Hop Rod Rye | Bear Republic Brewing Co.

BA SCORE
94
outstanding
4,716 Ratings
Hop Rod RyeHop Rod Rye
BEER INFO

Brewed by:
Bear Republic Brewing Co.
California, United States
bearrepublic.com

Style: American IPA

Alcohol by volume (ABV): 8.00%

Availability: Year-round

Notes / Commercial Description:
A high gravity IPA brewed with 18% rye malt. Hop Rod Rye has a floral hop aroma and subtle caramel notes with a slightly earthy and spicy rye character.

2009 California State Fair – GOLD
2003 California State Fair – GOLD
2002 Real Ale Festival (Chicago) – GOLD

Added by Quaffer on 03-27-2002

BEER STATS
Ratings:
4,716
Reviews:
2,077
Avg:
4.24
pDev:
9.67%
 
 
Wants:
287
Gots:
376
For Trade:
2
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 4,716 |  Reviews: 2,077
Photo of kewharton
4.22/5  rDev -0.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

Photo of raindog814
3.94/5  rDev -7.1%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Photo of burns3y
3.49/5  rDev -17.7%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.75 | overall: 3.75

Photo of marshrat63
4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of beercam
4.93/5  rDev +16.3%
look: 5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

Hop Rod Rye...

A Specialty Ale indeed.

Two pours of a 22 oz. into a 16 oz Fremont Brewery can pint. This bottle is very fresh, with an expiration date of late April 2016.

L: This shone with a forest-fire red upon pouring. Meanwhile, a persistent and tufty head of fine foam billowed and roiled luxuriously. The lace was mesmerizing and extensive while the liquid looked sticky and and syrupy. Supreme aesthetics here, folks.
S: It slipped by undetected by my olfactory radar at first. Slowly did I begin to discover this fruity, rye-y, quintessentially hoppy smell (pines+citrus+_), which was pungent and present and involved.
T: Rye. Right upfront. Almost a pepperyness to this rye, a bit smokey, strong, then bulldozed by a crash of adventurous hop intensity. There was a true cacophony of flavors here, perhaps descending down from the great white north, or wherever hops land is, and aqueously descends upon my tongue. This in itself was deeply disorienting, intoxicating, and along with this very strong beer, punching in at 8%... On to other reasons why I drink this beer..
F: Viscousy. Sharply carbonated at a bit below room temperature, could've, should've been colder, but it was really nice flavor wise warmer. It lingered on strongly, with physical mouth presences of pepper and something wheaty. Feel was really smoooth. This is classic, classic rye.

O: This is a courageous, successful and masterful brew of a very rye-y recipe at 18% a commercial batch. For me, beyond this level of rye proportion in a beer can taste quite sour. And I don't drink sour beers.... yet.

Try your hardest to find this beer. It's perfect. Thank you Bear Republic. Cheers!

 1,674 characters

Photo of newbeeraday
3.25/5  rDev -23.3%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of mush
4.42/5  rDev +4.2%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of Conradist
4.5/5  rDev +6.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of PaulWaters
3.5/5  rDev -17.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Dirt286
4.17/5  rDev -1.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of Totalpackage411
4.52/5  rDev +6.6%
look: 5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.75

Outstanding beer. Bear republic is starting to become one of my more favorite breweries. Nice rich rye flavor with a nice ale finish.

135 characters

Photo of Rice_Nate_25
3.84/5  rDev -9.4%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Photo of Eziel
4.1/5  rDev -3.3%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Photo of BalancingBrooms
4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Rbodacious
4.56/5  rDev +7.5%
look: 4.75 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

Photo of Brolo75
4.42/5  rDev +4.2%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

12 ounce bottle poured into a tulip

A: Pours a deep rich mahogany with a caramel colored head, some head retention, lots of lacing, decent amount of carbonation streaming off the bottom, this beer has a very rich full appearance, looks really good.

A: Lemon like citrus, hint of pine needles, rye spice, no alcohol on the nose, great balance of aromas, not too hoppy, not too spicy, smells solid.

T: Hit of lemon/grapefruit like citrus up front, spicy rye in the middle, moderate amount of citrus peel bitterness in the middle, touch of bread/biscuit from malts, adds a nice balance, big dry finish with lingering flavors of citrus and rye, very balanced, very drinkable.

M: Big mouthfeel, full, creamy, dry finish.

O: I really love this beer, first beer I have had with rye, love the balance of hops, rye, and malt, has lots of flavor, creamy mouthfeel, just overall, a world class that I especially enjoy in cooler weather.

 935 characters

Photo of jpoole18
4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of RickyBfromCT
4.09/5  rDev -3.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Photo of Chcshammonde
4.03/5  rDev -5%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4

Photo of BelgianBeerMe
3.98/5  rDev -6.1%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4.5 | overall: 4

Photo of dcisco44
3.5/5  rDev -17.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Ardeer
4.25/5  rDev +0.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of BethanyB
4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Look: A slightly hazy medium copper body, witht bubbles that glom on to every inch of the glass. The substantial, creamy head is of a pale khaki color.

Smell: Strong toasted malt gives way to a sweeter caramel character as the beer warms. The rye definitely comes through on the nose, curbing the caramel sweetness, along with resinous and earthy hops. Nice balanced complexity.

Taste: The sweet caramel is evident right away, and only becomes more prominent in the finish. It is balanced by the complex hop profile, which combines herbal earthiness wth a citrus element perhaps made more obvious by the sugary base. The rye creates an element of peppery spice that works well against the softer notes.

Mouthfeel: The strong hop and malt flavors are well supported by medium body and medium carbonation . The dryness is detectable only after the swallow, at which point the tongue begins to prickle.

Overall: A tasty, well balanced beer which uses rye to bring a unique spicy kick to juxtapose the unusual sweetness. Some may be put off by the high level of caramel. For me, it verges on being slightly too sweet, but overall, I think it does well to even out the hoppy spiciness.

 1,187 characters

Photo of BDeibs
4.35/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of NWSREM
4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Hop Rod Rye from Bear Republic Brewing Co.
4.24 out of 5 based on 4,716 ratings.
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