

Mouthfeel: Just a tad thicker than medium bodied with moderate carbonation

Drinkability: An English take on a Scottish Ale, me thinks; not one I would return to in a hurry

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Photo of zeff80
3.97/5  rDev +10.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Poured out a clear, copper color with a one-finger, white, foamy head. It left pretty decent lacing on the glass.

S - It smelled fairly grassy, mossy and a little herbal.

T - It tasted of mild caramel sweetness. It had a nice grassy and earthy kick from the hops.

M - It was crisp, sharp and dry. A light to medium-bodied beer.

D - This is a pretty good scottish ale. I like this take on a winter ale, because it wasn't just a winter warmer.

 449 characters

Photo of Phyl21ca
3/5  rDev -16.2%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Bottle courtesy of Hogtownharry: Poured a medium brown color ale with a small foamy head with limited retention. Aroma of light roasted malt with some subtle semi-sweet caramel malt. Taste is also dominated by the mix between light roasted malt and caramel malt. Body is thinner then I would have expected and no hops presence could be detected. I thought this one was definitely lacking character and end up being quite boring.

 428 characters

Photo of LXIXME
3.5/5  rDev -2.2%

Photo of zestar
3.5/5  rDev -2.2%

Photo of superspak
3.68/5  rDev +2.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12 ounce bottle into pint glass, best before 3/2014. Pours fairly crystal clear ruby red color with a 1-2 finger fairly dense light khaki head with good retention, that reduces to a small cap that lingers. Light spotty soapy lacing clings down the glass, with some moderate streaming carbonation. Aromas of caramel, toast, biscuit, raisin, plum, apple, molasses, brown sugar, light roast, herbal, and yeast earthiness. Nice and pleasant aromas with good balance and complexity of dark/bready malt and fruity yeast ester notes; with solid strength. Taste of caramel, toast, biscuit, raisin, plum, apple, molasses, brown sugar, light roast, herbal, and yeast earthiness. Minimal bitterness on the finish; with lingering notes of caramel, toast, biscuit, raisin, plum, apple, molasses, brown sugar, light roast, and yeast earthiness on the finish for a good bit. Nice robustness and complexity of dark/bready malt and fruity yeast ester flavors; with a nice malt/yeast balance and no cloying flavors after the finish. Medium carbonation and body; with a smooth, moderately creamy, and lightly slick/bready mouthfeel that is nice. Alcohol is very well hidden with minimal warming present after the finish. Overall this is a nice Scottish ale. Good balance and robustness of dark/bready malt and fruity yeast ester flavors; and very smooth to drink. A nicely enjoyable offering.

 1,373 characters

Photo of Boone757
3.52/5  rDev -1.7%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of NeroFiddled
4.08/5  rDev +14%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Brooklyn's Winter Ale pours a clear, crimson-accented mahogany body beneath a creamy head of ivory foam. The head retention is good and it leaves behind a generous sprinkling of spots and splashes on the glass.

The aroma is malty with a deeply-caramelized and scorched sugar character. A minor fruitiness is present, but the woody, leafy, and somewhat grassy hops tend to over-ride it.

It's fairly full in body, perhaps medium-full, but clearly dextrinous; and creamy smooth across the palate except for the gentle caress of the fine-bubbled, moderate carbonation.

The flavor is as the nose suggests, but with a more complex maltiness. It's not just caramelish, there's an almost grassy or hay-like character to it. Then comes the caramel character, and immediately following that, the soft fruitiness and scorched sugar character just as the earthy, mineralish, woody, and leafy hops rise. It's bitter, but moderately so, lending just enough to help the hop flavors subdue the sweetness of the malt and lead into a lingering, leafy, mineralish and drying finish with some residual notes of almost burnt brown sugar.

It's well-brewed and the alcohol never really steps onto the palate, although you can sense it's there. There's enough character to keep it interesting, and although it does build a little on the palate it's not sweet. Worth trying.

 1,362 characters

Photo of chinchill
3.65/5  rDev +2%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.5

12 oz bottle dated BB April 2012 served in a snifter.

Appearance: Pours a clear, reddish-mahogany with a modest and short-lived off-white head. Light lacing.

Smell: Subtle aroma of caramel malt and brown sugar with vague grain backdrop. Stronger and more appealing with some warming.

Taste: A nice, if rather simple, malty flavor. Hints of caramel, brown sugar, and multi-grain bread. A subtle hop contribution that's lightly spicy and woody with a mild bitterness.

Mouthfeel: Medium-light body. Smooth. Well-chosen medium carbonation. Slightly dry finish.

O: A well-crafted brew that seems reasonable to label "Winter Ale", but that veers from typical Scottish Ale in the direction of a brown ale. Fine session beer, if the 6% ABV is kept in mind.

 757 characters

Photo of oberon
3.88/5  rDev +8.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap at the Buffalo Brewpub,poured a rich amber with a thin but well retained tan colred head,picked up some cherry and deep brown sugar notes in the nose with hints of cinnamon and clove.Quite drinkable for the abv% I have to say lighter dark fruit and brown sugar notes up front with that pear note that a few others have noted not overly sweet just about spot on.A highly quaffable winter ale has nice flavors and is easy going down,recommended.

 450 characters

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Brooklyn Winter Ale from Brooklyn Brewery
Beer rating: 42.9% out of 100 with 1,123 ratings
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