Echigo Stout | Uehara Shuzou Co. Ltd. / Echigo Beer Pub

Echigo StoutEchigo Stout
BA SCORE
54.4%
Liked This Beer
3.67 w/ 147 ratings
Echigo StoutEchigo Stout
BEER INFO

Brewed by:
Uehara Shuzou Co. Ltd. / Echigo Beer Pub
Japan
echigo-beer.jp

Style: English Stout

Alcohol by volume (ABV): 7.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by UncleJimbo on 06-28-2003

BEER STATS
Ranking:
#30,386
Reviews:
75
Ratings:
147
Liked:
80
Avg:
3.67/5
pDev:
12.26%
Alströms:
0
 
 
Wants:
7
Gots:
15
Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 147 |  Reviews: 75
Photo of shigg85
3.8/5  rDev +3.5%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Bought a bottle of this from Tanakaya in Mejiro, Tokyo. Poured it into a Baird pint glass. Had a nice dark hue to it with a caramel head that left a cute lacing around the glass. Wonderful scents of caramel, nuts, and hops coming off the top of this, making it a pleasure to drink for all the senses. The taste was spot-on for a dinner of beef or as a dessert beer. However, the mouthfeel was a bit off for me for two reasons: a bit too thin for a stout, and it is a very carbonated beer resulting in excess gas. Overall, this is a tasty beer, but if I were to buy an Echigo brew again, I might prefer their rauch over this stout.

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Photo of TurdFurgison
3.6/5  rDev -1.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Poured from a can purchased for about 270 yen (maybe $3 with today's exchange rate) from a department store in Tokyo. The appearance is OK, dark brown and a little red color where the light shines through. There's a thin finely celled tan foam. The aroma is roasted malts, as is the majority of the flavor. There's a little sweetness in the after-taste which is nicer than a bitter roasted flavor. The mouthfeel is a little thicker than I expected, not bad at all.

Overall this is a good stout, not unlike many American microbrewery offerings (although not to be confused at all with a RIS or double stout). Not a bad beer to get while in the far east.

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Photo of GraduatedCashew
3.5/5  rDev -4.6%

Photo of mig100
3.9/5  rDev +6.3%

Photo of dertyd
2.85/5  rDev -22.3%
look: 3 | smell: 3 | taste: 3 | feel: 2 | overall: 2.75

Photo of Gatordaddy
3/5  rDev -18.3%

Photo of buzzy
3.5/5  rDev -4.6%

Photo of schopenhauerale
3.5/5  rDev -4.6%

Photo of popery
2.71/5  rDev -26.2%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 3

Decent stout but not really anything special. This is a strong-ish stout that is relatively light on roasted malt flavor. There's a lot more caramel character than I'd like, but it's still an enjoyable beer. The body is a dark, transparent ruby, below a creamy off-white head. The aroma is dominated by caramel and butterscotch with hints of fruit and roast. At 7% abv, I expect more roast than this beer brings. The flavor doesn't really help. It's fairly sweet and roast only really shows up in the aftertaste. There's some coffee and chocolate in the finish, as well. Mouthfeel is a bit too thin and a tad cloying but not bad. At this strength, this beer is kinda in between a normal stout and an imperial. Unfortunately, it doesn't manage to pull off the high points of either. However, Echigo Stout also doesn't commit any grievous sins. It's just a ho-hum strong-ish stout dominated by caramel malt. My review scores wouldn't be so harsh if this beer had been placed in the the standard American Stout category, rather than with the big boys.

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Photo of Nunya
3.79/5  rDev +3.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of laituegonflable
2.88/5  rDev -21.5%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3.5 | overall: 3

Purchased at some wholefoods-type store in central Hong Kong, muled back to Australia for sharing.

Pours a deep, dark reddish-brown colour. Head is beige, nice and frothy when poured, sinks to a thinnish film but leaves a decent sheet of lacing behind. Fairly decent, could be darker.

Smells a little bit roasty, quite sweet but largely dry, with hints of espresso, molasses and licorice. Slight grainy, almost adjuncty sweetness floats over the top, which is unfortunate; the roasty notes that are there should be more prominent.

Taste is unfortunately sweet, and a bit segmented and detached. Lots of flavours coming through individually without a good coherence. Sweet grain, carob, espresso and char, with some vanilla notes and aniseed and black pepper. Put in a logical order, these flavours may have played out to great effect, but it's confused, and finishes very astringently while the predominant flavour is that carob.

Not a lot of body to it; goes down with a smoothness but I really want more substance.

From the brewery that brought me Echigo Pilsener and rice lager, this is an improvement, but for a 6+% stout it's disappointing.

 1,150 characters

Photo of RochefortChris
3.75/5  rDev +2.2%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of tommyguz
3.25/5  rDev -11.4%

Photo of josanguapo
4.48/5  rDev +22.1%
look: 4 | smell: 4.75 | taste: 4.25 | feel: 5 | overall: 4.5

From Wasabi. In Teku glass. After dinner. 2006 batch. 5 days after BB date. Very smooth, with lots of chocolate and slight coffee notes. Like a sessionable imperial stout.

