Highland Park Brewery
Notes: This beer uses the Lazy Susan base, but is aged in French oak barrels with more fruit (bring the total to around 3 lbs of fruit per gallon). Lazier Susan is a sour wheat beer aged with a mix of yeast and bacteria (Lactobacillus, Pediococcus, Saccharomyces, and Brettanomyces) and then has organic Masumoto family farm peaches and nectarines added in barrel. This all develops into notes of funk, oak, racy acidity, and juicy stonefruit.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Lazier Susan from Highland Park Brewery
Beer rating: 95 out of 100 with 36 ratings