Duchesse De Bourgogne | Brouwerij Verhaeghe

Duchesse De BourgogneDuchesse De Bourgogne
BA SCORE
86.6%
Liked This Beer
4.15 w/ 4,280 ratings
Duchesse De BourgogneDuchesse De Bourgogne
BEER INFO

Brewed by:
Brouwerij Verhaeghe
Belgium
brouwerijverhaeghe.be

Style: Flanders Red Ale

Alcohol by volume (ABV): 6.00%

Availability: Year-round

Notes / Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

Added by BeerAdvocate on 10-15-2001

BEER STATS
Ranking:
#1,432
Reviews:
1,545
Ratings:
4,280
Liked:
3,707
Avg:
4.15/5
pDev:
13.98%
Alströms:
4.19
 
 
Wants:
249
Gots:
940
Trade:
16
View: Beers | Events
User Ratings & Reviews
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Ratings: 4,280 |  Reviews: 1,545
Photo of ShanePB
4.28/5  rDev +3.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of von_kaiser
4.28/5  rDev +3.1%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Jcarriglio
4.28/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of JMUduke
4.28/5  rDev +3.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of utopiajane
4.28/5  rDev +3.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Pours a beautiful brownish red color with a fat head of tan foam from a vigorous pour. Leaves beautiful and bubbly lace. Nose is at first a vinegar scent with fruit behind that. Fresh. The vinegar fades and you get woody earthy yeast. A soft slightly sour smell. And so much fruit! Cherries. Raspberries. Jam. Beautiful tart citrus and a woody depth. A hint of vanilla is fragrant and smooth. The taste is out of this world. The malt is like a soft whisper, a breath, a kiss. Bready notes.The fruit is bold and sweet. it's crisp and the carbonation is fizzy but doesn't bite. Puckering sour but a sweetness to rival that. It has tannins from the oak cask and a wine like acidity. it has tension like a good fruity wine that has a bold acidity. I can't decide if I taste cola or maybe cocoa. A woody dryness clears the palate.

This beer has a mouthfeel that is intricate and complex and delightfully light. It enlivens the palate and the senses.It drinks so easily and with so much character. The taste and the mouthfeel are intertwined and cannot be separated. The textures and the delightful and playful complexity brings forward fruit in both it's extremes. Sweet and tart. Lush, headdy, intoxicating.

 1,205 characters

Photo of thegodfather2701
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

This is my first beer of this style so that should probably be kept in mind when reading my review.

A-Pours a beautiful cherry/brown with an excellent off white billowy head.

S-Tart and sour, cherries and apples jump out at me, and just a hint of citrus. Its pretty complex and strong.

T-I would be lying if I didn't admit the first sip took my breath away. At first I couldn't decide if that was a good thing or a bad thing, but it was definitely a positive. It tastes like a strong carbonated water with sour cherries and apples. Vinegar comes in for the finish but is accompanied by some sweetness.

M-Carbonated but in a good way because it helps make it exceptionally refreshing.

D-I don't know if I could drink more than one of these in a sitting because it is unlike any beer I have ever had. But I definitely enjoyed the experience and will try other beers of the style.

Overall, I enjoy this beer and would drink it or other examples of the style. It is very interesting and refreshing.

 1,000 characters

Photo of jw4free
4.28/5  rDev +3.1%
look: 3.75 | smell: 3.75 | taste: 4.75 | feel: 4 | overall: 4.25

L: pours a near opaque dark brown. Limited off-white head, that fades to a champagne like bubbly. S: sour raspberry, cherry, caramel oak. T: cherry, fruity wine, but a sweet and sour interplay. F: bubbly effervescence, crisp, taste lingers pleasantly on the palate. O: seriously complex and dynamic. A real eye opener to unique styles of beer. Excellent beer.

