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Avec Les Bons Voeux | Brasserie Dupont sprl

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602 Reviews
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Avec Les Bons VoeuxAvec Les Bons Voeux

Brewed by:
Brasserie Dupont sprl

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 9.50%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 03-18-2002

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Reviews: 602 | Ratings: 1,319
Photo of bosco7
4.67/5  rDev +11.7%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Yellow-orange brew with big cloud like head. Hazed.

Orange, hemp, spearmint, clove, and some medicinal aromas.

Starts with orange peel, green apple, marijuana and pear. The spiciness of this brew quickly takes over. Cloves, pepper, asprin, spearmint, and a whole lot more that is hard to put into words. The body is relatively big and there is some alcohol in the finish. The finish is dry and zesty.

One of those beers that any fermentation enthusiast must try at least once. I recall many years ago, before I was obsessed with craft beer, picking a few bottles up because of the intriguing bottle and price tag. I was amazed by the flavors within. Ever since I have looked forward to this time of year so I can buy a few bottles.

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Photo of clickpush
4.67/5  rDev +11.7%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Pour: 750 ml bottle to tulip glass. This beer is crazy active and produced a four finger head from a relatively gentle pour. Head is fluffy and eggshell in color; beer is cloudy peach. Head's got big bubbles in the center giving it a fluffy appearance, and as it makes its slow pillowy descent it leaves webbed lacings along the glass and excellent lacings eventually atop the effervescent brew.

Nose: Citric tart and sweet at the same time. Classically saison (and delicious). Very faint traces of Christmas spices, lots of lemon and yeast.

Mouth: The malt is thick and slightly bitter with a nice roast character to it. Bitterness is well balanced with some yeasty sweet and spicy flavors and citrus acidity. Reminded of the hops by the gently prodding fresh cut grass flavor. Mouthfeel is incredibly bubbly and prickly and consistent all the way through the mouth.

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Photo of pat61
4.66/5  rDev +11.5%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5

I have had this both on tap and in bottles. In bottles the natural carbonation stands out more and the tap version tends to be served too cold. Releasing the cork frees wisps of fruit, bread, light apricot, funky yeast and earthy aromas. It pours hazy gold with a very slight orange tint under a 1” milky white, finely bubbled foam cap that persists and leaves rich lace. This has a rich malty, bready backbone lightly sweetened with caramel providing an excellent base for yeast driven fruit - apricot, orange blended with a dash of yeasty funk as it crosses the tongue. Light earthy hops provide balance on the finish and lead to long, lingering fruit flavors. This has a creamy texture with a medium to medium full body and above average carbonation. This comes in a brown bottle so it has less chance of getting skunky than Saison Dupont and some of their other green bottled beer.

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Photo of Rastacouere
4.65/5  rDev +11.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Matta is such a stellar individual Clear liquid gold wearing a foamy, frothy, rocky gigantic-sized white head. Very carbonated body. Gotta love such a complex aroma that never hinted at being not as great as expected by me (who still recently fell under the charm of their Dupont Forêt). Ultra farmy, dry and yeasty, very yeasty obviously like all other Dupont. Lovely barny and spicy hints. How can you not love a fine Saison. Bone-dry (made me think of chalk at times) with awesome white wine aspects. Deep spice profile includes coriander, basil, pepper, thyme, mint, sage and just various other herbs. The first sip proposes a malty attack with lots of dry hay, some apple and so much yeast. Finish is dry with a grassy hop bitterness, but remains restrained and balanced. Aftertaste comes back to haunt me with suggestions of dust and spices and that scores big points with me. So herbal, so intense and no alcohol to speak of although there's a charming warming effect. Body is medium, quite carbonated, mouth-cleaning for sure and lightly tart at times. Marvellous Marvel. I'm truly impressed and in great thirst of Saison for the rest of my days. Help me!

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Photo of Cresant
4.65/5  rDev +11.2%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Poured this 25.4 oz green bottle into a Tripel Karmeliet glass. The body was rich gold with a light haze. The head was huge and settled brittle.

Smell was clean and citrusy. 7-Up spritzy. Sweet-Tarts or Pixie Stix candy. Hints of a bicycle inner-tube (?).

Taste was complex and delicious. Mineral, earthy. Peppery. Drying, yet some sweetness blossomed as it warmed. Very well hidden alcohol. So easy to drink.

Mouthfeel was medium bodied with tiny, zippy carbonation bubbles.