 171 characters

Photo of ckollias
4/5  rDev +9%

Photo of Cpmitchno1
3.53/5  rDev -3.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Brent
4/5  rDev +9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

There was something very old-school about this beer that reminded me of when American brewers first started pushing the boundaries of the English concept of stout- amping up the roasted malt aspect and adding more hops, but before the more Americanized style took form, back when we talked about "robust porters" and "American-style stout." The roasted malt flavor of this beer is big and full of caramel and brown sugar, with the barest hint of soy sauce - not enough to put the beer off, more like a dab of Samuel Adams Triple Bock had been added. Not the best example of this style, but I liked it nonetheless.

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Photo of UncleJimbo
4.08/5  rDev +11.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

330 mL brown glass bottle with a tabbed peel-off cap. Freshness date stamped on the label. Obtained at Popeye in Tokyo.

This stout poured a clear, dark mahogany brown color (almost opaque) with creamy, light brown foam that clung to the glass and left some lace. The smell was mild: malt, coffee, chocolate. The taste was sweet malt (coffee and chocolate) balanced with a mild bitterness (hops, chocolate malt). A nice flavor. The mouthfeel was smooth and creamy with medium-full body and moderate carbonation. There was a pleasant lingering dry chocolate and hop flavor. This was a drinkable and enjoyable stout.

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Photo of snaotheus
3.84/5  rDev +4.6%
look: 3.75 | smell: 4 | taste: 4 | feel: 3 | overall: 3.75

2015-10-17
330ml bottle brought back from NY by @mr-jj. Served in a pair of Georgetown samplers.

Pours black with a small head and medium carbonation. Smell is rich and chocolatey, some yeast and sweetness.

Taste is interesting, some doppelbock-like sweetness, strong chocolate richness, and a nice roasty character.

Mouthfeel is pretty thin and a little watery. Overall, this is a tasty beer. Not bad at all.

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Photo of TheSixthRing
3.76/5  rDev +2.5%
look: 4.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Appearance - Pours near black with cola brown highlights where light can penetrate. The head is the color of cocoa powder and peaks at 2 fingers thick. Great retention leads to a thick layer of surface suds and a thick ring around the edge. Lacing coats the side of the glass in large spots and exhibits good stick.

Smell - Sweet malt with a roasted edge. Hints of chocolate and metallic earthiness.

Taste - More sweet than roasty. Malty grain sweetness with lesser notes of milk chocolate. Hints of coffee roast and caramel. Low leafy bitterness hits toward the finish, giving the brew a bittersweet aftertaste.

Mouthfeel - Closer to medium in body with a moderate creamy texture and low carbonation. Bone dry finish.

Overall - Drinks more like a Euro Stout, like an Irish Dry, than an American Imperial. I'd recommend it just for the experience, but I'll likely pass on buying it again.

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Photo of cyrushire
2.75/5  rDev -25.1%

Photo of yemenmocha
4.32/5  rDev +17.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours near opaque with tan head.

Nose is full of cocoa, whopper's candy nougat, and coffee.

Palate is chocolately rich, dry though, leaning more Irish stout than oatmeal stout for my tastes. No real flaws stand out.

Worth seeking to try. I would drink it regularly if it wasn't so pricey compared to domestic craft comparables that are more affordable.

 355 characters

Photo of bobsy
4/5  rDev +9%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4.5

Poured into a tulip we're left with a very dark black body and a decent tan head that slowly fades to a smaller cap, but leaves some good lacing on the way. Lots of bitter chocolate and coffee in the aroma. Damn good flavour - big doses of cocoa, coffee with cream, caramel and berry. Light mouthfeel is the weakest link, and it could be heavier in line with the flavours (defnitely not creamy as advertised). This is a very solid stout, and easy drinking for its percentage level, but I do feel that it errs more to the export stout territory. Regardless, buy it and try it.

 575 characters

Photo of charlzm
4/5  rDev +9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Consumed 05/24/08, purchased from Hi-Times Costa Mesa, CA on 04/21/08.

Poured into a Triple Petrus snifter a very clear dark brown with fig colored highlights. Almost no head, but a steady march of little bubbles crawl up the sides of the glass.

Aroma is sweet with roasted grain and dark fruit notes.

Thick and smooth. A sharp bitter spike right off the bat. Some subtle roasted and smoked flavors. A touch of chocolate. Some subdued dark fruits. Carbonation noticeable on tongue.

Fairly easy drinker; doesn't whack you over the head with its 7% ABV.

 556 characters

Photo of InfernoBoss
3.5/5  rDev -4.6%

Echigo Stout from Uehara Shuzou Co. Ltd. / Echigo Beer Pub
Beer rating: 54.4% out of 100 with 147 ratings
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