Unplugged Bourbon Barrel Bock
New Glarus Brewing Company

Unplugged Bourbon Barrel BockUnplugged Bourbon Barrel Bock
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New Glarus Brewing Company
Wisconsin, United States
Not listed
3.96 | pDev: 11.36%
Jun 17, 2016
Jun 12, 2007
Very Good
Unplugged Bourbon Barrel BockUnplugged Bourbon Barrel Bock
Notes: None
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Rated: 4 by Sweffin from Wisconsin

Jun 17, 2016
Rated: 2.5 by beernads from Florida

Nov 10, 2014
Rated: 4 by zestar from California

Oct 13, 2014
Rated: 3.75 by KAF from Iowa

Jul 24, 2014
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Reviewed by Bowers-Brew from Illinois

4.14/5  rDev +4.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4
I'm not sure which has changed more in the 7 years that this has been in the cellar, this beer or my taste/experience with beer.

A - Slightly cloudy, dark brown. A small amount of large bubbles when poured.

S - Very sweet and sour with hints of cherry and bourbon.

T - Very sour at first, cherry, toffee and malty followed by sweet vanilla bourbon.

O - I can't get over how good this beer is after sitting in the cellar for 7 years. I don't remember liking this much when it was fresh, but I am glad that I have another one in the cellar after having this one. I have found many great beers and breweries in the 7 years since this beer was released, but my heart still belongs to New Glarus. Prost!
May 09, 2014
Rated: 4.25 by madtowndmb1 from Wisconsin

Feb 28, 2014
Rated: 3.75 by jaydoc from Kansas

Dec 21, 2013
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Reviewed by jegross2 from Illinois

3.93/5  rDev -0.8%
look: 3.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Reviewing the Unplugged Bourbon Barrel Bock from New Glarus Brewing out of New Glarus, Wisconsin. I was lucky enough to win this 2007 release, a New Glarus tick I long ago gave up on, in a raffle recently.

Score: 88

June 2007 vintage bottle served in a Perennial snifter/tulip hybrid glass and enjoyed on 08/15/13.

Appearance: Pours a clean, but translucent copper color that is free of floaties or haze. Has a wisp of head off the pour that totally settles, resulting in a liquor-like appearance. Minimal head or retention. 3.25/5

Smell: Primarily vanilla and caramel in the nose. There's a little bit of oak and even less dark fruit too, but it is really just malty/sweet vanilla and caramel interacting pleasantly here. Unknown ABV, but not a whiff of booze. 4/5

Taste: Taste follows the nose, but with a little fizziness in the finish. Caramel upfront, followed by vanilla. Mild cherry and tobacco flavors in the finish. Dark fruit undertones. The flavor components here meld almost seamlessly. Some sherry-like fruitiness comes through towards the finish as this beer warms up. No negative oxidization character is present, which is surprisingly given the age of this brew. This bottle was clearly stored well. 4/5

Mouthfeel: On the lighter side of medium bodied with very very low carbonation. This beer is not flat, though it is closer to undercarbonated than appropriately carbonated. That said, there is a little fizzy life in the finish that I did not expected given its headless, non-effervescent appearance. Malty sweet, but not cloying. 3.75/5

Overall: Acquiring older bottles often scares me due to the unknown factor and exponential importance of proper storage over time. I was surprised how well this beer was holding up given how over-the-hill the Unplugged Iced Barleywine was. While this beer is nothing overly complex, unique or epic in flavor, it is easy drinking and quite smooth. The sweetness here does not layer on the palate in a way that inhibits drinkability, and there is no booziness to speak of whatsoever. I am certainly glad to have finally ticked this one, but it is a not a must-try brew.

Cost: $5 for a 12 oz bottle. If you manage to find one these days, I doubt it will be that cheap.
Aug 16, 2013
Rated: 3.75 by coldmeat23 from Oklahoma

Jun 23, 2013
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Reviewed by wisrarebeer from Wisconsin

4.65/5  rDev +17.4%
look: 3 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
In my cellar for awhile, thought it time to see how this one's aging.

A: copper color, slightly cloudy, some head but thin veil
S: deep rich bourbon and vanilla, but not overpowering with malt base, deep and rich
T: somewhat thin in body but good, surprisingly light for 20 plato, malt, no oxidation, good vanilla and bourbon with ever so slight brett, well-made beer
M: incredibly smooth and mellow, well-balanced
O: unique and a pleasure to drink
Apr 20, 2013
Rated: 4.5 by cliff1066 from Virginia

Dec 22, 2012
Rated: 4.25 by t0rin0 from California

Nov 23, 2012
Photo of Duff27
Reviewed by Duff27 from Illinois

3.75/5  rDev -5.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4
A- Quickly disipating head on a red body. Some lacing left behind.

