Duchesse De Bourgogne | Brouwerij Verhaeghe

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Duchesse De BourgogneDuchesse De Bourgogne
BA SCORE
4.15/5
Exceptional
4,374 Ratings
Duchesse De BourgogneDuchesse De Bourgogne
BEER INFO

Brewed by:
Brouwerij Verhaeghe
Belgium
brouwerijverhaeghe.be

Style: Flanders Red Ale

Alcohol by volume (ABV): 6.00%

Availability: Year-round

Notes / Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

Added by BeerAdvocate on 10-15-2001

BEER STATS
Ranking:
#1,559
Reviews:
1,564
Ratings:
4,374
pDev:
13.98%
Bros Score:
4.19
 
 
Wants:
255
Gots:
988
Trade:
15
HISTOGRAM
 
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User Ratings & Reviews
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Ratings: 4,374 |  Reviews: 1,564
Photo of WankelEngine
4.12/5  rDev -0.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured from a 750mL bottle into a wine glass

A: This beer pours a dark red-tinted brown. After a vigorous pour, there is a tan head of one finger which rapidly disappears, leaving a rim of foam around the edge of the glass and no lacing.

S: The smell is tart and fruity. It reminds me of a gueuze but not nearly as acidic; much sweeter. There is also a little bit of funk and caramel malt.

T: Very sweet and fruity with a touch of caramel. There is green apple providing much of the fruit flavor and a little tartness and some other light berry flavors in the background. As it warms, I can taste a plum flavor.

M: Medium-light bodied and sticky from all the sweetness.

O: A very sweet, fruity beer with a touch of funk.

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Photo of PhishyBrewer
4.12/5  rDev -0.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

Photo of Vonerichs
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

I poured this one into a flute glass. The color on the body is simply amazing. It's a cider color towards the bottom of the glass and gets a deep amber towards the top. It's clear as can be. The head is light and off white. It leaves a great lacing.

The first scent to hit my nose is vinegar. It smells like tart apple cider.

There are a lot of tastes to pick up. The apple cider takes the main stage. There's a funky bret taste with a spice. The finish is lightly sour and tart.

The body is light and sparkling with heavy carbonation. It leaves a sweet coating.

This drinks light. It's heavily carbonated with light sweet finish.

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Photo of hdofu
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

An interesting taste... Light drinkable, good. Poured reddish brown with a reddis hint of tan head. Smell kind of reminds me of soy sauce. Taste is complicated with various fruits and vinegar noticable. Sort of slick to the tongue Pretty drinkable for such an odd flavor and smell/

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Photo of PhillyStyle
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Served on tap at the Brick Store Pub in a .25ml wine glass:

A: The beer was a really nice deep red with the thickest, longest lasting off-white head that I have ever witnessed. I tried to wait it out, but it was going to be a futile effort.

S: The aroma was certainly cheery and possibly some other fruit that made it both sweet and sour at the same time. maybe tart cherries. Very complex.

T: Cherries are prominent and you get that very nice sweet and sour combination. Definitely unlike any beer that I have had before.

M: The beer was very smooth and creamy, low carbonation and very easy to drink, but would I want to drink another right afterward, probably not, but would I drink again, without a doubt.

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Photo of JohnGalt1
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

330ml poured into my Kasteel tulip. Picked up in trade.

Short lasting 1/2" head.. atop a beautiful brown brew with crystal clear deep red highlites.

Aroma is sweet and definately vinegar like... Unexpected sweet and sour cherry aroma... wine/tawyny port notes in the nose.

Flavor has Balsamic characteristics for sure... Sweet red wine and cidery with cherry notes... as it warms dark dried fruits play a bigger role, prunes raisins and sugary dates.. big woody oakey overtones throughout.. interesting... not nearly as sour as expected.. creamy lite/medium body and an active carbonation pushes the flavors through my mouth making me want another taste... Oakey Strawberries mascerated with Balsamic BURPS!

I've had 2 other bottles of this one, but this one aged for a while... I have no idea if the cellaring helped, but I am appreciating this one more than previous notes signify.. I would buy this again and again if it were available in Boise... but after reviewing it, I would let most sit for a long while before capping another.

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Photo of wethorseblanket
4.13/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of jwff
4.13/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Best before 29/4/07.. I think I'll live. Pours reddish with brown edges and little head to speak of. Excellent clarity. Balsamic vinegar stands out backed up by sour cherries, sugar, wood, and roasty malts. Taste is upfront fermented cherries with a nice hit of sugar and tartness. Finishes oaky (guessing French Oak because of the name Bourgogne). Tiny bit of butter in the finish with slightly roasted malts. Light bodied and fantastically carbonated. I was afraid it would get too sweet but it's holding up nicely. Would love to try this fresh. IS THIS A FLANDERS RED???

