Ramstein Winter Wheat | High Point Brewing Company

BA SCORE
92
outstanding
304 Ratings
Ramstein Winter WheatRamstein Winter Wheat
BEER INFO

Brewed by:
High Point Brewing Company
New Jersey, United States
ramsteinbeer.com

Style: Weizenbock

Alcohol by volume (ABV): 9.50%

Availability: Winter

Notes / Commercial Description:
Rich creamy head with bouquet of Wheat malt, black current, clove, and apple. Deep full flavors of caramel and chocolate malt balance with hops for a smooth warming character. Smooth malt leads to a subtle alcohol and dark caramel finish. The wonderful balance of this beer provides a complex profile hiding the 9.5% alcohol content. The perfect companion for a cold winter night.

Added by xlperro on 04-17-2002

BEER STATS
Ratings:
304
Reviews:
243
Avg:
4.16
pDev:
12.02%
 
 
Wants:
112
Gots:
9
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 304 |  Reviews: 243
Photo of Sammy
4/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Smooth and dark wine attractiveness.Chocolate, bourbon and alcohol in aroma.Upfront carbonation. Very nice and drinkable . Replaces wine, with spiciness in yeast and dry finish. Multi-malts with chocolate malt and carmel. Thanks Clarkvv for the sample. Medium-full mouthfeel. Had again 1.7 years later

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Photo of PopeJonPaul
4.08/5  rDev -1.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Dark brown with amber highlights, pretty low carbonation (could have been the tap,) very malty and slightly sour, some hint of cloves and overripe figs, virtually no hint of alcohol, malt malt everywhere with a slightly nutty finish. If you pulled the needle out of Barry Bonds' ass and injected it into a fruity dunkelweiss and then mixed it 3:1 with a good barleywine you'd have this bad boy. This beer whispers sweet love in your ear before it punches you in the back of the head. Yeow.

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Photo of meathookjones
4.22/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

I believe this bottle is a little over a year old and thanks goes to slander for this. Pours out black with a small tan bubbly head that dies quickly but leaves some sheets of lace stuck to the glass. Aroma is strong with sweet ripe dark fruits, prunes and figs. There is a nice roastiness there as well as a syrupy molasses scent. Something barleywinesque is going on in the nose as well. Flavor is a bit tamer, sweet fruits over a slight wheat flavor. Some roastiness is in the background and it has a lingering fruitiness. Mouthfeel is about medium with a sticky sweetness that coats the mouth. Very drinkable stuff here. This went down easy and I would go for more if I could get it locally. Very tasty stuff that I would love to try fresh.

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Photo of Higravity
4.11/5  rDev -1.2%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A welcome sight as the end of winter approaches. A dark body cap breifly by a cream head that sinks back in. Quite a smell of malt and fruit with some roasted notes. Taste slightly berry on top of a wave of malts that are very well coplimentory. It could be quite a unique blend of malts that provides the almost blueberry type flavor. This is qutie enjoyale and with a soft dense body it makes for good drinking.

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Photo of WesWes
3.9/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

The beer pours a deep dark black color with a 1/4" offwhite head that quickly fades to spotty lacing. The aroma is good. It has a rich and intense wheat scent that smells of cloves. It also has a malty side that boasts of chocolate and crystal malts. It is fruity with wheat, but dry and roasted with black malts; very nice. The taste is good. It has a dry and roasted malt flavor that goes down smooth and warms a bit on the finish. It is rich with chocolate malts which give it a dark character. The fruity clove taste is evident, but little in comparison. The mouthfeel is decent. It is a full bodied beer with a little less than adequate carbonation. This is probably the best weizenbock I've ever had. It has a great malt bill along with aroma and taste. It needs a little more carbonation, but it drinks well just the same.

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Photo of bultrey
3.47/5  rDev -16.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

This is one I just can't get behind... I guess it's not my cup o' tea. Pours a very dark brown, like a nut brown, almost no head, and no lacing. The smell is earthy and roasty, with some clove, allspice, and mace mixed in.
The taste of this is just not my bag. It is sweet, with banana anc clove, but nowhere near as sweet as other weissbocks, which is a good thing. But it is balanced by a a very raw hop flavor, which I suspect comes from a German hoip varietal that I just don't care for. It also has a slight roastiness that, while not overpowering, tastes like cigarette ash to me.
Mouthfeel could be better, with more carbonation, and drinkability is low in my mind because of the taste. The alcohol seems well-hidden.
Clearly not a bad beer, as the ratings will attest, but maybe not for everyone. Give it a shot, though...

