Duchesse De Bourgogne | Brouwerij Verhaeghe

BA SCORE
92
outstanding
4,239 Ratings
Duchesse De BourgogneDuchesse De Bourgogne
BEER INFO

Brewed by:
Brouwerij Verhaeghe
Belgium
brouwerijverhaeghe.be

Style: Flanders Red Ale

Alcohol by volume (ABV): 6.00%

Availability: Year-round

Notes / Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

Added by BeerAdvocate on 10-15-2001

BEER STATS
Ratings:
4,239
Reviews:
1,535
Avg:
4.1
pDev:
14.39%
 
 
Wants:
247
Gots:
919
For Trade:
16
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 4,239 |  Reviews: 1,535
Photo of AlexFields
2.5/5  rDev -39%

Photo of wrightst
2.5/5  rDev -39%

Photo of Roelleke1986123inkijk
2.5/5  rDev -39%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Photo of Fettpopps
2.5/5  rDev -39%

Photo of jwps214
2.5/5  rDev -39%

Photo of coreyfmcdonald
2.5/5  rDev -39%

Photo of cornchz
2.5/5  rDev -39%

Photo of Jakep2021
2.5/5  rDev -39%

Photo of sharpski
2.5/5  rDev -39%

Photo of rderedin
2.5/5  rDev -39%

Photo of jfcaa193
2.5/5  rDev -39%

Photo of BigMike
2.51/5  rDev -38.8%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2

Duchesse has been on my listof beers to try for a while now but I didn't want to buy a 750. I finally found the smaller bottle andpicked it up.
Pours a dark maroon red color with a small tan head that's very small and thin.
The nose is dark fruits, deep red wine, vinegar. Mostly redwine vinegar.
This isn't what I expected. Alot sweeter then I anticipated. A slight sourness but lots of sugary sweet redwine vinegar. Kind of confusing. I'm torn trying to figure out if I like this or not. The aroma for me is not that pleasant. The taste isn't pleasant either but something makes me want to keep drinking this.
Mouthfeel is sticky. This thing coats the mouth like crazy. Light carbonation.
Overall I don't think I like this one all that much. I want to but the vinegar and sweetness are just too much for my palate. I'm glad this is the 11.2 oz bottle because I'm struggling to finish it.
I'm not sure what the shelf life is with this beer but the best by date on this bottle is 10/2/10 and today is 9/10/10. I don't know if this beer is past it's prime or what but maybe I'll seek out a little fresher bottle.

 1,116 characters

Photo of joshautry
2.52/5  rDev -38.5%
look: 5 | smell: 3 | taste: 2 | feel: 3 | overall: 2

Photo of SourNick
2.52/5  rDev -38.5%
look: 4 | smell: 2 | taste: 2 | feel: 3 | overall: 3.5

Photo of D3R3K1023
2.52/5  rDev -38.5%
look: 2.75 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Love sours, this tasted like vinegar only

42 characters

Photo of MiScusi
2.53/5  rDev -38.3%
look: 4 | smell: 3.5 | taste: 2 | feel: 2.5 | overall: 2

Had this out of a bottle at The Trappist in Oakland. Just want to compare this to other Flanders style red ale's I've had. This thing has only a very mild tartness to it. It is sugary sweet though. VERY sweet. Way too sweet. Excruciatingly sweet. Nice fruit quality but man is it backed by sugary sweetness. Very hard for me to drink.

 334 characters

Photo of BlackHaddock
2.53/5  rDev -38.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Third Flanders Red I've reviewed on this site and it is receiving the lowest scores so far. Very surprised to see it in the top ten for its style.

I didn't like the sour, vingerous aroma mixed in with the old cherry and almonds smells. I know that is what should smell like, but this seemed a over the top.

It looked fine, clear ruby red when held up to the light. The head started as a wisp and didn't change much throughout the drinking, apart from getting less and less.

The sweet and sour taste was too sickly and it was too fizzy as well, over carbonated for sure.

This is a designer beer, I've had it on tap and bottled before, it wasn't great then. My wife doesn't like it and I don't either.

 703 characters

Photo of nhindian
2.53/5  rDev -38.3%
look: 4.5 | smell: 4 | taste: 1.5 | feel: 3 | overall: 2

11.2oz bottle poured into a Cantillon wine glass.

A - Pours a deep cherry red, almost perfectly clear and extremely pretty. The hue and darkness brimming around it makes the parts which are that mahogany look even more vibrant. About 2 fingers of tan head, with great retention as well. The lacing is weakest part of an otherwise spectacular-looking beer, with it being sticky, but to the beer instead of the glass. It does loosen up as it is drunk, however.