S- Sort of a sour bourbon aroma.

T- Tart cherries. Bourbon is still there but is muted until the end of each sip.

M- Medium to medium-thin mouthfeel. Below average carbonation.

D/O- Yum, a sipper and great. Has held up if you ask me. Worth seeking out inf you're dedicated to the series. Thanks ruizjoseph!
Feb 19, 2012
Rated: 4 by EasyReader from North Carolina

Jan 22, 2012
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Reviewed by corby112 from Pennsylvania

4.22/5  rDev +6.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
Pours a cloudy dark ruby/chestnut brown color with mahogany edges and a half finger off-white head that quickly settles into a thin ring. Spotty lacing.

Complex aroma with a prominent barrel character that doesn't overpower the sweet and roasted malt notes. Hints of toasted oak, vanilla and bourbon along with some caramel sweetness, chocolate malt, toffee burnt toast and hazelnut.

Medium bodied with some soft carbonation up font and a well integrated barrel presence that lingers throughout with becoming a booze bomb. Dry toasted oak along with some vanilla and coconut smooth out the sweet bourbon flavor and there are plenty of sweet and roasted malt notes underneath preventing it from becoming one dimensional. Hints of toffee, caramel, hazelnut, dark fruit and choclate as well as some dry, roasted coffee bean. Complex yet very easy to drink.
Jan 03, 2012
Rated: 4.25 by brandoman63 from Illinois

Nov 30, 2011
Rated: 4 by nmann08 from Virginia

Nov 28, 2011
Rated: 5 by dksl16 from California

Nov 25, 2011
Rated: 5 by Photekut from Tennessee

Nov 17, 2011
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Reviewed by HopHead84 from California

4.1/5  rDev +3.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Another bottle thanks to Jason.

A: A dark orange color with a white head that's fast fading.

S: Nice caramel and toffee presence with a pleasant amount of bourbon. Bread and a little vanilla. Oxidation is evident but not inappropriate for a near 4 year old beer - faint paper notes with sherry. 

T: Rich toffee with trailing caramel and a nice bourbon presence. This has held up quit well. Smooth and malty with low bitterness.

M: Moderate carbonation and medium body. Mouthfeel is sticky and smooth. 

Overall: This has aged well and is pretty damn good.
Jun 25, 2011
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Reviewed by levifunk from Wisconsin

4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
note: didn't actually have this on tap, I only say that to log a separate review.

Had this for a second time at a small tasting recently. Reviewed from notes.

a - light brown/red. low carbonation and head.

s - bourbon, very tart smell. the tart fruitiness and bourbon is resemblant of the new R&D BB Kriek.

t - bourbon, tart fruit, caramel, vanilla, and some booze.

m - medium body with lower carbonation.

I was very confused why I was picking up tartness from the beer...a bock. I didn't pick it up when I had it earlier this year. I looked up the description on NG website and read this "Wild Brett yeast sings in harmony to the tune of Bock." Now it makes sense. I'd say the Brett is kicking in. If you have a bottle, you can expect that this beer is becoming more wild and the bourbon/caramel flavors will be taking a back seat from here on out.
Oct 28, 2010
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Reviewed by mothman from Minnesota

4.22/5  rDev +6.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5
Poured into snifter.

Pours very little beige head. Color is a clear golden bronze.

Aroma: Bourbon, vanilla, oak, caramel malt. Very warm. Lots of barrel aging shows. An awesome bock.

Taste: Warm bourbon with oak. Vanilla and toffee flavors. Sweet and boozy, but well done.

Mouthfeel: Warm, smooth, and creamy. Medium bodied with a lower amount of carbonation. Ends dry, warm, and malty.

Overall, one of the best bocks I have had. A ton of great flavors and the bourbon really adds a nice layer to it. Pretty drinkable as well.
Aug 07, 2010
Reviewed by GIVEMEBACKMYSON from Alaska

4.09/5  rDev +3.3%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4
Amber/light root beer color, with clarity and a lively albeit quickly dissipating head, minimal lace.

Smells of raisin bread, oxidized wine, biscuits grape jelly and a shotgun in need of cleaning.