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Photo of BrewMan13
4.87/5  rDev +17.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

Bought a 6-pack that look like it went through hell...wasnt even in the original box. 'Best by sept' notched on the label.
Pours very dark brown/nearly black with not much head. After having Aventinus and Moonglow previously, this poured much darker then them--a very nice surprise.
Hints of clove, anise, and (as it says to expect on the label) apple. I also pick up on something I find hard to identify...almost liek cinnamon/buttered toast. This is good for me, as usually barely smell anything :)
Taste is exceptional! All the praise here on BA couldnt prepare me for how amazing this beer turned out to be. Very complex to say the least. Interestingly nothing like the aroma. Malty sweet initially like a doppelbock (hints of caramel?), but nowhere near cloying. Very slightly tart in the middle, the only similarity to any other wheat beer I've previously had. Finishes with a slightly dry roasted chocolate taste. Alcohol totally hidden at all temperatures (yeah, I know thats cliche on this site, but this is the best example I've come across). Would never have guessed 9.5% had I not known.
Very smooth, with little carbonation. Easy to drink. This one is freakin superb. Easily the best wheat beer I've ever had, besting Aventinus to my palate. I cant recommend this one enough. Especially amazing considering that the bottles looked very abused.
One hint though: DO NOT drink this after any other beer. I made this the 2nd beer of the night one night and it lost a lot. That cinnamon/buttered toast I spoke of in the aroma came through a lot and it definitely made the beer seem worse then having it solo. Enjoy it as the only, or at least 1st beer of the night, and you'll be fine.

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Photo of walleye
3.18/5  rDev -23.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

from the bottle, poured amber to brown, with a lght brown head, aroma, caramel, molasses, soy sauce, plums, dark chocolate colse to bitter sweet. flavor coffee where did that come from, smoke, wood, plums, do not taste the soy sauce. dry mouth feel. not to bad of a beer.

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Photo of blitheringidiot
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Label Lingo and bottle babble: Ramstein Winter Wheat body label with neck label explaining “Micro brewed with the finest wheat, barley, rare hops, mountain water, and a unique strand of brewer’s yeast. Rich malty bouquet with subtle black currants, clove and apple. Deep full flavor.” E 0,3 L. Enjoy before June notch.

Dark mahogany brown pour into a pilsner with frothy cover that settles to a thin wafer light brown head cap ring which is easily arisin to life with a healthy swirl. No noticeable carbonation bubbles.

Deep aromatic malty brown sugar sweet nearly barleywine-esque. Vanilla and oaken notes.

First Swigs: Brassy smoky malt profile. Somewhat red wine vinous. Full flavored for sure. Molasses honey and biscuit malts. Powdery dry Bisquick aftertaste and some Karo syrup.

Thick full bodied with soft carbonation. Becomes extremely buttery like liquid brown cake dough in the long run.

Last Swigs: Like a barleywine ale sans hops with molasses aftertaste. Totally hidden 9.5% ABV. Delicious winter brew. Never quite had anything like this before. A bit too complex and thick milkshake like for my personal Drinkability tastes. An excellent beer overall. Just could not have a second in a night. Not a session for me. Special thanks to fellow BA GeoffFromSJ for the bottle.
85/4.39

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Photo of garymuchow
3.95/5  rDev -5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Many thanks to pezoids for this sample.
Nice deep dark malt aroma with a strong fruit presence. A touch of alcohol. Little to no phenols.
Dark, dark, dark brown. Opaque. Pours with an insignificant head that leaves immediately, leaving only a miniscule ring.
Really nice deep rich malt, with heave dark fruit. Seems like a chocolate quality, but not like a stout with no roast, but a heavy deep richness that is chocolate like. Very nice. Again lighter on the phenols than other examples of style. Wheat does add to character with a slight spicy bite.
Very fine carbonation and very good smoothness. Rich and full, but not heavy. Even has a bit of a watery character, esp. as it warms.
This is good. Quite good, but I'm not sure it's quite at the level that some claim it to be. I really like the chocolate character, but I miss the phenols. It also didn't seem to increase in richness or quality as it warmed. Not dissappointing as a beer, but only in the expectations the high scores had lead me too.