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Photo of meathookjones
4.65/5  rDev +11.2%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had this on tap last month at the Hop Leaf and was quite blown away with it. When I came across it in the store the next day there was only 2 bottles, which me and my friend each grabbed one. This was a corked and caged 750ml bottle with 2004 on the cork. Cloudy straw yellow body with a full head of white fluffy head. Great retention as the head rides out the session leaving thick sheets of lace coating the glass after each sip. Big fruit notes of apples, pears and other fruits come up in the nose with a light sweetness. Some peppery hops in the mix as are a few other spices. Notes of yeast and a slight funk are also present. Flavor also has a big fruit component with a variety of lighter fruits mingling with the grassy hops and black pepper. A bit biscuity, good yeast flavors and a touch of the old funk really bring this together nicely. Where is the alcohol? Fairly full mouthfeel with a very crisp feel. Bubbly on the tongue and quite refreshing. Great drinkability as well, I could drink this all day or until that sneaky 10% shows itself. Fantastic brew big ass Saison or Belgian Pale ale. Must try if you enjoy the style and come across this.

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Photo of illidurit
4.65/5  rDev +11.2%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from the 750 ml bottle into a Duvel tulip. Probably my best pour ever; the goldenrod liquid rises just above the Duvel logo and the head stretches 3 fingers upward to create a perfect convex cap just above the rim. Nice ample lacing too.

Smell contains notes of lemon, green apple, yeast, coriander, grass, vinous grape.

Taste evokes earthy lemongrass, straw, excellent spiciness, light breadiness, orange peel, unripe pear.

Mouthfeel is great, a very refreshing beer. Between thin and medium bodied. The alcohol is never really tasted but the warmth of it is pleasant.

Drinkability is wonderful, I had no problem polishing off the 750.

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Photo of BeerImmediately
4.65/5  rDev +11.2%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

My second of the season.

Pours with a 1/2 glass of very fluffy/foamy white head over a clear golden body, with tons of carbonation flowing up. Glass is coated with lacing.

Aromas are apparent from several feet away - boom, it just hits you. Plenty of yeasty, funky, earthy, hay, barnyard, lemongrass, you name it... It's a Christmas beer, so this one smells like the manger.

Creamy and rich on the palate, with mild, lightly spicy, and perfumy hops, and plenty of lemongrass in the finish. Herbal and floral. Good dull funk. Mouthfeel is really quite buttery for the style, and that may be due to the high alcohol content. Does somehow finish fairly dry though.

Drinkability is fantastic. So smooth, flavorful, and complex. A bit stronger and thicker than most Saisons, but a real winner overall.

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Photo of raoulduke37
4.63/5  rDev +10.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Definitely new to the beer advocate and therefore beer geek scene, therefore feel free to disregard this "amateur" review. This was the best beer I had at Toronado SF. Almost brought a tear to my eye. Taste and mouthfeel are definitely strongpoints. This is not one to miss if it comes your way.

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Photo of rye726
4.63/5  rDev +10.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Glowing orangish gold with a silky white head.

Spicy and peppery yeast with fresh tropical and citrus fruits. Floral hops and candy like malts.

Again a bitter hop presence surrounded by fresh mangos and peaches with sour oranges. Faint peppery alcohol and sweet malt.

Creamy body and good crisp carbonation. Great balance and very complex. Delicious.

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Photo of rkuhnel
4.63/5  rDev +10.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

This one set me back a serious $9.75 here at my local Northcoast Coop. At this price you would expect this to be incredible. It was indeed excellent, and maybe even worth the price. Poured a rich gold color with some haze and with a big fat white head that rose up out ot the glass like a cauliflower. Rich nose of fruits like bananas and pineapple, along with apricot, spices, and hops as well. So many aromas words kind of fail me here. Very smooth mouthfeel. Flavors are rich and delightful. Slighty sour and bitter finish. It simply tastes sublime. Exceptional beer.

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Photo of ajm5108
4.61/5  rDev +10.3%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a deep honey color, moderate that dissipates quickly. Aroma is classic for the style - loam, pale malt, peppercorn and Belgian yeast. Flavor is much of the same, with some added layers of orange peel / lemon juice, and good bit of spicey phenol on the backend. I felt the flavors blended very well, it has a classical Belgian profile with some nice punches of flavor without being too heavy or dragged down by the herb / spice notes at the end. Certainly makes a tad better for winter time indulgence.