The bourbon barrel aging is the first and loudest notion in this bock, although the bourbon-ness itself has slid into something even sweeter. A goodish amount of that vinous notion in the nose has shone through in the mouth. Ideas of some semi-evaporated port wine come forth. Maple sap that is still a couple hours of reduction away from being syrup. Gooey sticky buns. Alcohol is basically not noticeable.

Thick and slick in the mouth, the CO2 has mostly escaped the beer within 5 minutes of pour.

Plenty drinkable. For any folks still holding on to some of this, here is my recommendation: Split a bottle into two snifters and share with a friend after a good hearty meaty dinner. This can step right in there in place of a good English barleywine as a very nice desert beer.
Glad I laid a couple of these aside in the cellar.
Jul 19, 2010
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Reviewed by mdfb79 from New York

3.99/5  rDev +0.8%
look: 3 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
From 7/9/10 notes. Had at a local DC tasting.

a - Pours a murky, amber color with no head or visible carbbonation.

s - Smells of bourbon, oak, fruit, and vanilla.

t - Tastes of bourbon, vanilla, and oak.

m - Medium body and low caronation. Easy to drink.

d - A very nice beer with lots of bourbon and vanilla to it. Would like to try again.
Jul 17, 2010
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Reviewed by Beertracker from Oklahoma

3.87/5  rDev -2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5
New Glarus UBBB pours up with a light carbonation that creates a low tannish white head that barely rings the slightly dull deep auburn-bistre brown body. The nose is quite complex with a wonderfully inviting rich melanoidin maltiness that's reminiscent of freshly baked Tin Vienna bread. There's just a hint of fruitiness, hop spiciness and a noticeable alcohol with traces of bourbon, oak, tobacco, vanilla and oxidation. The flavor is dominated by a rich, chewy melanoidin maltiness that is marked by a light spicy bitterness. The medium full-bodied finish is a touch syrupy with a cream sherry-like consistency combined with a chewy, grainy complexity. This finely crafted limited release offering from New Glarus puts an interesting twist on a continental favorite and comes highly recommended to all malt lovers. My only regret is not drinking a bottle sooner. Here's to live & "Unplugged!"

CHEERS! Beertracker
Feb 15, 2010
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Reviewed by tpd975 from Florida

3.64/5  rDev -8.1%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5
A: Pours a amberish hue with a small cream colored head. No real retention and no lace noted.

S: Nice big blast of bourbon, vanilla, and sweet candy like malts.

T: Wonderful almost sour like wood flavor up front. Mild vanilla goes well with toffee, and brown sugar. Light chocolate seems to mingle with hints of dark fruit.

M: On the fuller side of medium, light carbonation, smooth.

D: Drinkable, and pretty damn tasty.
Feb 13, 2010
Photo of nickd717
Reviewed by nickd717 from California

4.12/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
12oz bottle via trade thanks to badbeer, consumed on the Caltrain on New Years Eve out of a clear plastic cup (hey, I couldn't risk my good glassware). Looks like this bad boy was released in June 2007, making it 2-1/2 years old. The age has done it well it seems.

Pours a somewhat cloudy brown color with a two-finger beige head and good retention.

Aroma is bourbon, wood, caramel malt, and some vanilla.

Flavor is very nice and complex with lots of caramel and toffee as well as some apparent Munich malt, lots of oaky flavors, vanilla, sherry, and of course bourbon. A little oxidized from age, but I think this helps the beer more than it hurts it. There is also a little bretty tartness in there, which works well.

Medium-full body and smooth on the palate with a great long finish.

Drinkability is good for the style and ABV, which I'm guessing is in the neighborhood of 9%. Really like this one.
Jan 02, 2010
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Reviewed by maximum12 from Minnesota

4.14/5  rDev +4.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
Thanks to eyncognito for letting me lift one of these off of him in a great trade...always fantastic to get a couple of beers you're hankerin' for in a single swoop. Thanks Ian!

Split the 12 oz. bottle with the wife. Barely a pop & little swirl in this two-plus year old bottle (I presume). Deep amber. Smells astoundingly sweet with a subfloor of the barrel.

This Bourbon Barrel Bock tastes dandy. A maelstrom of stuff whirling around in the pint glass. Toffee is on top, with the bourbon coming along close behind. Vanilla & a mite tang of brettish cherry round out the morass, giving it simultaneously a smoothness with a remarkable little jilt at the end. Nice. No idea what this tasted like fresh, but at this age the brewe has integrated everything into a smoothly running Bock. Six ounces aren't enough, but this is a sipper.

