Oatmeal Stout | Free State Brewing Co.

BA SCORE
86
very good
81 Reviews
THE BROS
-
no score
Send samples
Oatmeal StoutOatmeal Stout
BEER INFO

Brewed by:
Free State Brewing Co.
Kansas, United States
freestatebrewing.com

Style: Oatmeal Stout

Alcohol by volume (ABV): 6.10%

Availability: Year-round

Notes / Commercial Description:
Silver Medal Winner 1997 World Beer Championships - Oatmeal Stouts.
Our classic dark beer. Full body and a well rounded flavor comes from a foundation of seven different grains. The oats add a special silky texture that complements the roasted malts. The rich malty flavor is spiced with plenty of Northern Brewer and Fuggles hops for balance. Enjoy this perennial Free State Favorite by itself or as a blend with one of our other beers.

42 IBU

Added by Bitterbill on 10-16-2001

BEER STATS
Reviews:
81
Ratings:
238
Avg:
3.8
pDev:
11.32%
 
 
Wants:
11
Gots:
44
For Trade:
0
User Reviews
Sort by:  Recent | High | Low | Top Raters
firstprev| 26-50 | 51-75 | 76-100  | next → last
Reviews: 81 | Ratings: 238
Photo of winomark
3.57/5  rDev -6.1%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A nice dark brown with some light seeping through. A small head. Aromas of roasted malts most noticable. Nice palate of roasted malts, some coffee and a nice roundness from the oats. Mouthfeel is on the light side, but still very flavorful with a lingering finish. Overall, a very nice stout. Easy-drinking and pleasant. Well worth a try.

 338 characters

Photo of bditty187
3.06/5  rDev -19.5%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Dark brown, almost black, reddish highlights, smallish brown head, soapy retention, good lace though. Faint nose, hint of sweet-malt... clean. Underlying hop bitterness mingles with the lightly roasted malt. No real complexity or development aside from a sparse hint of chocolate. Thin and lackluster, at best this is an average Oatmeal Stout. Far from great, nothing is offensive, but it is something I’d not recommend.

 421 characters

Photo of marc77
3.09/5  rDev -18.7%
look: 4 | smell: 2.5 | taste: 3 | feel: 2.5 | overall: 4

Deep clear brown hue. Thin, tight head leaves Belgian lace. Aroma of burnt malt, mild baker's chocolate and dark caramel malt. Clean and underwhelming aromawise. Roasted barley bitterness upfront, mild hop bitterness immediately ensues, leaving an apparent void in malt character. Subtle, dryish chocolate mid palate. Lightly bodied, but quaffable. No trace of silky oatmeal is perceptible in the thin mouthfeel. Finishes clean and dry, w/ fleeting hints of chocolate. Uninspired. The filtration and / or over fining has stripped this brew of body. Good drinkability, but akin to a brown ale in roasted character.

 613 characters

Photo of maxpower
4/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Dark brown almost black color, decent lasting tan head. Sweet chocolate malty roasted burnt aroma, chocolate roasty sugary burnt bitter coffee flavors, yet has a pretty smooth and creamy mouthfeel, medium body has a nice burnt bitterness in the finish.

 252 characters

Photo of beernut7
4.55/5  rDev +19.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

A deep black color sits below a nice creamy tan head. The aroma is lightly of dark malt. Initially a mellow sour fruity flavor presents itself followed by a quick sweet malt and a lingering bitterness. Great body and complex, I enjoyed this brew.

 249 characters

Photo of mmthompson33
4.94/5  rDev +30%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

The roasted oats dominate its taste and it has a wonderfully smooth, silky texture. Just as Guiness has a worldwide following, many Lawrence, Kansas residents consider this beer to be a nectar of the gods. This beer grows on you. Free State Brewery is a hidden treasure in the Midwest.

 288 characters

firstprev| 26-50 | 51-75 | 76-100  | next → last
Oatmeal Stout from Free State Brewing Co.
3.8 out of 5 based on 238 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe