Duchesse De Bourgogne | Brouwerij Verhaeghe

BA SCORE
92
outstanding
4,268 Ratings
Duchesse De BourgogneDuchesse De Bourgogne
BEER INFO

Brewed by:
Brouwerij Verhaeghe
Belgium
brouwerijverhaeghe.be

Style: Flanders Red Ale

Alcohol by volume (ABV): 6.00%

Availability: Year-round

Notes / Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

Added by BeerAdvocate on 10-15-2001

BEER STATS
Ratings:
4,268
Reviews:
1,540
Avg:
4.1
pDev:
14.39%
 
 
Wants:
249
Gots:
927
For Trade:
16
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 4,268 |  Reviews: 1,540
Photo of Ginger-tipple
4.13/5  rDev +0.7%
look: 4.5 | smell: 3.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

An exceptionally good dark sour ale. Could do with an extra 1% or 2% and the aroma was a bit weak. Other than that, a brilliant drink, went perfectly well with cold meats, potato salad and sourcrout .

 200 characters

Photo of BeerBeak81
4.13/5  rDev +0.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Photo of Reagan1984
4.13/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Special thanks to Draught2012 for providing this in one of our casual trades.
Frankly, I'm not sure what to expect here.

Poured this into a champagne flute based upon the style suggestion. Really nice looking beer. A nice beige foamy head forms atop the dark amber colored beer. Looks like the perfect combination of beer and champagne. A decent amount of delicate carbonation rises o the top of the glass. The head does settle to a thick film across the top of the beer. A decent amount of thick lacing clings to the glass.

Aroma is sweet with a hint of tart sharpness at the finish. Like a vinaigrette.

Wow, this is very interesting. Cherry, Caramel, Jolly Rancher Green apple. Light vinegar. I have to admit, I like this much more then I had anticipated. It's sweet, but also really complex. I taste some strawberries as I get accustomed to the sweetness. The tartness is there at the end. Not as sour as I expected. Good balance between the tart and sweet nature. Once you get used to the sweetness you notice many more things happening. You actually detect the light hop presence.

Very light, delicate like a sparkling wine or champagne.

Talk about a beer growing on you... I find this totally drinkable and have really grown to like this as I work my way through the glass.

 1,286 characters

Photo of Mellonius
4.13/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Now, this is a real different one!

Poured from a longneck bottle into a chalice. Dark, deep mahogany colored, with medium head formation. The aroma can be smelled right away (no need to sniff the glass). A complex blend of acidic notes that brings out shoyu, balsamic vinegar and grapes. The taste is incredibly different, and at first I did not like it. It is the kind of beer that grows with each sip. After you get used to it, the flavor gets really interesting and very complex. It is kind of in between a beer and a red wine, with that vinegar thing always in the background. Amazing, classy drink!

 604 characters

Photo of Malefactor
4.13/5  rDev +0.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Photo of Jamesthebrit
4.13/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

A: Ruby red with lots of bubbles. Good lacing.

S: A good sweet and sour but also some woody cinnamon note or so. Maybe like fig and grape as well. It's a little hard to decipher.

T: As the smell a good sweet and sour. Great fruit notes and a good musty finish. A little bitterness helps on the finish. Very complex and defined.

M: Musty bitterness comes through and the large amount of carbonation really makes it difficult to rest on the palate. It seems like the mustyness is really brought out while it rests on the palate.... Mmmmm quite...

O: A very nice beer. Great fruit notes but still has some malty and hoppy notes. I would recommend it.

 652 characters

Photo of -DF-
4.14/5  rDev +1%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Photo of JohnnyChicago
4.14/5  rDev +1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of hermit990
4.14/5  rDev +1%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Photo of ArmedsouthernEr
4.14/5  rDev +1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of JEdmund
4.14/5  rDev +1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

An attractive, true shade of red, though it lacks any head formation. The aroma is outstanding. Being new to the style, it's a new aroma to me, and I really like it. Incredibly sour notes coming off of this. I'm also detecting vinegar, but surprisingly it's not offensive. Taste follows nose closely with loads of sour flavor, though it's not out of balance. There enough malt in there to keep it grounded. As usual, this Belgian ale offers a generous amount of carbonation, helping to keep it light and drinkable. And at 6%, it truly is. This is probably the most wine-like beer I've had, with a lot of grape flavor coming through. The finish is tart with a slight mineral/copper bite. Lots of fruity after flavors to be enjoyed. I think this beer could do well with some cherry pie!