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Photo of shippos
3.54/5  rDev -14.9%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

poured thick out of the bottle with a dark dark brown body and almost no head at all, just some film for a second when swished and just leaves a light ring around the glass.
this years aroma is a bit odd, getting black malt with some freshly ground coffee there is that spicy clovy wheat beer undertone her but the coffee overpowers. smooth body with not much carbonation. wants to be chewy at times but is held back, has a dry lingering aftertaste just making you drink more. very drinkable but i have to go back to the last bottle of last years and see if it really did change. still pretty good.

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Photo of apintofknowledge
4.4/5  rDev +5.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 5

Poured thick and dark, reminding me of both a stout and motor oil. The aroma brought forward several very different smells… banana, apple cider and toasted nuts, even a hint of alcohol. Now for the taste… thick and rich, with a multitude of flavors. Sweet caramel, bananas, bittersweet chocolate and toffee were all present. A toasted flavor, like hazelnuts or roasted coffee came through in the finish the more I drank. And the mouthfeel was very nice… full and rich, a little syrupy, with a high amount of carbonation… tiny refreshing bubbles.

Altogether, an extremely enjoyable brew. Not as rich and complex as a dark wheat beer like Aventinus, but because of that it’s much more drinkable, easy to have several over the course of an evening. My only complaint is that it’s a seasonal brew, because I could drink this all year long.

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Photo of mentor
4.43/5  rDev +6.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Thanks to RonfromJersey for this dandy beer, January 2005. Pours a two-finger tan head over a pitch black liquid...even when held to the light. The last bit was swirled to add any sediment into the beer. I can smell sweetness and dark malt eminating from the glass as it just sits there on the table. Closer sniffing reveals potent chocolate and molasses plus some vanilla. Tastes great. Starts with molasses and grainy goodness. Some melon in the sweet start and then a gentle dap of roast grains come in followed by a nice bock character. The start has lotsa flavor plus a rounded floral hop (sort of a Fuggles quality, but this is in the German style so I would be surprised). This beer is not dry, but not wet either. With the bock comes the gentle roast. Not coffee and not strong, but mixing really well with the overall sweet. With searching, I can find alcohol at a consistent level throughout. Wow, this beer is really well balanced. What a fine offering! Great carbonation, too. Fluffy bubbles form on my tongue, not sharp acid creating bubbles like so many other beers I've reviewed recently. No lacing, but there is still a ring of bubbles around the liquid with the last gulp. Thick body for this fantastic beer.

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Photo of ism
4.32/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Very dark brown with a small tan head that quickly dissapates. Was poured into a snifter, a good glass to capture the wonderful aromas -- malt and deep brandy-like fruit. Exciting carbonation and a medium body, a complex mix of caramel malt and wheat, with nuts and fruit topped off with spice. Goes down smooth with a sweet dryness that lingers. Hides the ABV well and warms just right. Balanced complexity and satisfying.

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Photo of shapudding
4.42/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

My first Ramstein, gifted from the oh-so-wonderful GeoffSJ, and given to me when we did our Phillycrawl for Horst!

Poured out darkest brown with just a bit of deep rootbeer showing at the edges. No real head, only at the pour did some show up, but then just clear stillnes. Nice deep, dark, thick scents of rich sherry and terriyaki, maltiness with dark fruits and spiceyness. Very cool. Amost thick, but more medium bodied I would say. Good feel in the carbination, it is just there, not too intense. Nice thick maltiness, red apples, chocolate, caramelly sweetness. The hops with the fruit and malty flavors are very well balanced. There is alot of flavor left in your mouth after each sip. Very nice to drink!
Thanks Geoff!!

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Photo of Citadel82
4.8/5  rDev +15.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Whooooahhhh! This is the real deal. Pours a rich Mahogany Brown in my Aventinus Weizenbock glass. Thin tan head raipdly withdraws leaving scattered lace. Smell is of rich moist cake and nuts...fresh bannana nut bread hot from the oven. The taste is malt sweetness drying in long slow finish... heaven. No alcohol in evidence. 9.5% you can't be serious. Butler, NJ who would of thought. My mind turns to road trip north. Growler and cooler in the van.

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Photo of Suds
4.59/5  rDev +10.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a deep, black, solid color with a thin tan head. The head is lasting.
What an aroma! There’s so much packed in there….chocolate, vanilla, butter, walnuts, more chocolate, banana, blackberries, heavily creamed coffee….wow. I could smell this beer for hours. Outstanding! Thick and substantial mouthfeel. Slight alcohol warming. Low carbonation. Dizzying complexity. This is a hell of a beer. It proves just how great a wheat beer can be.