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Photo of gory4d
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours clear burgundy with a fluffy pale head that leaves lacing down the sides of my tulip glass. Smell is like a mild raspberry vinegar that kicks my salivary glands into action. The taste is something else; if you don't like sour beers, this won't convert you, but it starts with a sharp fruit kick like dried apricots, giving way to a sweet malt flavor that immediately opens up into a mouthwatering sourness that lasts. It's nice and smooth, and I could drink this all night.

 479 characters

Photo of aerozeppl
4.28/5  rDev +3.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 5

A: Super deep brownish red color. Eggshell white head with a nice amount of lacing.

S: Funky musthouse. Beyond this powerful smell you do get hints of cherries. Malt. Tons of sour and tart hints.

T: Damn. Really really complex. Starts off tart. Not mouth collapsing into itself tart but enough to remind you what this is. Then it goes into a cool sweetness. Hints of honey and cherries. Malt is in there as well. Hints of nuts and the barrel abound.

M: Medium body with a slightly thick tone to it. Good light carbonation.

D: The most drinkable example of this style I have had so far. At 6% why not?

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Photo of chickencoop
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

As a BA you hope and need to try every style out there, just to be well-rounded, so I attempted to enter the realm of sours, and failed when I started with a Supplication, just didn't get it. So thanks to Ed at Ledgers Liqours in Berkeley, he informed me that this would be where to begin. Now I know this isn't and American Wild Ale/ Sour, but i'll work up to that. This poured a deep amber, small head. Smell was sweet vinegar. Taste started pretty sour, but ended with a sweet vinegar taste. This is quite drinkable once you get going on it. Very good.

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Photo of hardy008
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a ruby brown color, with a 3 finger off white head with nice retention and lacing. Nice aroma. It has tart cherries, green apples, cider vinegar, oak, and barnyard funk.

The taste is sweeter than I expected. Sweet and tart cherries, sweet green apple, oak, vanilla, and sugar. The barnyard funk and the cider vinegar I detected in the aroma, do not appear in the taste. This is wonderfully complex.

Medium bodied with medium carbonation. The aftertaste is slightly sweet and slightly sour. This is a very nice Flanders Red Ale. I recommend this beer highly.

 566 characters

Photo of yeagerbm
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours into a goblet with a bright mahogany color not unlike a merlot, topped by a light brown head with very tight bubbles. The head is very frothy with a few aggressive swirls in the glass. Smell is soured fruit and a light vinegar aroma which took me off gaurd, being new to the style. Taste is very tart and fruity cherries yet sweet and relatively drinkable. I am very impressed with the unusually creamy mouthfeel with very dense carbonation. I may have to explore more of these diverse and fruity Belgian ales that I haven't been interested in exploring before.

 567 characters

Photo of BillyBoysPie
4.28/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

On tap in the appropriate glassware at the (soon to be if it isn't already) legendary Sergio's World Beers in Louisville, KY. Go. Now.

Reddish-brownish-purple with a dense white foam on top. Near perfect lacing with decent retention.

Tart and sour flavors dominate the nose. Well fruited, mostly cassis (currant) and raspberry combined with tart rhubarb like acidity. Some malt comes through, but the slight buttery is far more interesting.

Grape bubblegum and tart raspberry are in the front with some of the oaky, woody characteristics filling out the beer. It's very delicate, but really clean. Well balanced and very enjoyable.

Light, not too viscous. Enough carbonation to accentuate the tart without overpowering the sour.

Easy to drink - if you like the style, which I do. It's really fun and deep.

 810 characters

Photo of allergictomacros
4.28/5  rDev +3.1%
look: 4 | smell: 3.5 | taste: 5 | feel: 4 | overall: 4

A - Dark red/brown. Could be clear, could be cloudy - I can't tell because it's so dark. Head is uninspiring and drops quickly.

S - Sour, vinegary smell. Notes of fruit and some mustiness.

T - Sweet, extremely fruity. Notes of concord grapes are very prominent. Oh yeah, it's sour too, but soooo grapey! Bitterness is very subdued, although present in the aftertaste. Very "fresh" tasting as well, which was unexpected from the aroma.