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Photo of Yoonisaykul
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Friend brought this over as a surprise, because it's his dad's favorite beer and he knew I liked beer.

A- Beautiful, fine, creamy white head. Great retention even though the pour wasn't the most aggressive. Perfect mix of yellow and gold. Some dirty brown floaties. Not sure what they are.
They don't bother me but the beer would probably look a lot better without.

S- Right away i thought of a less hoppy Dominus Vobiscum Lupulus. It's yeastier though.

T- Good. Delicious saison with a belgian strong blonde alcohol profile. Not that hoppy but you definitely notice it.
Now i know I'm a little picky, but i wish every beer of this type wouldbe at least as good as this.
This or that could be changed to please me more but overall, this is pretty damn close to perfect.

M- Crisp, smooth, light but full. I'd like it a little foamier but really, this is just right.

D- Terrific. Super tasty. Perfect amount of complexity meaning it's interesting but oh so simple to drink. Goes great with food or alone.

I want this available 24/7. This is the type of stuff which makes me want to be rich... So i can drink it all the time.

Almost all 4.5 on the ratings because its close to perfect. The 0.5 that's missing is only me wanting a few tweaks due to personal preference.






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Photo of drtth
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Served in a Nonic pint glass. Glass of cold water on the side to sip from periodically. The 2009 bottling.

Appearance: The beer pours out a slightly hazy honey gold color with a 2" thick creamy, frothy white head which leaves rings and patches of lacing clinging to the glass. Later on during the beer sipping continues to leave patches of foam sticking to the glass. Even to the end of the beer there is a layer of foam on the liquid and patches, speckles and legs of lacing rings and speckles and legs of foam and lacing on the sides of the glass

Smell: The aroma invades the room even as the bottle is opened. It has a yeasty, grassy, slightly sharp and spicy (coriander and pepper) character. There is also some citrus, pale malt and slightly earthy character here.

Taste: The several flavors come and go on this one. There is fruitiness, with hints of apple and lemon zest (and maybe even a touch of orange zest) and some light honeyed sweetness. There is spiciness with some elements like coriander and pepper. In the background there is pale malt and some grassy traces. While there is a touch of alcohol it is not easy to detect.

Mouthfeel: The mouth feel on this one is light bodied and very smooth with excellent prickly carbonation. The medium length finish starts in the fruity sweetness and ends in a crisp dry tart bitterness.

Drinkability: This beer is a "poster child" for drinkability. It is a wonderful beer with incredible complexity and subtlety. There are so many flavors bouncing in and out of this one and the sweetness and the tartness blend and play and dance around and around in a way that almost leaves the head spinning. Oh wait... Maybe that's the high ABV that sneaks up on you. A dangerously drinkable beer in that it would be very easy to consume too much of this one. However, I'm also sure I'll be having more of this one, both to finish off this bottle and to drink again in the future.

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Photo of 99bottles
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On tap at Monk's. The reason I came to Monk's in fact.

This beer is served in a tulip and has a murky golden body and a whisp of a head of white which settles to a thin lacing on the surface. The tulip conjures up a plethora of smells to create a powerful nose. I first sense acidic fruit, still sweet but quite sharp. Orange, lemon, cherry. Next I detect damp funk. Not as acrid as a horseblanket (a misused term by many. Go visit a stable, and then make the comparison) but still just brooding with wild yeast, like decomposing vegetetation. Finally, a bit of sweet esters, the fruit surges again, then an outright bubblegum sweetness, then a spiciness, then all these things over and over. This is a wonderfully alive in its flavors. They undulate like waves, and conclude in a wonderful balance. The huge alcohol in this is hidden like buried treasure. Drinkability and Mouthfeel are superb, as they complement one another. This beer is a treat, and on-tap it's simply an experience all its own.

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Photo of BrewMaster
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On-tap at Lucky Baldwin's in Pasadena, 7/20/05 at their Christmas Beers & Interesting Winter Warmers in July Fesitval.

Appearance: Beer pours a glowing orange with a light cloudiness and a frothy, white, stiff head. The lacing on the side of the glass is very sticky and open. Excellent head retention on this beauty.

Smell: Remarkably sweet and fruity in the nose. The maltiness is rich but competes to be noticed among the strong fruity esters and white fruit flesh scents (that ominous apple/pear scent in many Belgian beers). Although the scent is there in many Belgians, this one is over the top in strength. Very nice.

