Verhaeghe Echte Kriek / Echte Kriekenbier | Brouwerij Verhaeghe

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Verhaeghe Echte Kriek / Echte KriekenbierVerhaeghe Echte Kriek / Echte Kriekenbier

Brewed by:
Brouwerij Verhaeghe

Style: Flanders Red Ale

Alcohol by volume (ABV): 6.80%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by BeerAngel on 11-18-2002

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Ratings: 417 |  Reviews: 217
Photo of Hopdaemon39
4.17/5  rDev +8.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Poured from a corked bomber into an oversized wineglass. My girlfriend and I split this one on Valentine's Day. Poured a pretty clear light mahogany color with very little head, barely any retention and no lacing.

Smells great- very balanced scent of the wild yeast (a little nutty) and cherries. Not overwhelmingly tart- very enjoyable.

Tastes very smooth- definitely no overwhelming funk as was expected. Of course there is that little tang of Brett on the back of the tongue but it is nothing that will make you squirm. Pleasant round cherry flavor.

Mouthfeel is excellent- medium to well carbonated with a medium body that makes it feel almost like you're drinking some kind of premium soda. This is certainly not the most exciting wild ale I've ever had but certainly enjoyable (we're eating it with steak and potatoes and it accompanies them very well).

 863 characters

Photo of jhitchco
4/5  rDev +3.9%

Photo of cosmonick
4/5  rDev +3.9%

Photo of Imsothirsty
3.58/5  rDev -7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from bottle with Exp. Sept 2011 on the cork.
Frothy light pink head on top of a bright bubbly pink/orange/coral brew. Lots of bubbles

Nose is sharp vinegar, cherries and blueberries.

Taste: No doubt about the acetic acid in this, sour throughout, some cherries just a hint of the alcohol comes through. Cidery but not funky. Very little in the way of malt presence.

Mouthfeel is very light, almost watery, high carbonation.

Overall an excellent thirst quencher, but not complex enough to really be a favorite.

 520 characters

Photo of justinm4bama
4/5  rDev +3.9%

Photo of PourPastaSour
3/5  rDev -22.1%

Photo of beveritt
3.7/5  rDev -3.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from an 11.2 oz bottle into a standard pint glass.

Appearance: Pours with about 1.4 inch if off white head. This settles quickly to nothing. The beer itself is a dark tinted red, yet perfectly clear.

Smell: Tart cherries with an underlying bitterness.

Taste: Mildy tart cherry flavor that is neither as sweet or as tart as many Flemish reds. Finishes with a slight bitterness that, to me, really captures the flavor of cherries.

Mouthfeel: Average carbonation, decent body.

Drinkability: A good refreshing drink that would not be too sweet to have a couple nor to tart.

 581 characters

Photo of DreamInOrange
4/5  rDev +3.9%

Photo of jophish17
3/5  rDev -22.1%

Photo of mantissa
4/5  rDev +3.9%

Photo of xnicknj
3/5  rDev -22.1%

Photo of nmann08
4/5  rDev +3.9%

Photo of Diomede
4/5  rDev +3.9%

Photo of mlazzaro
3.25/5  rDev -15.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

best before 19/5/2013 - 11.2 oz. bottle
Decent carbonation with a deep cherry color. Clear as a bell with no head. No yeast sediment at the bottom of the bottle.? I think this is force carbonated with compressed co2.
Smell is nice. Pleasant oak character, wild yeast - acidic aroma. It does have a disconcerting sweet aspect to the cherry aroma.
Taste is for me disappointingly sweet. It does have all the other exciting tart/souring agents, yeasty, and oaked characteristics. But sweetness comes off as distracting and syrupy for me.
Less acidic than a typical kriek beer. It's very drinkable beer - surprisingly smooth. I would normally say age this one for a good while to dry up the flavor, but I don't think that cellaring would change the beer with no yeast sediment.

 776 characters

Photo of Rochefort10nh
4/5  rDev +3.9%

Photo of codynevels
3.5/5  rDev -9.1%

Photo of JeremyDrinksBeer
5/5  rDev +29.9%

Photo of uturn
3.75/5  rDev -2.6%

Photo of bpfrush
3/5  rDev -22.1%

Photo of UncleJimbo
4/5  rDev +3.9%

Photo of VncentLIFE
4.19/5  rDev +8.8%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Pours a bright red with no head. Carbonation is low, but it's been aging for 3 years I guess.

Smells of tart cherries, and possibly even some vinegar, and just a touch o funk. Smells damn good.

Not as complex as the smell might lead you to believe. Tart kriek cherries dominate the taste. Hints of vinegar and funk are noticeable. I was looking for more funk, but the funk level seems to fit nicely. It's still feels light and less syrupy than othe Belgian fruit beers.