A unique style of beer and something I think most people could enjoy. I think it could be good on a hot day, though not more than one. I think it also has a lot of food pairing potential.

 974 characters

Photo of Epiktetos
4.14/5  rDev +1%
look: 3.75 | smell: 4.75 | taste: 4 | feel: 3.75 | overall: 4

Photo of NapaValleyBeerMe
4.14/5  rDev +1%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

Photo of RoamingGnome
4.14/5  rDev +1%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

Photo of sevineyes
4.14/5  rDev +1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 3.5

Poured from a brown bottle featuring, presumably, the Dutchess of Burgandy on the label.

A: Poured with a thin head. Distinctly red hue in color. Leaves vague lacing.

S: Very tart. Red wine vinegar, maybe bordering on an English malt vinegar. Unripened apples. Plenty of vinous character. Very pronounced nose.

T: Complex is an understatement. Sweet and sour initially. Sour apple candy. Sweet cherries. Soured cider. Imitation grape. Red apple flesh. Finishes with something very similar to an imitation strawberry flavor, maybe even imitation watermellon. Aftertaste does have a touch bitterness and a mild tartness. The longer the aftertaste goes the more it only leaves the bitter, like the dividing pieces of a pecan.

M: Highly carbonated, but not distracting in the same way that champagne bubbles aren't distracting from the flavor. The flavors really dance around the mouth. Finishes a little dry, but that doesn't linger. In the aftertaste there's something metal, maybe iron.

Overall: For those not familiar with the style, this beer may hit you a bit like a sweet tart does. The first time I had a red it took me a little while to convince myself I wasn't drinking some kind of sweet-and-sour sauce. This really isn't too unbalanced of a beer. Sure, the sour wins out over the sweet and bitter, but it's not so pronounced that it landslides everything. Certainly haven't come close to defining everything in this beer either. Very complex and worth trying if you can find it.

 1,502 characters

Photo of ChrisMyhre
4.14/5  rDev +1%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of Teen-o
4.14/5  rDev +1%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of miri89
4.14/5  rDev +1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of rousee
4.14/5  rDev +1%
look: 4 | smell: 5 | taste: 4.5 | feel: 3 | overall: 3

Pours active with what looks like floaties popping up top and they disappear quickly into a little harmless carbonation. No head and no lace to speak of.

Smell--Wow !! Almost like vinegar. Very stinky sour acidic fruit scent. Not even a farm smell, more like musty damp socks. My high score is not because it is a pleasant smell but because it is so unusual. I like cheese to be smelly and thats the analogy I will make.

The taste is completely different from the smell. It is now sweet and slightly syrupy with a dry lemonny or citrus type finish. The mustiness comes across like some real effort has gone into brewing this stuff. Chalkiness too with maybe a tad of malt on it. Syrupy mouthfeel and not too drinkable due to its extreme taste and smell. I love it though and will definitely buy again.

 807 characters

Photo of turbotype
4.14/5  rDev +1%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Photo of Hallu
4.15/5  rDev +1.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Photo of tomb_ride
4.15/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of drone
4.15/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of bucklemyshoe
4.15/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Notes from 01/04/2011:

Best before: 11/30/2011. 330 mL bottle at 48 degrees into a Boon Kriek flute.

A: It pours a transluscent red color, similar to over-steeped tea - with a finger of frothy film that falls slowly until it forms a thin-bubbled circle on the edges of the glass.

S: Sour, wine-like aromas, cherries, plums, and a background woodiness showing the oak-aging.

T: Sweet and especially sour and lactic cherries with a sweet and oaky taste taking over leading to a very clean finish.

M: The body is medium and wine-like with a decent amount of carbonation and a crisp, palate-cleansing finish.

D: This is terrific drinking and is not overly sweet or sour like others in its style.

 697 characters

Photo of zp6167a
4.15/5  rDev +1.2%

Duchesse De Bourgogne from Brouwerij Verhaeghe
4.1 out of 5 based on 4,268 ratings.
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