Crazy Ivan | Bear Republic Brewing Co.

BA SCORE
85
very good
129 Ratings
THE BROS
-
no score
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BEER INFO

Brewed by:
Bear Republic Brewing Co.
California, United States
bearrepublic.com

Style: Belgian IPA

Alcohol by volume (ABV): 7.30%

Availability: Rotating

Notes / Commercial Description:
This copper colored American IPA took a wild left turn when we fermented it with our favorite Trappist ale yeast. Charged with hops, followed closely by a clove and pepper Belgian yeast character.

70 IBU

Added by TheEremite on 04-30-2008

BEER STATS
Ratings:
129
Reviews:
55
Avg:
3.81
pDev:
10.5%
 
 
Wants:
2
Gots:
7
For Trade:
0
User Ratings & Reviews
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Ratings: 129 |  Reviews: 55
Photo of David-Schapira
4.84/5  rDev +27%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

Beer was awesome, just as most all of Bear's beers are. Not too bitter, just the right amount of pepper hint. I'm the GM of a Craft Beer bar in Philly, Bear Rep. is a main stay on my taps.

 188 characters

Photo of Farinag16447
3.79/5  rDev -0.5%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of vidisad
3.75/5  rDev -1.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Spreetaper
3.75/5  rDev -1.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of PaulWaters
4.13/5  rDev +8.4%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of mmulebarn
3.93/5  rDev +3.1%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Photo of dannymo24
3.75/5  rDev -1.6%

Photo of Auraan
4.25/5  rDev +11.5%

Poured a cloudy reddish brown body with amber highlights and two fingers of thick, fluffy off-white head. It looks quite nice, a combination of a Dubbel and an IPA. Scents of fresh apples, pineapple juice, medium caramel, raisin and prune and medium-light grassy hops with notes of pine resin. Overall impression aroma is an interesting mix between aromas typical to a Trappist Dubbel with hop aromas from the West Coast US. More towards the Trappist side, but very pleasing and unique. Flavor begins bitter with notes of pineapple and caramel malt in the background with notes of pine resin, white pepper, raisin and dank, earthy hops. Middle is maltier but still bitter with notes of caramel, bready malt, white pepper, pine resin, dark fruit including raisin and plum. Finish is medium-dry with a still very present caramel and bready malt backbone, notes of citrus and orange peel, white pepper, light alcohol, light pine resin and spicy Belgian yeast. Aftertaste is bitter hops and white pepper. Overall impression of flavor is of a very unique IPA that combines the flavors of a Dubbel with those of a Belgian Pale and an American IPA. Very unique and it works well. Mouthfeel is medium bodied and smooth, slightly slick feel and a drying finish with medium-light carbonation. Overall impression of mouthfeel is of a good, semi-dry ale. Very nice. Overall this is an excellent experiment that melds the Trappist yeast with an IPA quite well. The aroma and flavor benefit and the mouthfeel is pleasant. A unique, complex, very good ale.

 1,541 characters

Photo of sillyhed8
4/5  rDev +5%

Photo of jophish17
3.48/5  rDev -8.7%

Photo of Jeeb
3.72/5  rDev -2.4%

Photo of rolltide8425
3.7/5  rDev -2.9%

Photo of StonedTrippin
3.53/5  rDev -7.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

i found this brew rather unimpressive, although it is admittedly in a style i generally shy away from. this has a bit of a copper malt base to it, kind of nice depth and body on it. the belgian yeast seems subtle in the nose, no major esters blooming here, just good old american northwest hops. hopped like a west coast ipa, dank in the nose. the flavor is big and round from the hefty grain and is as hoppy as can be, but only a little bitter. im not sure if the yeast is crowded out by the other components, if it was fermented a little chilly and never opened up, or if it is just a mild string poorly chosen. with these beers im usually all or nothing, either its a hoppy belgian or it is an american ipa, the strange middle ground created by a lot of grain character and hops, and a middling belgian strain is not my speed, its muddled, and thats what we have here. carbonation is fine and the big body flatters the hops, but the yeast just doesnt belong to me. if its going to work with this yeast it needs less hops and a different grain bill entirely i think, but thats just my palate.

 1,094 characters

Photo of kylehay2004
3.75/5  rDev -1.6%

Photo of Rekrule
3.11/5  rDev -18.4%

Photo of hoppy91
3.76/5  rDev -1.3%

Photo of kjkinsey
3.75/5  rDev -1.6%

Photo of indy351
3.75/5  rDev -1.6%

Photo of Hessian257
3.8/5  rDev -0.3%

Photo of StephRai
3.5/5  rDev -8.1%

Photo of Texasfan549
3.75/5  rDev -1.6%

Photo of umpbumpfizz
3.25/5  rDev -14.7%

Photo of Dogleg
3.75/5  rDev -1.6%

Photo of msondel
4.44/5  rDev +16.5%

Photo of straightlambic
4.2/5  rDev +10.2%

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Crazy Ivan from Bear Republic Brewing Co.
3.81 out of 5 based on 129 ratings.
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