 471 characters

Photo of ehammond1
3.26/5  rDev -15.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

On Tap

The Linkery
San Diego, CA

Clear, ruby red and dark pink with a frothy, light pink head. Regular lacing down the glass with each sip.

Sweet aroma of cherries and a faint amount of tart yeast--pleasant, but not biting, sharp, pungent, or powerful.

A very sweet Flanders red with lots of cherry flavor--not nearly as tart, acidic, and sour as others I've tried within the style. This one is very sweet and drinks similar to cherry juice with just a mild sourness.

Light to medium bodied. I would have preferred much higher carbonation--this seems too close to juice.

A sweet, somewhat undercarbonated, Flanders red--lacks the biting, stinging, wonderful sourness I've come to expect within the style.

 711 characters

Photo of avalon07
4.17/5  rDev +8.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: Poured from a bottle to a tulip glass. Had a ruby red color and a mostly clear texture. There was a big, creamy, fairly long-lasting head. Average lacing.

S: A very sour aroma. Also had lots of cherries, wood and a strange fruity quality.

T: Tasted of cherries up front (very hard to miss), with an unusual fruit in the finish. It's slightly odd, but somehow appealing. There were also traces of apples and malt, making for an interesting flavor.

M: A highly carbonated beer with a smooth finish. Light- to medium-bodied.

O: This is a slightly unusual, but somehow likable beer.

 585 characters

Photo of Cavery
3.67/5  rDev -4.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

750ML shared with SundaySour, cork says best before September 2011

Poured into Lost Abbey Tulip ~45F serving temp.

A: A really brightly stained wood with an ivory head. The color of the body bleeds into the base of the filmy head, but the bright whiteness of the bubbles are very noticeable. You can just look at this beer and know there are cherries in it, many cherries were harmed in the creation of this beer.

S: Woody cherries, really soft with a maple-sweet character. There's a lot of subtlety to the nose that keeps the cherries from going too deep into that syrupy/grenadine character. There certainly is the cherry aspect, but it's eloquently subdued in the wood. Red apples appear in the blending of cherries and wood.

T: Sweetened like a nice raspberry/cherry vinaigrette, really drying after the berries appear. Old woods with de-fanged alcohols; there's a gap where an experienced drinker might expect a boozy bite. The gape is glazed over by a deeply acidic flavor of red apple skins and seared salted watermelon. the acidity hurts the drinkability for me a fair amount. An after taste of gojji berries and craisins in blood orange juice. A nice depth of wood backed flavor that is really quite compromised by the strong acidity. This is the least spicy hot sauce you'll ever drink, that's for sure.

M: I'd say this is a pretty strong bodied beer for it's ABV; the carbonation is lower than one might expect, but it allows for more subtle wood derived flavors to arrive. I think I would like it more with a bit more fizz, but I'm not sure if that would counteract the acidity enough for me to give it higher marks.

O: this is a sophisticated Flanders's that doesn't quite blend in its additional ingredients. The oak and cherries lend a lot to the flavor, but also combine to create an unstable concoction. The tartness in the finish is really quite pleasant and refined; but the acid that comes with it is quite overwhelming. It may not be in the first few sips, but it gradually accumulates. After getting down to about half a glass I felt like I was ready to tap out. By no means a bad beer, but I feel like I just drank a gallon of pure lemon juice. Not even the solid flavors can save the drinkability of this brew. Sorry Verhaeghe, but I'm in love with the duchesse.

 2,295 characters

Photo of SundaySour
3.87/5  rDev +0.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Shared with Cavery.

A: An autumn leaf red (reddish brown) with a thin cream colored head. Misty and mysterious like a witch brew on the kettle.

S: The smell honestly reminds me a bit of it's totally babealicious cousin, the Duchesse. Cherries, apple vinegar, sourdough dough, and the happy smell of Father Christmas delivering gingerbread cookies and happiness on a frosty winter eve. .. I smelled it.

T: Much less tart than the Duchesse, but still another tangy victory from this brewery I cannot pronounce. It tastes of cherry tartlets, fizzy apple cider, Granny Smith apples, and God's mercy. If you're just learning about the joys of Flanders Red Ale, but still are not quite in the mood for a fine glass of vinegar, I think this is a great alternative.

M: Fizzy and crisp, maybe even a little creamy. The taste does stick, as if I've just scarfed an apple.

O: While I don't this comes near to the body-snatching madness of the Duchesse, this is a deliciously complex red ale that does stay true to the brewery's signature taste. Yum yum yum. Even the sour-hating crazies in this household enjoyed it.

 1,110 characters

Verhaeghe Echte Kriek / Echte Kriekenbier from Brouwerij Verhaeghe
3.85 out of 5 based on 417 ratings.
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