Wood-Aged Bitches Brew | Dogfish Head Craft Brewery

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Wood-Aged Bitches BrewWood-Aged Bitches Brew
BA SCORE
4.03/5
Exceptional
294 Ratings
Wood-Aged Bitches BrewWood-Aged Bitches Brew
BEER INFO

Brewed by:
Dogfish Head Craft Brewery
Delaware, United States
dogfish.com

Style: American Imperial Stout

Alcohol by volume (ABV): 9.00%

Availability: Rotating

Notes / Commercial Description:
A fusion of a Russian Imperial Stout aged in American oak and an Ethiopian Tej Honey Beer aged in Paraguayan Palo Santo Wood

Added by superspak on 09-28-2017

BEER STATS
Ranking:
#7,155
Reviews:
87
Ratings:
294
pDev:
7.69%
 
 
Wants:
7
Gots:
63
Trade:
2
HISTOGRAM
 
User Ratings & Reviews
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Ratings: 294 |  Reviews: 87
Reviews by andrewh995:
Photo of andrewh995
4.19/5  rDev +4%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Pours a dark black with a medium brown head. Smells of roasted malts, wood, and coffee. Tastes of roasted malts, light coffee, some tartness, slightly sweet honey, woodiness, and light chocolate. Medium-heavy body with medium carbonation. Overall an absolutely delicious and original stout.

 290 characters

More User Reviews:
Photo of Brenden
4.45/5  rDev +10.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

L: Thick and heavy, nearly black with a rich mocha head. A little bit of ruby red shines in the light. A nice foam rests on top and drops solid lacing behind.
S: Rich and roasty, a bit of char on the nose with something reminiscent of coffee adding dryness to a honey-like sweetness. Further notes of dark fruits and a bit of balancing earth and flora from hops add to a complex balance.
T: Roast is forward on the tongue, sweetness more subdued but letting chocolate and dryer notes pull from the barrel. Some vanilla undertones along with light notes of honey countering char come through in a heavily malty beer that nonetheless has a good dry hops balance to it. Sipping slowly continues to bring out the complexities.
F: Rich and thick, this is a big stout with a heavy body. Smooth in its own way, the char and roast add lots of dryness and even feel like a French-pressed dark roast coffee. A good amount of carbonation keeps it flowing well without scraping too much.

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Photo of VABA
4.25/5  rDev +5.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

A-Pours a very dark opaque color
A-Aroma has nice honey hints
T-Taste follows the nose with nice honey hints as well as a very nice wood character.
M-A medium bodied well balanced beer.
O-A very good very well balanced beer.

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Photo of justintcoons
2.29/5  rDev -43.2%
look: 4.25 | smell: 2 | taste: 2 | feel: 3.5 | overall: 2

12 oz bottle poured into a snifter.

Appearance
Jet black. No light penetration. 2 fingers of dense creamy head.

Nose
Turbinado sugar, prune, raisin, caramel, sawdust, red grape, and honey.

Taste
Prune juice, raisin, red grape, and red licorice. Turbinado sugar, honey, and light toffee. A touch of sawdust and perhaps an oaky dryness.

Mouthfeel
Light bodied, oily, airy, warming, sticky, and semi-dry.

Overall
Wow! I've completely lost faith in Dogfish Head. Other than the appearance and warming effect, this is a bad Imperial Stout. Overly sweet dark fruits and sugar.

 575 characters

Photo of clayrock81
3.83/5  rDev -5%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured a black body with bubbly khaki head that died quick. Smell is roasted malts with notes of dark fruits and a woodsy type sweetness. Beer has a boozy dryness to it as well a touch of heat in the roasted malt section. The sweetness comes through like warts (here and there in patches) like dark fruits (mostly plums) and this oddness to it which might be the honey addition. This isn't a bad beer but it mutates the original, not enhances it, and I really don't see myself having this one again.

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Photo of larryi86
4.35/5  rDev +7.9%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

12 oz bottle, dated 1/12/18, poured into a snifter

A- Black with a two finger mocha head.

S- Dark chocolate, some honey, some roasted malts, Palo Santo wood, some dark fruits.

T- Lots of wood, dark chocolate, some honey, some dark fruits, roasted malts, touch of coffee.

M- Smooth, full body.

O- I am a fan of regular Bitches Brew and throwing it in their Palo Santo tank was a great idea.