Excellent beer. Another great Unplugged, say it ain't so? Is there anything in this series that isn't? Man. Bring this one back, please!
Sep 22, 2009
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Reviewed by Floydster from California

3.92/5  rDev -1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5
12 ounce bottle acquired in a trade with mikesgroove, poured into circular bock glass tonight, color is a medium brown, absolutely no head after an aggressive pour, no lacing, a tiny set of bubbles comes up after swirling the glass, aroma consists of bourbon, oak, wheat, vanilla, brown sugar, grains, caramel, and a hint of booze, taste starts off with bourbon, fairly dry but mellow at the same time, some chewier malts in the middle with a bit of sweetness, some mild booze in the finish, almost a bit salty, warms up with some oak in the aftertaste, nice balance of bourbon and malt, dry, slightly sweet, and warming mouthfeel, medium bodied, little to no carbonation, taste lingers a while, liked the way this felt full without being too thick in the body, went down pretty easy and was smooth for the most part, hotness could get to you after a while, drank this bottle and could have gone a little more, not too filling, among one of the better beers from the Unplugged series, not a huge bock fan but this one was enjoyable, from what I have heard about this is that age has helped this mellow out well, would drink again, worth trying
Aug 22, 2009
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Reviewed by Blakaeris from Iowa

3.5/5  rDev -11.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Pours hazy copper with a slight head that leaves a sheet of lacing.

Aroma is bready malt, very herbal with a hint of tartness.

Taste is very bready and tart with strong apple cider character. Definite brown sugar presence, along with vanilla oakiness. Subdued earthy hops. Boozy bourbon finish is tart and a bit metallic.

Mouthfeel is medium bodied.

Worth a try. Bourbon character builds as it warms.
Jul 14, 2009
Photo of bashiba
Reviewed by bashiba from Iowa

3.15/5  rDev -20.5%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3
Poured a dark hazy amber with a light tan head.

The smell had a big sweet malty quality with some molasses and cedar.

The flavor is mild with a big sweet and fruity with a bit of oakyness and vanilla, but a bit of an off sweetness and a mild sourness in the finish.

The mouthfeel is a bit thick and oily.

Overall its ok.
Jul 14, 2009
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Reviewed by ChainGangGuy from Georgia

4.23/5  rDev +6.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Appearance: Pours a nearly clear, dark amber body with a frothy, off-white head.

Smell: Sweetish, candylike nose with notes of caramel, brown sugar, vanilla sugar. Dash of spice countered with another dash of sugar. Plus, the boozy wafts and fruity scents of dark fruits and maybe a bit of cherry as well give it a schnapps-like zing to it.

Taste: Decidedly sweet taste of caramel candy, dark brown sugar, and toasted grains. Fruity tastes of ripe, juicy plums, cherries, and raisins. Bourbon blessed notes of vanilla and lightly toasted oak along with the merest bit of tannic astringency. Pinch of spice. Very slight Brett quality, but, for me, it's tucked away deep in the background. Earthy hops with just a mere touch of bitterness for the commercial break, then it's back to swimming in deep, sugar-coated malts and bourbony accents. Finishes sweet and warming with lasting tastes of sugar and spice.

Mouthfeel: Medium-plus body. Medium-low carbonation. Smooth, even luscious mouthfeel.

Drinkability: Quite good and an all-around enjoyable sipper that's perfect as a soothing nightcap or even as part of a complete, healthy breakfast! Another hit in the Unplugged series.
Jun 17, 2009
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Reviewed by bort11 from Missouri

3.87/5  rDev -2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5
another mikesgroove punch in the mouth from the Club Project Mayhem BIF

12 oz bottle poured into a pils glass. Small white/off white head, no real lacing. Color is a dark caramel brown with a nice clarity.

Smell is a very sweet bourbon and brown sugar. Taste is very malty and sweet. No bitterness other than the wood grain. Mild alcohol spiciness.

Mouthfeel is pretty sticky, yet dry. Tasty, yet one I could only do once.

Blipped "Black Bock" by the Melvins
May 17, 2009
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Reviewed by JohnGalt1 from Idaho

4.07/5  rDev +2.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5
Another one of the fantastic brews received from the super generous Abents. Thanks Adam! Poured into my Chimay goblet.

1/2" head dies quick leaving little by the way of lacing... the brew is crystal clear copper amber.

Nose is spicy.. vanilla.. touches of cinnamon with pronounced toasty malts and only whiffs of caramel.

Malty sweetness up front reminds me of toast... maybe raisin bread toast.. subtle vanilla and maybe some cherry... really rich and well blended.. the body is sooo smooth with a light carbonation... finish is sorta an earthy leathery taste combined with the above cherry essence.