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Photo of Rastacouere
4.24/5  rDev +1.9%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Very deep chestnut brown body with almost no head, only a light brown ring. Aroma lets anticipate a rather thick beer and holds all kinds of malt subtleties, smoky licorice, chocolate, hints of coffee and wheat and just any dark fruit you can name or not. Very fruity palate. The malt profile is actually quite sweet, feeling like brown sugar at times, but the supervising smokiness comes in handy to ensure this never gets cloying. The fruit character is just splendid, chewy plums and fresh black berries. This is a garden I’d like to possess. Carbonation is rather low to style, but I enjoy it that way and the medium body just carries the flavor like a pro. Spectacular and stunning every way I look at it, absolutely blinding me of any potential critics.

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Photo of SixpointJMH
4.05/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

whilst still a very good, very solid beer, i wasn't blown away by ramstein's winter wheat, a beer held in high regard by many. it pours with a deep, dark brown body and a very thin head that sort of hangs around for a while as carbonation bubbles to the top of the brew. the smell is different, but still very nice and very inviting. there is a slight cherry note along with some wood, malt, wheat, alcohol and caramel, with some licorice perhaps. the flavour is full, yet quite subdued at times. there's a dry malt/bread flavour throughout that is complimented by berries and other subtle sweetness toward the finish, where some warming alcohol also comes through (which, by the way, while noticeable, the abv is hardly recognizable at those levels...beware). overall, a nice tasty wickedly smooth brew, just nothing groundbreaking. definitely give it a try, just don't overhype it before you try it and it'll be that much better.

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Photo of wyllder
3.78/5  rDev -9.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 3

First off: Thanks to Dante for the chance to sample this beer.

The WW pours an opaque chocolate brown with a carbonated fizzing sound and a small, caramel head that dissipates quickly.

The nose is mild, comingling yeasty and smokey tones.

Taste is interesting, with the smokiness playing on both ends of the palate. The midsip is balanced by a pleasant malty sweetness that serves nicely to break up the otherwise smoky profile. Aftertaste is all about bitter smoke and leaves you yearning the next sip.

Mouthfeel suffers somewhat from having what I felt to be an almost oily character to it, coating the palate. It also had a strange numbing/tingling effect. I think this might have had something to do with the smoke, but I'm not too sure.

Drinkability is ok, though as my second Weizenbock, I'm discovering this is a style I love at the beginning of the bottle and not the end.

Overall, a good beer, and certainly one I wouldn't avoid the chance to sample in the future.

Wyll-

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Photo of oxmasterscream
4.5/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Deep brown with ruby highlights. Nearly opaque but not quite. The head was gone before I even sat down to drink it.

Smell: Man, what a smell this thing has. Right off, I was overwhelmed by an aroma reminiscent of decomposing leaves, grass or bananas–I'm not sure which one but it was really interesting. Hiding behind that wall were other notes of cloves, molasses, dates, sour cherries and brown sugar. Really complex aroma. I couldn't stop smelling it the whole time I drank it.

Taste: Lots and lots of tastes in this giant. Again, the decomposing something or other showed up in the taste... dark fruits (prunes?), cherries, chocolate chocolate chocolate... Nice, sharp, bitter coffee aftertaste.

Mouthfeel: Solid carbonation and full body leads to a really smooth drink.

Drinkability: It's a huge, delcious beer with layers and layers of flavors and smells. I couldn't have one after another but one a night wouldn't kill anyone. It would go great sitting aside a giant steak or burger or as an after dinner drink. This beer rocks.

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Photo of OldFrothingSlosh
4.47/5  rDev +7.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

12oz. amber bottle courtesy of ppoitras. Freshness date is notched between August and September.

Appearance: Perhaps the most disappointing trait of an otherwaise stellar beer. The color is wonderful, a deep brownish-black with all sorts of ruby highlights at the edges. The head, though, is nearly non-existent, even with an aggressive pour. Just a barely perceptible ring of highly-carbonated dark tan head hovering at the edges. Lacing of the glass still occurs in sheets.

Smell: Wow. A big bouquet of dark fruit, apple pie, cloves, and pepper. Noticeable before the nose gets close to the glass. Very nice.

Taste: Simply wonderful. Up front hefty dose of dark chocolate and caramel drizzled over warm dark fruit. Cloked in darkness, the hefty ABV is detected only at the very end and is perceived as a warming effect in the tummy (that goes nicely with the smile on your face). Finish is "after-dinner-liquorish"...helping you savor this slowly.

