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Pullman Nut Brown | Flossmoor Station Restaurant & Brewery

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Pullman Nut BrownPullman Nut Brown
BA SCORE
3.98/5
Very Good
269 Ratings
Pullman Nut BrownPullman Nut Brown
BEER INFO

Brewed by:
Flossmoor Station Restaurant & Brewery
Illinois, United States
flossmoorstation.com

Style: English Brown Ale

Alcohol by volume (ABV): 6.00%

Availability: Year-round

Notes / Commercial Description:
A traditional english brown ale, very nutty aroma towards hazel and Brazil nuts, deep brown in color and very well rounded body

Added by younger35 on 04-17-2008

BEER STATS
Ranking:
#5,067
Reviews:
161
Ratings:
269
pDev:
10.3%
Bros Score:
0
 
 
Wants:
43
Gots:
17
Trade:
0
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 269 |  Reviews: 161
Photo of Chuckdiesel24
4.08/5  rDev +2.5%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Really nails the style.

23 characters

Photo of jgarvis
4.16/5  rDev +4.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Photo of Nurt20
3.75/5  rDev -5.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of RichH55
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Beginner2
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Listed on the "1001", I will review it the next time I Have it.

63 characters

Photo of Jas45678
3.75/5  rDev -5.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of jzlyo
3.56/5  rDev -10.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.75

Aroma is malty along a strong hint of sweetness, probably from the molasses. The flavor is caramel and malty and has a heavy sweetness from the molasses. Decent ale although the molasses made it a bit too sweet for my tastes.

 227 characters

Photo of chillin
4/5  rDev +0.5%

Photo of wethorseblanket
4/5  rDev +0.5%

Photo of captainbearcat
4/5  rDev +0.5%

Photo of gmendez1122
3.9/5  rDev -2%

Photo of BarryJCorbett1969
3.52/5  rDev -11.6%

Photo of PatrickKlopfenstein
4.24/5  rDev +6.5%

Photo of RBCBrams17
3.75/5  rDev -5.8%

Photo of NickyPogs
3.25/5  rDev -18.3%

Photo of Deseetq81
4/5  rDev +0.5%

Photo of mattyrubes
4/5  rDev +0.5%

Photo of Big_Dave
3.75/5  rDev -5.8%

Photo of Bklip
4.25/5  rDev +6.8%

Photo of Bouleboubier
4.51/5  rDev +13.3%
look: 3 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

(bottle purchased right from Flossmoor Station - poured into a British pint)

A: just about no head on the pour - really strange... super dark brown with garnet edges... no lace... nice color - on point - about all that can be lauded

S: dark milk chocolate with roasted almonds... no hop notes... woody, outdoorsy aromas... fair amount of espresso powder on the back end... potent and enchanting shit

T: malty as hell, moderate roasty toast and bitterness... in a nutshell, moderately bitter dark chocolate covering hazelnuts... what's great and interesting here is how there's a subtle caramel sweetness, doing a decent job poking out through the cracks in the nutshell top, eventually supplanting the roast in the aftertaste, flaring hard but never rounding out and sticking like syrup

M: flows about as thick as its 1.023 FG, however, the hard roasted notes and I suppose the alcohol, to an extent, chisel some of the flat, dumpy edges to it, so it doesn't end up a viscous drag... yeah, it has a barleywine type of constitution

O: this bottled version blew the draft version I had at the brewpub out of the water!... I got a celery/parsley green flavor in that - not here from the bottle - just nutty, bittersweet, malty loveliness... just about everything one could want and what should be in an American Brown Ale - nice work, Flossy!

 1,344 characters

Photo of orion320
3.75/5  rDev -5.8%

Photo of maxcoinage
4.25/5  rDev +6.8%

Photo of KAF
3.75/5  rDev -5.8%

Photo of ronn
4.25/5  rDev +6.8%

Photo of midlifec
4/5  rDev +0.5%

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Pullman Nut Brown from Flossmoor Station Restaurant & Brewery
Beer rating: 3.98 out of 5 with 269 ratings
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