Interesting and certainly difficult to wrap my limited beer vocabulary around... I wish I had more for sure, but I would only ever pull them out to share and challenge the palates of my geek buddies. Thanks Adam for the chance to try this increasingly rare brew.

Apr 09, 2009
Photo of ClockworkOrange
Reviewed by ClockworkOrange from Pennsylvania

3.92/5  rDev -1%
look: 4 | smell: 4.5 | taste: 4 | feel: 3 | overall: 3.5
Poured from a 12 ounce bottle into my 20 ounce dimpled mug. Appears a slightly hazy ruby / amber color with about a finger of off white head. The head linger for a minute or two before dwindling away to a thin layer. No lacing to speak of. Smells and tastes of bourbon, coconut, oak, alcohol esters, vanilla, more bourbon, slightly sour, but no noticeable brett yeast characteristics to speak of. Notes of caramel, brown sugar, and cherries are also present. Pretty complex stuff. The body falls short for me, rather thin. Decent amount of bubbles though. Glad I had the chance to try this.
Apr 03, 2009
Photo of d0ggnate
Reviewed by d0ggnate from California

4.17/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
Got this one in a trade from leftmindedrighty. First New Glarus beer.

A: Poured a leathery copper with a thin and quickly fading head layer.
S: Sweet boozy bourbon aroma. Barrel aged familiarity. Caramel. Brown sugar.
T: Not as boozy as the nose, but still delicious. Toffee/caramel flavors. Brown sugar continues.
M: Full bodied, but not too heavy. A nice barrel aged beer. I wish they all could be this balanced.
D: Sneaky stuff. Really good! I haven't had barrel aged beer this balanced. Whether it is the bock, the age or the beer all together, this is a great combo.
Apr 02, 2009
Photo of htomsirveaux
Reviewed by htomsirveaux from Texas

4.09/5  rDev +3.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
12 oz. bottle tried 12 Mar 2008. Bottle courtesy of R&S, thanks!

Pours with a small tan head. Moderate carbonation. Clear light copper color. Lots of vanilla, oak, ethanol and some cinnamon. Starts with some caramel and cherry tartness. A bit fruitier than expected, like cherries and stone fruit pits. Finishes fairly spicy, cinnamon and nutmeg, some vanilla. Alcohol becomes apparent at the finish. Medium body.

A tasty bock, would like more of this.
Mar 01, 2009
Photo of FtownThrowDown
Reviewed by FtownThrowDown from Ohio

4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Pours a translucent, completely clear in color. Smell is toffee and some alcohol. Taste is some bourbon, toffee and more alcohol. Some sweetness in the flavor as well. Decent brew, but a sipper. Solid offering from a very solid brewery. Wish I had regular access to their beers.
Feb 28, 2009
Photo of seaoflament
Reviewed by seaoflament from California

3.85/5  rDev -2.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
Thanks to flyingbison for sending this one as an extra a while back (March 08?).

The beer is a light ruby shade with very little foam, which isn't a surprise from a bourbon aged beer.

Really fruity aroma upfront: cherry, grapes, yellow raisins, hints of apple, powdered candy, cotton candy, oak, vanilla, and a slight hint of leather in the background but only while I was pouring. Some toasted and bready malts.

Sweet toast, figs, brown sugar, molasses, ripe apple, vanilla, oak, and cherry. More cherry flavor and some alcohol in the finish but it doesn't come across as "hot". Some wood tannin bitterness in the finish. Hints of banana and wheat-like sweetness. Caramel and toffee flavors begin to develop as the beer warms up.

Soft carbonation, really smooth, probably the best aspect of the beer.
Jan 27, 2009
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Reviewed by russpowell from Arkansas

3.73/5  rDev -5.8%
look: 2 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5
Got this one from czoch75, cheers Clint! Review based on notes

Poured caramel with 2 fingers of tan head. Zero head retention & lacing

S: Much bourbon, fruittyness & then leafy hops as this warms

T: Sour mash, toffee & a bit of vanilla up front.
Leafy hops & apricot as this warms, plus honey & more bourbon. Finishes dry, fruitty with oaky bourbon, almost pulled 4.5

MF: Medium bodied with low carbonation

Drinks alright, not much of a sour mash fan & really doesn't work in the doppelbock format IMO
Jan 14, 2009
Unplugged Bourbon Barrel Bock from New Glarus Brewing Company
Beer rating: 89 out of 100 with 116 ratings