M - Medium bodied, with a spritzy carbonation. A bit of astringency in the aftertaste that feels somewhat drying.

D - I like this a lot. The major criticism is that the aroma and the taste seem a bit at odds at each other. Flavour is much mellower and fresher than indicated by the strong vinegary smell and mustiness.

 765 characters

Photo of DenverBigRed
4.27/5  rDev +2.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Maction
4.27/5  rDev +2.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

A: Mahogany with rosy amber edges and a thin straw-colored head that quickly fades to a mist.

S: A very complex nose, with sherry, leather, malt vinegar, aromas and some funky, swampy, earthy notes.

T: Complements the nose, with sweeter raspberry hard candy, balsamic vinegar, and mushroom-y finish

M: Wine like feel, with some sparkle at the end, and a sweet-and-sour finish.

D: This isn't a ballgame chugger, but a nightcap sipper, to be enjoyed by the fireside. Does that make it less drinkable than an ESB? I think not.

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Photo of Immortale25
4.27/5  rDev +2.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

Poured into a Dogfish signature snifter. Label says best before 09/11/2013.

A- Pours a ruby-like brown color with almost two fingers worth of head that retains well before making its way down to an 1/8 inch ring around the edge of the glass. A nice sheet of surface foam and good lacing. Actually looks quite nice.

S- Oh, but it will be sour indeed. Pungent, almost medicinal fumes of wild funk. I can actually smell the tartness which immediately causes my tongue to pucker and salivate slightly.

T- Oh my. That's good! Sweet in the front, very tart in the back and plenty of twists and turns in between. Has the candy-like fruit flavor of a lambic while still brandishing that assertive sourness. Also a noticeable use of malts which keeps that nice, solid beer body amongst the acidity.

M- Very drying and, of course, puckering. Medium-high carbonation.

O- Yes, it's quite tart and does very little to quench my thirst but, after your palate gets acquainted with those tastes, it's very well-balanced. I don't usually get into sours, but I wouldn't mind having this every once in a while. Hat's off to the Duchesse.

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Photo of devlishdamsel
4.27/5  rDev +2.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

S: Single 11.2 ounce bottle from shelve of local beer section in natural market. It was the last bottle. I thought about picking it up last week during a haul, but hesitated due to the price tag. Luckily she was still there when I returned and a friend of mine who is a local distributor sang her praises.

Appearance: Darkish red ( sadly the tulip style glasses i used were a very dark glass, its possible my perception of the color could be off due to this.) Very frothy voluminous white head.

Smell: As this was aged in oak casks for a bit i could definitely smell notes of that.

Taste: Exceptionally complex, with a very mild bitterness and slight sour acidity. I sipped on this with dinner and finished off with pairing it with fruit later. This beer pairs amazing with fruit, especially pineapple.

Mouthfeel: slightly carbonated in texture, but almost smooth like a cider. the froth on the head is composed of very fine bubbles.

Overall: Definitely a win! I will definitely add this beer to my rotation of Belgians as it deserves no less.

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Photo of EvanMaldonado
4.27/5  rDev +2.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of BarryMFBurton
4.27/5  rDev +2.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Apparently this beer is a classic Flanders Red; to be honest, though, I hadn’t heard of it until I saw a small bottle hiding in the back of a liquor store shelf. Good to know that what I randomly picked out has a general “thumbs-up” from the community.

Good for another year (“Best before: 09/11/2013” is printed on the label).

A: A deep red color pours from the bottle, striking in its darkness, though it exudes a ruby shimmer when held up to the light. Head is creamy, but not very lofty – it’s settling at about a half-inch, showing a couple small hills of beige cream (especially over the nucleation site). Stringy lacing here and there.

S: The sours run as deep as the color, sinking the nose into a cheesy, syrupy, lactic warmth. It’s rich, not bright, and it’s absolutely engaging. Some lighter notes of raspberry and blackcurrant do play out, yes, but they merely drizzle over the layered toffee and nutty sweets beneath (thick malts, no doubt, acting as the bedrock of this brew). An olive oil note hovers over it all, too, likely extracted from the clean smoothness of the sour character.