S - Unlike past Red Flanders I've encountered, this beer isn't too focused on the tart or the funk, but rather embraces a more full-bodied aroma. It does bring the slight sour, but it's more of a binding agent rather than jumping out and overwhelming the beer. Surprisingly, a good amount of caramel malt comes through, as well as some vinegar. Not incredibly complex, but certainly whets the palate.

T - Whereas the nose and appearance built this beer up, the taste just does not do it for me at all. Again, the tartness is almost a complete afterthought after a few seconds as it is thrown to the wayside in lieu of a big wave of vinegar. This persists throughout the beer, unfortunately, only stopping momentarily to bring in quick jolts of cherries and grapes. The finish, however, is a complete turn-off. It is somewhat vegetal and saccharine, almost as if there's just too much sugar or sweetener in it (although I am pretty sure nothing in this beer is artificial). Moreover, the blend of all the flavors and the vinegar leaves the finish eerily tasting similar to ketchup in a strange way.

M - Mouthfeel is moderately light-bodied with decent carbonation. Not the most lively beer, but I'm not expecting that given the strict aging requirements of this beer before bottling. Long lasting finish of tart cherries, vinegar, and Heinz 57.

D/O - Drinkability is moderately low. I'm disappointed that after the relatively strong first impressions, this beer just falls off quick for me. Way too much vinegar, not enough tartness, and the vegetal notes in the finish are brutal. I had this at a bar tasting about a year ago, and it was my first sour. I thought it was pretty decent then, but it was just a small sample, and I guess my palate has developed a taste for different types of sours since then...

 2,272 characters

Photo of Minkybut
2.55/5  rDev -37.8%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 1

Poured into chalice at 50 degrees. Beer wa dark with a nice foamu head that tried to climb out of the bottle. I was excited. Nice bready smell and I was getting more excited. The I tasted it and the sourness made me gag. I'm not sure if there was something wrong with this brew or I'm just not into Flanders style ales and I infact poured it out. I will NOT purchase this again.

 378 characters

Photo of BeerMagistrate
2.56/5  rDev -37.6%
look: 3.75 | smell: 2.75 | taste: 2 | feel: 3.25 | overall: 2.75

Maybe I'm just not into these types of Belgians, but it had a bacterial flavor to it that was not appetizing to me or my friends.

129 characters

Photo of skeetermoses
2.56/5  rDev -37.6%
look: 5 | smell: 4 | taste: 2 | feel: 1 | overall: 2

I was looking forward to this beer, and was very disapointed in it. I had a large bottle of this beer and was not pleased. I thought I would enjoy this beer with turkey stew, but am glad I did not drink this with it. Instead I drank it over a disappointing loss by the Longhorns vs. the Aggies, I shared this with about 4 other people, and we all came to the same conclusion. This beer tastes like someone poured a beer into a bottle of red wine, mind you they are all wine drinkers, except me.

 494 characters

Photo of Gtreid
2.58/5  rDev -37.1%
look: 4 | smell: 3.5 | taste: 2 | feel: 3 | overall: 2

11.3 oz. bottle poured into my Cigar City tulip.

A: Deep copper, almost brown color. The pour creates a pretty thick sand head, that retains wells and leaves some thick lace.

A: Sugary sweet. Almost malt vinegar, with brown sugar. A little caramel, lemon, and cherry. Very earthy, and smells very tart.

T: Very sweet and vinegary. Instead of the sour and sweet balancing each other, as in so many other sours, in this one, I can completely distinguish between the two. I get the sugary sweetness up front, followed by a yeasty sourness at the back. Finishes rather dry, but extremely sweet.

M: Aggressive carbonation and sharp. Medium body.

D and overall impression: Drinkability is low. Way to much sweetness to have any more than one. Overall, I was not impressed by the Duchesse. I did not think the flavors went well at all. The sweet and the sour are supposed to play off of one another, this did not happen here. I really thought it was somewhat of a mess. Won't be purchasing again. Skal.

 1,000 characters

Photo of Pseuderity
2.61/5  rDev -36.3%
look: 3.5 | smell: 3 | taste: 2.25 | feel: 2.75 | overall: 2.5

Photo of barefootbrewer
2.63/5  rDev -35.9%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2

This beer poured a deep brown with a light head. It had a tart smell that is weirdly reminiscent of worcesertshire. The smell is definitely unique. The taste is fruity and a bit sour. The mouthfeel is crisp with noticeable carbonation. This is an interesting beer that I would not necessarily consider highly drinkable for me.

 326 characters

Photo of TheRiot
2.63/5  rDev -35.9%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 1.75 | overall: 2

Duchesse De Bourgogne from Brouwerij Verhaeghe
4.1 out of 5 based on 4,239 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.

    Learn More
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.

    Learn More
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Learn More