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Photo of GeezLynn
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into a Duvel tulip. Deep dark brown, slight ruby tint, with a resilient beige head that continues to seep up.

Heavy apple cider and vinegar smell at first sniff. Raspberry and cherry aromas also come through, along with a little lactic character.

Flavor is not nearly as sour or tart as the smell would suggest. Plenty of fruit flavors here with cherry, raspberry tartness and rhubarb. I would also describe it as leafy, minerally and slightly sweet with a long dry, woody finish.

Light, effervescent, but not thin mouthfeel.

Highly drinkable. I would prefer just a little more sourness with maybe a little less sweetness, but this is obviously a superb and easily accessible example of the style.

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Photo of fropones
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Report from notes and memory. Had this one in a bar last night, had to take a couple notes on a napkin.
The pour was beautiful; it was kind of dark in the bar, but to me it looked like a nice red wine with a thin off-white head that left a whole ton of lacing.
The smell was sort of a tannic vinegary smell you get from a red wine or even a sherry. Some cherries and tart apple cider. Taste was similar; a balance of sweet and sour, some tart cherries. I also noted a hint of a sort of coppery taste in there as well.
Mouthfeel was effervescent; crisp and dry. Like a nice champagne.
Overall, very drinkable; couldn't even taste the alcohol and probably would have had a few more if I could have afforded to.

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Photo of NateF90
4.13/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of cvstrickland
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A 750-ml cork-in-cage bottle poured into a goblet yields a gorgeous clear brownish-amber body with a sparkle of crimson at its heart. A thin, creamy ecru cap of foam retreats quickly into a thick collar that leaves a few thick wisps and a wide, ragged ring of lacing on the glass.

The smell is both tart and sweetly fruity, with notes of green and red apples, ripe cherries and a bit of peppery, herbal spice.

The taste is sweetly fruity, with a note of syrupy canned peaches marinated in a bit of Kriek beer, then topped with soft slices of overripe red apple and fresh melon balls, rolled in brown sugar. The slightest tart crispness holds on at the periphery of the drink, keeping close company with a sweetly grassy hop note that helps the drink finish relatively dry. As the drink progresses, the tartness gains a better foothold on the drink, but never comes close to taking over, even as a thin note of sweet caramel also becomes more prominent.

Duchesse de Bourgogne is a super-fine drink with great medium feel and fine carbonation. Despite copious fruity sweetness, the drink never approaches any level of 'cloying'. A quaffable, sweet Flanders Red.

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Photo of ktrillionaire
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into a tulip, I usually drink this out of a goblet. The tulip works nice.

A - Mahogany brown, with a slight reddish hue, huge head, great retention, with glaciers of foam sticking to the side of the glass

S - Tart, malt vinegar, peach and strawberry ester.

T - Quite flavorful. Tart, pungent and musty vinegar flavors sit on a sweet malt backbone. Notes of sour fruit and a very buttery, rich oak finish.

M - Smooth, medium body with a creamy texture and a mouth-watering finish

D - I will drink this anywhere, anytime. Nice stuff.

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Photo of Andrewtherooster
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

This is the first beer I've had of this style, and boy, it's a good one.

A- Pours a great ruby red with a goldish rim around the edge. The lacing is beautiful, sticking to the sides of the glass and leaving a smeared haze.

S- Smells right away of tart dark cherries with a warm toastiness in the background. It smells to a degree like Welch's gone bad in the best way.

T- Wow, this smacks of the sour, tart flavor I was looking for. Each step in the sip is like a wave of sourness washing over, finishing off with a slight alcohol burn. It tastes like a variety of berries--blackberries, cherries, raspberries, and such--all soured, slightly lactic. It's all definitely enough to make your face contort.

M- The carbonation that kicks in halfway adds a nice punch to the sourness, and thickness of it is slightly surprising.

Overall, this is beer is a great and unique experience, though I haven't even finished this one and I'm looking at my snifter like I don't know if I can take any more. It's tasty, but I don't think it's something you'd want to drink more than one 11.2 oz. bottle of in a night.

 1,106 characters

Photo of rjd722
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

Photo of kbrown
4.13/5  rDev -0.5%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Photo of ryrust5301
4.13/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at The Map Room in Chicago.

Appearance - Served in a tulip glass, this one is a deep red brown in color with a faint orange tint to the back. Very murky as it is difficult for light to filter through. Very pretty head that came up rather quickly and almost topped over the edge. Head still remained half an inch thick after settling for awhile. Gigantic clumps of lace decorate the top all the way down.