Taste: This beer is awsome in complexity and variety of flavors. It is not a one-trick-pony for sure. The malt flavor jumps up first at the front of the beer. It then genlty glides to a set of fruity and phenolic flavors but without any kind of harsh transition. The fruits are vrey citrusy (lime, orange) and crisp and sweet (apple, pear, canteloupe). That is another great thing about this beer, the flavors are not contradictary but rather complimentary. No flavor is harsh but they are mostly bold and well matched flavors. So after the malt gives way to a fruity character, the flavor continues to develop with a whole spice rack full of spicy flavors. There is white pepper, sage, and corriander. I like the spicness. Nice but not overdone. The ending of this beer returns to its malty roots with a strong bready maltiness. That breadiness is also somewhat like a batter on tempura in that it is rich and sticky while still being light. Final flavors that I notice are a light hop bitterness at the end that is still fruit with its bitterness, some candy sugar sweetness, and a straw flavor.

Mouthfeel: Medium bodied and chewy yet it still has a refreshing wateryness to it (in a good way). It's sticky yet still well carbonated and spritzy with a nice drying quality at the end.

Drinkability: All around an excellent beer. The flavors work well together and are well matched. It's smooth and complex and what a beer should do. Well done. It is just lovely on-tap.

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Photo of ommegangpbr
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

First beer of the new year! and with best wishes!
An appropriate new year beer as it is quite champagney in some ways. Be careful with that pour because it will overflow on you. Big, impressive white head, happy funky farmhouse fragrances, some honey in the flavor to go along with big Belgian yeast flavors.
A dangerous 9.5% alcohol given the flavors. I wouldn't have known except for the info on the bottle and the quick warming in my belly.
I hope everyone's new year is as enjoyable as this beer!

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Photo of kmpitz2
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Pours a very strong straw color, almost a light orange, with a 4 finger head that falls very slowly. The nose is just divine. Lots of lemony citrusyness, a light tart character and a blast of spicey and a very light barnyard character. I like it a lot. The flavor is really good. Orangey lemon citrus flavors hit, but they are creamy as well. A nice blast of spiceyness from the yeasties really comes through as well. There is a slight tartness that stays on the tongue on the finish. I really like it. Very clean and refreshing...crisp as well. There is also a slight drying quality here as well. No hint at all of the alcohol. 9.5% has to be a lie. The feel is moderate to thick with a moderate carbonation. Very refreshing for a big brew. Drinkability could not be better. I'm finding this beer is disappearing rather quickly from my glass. No alcohol presence. Very good flavor and nose. All around solid beer.

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Photo of jampics2
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

On tap at the Beer Engine on Christmas day!

A 12oz pour in a goblet. Straw colored with eggshell head.

Smells of yeast and mild barnyard.

Taste is amazing. This is my favorite saison, and it's a well-deserved title due to the mix of sweet, funky, spicy, and fruity. Barnyard funk mixes with sweet malt, yeast esters, and sweet fruit. So deep and perfect. The pinnacle of barnyard flavor.

Mouthfeel is amazing. Obviously a strong beer like this needs to have some weight, but this has a dense but so smooth body with great carb that makes it seem light and uplifting. Excellent beer that is a pleasure to drink for a seasoned brett vet, but could be a tad overwhelming for the non-initiated.

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Photo of AlexJ
4.6/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Sampled from a 750, though the lable was different than the one pictured above. A hazy golden amber colored brew topped by a dollop of magnificent pure white head that laces beautifully. Intriguing aromas of fresh cut grass, musty hay and barnyard, lemon/lime, spicy yeast and a touch of fruity hops. Superb and complex flavors of contrasting sweet and sour. Lots of green grass, lemon, a variety of spice including coriander, pepper, ginger, orange peel, and clove. Fruitry notes of tart apple, pear, and faint banana pull me in further. Deep and complex. Refreshing and satisfying. I wish I had a bottle to myself. Thanks to Bruno for sharing this rare treat!

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Photo of Beerzebub
4.59/5  rDev +9.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2006 bottle

Hazy gold. An inch of dense white head, with moderately good retention. Beautiful mottled lace.

Smell begins with orange, lemon, peach, coriander, shortbread, oxidization, and a bit of grassy hops, and gradually becomes richer and sweeter over the course of an hour. Orange turns to marmalade, and additional notes of beeswax and honey, agave, pineapple and sweet tobacco come out. Sensational.

