Powder Daze
Tonewood Brewing - Oaklyn

Powder DazePowder Daze
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Tonewood Brewing - Oaklyn
New Jersey, United States
Imperial IPA
Ranked #494
Ranked #4,697
4.28 | pDev: 4.44%
Feb 25, 2024
Dec 17, 2017
A double-dry hopped, American Double IPA, Powder Daze is brewed with a heavy dose of malted Oats and English Marris Otter malts giving it a smooth body with a great malt backbone for an immense amount of hops in the kettle and again during the two dry-hop additions, which includes Lupulin Powder.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by sjones5045:
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Rated by sjones5045 from Pennsylvania

4.1/5  rDev -4.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Feb 25, 2024
More User Ratings:
Photo of Act25
Reviewed by Act25 from New Jersey

4.29/5  rDev +0.2%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25
3rd review. Makes it over the 4 bar for me. Here's why.
a) Apricot haze that slashes lasting lace and head.
s) Medicine chest, cough syrup, herbs, spruce, pine, (almost Christmasy)
t) Follows aroma but adds fruit in direction of papaya, grape, melon, orchard more than citrus. (OK by me)
f) Chewy, creamy, hides abv.
o) Strong flavors, bold.
Apr 19, 2022
Rated: 4 by Sludgeman from District of Columbia

Feb 16, 2022
Rated: 4.18 by Hayesbro from Pennsylvania

Feb 07, 2022
Rated: 4.15 by Gmartin75 from Pennsylvania

Jan 15, 2021
Rated: 4.48 by Mack2012 from New Jersey

Jan 03, 2021
Rated: 4.24 by KingforaDay from New Jersey

Aug 31, 2020
Rated: 4.25 by cp45 from New Jersey

Mar 07, 2020
Rated: 4.48 by Foxman from New Jersey

Mar 06, 2020
Rated: 4.44 by gr0g from New Jersey

Jan 23, 2020
Rated: 4.19 by Beerjawn8 from New Jersey

Dec 29, 2019
Photo of Harrison8
Reviewed by Harrison8 from Missouri

4.07/5  rDev -4.9%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4
Pours a foggy orange with two fingers of dense, rocky, white foam. Head retention is good. Aroma is citrus, papaya, tangerine, mango, resin, and orange with a little sting of hop burn. Yeast softens up the back end of the aroma, but otherwise it's hops through and through. Flavor profile is papaya, tangerine, mango, orange, resin, and syrupy hops with a hint of yeast at the close. As it warms, the citrus ripens into a more fleshy, ripe fruit flavor, as opposed to the slightly cold and green taste from before. Hop burn is absent in the flavor profile. Mouth feel is a touch fuzzy and velvety, before leading into a lightly grainy texture. Overall, big hops with a tropical fruit focus.

Served in a 15.5oz Spiegalau tulip from a 16oz can.
Mar 30, 2019
Rated: 4.3 by Duncian from Pennsylvania

Mar 27, 2018
Rated: 4.71 by Cn0te11 from New Jersey

Mar 07, 2018
Rated: 4.58 by Mcooly from New Jersey

Feb 24, 2018
Photo of beergoot
Reviewed by beergoot from Colorado

4.21/5  rDev -1.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
Hazy yellow body; one-finger thick head, dense and creamy; globs of foam adhering to the glass. Very fine lemon aroma; orange rind. Tart, citric, mildly malt-like flavor; fine blend of citrus fruit and hop bitterness. Medium-heavy body; creamy; dry finish overall.

Wow! A very fine, hazy IPA. Without any clear-cut definition of what an NEIPA is, and never having tried some of the often cited examples, all I can say is that if more beers claiming a NEIPA connection exhibit this kind of quality, balance, and complexity, then this may be more than a passing phase. A fine, fine ale...

Kudos to @ tzieser for this opportunity...
Feb 16, 2018
Rated: 4.13 by ColForbinBC from New Jersey

Dec 17, 2017