T: A soft sweet-and-sour palate, nothing like what I was expecting; this may be the most interesting beer I’ve had in a while. Swells first with sweet fruit, reminiscent of overripe cherries, strawberry preserves, and baked apple, all with a lightly sour balsamic vinegar note accompanying – and all this ends up in a convergence of crisp spiciness (like a bell pepper) with metallic tinges. Wonderfully complex. Soon after, it shows a moment of grains – earthy tannins and mild almond – with flashes of barnyard flavors – smooth, savory funk, like you’d find in a creamy goat cheese. In all, it really is just beautiful balance between sweets and sours, and a nose-dive into complexity, at that. Light cherry syrup on the aftertaste and that’s it – a mild, mild finish.

M: There’s a very sophisticated smoothness to this one, making it all the more like a wine. It doesn’t have that fire on the way down, but it does lie full on the palate without much weight in the aftertaste.

O: Never had a beer like this – I’m blown away. Though staggering on the first sip (and not necessarily in a good way), Duchesse De Bourgogne has confirmed something to me that I seem to have experienced a few times already: beer is art. Cheers!

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Photo of drdiesel9483
4.27/5  rDev +2.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Dark reddish color with a good lasting tan head. Funky tart and sour candied cherry scent. Taste is just like the smell with a sour after taste. Medium creamy body. Different but I like.

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Photo of thebooyakid
4.27/5  rDev +2.9%
look: 4.25 | smell: 3.5 | taste: 4.5 | feel: 4.25 | overall: 4.75

Photo of BEERchitect
4.27/5  rDev +2.9%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

In the honor of the Duchess of Burgundy, a unique sweet and sour taste emerges in ale form- an unfailing choice for the curious palate to venture into the sour family, but with the malty-sweet support and a rich fruit flavor to balance its acidity. Its utmost complexity and refreshment is reserved for those who refine their palate but are tentative about sourness.

This Flanders red ale's tawny pour of browns, reds, and haze carry an inherent wine-like, cognac appearance that's shyly adorned with the daintiest of foam stance which It's similar to delicate coffee-like creme.

The nose is met with complex and succulent character that remind that strikes the olfactory senses with balsamic, chocolate, black cherry, weathered wood, soy sauce, red wine, and sherry wine. The sweet and sour interplay seems something much more of French reductions or Chinese cuisine than it does of beer.

Flavors are a dynamic sweet and sour interplay of to tart berries, mild toast but more so of vinous wine, savory umami character, lemon-like acidity,- its sour and savory combination can go on and on. Every point of flavor has a counterpart to balance, which carry the beer across the palate with a multitude of intrigue and wonderment.

Medium bodied, but the beer's tepid but acidic sourness makes the beer seem somberly tart while the succulent cherry and cocoa allow for a soft weight to be felt. Its moderate carbonation allows the beer to seep into the softer mouth tissues for fuller flavor but also ushers in a dry woodsy finish of crab apples with mild vinegary astringency.

Well balanced throughout, but the beer's sweeter and fruitier side buffers against any abrupt sourness which gives it a restrained property that not only challenges the palate, but soothes it with ample wine sweetness and toasty malts.

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Photo of srandycarter
4.27/5  rDev +2.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Was happy to find this one at the Main Tap Tavern in El Cajon.

A - Clear ruby, nice liw white head, some lace.

S - Sour, tart fruit. Bright sour cherry.

T - Wonderful cooked and sour cherry. Nice malt aspect.

M - Medium body, good balance. Clean finish.

D - Would drink this one all night.

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Photo of beerme626
4.27/5  rDev +2.9%
look: 3.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

I generally don't like sour Belgian beers, but this one was exceptional, literally. Deep, fruity, and complex.

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Duchesse De Bourgogne from Brouwerij Verhaeghe
Beer rating: 86.6% out of 100 with 4,280 ratings
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