Mouthfeel and Drinkability: Medium-bodied and pretty creamy, which was surprising, given the very active head. Very easy to drink.

Notes: Having heard of the Winter Wheat from Ramstein, but never checking to see what the style was, I was very surprised when I first tried it. The first thing I thought was "Aventinus...but better!". I was right. A great beer and one I'd love to have again. Thanks to ppoitras for this gem!

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Photo of bditty187
4.45/5  rDev +7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Very dark brown in hue, if not black in the middle, around the edges there was a slim brown highlight. There wasn’t much change in color when held to a light. I am impressed. The head was beige in color. At the summit the head was only a half finger in height. After a brief moment it slid to a small cap. This cap lasted for about half of the consumption before it disappeared completely. There was no subsequent lacing. After RWW’s masterful appearance I am a bit disappointed at the nose. Yes, the actual aromas are nice but there isn’t much potency. I wanted this beer to scream at me, not whisper. It isn’t too cold but I will return to the bouquet at room temperature maybe it will improve. I decided to sip even though I only got a vague impression from the nose. I was rewarded. It is tasty, simply tasty. It is every bit as good as Aventinus Weizen-Eisbock, maybe better even (but not that much better). The palate shows great depth. Upfront is weizen qualities, yummy banana flavors really shine, some pepper too with a stray hint of clove. Shortly after these flavors I detect some wheat characteristics but they are short lived. In the middle comes a rush of alcohol, which burns down the weizen part. Like a phoenix a new beer rises with eisbock qualities. There is a dark fruitiness, raisins, plums, and such. It is plenty malty, soft chocolate notes, more cloves, figs, heat, and caramelized roastiness. Amazing stuff here with plenty of flavor nuances. I returned to the nose at room temperature. Still the bouquet isn’t that strong, the aromas of bubblegum, fruitcake, wood, chocolate covered cherries, and sweet maltiness are present but not loud. Maybe I was expecting too much? Regardless the nose is inviting and I enjoyed drinking it immensely. The mouthfeel is pleasant and typical for the style, medium in body with low but natural carbonation. It feels comfortable. This is amazingly drinkable. Even though I can taste the alcohol I would never have guessed the abv was 9.5%! Dangerous. I really enjoyed this beer on all accounts. Damn, was it good! I wish I had many, many more. Thank you Sulldaddy for the bottle!

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Photo of waughbrew
4.72/5  rDev +13.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Black with dark brown highlights, a medium-sized light-brown head with little retention but good lacing. Aroma is an herbal spicing with anise, pleasant alcohol, and very vinous. Flavor starts sweet with root-like vinous character, big fudgy chocolate, roasted caramel, raisins, and some smoke with a nice alcohol boost. Finish is sweet but just barely, with that great earthy vinous flavor sticking around. Big bodied. The carbonation sticks out a bit. Very impressive drinkability for a beer of this weight.

Overall an amazing beer with both great complexity and great drinkability. I would love to have this around all the time.

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Photo of BuckeyeNation
4.32/5  rDev +3.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Dusky garnet-hued mahogany with brighter ruby highlights. The light milk chocolate brown head is on the small side after an aggressive pour and isn't all that dense or sticky. It isn't otherwise impressive either since it deflates fairly quickly and leaves almost no lace. The aroma is Belgian yeasty and has elements of clove, cocoa and overripe fruit. Brown, mushy apples in particular.

Again, a Belgian yeasty sourness--or is that a wheaty tang?--is the first thing that I notice when beer comes into contact with tastebuds. There's plenty of sweet dark fruit (dried cherries, dried figs, raisins) as well as a geneous quantity of clove and cinnamon spice. As further evidence of the impressive complexity on display, I also pick up flavor notes of anise and blackstrap molasses.

This is overwhelmingly a malty beer; I don't appreciate much in the way of hop flavor or bitterness. The finish is long, slightly sour and ultimately dry. The body/mouthfeel is full and lush with a lively carbonation. In other words, top-notch. This is an incredibly drinkable beer despite the high ABV.

Ramstein Winter Wheat is clearly a well-crafted weizenbock and is a beer that I recommend without reservation. It's more than worthy enough for my 300th review. A big 'thank you' to Dantes for providing.

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Ramstein Winter Wheat from High Point Brewing Company
4.16 out of 5 based on 304 ratings.
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