 394 characters

Photo of aszatk01
3.9/5  rDev -3.2%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Photo of t2grogan
3.75/5  rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of BeerDreadz
3.75/5  rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of petewheeler
4.09/5  rDev +1.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Photo of reitzbrewing
4.05/5  rDev +0.5%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Photo of Unclevince
3.9/5  rDev -3.2%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Photo of Kshind59
4.26/5  rDev +5.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of OompaMentor
4.25/5  rDev +5.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Tinypalooza 3/24/2018

21 characters

Photo of Nass
4.3/5  rDev +6.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

I like jazz music & Miles Davis is the man when it comes to making jazz. I love a good stout so let's see if this is another good one. It pours a beautiful beige head that dissipates quickly in my beer snifter glass. Dogfish Head might have fell off when it comes to brewing IPAs but their Imperial Stouts still ring bells in the craft beer industry. The aroma reminds me of a sweet stout probably due to the honey & pablo santo wood/oak aging. I am actually getting a minor sour taste, hmmm I wonder what's causing that, sort of wild taste going on here. Furthermore, the finish/backend does taste like a stout usually tastes. Let's let it warm up somewhat to see if it gets better or worse. I noticed that someone mentioned soy sauce which is bad thing for a stout to be reminiscent of, let's see I am getting that with this beer. I disliked the Goose Island Bourbon County stout that I had because it reminded me of soy sauce. The honey is showing itself more as the beer gets closer to room temperature. I guess the wood aging has sort of hurt this beer. I also agree with the slight metallic hints that were previously mentioned on this page. I would like to try the regular version of Bitches Brew to see how it compares to the Wood Aged version. It's a well made stout & still better than the IPA's that I have had from Dogfish Head in the past few years. Cheers! A-

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Photo of weareallfalafel
4.54/5  rDev +12.7%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

January 2018 release, in a 12oz. bottles poured into a snifter glass. Pours opaque, deep black with an inch of khaki colored head, that slowly falls to a ring around the top. Looks like your average imperial stout. The nose, however, isn’t quite as typical. Though you do smell the dark grain bill, typical chocolatey, coffee-esque character. There is also a soft floral aroma, assumably from the honey or the gesho root, but it’s nice and definitely welcome. It definitely lets you know it’s different and it’s interesting in the best way. The taste is floral-forward at first, and transitions beautifully to coffee and chocolate, with a light touch of honey sweetness. Lastly, you taste that amazing Palo Santo wood, with a little vanilla and flowery in the finish. Medium to full in body, a little lighter than expected, but in a good way. Overall, an amazingly beautiful and harmonious fusion of classic imperial stout flavors and those of tej or tella. Not to mention, an awesome nod at the Miles Davis masterpiece, and almost as revolutionary, but Davis set that bar pretty damn high. Really great stuff.

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Photo of Zonian1
4/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of briandgilbert
3.93/5  rDev -2.5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

This one is a bit different.
Look- Pours dark. Little head that goes away quick.
Smell- I don’t have a great sense of smell but I get the smell of burnt wood
Taste-initial taste is a good bite but the after taste is a dry mouth sort of feel like the wood zaps any other flavors
Feel-certainly has a lot of punch on the tongue! I can’t quite make out the flavors buts got a punch. Not sweet!
Overall-it has good deep woody flavor, line a wood barrel would give it, says on bottle with honey but I can only see that just st the beginning, the wood flavor over comes it quick, doesn’t feel sweet much at all. Quite a complex taste. It’s good but not a fan.

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Photo of Futbolmanby
3.77/5  rDev -6.5%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Skabiski
4.02/5  rDev -0.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of tdm168
4.15/5  rDev +3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of beersampler6
3.75/5  rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Very interesting beer. Nice very dark brown, almost black color with a little tan head that dissipates and just a scant amount of spotty lingering lacing. Smells of raisin, wood, a little caramel, vanilla and grain. Tastes similarly, except also with some mild coffee and faint hints of chocolate and malt. Smooth mild mouthfeel with decent carbonation. Not a bad beer to sip and enjoy but a little disappointing based on its reputation and reviews.

 449 characters

Photo of Roguer
3.75/5  rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Pours a modest, 1/2-finger dark tan head, topping an inviting black body.

Sweet and fruity on the nose. Big, dark fruits - figs, raisins, and dates - blend with banana and fragrant wood. Tons of caramel and brown sugar. I wouldn't guess this as an imperial stout if I were smelling it in the blind. The wood, however, does come through. As pleasant as it smells, I have to take away some points for smelling more like a dubbel or quad than a stout.

Flavor really doesn't disappoint, however. Fairly sweet and neutral up front, come mid-palate a strong roastiness takes over, enveloped throughout by a building woodiness. Slightly metallic, which does detract somewhat. Dark fruit, brown sugar, and toffee provide much of the base.

Somewhat fizzy mouthfeel, which takes away some of the opportunity to really savor the brew. Wet finish with a touch of heat. Medium-full bodied.

An enjoyable and creative brew.

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Photo of reaganrvltn
3.83/5  rDev -5%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of freewill35
4.25/5  rDev +5.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

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Wood-Aged Bitches Brew from Dogfish Head Craft Brewery
Beer rating: 4.03 out of 5 with 294 ratings