Begins round and fruity, beeswaxy, medium dry, grassy, slightly tart, very well balanced with hop and mineral bitterness. Exceedingly long finish, with deep dry oxidization and mineral bitterness coming to the forefront, and some alcohol emerging. Fruit and clean grassy hops throughout. Complex but sharply defined. Utterly balanced and tasty.

Smooth mouthfeel, very tiny bubbles. Drinkability is limited only by the alcohol; this is very drinkable and refreshing.

Great stuff!

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Photo of coreyfmcdonald
4.59/5  rDev +9.8%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

2008 vintage, 750ml poured into a tall tulip

A: Pours a brilliantly clear golden color with three fingers of long lasting, fluffy head. Amazing retention and lacing. Perfect.

S: Musty funk mixing with a nice citrus quality to produce a very refreshing, yet complex aroma. Spices eventually come in after the intense funk and citrus to add even more complexity. Nutmeg and peppercorn are most prominent for spices reminding me of a nice Belgian Quad.

T: Spices take center stage here, again reminiscent of a Quad. Nutmeg and peppercorn are upfront, now with some clove i didn't detect in the aroma. A nice citrus aspect comes in after that, finishing with a musty funk.

M: Medium thickness with very high carbonation. Great for the style.

O: Very, very impressive. Such a complex beer with so much going on, but in a fairly easy to drink beer. I could use a touch more of the citrus I originally got in the aroma, but I'm splitting hairs.

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Photo of Varkias41
4.58/5  rDev +9.6%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

750ml 2002 Vintage-
Poured a light gold with heavy carbonation and a huge, whipped egg-white head. Took some time to enjoy watching the head slowly rise higher and higher as the bubbles danced furiously underneath. Garden nose jazzed up with some spices and just a hint of hops. Not sour as I expected, instead a mellow, rich yeasty flavour especially present in the finish. Mouthfeel was moderately smooth with some definite warming. Very satisfying and relaxing. Would pair well with a light reading and log fire.

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Photo of Dukeofearl
4.58/5  rDev +9.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

Found this by surprise at BevMo in Anaheim, CA in November, 2006. $10.99 I think. Vintage 2006. A yellow label (different from the existing avatar) with an etching-like drawing of a stone-arched cellar full of hundreds of beer barrels. A large Roman Numeral III at the top, above the beer and brewery name. Not sure what that means.

Pours a magnificent golden with the most beautiful white head that sticks around through the whole session. It doesn't have lace on the side, it has cream. Amazingly thick.

Aroma is much like the regular Saison DuPont (which I love), but more intense and rich. Organic funk, hay, a little lemon and great wet mown grass notes. Flavor is, like the aroma, very reminsicent of the normal saison, but more. As they say in "Spinal Tap", it goes to 11. They label uses the word "velvety", and I think it's very appropriate.

I knocked off a bit for mouthfeel and drinkability because it has an alcohol sharpness at the end of the swallow that seems to increase as the glass empties. Maybe some age would knock that down a bit, but I'll tell you, even so, this one is a special beer.

Highly recommended, even with the one flaw I perceive.

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Photo of superspak
4.58/5  rDev +9.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

750 ml bottle into tulip glass, bottled 4/30/2012. Pours fairly hazy and cloudy golden amber color with a 3 finger foamy and rocky white head with incredible retention, that reduces to a nice cap that lasts. Thick foamy lacing clings around the glass, with plenty of streaming carbonation retaining the head. Amazing appearance. Aromas of big lemon zest, apple, pear, pepper, clove, grape, herbal, floral, grass, bread, light funk, and floral/yeast earthiness. Incredible aromas with great balance and complexity of fruity/spicy yeast ester notes with a light malt balance; and good strength. Taste of big lemon zest, apple, pear, pepper, clove, herbal, floral, grass, light funk, bread, and floral/yeast earthiness. Good amount of earthy spiciness on the finish; with lingering notes of light fruits, pepper, clove, herbal, floral, grass, light funk, bread, and floral/yeast earthiness on the finish for a while. Incredible complexity and balance of fruity/spicy esters with a light malt balance; and zero cloying flavors after the finish. High carbonation and medium bodied; with a very crisp, dry, and prickly mouthfeel that is great. Alcohol is very well hidden for 9.5% with only a slight warming noticed after the finish. Overall this is a world class saison! Incredible balance and complexity of fruity/spicy esters with light malt balance; and extremely crisp to drink for the alcohol level. Absolutely insane.

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Avec Les Bons Voeux from Brasserie Dupont sprl
4.18 out of 5 based on 1,319 ratings.
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