Spaghetti Western
Silver Reef Brewing Company

Can poured into glass at Blue Sage restaurant at Open Sky Zion. Excellent third beer, can says Italian Pilsner.

Picked this up at the Samco in Kanab while I was out in Utah last summer, as I drank most of the cans on the way home. Saved this to review on here, as this was a nice take on the style that was low on alcohol, easy to enjoy, and true to stylistic form!

Not to anyone's surprise, this poured a lively straw gold with a ton of suds topping it off. Those settled relatively evenly as the lacing left in the middle of my pint glass was deep and extensive. Light hops, mild flower, and a hint of fall fruit were n the muted nose as the taste closely followed suit. Slick, laid-back, and low in bitterness, a bit of apple, farmhouse funk, and light spice emerged once this fully warmed up as this was perfect for a nice late spring day such as today!

Full in body, nearly lacking in carbonation, and somewhat clean in the finish, this would be easily worth cracking open again if I had another one left with me! No date was to be found but thankfully, this aged well given what I put it through. Loved the name and even though it's German at heart and not Italian, this was fun and made for year-round imbibing.

12oz can purchased from the brewery. $8.99/6pk

Canned on 5.4.23

Pours a opaque and nearly cloudy brassy/gold with a dense foamy head that tapers off to a fine line. 4

Aroma off the can is fairly crisp and sharp hop spice, but clean otherwise. From the glass is more of the same, but comes off a bit more gentle and floral. 4.25

Mix of earthy and floral hops, very clean and distinct, touch of sweet malts. 4

Crisp and mild carbo, but smooths out after sitting on the tongue a moment. Slight lingering hop oils. 4.25

Overall a nice Italian pils I'll happily pick up again. 4.25