Smell - Sour and pungent cherry. Somewhat of a vinegar smell to give it a nice subtle funk.

Taste - This tastes somewhat like a lambic, but more bitter. Wonderful blend of sour and tangy cherry, that only turns more bitter on the swallow. Has a very smooth feel at first, but becomes very alive and bites at your tounge. Leaves with a dry bitter coating of the tounge.

Drinkability - Have had this out of the bottle before. The first time was in my beer infancy, and didn't know what to expect. Trying this again was a real rebirth for this one. So much better than I ever remember it being. Great sipper to enjoy and fall into.

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Photo of jmshipe
4.13/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

750 ml Bottle

Pours a dark, clear reddish brown, with a ring of head. It smells quite tart, with notes of sour cherry and vinegar. You'll find a deep, sweet taste that carries along a complex mix of spices, yeast, and cider vinegar. It feels quite delicate and fizzy, which a wonderful match to its other characteristics.

This is one of my favorite beers for late fall, and through the winter. Guests are delighted to try it, and it pairs well with seasonal ingredients. A prize example of a Flemish red ale.

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Photo of jkhara12
4.13/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of clayrock81
4.13/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured into a snifter glass and received a two-finger head that died quickly on top of a dark brown with purple tints (think brown grapefruit juice) body. Some caramel and citric notes like grapefruit and pear, along with a light malt presence and oak (sort of reminded me a cab sauv) in the smell. An excellent tart citrus taste, like cherries (and oranges; acidicness), mixed w/ caramel and chocolate malt and oak. A medium to full body that goes down smooth with a wine-like aftertaste (a tad sour) and carbonation. Good fruitiness in there (sort of reminded me of a Belgian triple, and this is a Belgian afterall), but maybe a little too sour/fruity for a complete sessioning, but this is one damn good beer that you must try if you haven't already.

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Photo of FLima
4.13/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Poured a dark brown ruby color with a thick head with long retention and leaving laces.
Sour aroma with a good hint of red wine, vinegar and wood.
Delicious taste of bubbling red wine with some notes of Belgian yeast, condiments, a hint of earthy hops and raspberries. Mildly dry aftertaste with its residual grape. Very refreshing.
Light body with medium carbonation and tiny bubbles. Alcohol is in complete harmony with the other ingredients, more so than real wine.
Extreme well balanced beer, combining drinkability with flavor. Not too sour, perfect level (unless you dig a lot sour beers). Excellent. I am now curious to try it even more aged. I have the impression will continue to evolve.

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Photo of Ginger-tipple
4.13/5  rDev -0.5%
look: 4.5 | smell: 3.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

An exceptionally good dark sour ale. Could do with an extra 1% or 2% and the aroma was a bit weak. Other than that, a brilliant drink, went perfectly well with cold meats, potato salad and sourcrout .

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Photo of BeerBeak81
4.13/5  rDev -0.5%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Photo of Reagan1984
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Special thanks to Draught2012 for providing this in one of our casual trades.
Frankly, I'm not sure what to expect here.

Poured this into a champagne flute based upon the style suggestion. Really nice looking beer. A nice beige foamy head forms atop the dark amber colored beer. Looks like the perfect combination of beer and champagne. A decent amount of delicate carbonation rises o the top of the glass. The head does settle to a thick film across the top of the beer. A decent amount of thick lacing clings to the glass.

Aroma is sweet with a hint of tart sharpness at the finish. Like a vinaigrette.

Wow, this is very interesting. Cherry, Caramel, Jolly Rancher Green apple. Light vinegar. I have to admit, I like this much more then I had anticipated. It's sweet, but also really complex. I taste some strawberries as I get accustomed to the sweetness. The tartness is there at the end. Not as sour as I expected. Good balance between the tart and sweet nature. Once you get used to the sweetness you notice many more things happening. You actually detect the light hop presence.

Very light, delicate like a sparkling wine or champagne.

Talk about a beer growing on you... I find this totally drinkable and have really grown to like this as I work my way through the glass.

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Photo of Mellonius
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Now, this is a real different one!

Poured from a longneck bottle into a chalice. Dark, deep mahogany colored, with medium head formation. The aroma can be smelled right away (no need to sniff the glass). A complex blend of acidic notes that brings out shoyu, balsamic vinegar and grapes. The taste is incredibly different, and at first I did not like it. It is the kind of beer that grows with each sip. After you get used to it, the flavor gets really interesting and very complex. It is kind of in between a beer and a red wine, with that vinegar thing always in the background. Amazing, classy drink!

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Duchesse De Bourgogne from Brouwerij Verhaeghe
Beer rating: 4.15 out of 5 with 4,374 ratings