Kvasir | Dogfish Head Craft Brewery
Dogfish Head Craft Brewery
Delaware, United States
Style: Scottish Gruit / Ancient Herbed Ale
Alcohol by volume (ABV): 10.00%
Notes / Commercial Description:
With the help of biomolecular archaeologist Dr. Patrick McGovern, we've re‐created another Ancient Ale, this time from the Nordic climes of Scandinavia.
The recipe for Kvasir was developed with the help of chemical, botanical and pollen evidence taken from a 3,500‐year‐old Danish drinking vessel. The vessel, made of birch bark, was found in the tomb of a leather‐clad woman Dr. Pat says was probably an upper-class dancer or priestess. The analysis pointed to the ingredients used in this unique brew: wheat, lingonberries, cranberries, myrica gale, yarrow, honey and birch syrup.
The base of Kvasir is a toasty red winter wheat, and the bog-grown berries deliver a pungent tartness. While a handful of hops is used, the earthy, bitter counterpunch to the sweet honey and birch syrup comes from the herbs.
Added by Jonada on 10-22-2013
Reviews: 106 | Ratings: 652
Kvasir from Dogfish Head Craft Brewery
3.75 out of 5 based on 652 ratings.