White Gold | Ithaca Beer Company

BA SCORE
88
very good
402 Ratings
THE BROS
83
good
Read the review
White GoldWhite Gold
BEER INFO

Brewed by:
Ithaca Beer Company
New York, United States
ithacabeer.com

Style: American Pale Wheat Ale

Alcohol by volume (ABV): 8.00%

Availability: Rotating

Notes / Commercial Description:
A Belgo-American Ale brewed with domestic barley and French wheat malts, the finest Continental and U.S. grown hops, and fermented with Belgian, English and Wild yeasts.

Added by BeerTruth on 04-23-2007

BEER STATS
Ratings:
402
Reviews:
194
Avg:
3.96
pDev:
12.88%
 
 
Wants:
49
Gots:
46
For Trade:
2
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 402 |  Reviews: 194
Photo of BillRoth
3.75/5  rDev -5.3%

Photo of bigred89
3.75/5  rDev -5.3%

Photo of BARFLYB
4.44/5  rDev +12.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Served on-tap at Teresa's Next Door for their Ithaca night, in a wide mouthed glass.

Hazy haystack yellow with some white gold intertwined, I wish I had my pinky ring to compare. A decent sized bubbly vanilla white froth on top before depleating, aww shucks. No lacing and it's impossible to see through.

White gold went through alot of odor changes in a short amount of time. Cold, there is a barley/wheat mix going on. In the middle the hops come into play giving earth. Close to room temp at the end lemon and oranges burst with zest.

This is a great APWA. It has so much going for it. Malted barley and a big dosing of wheat up front that does not stick around. Some hops giving some leafy, earth like taste mixing nice with the wheat. In the middle citrus with lemons and oranges. After some time some bready yeast with some barnyard attributes. Kinda Berliner Weisse like.

A medium bodied beer with a good amount of carb coming from the tap. WG comes off crisp in the beginning before it warms and dies down. I would say the wheat and lemon stay with me the longest, but none of the flavors over welcome their stsy.

This stuff is the tits. I had this before on tap about a year ago to the date of this writing and I like it even more now. I'm not sure if that's due to the keg being a bit older and the yeast kicking in a bit,(supposodly their is some wild yeast in this) but I would kill to have this on tap at my house in the springtime.

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Photo of Gueuzedude
4.12/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Batch E! 005; Sampled July 2008
A regular pour produces two-fingers of frothy, off-white colored head. The beer is a hazed, pale honey color that shows an orange tinged, gold color when held up to the light. The aroma has quite a lot of fermentation character to it; lightly musty, an earthy spice note, light notes of distinct candied orange zest, a spicy ginger & pepper, some fruity esters of pear, plum and aromatic apple as well as a lightly herbal flower nectar note. The grain aromatics come through pretty well to with notes of grassy wheat, honey like malt and saltine cracker aromatics. This is quite aromatic and I like how the honey like sweetness offsets the spicy note.

Quite spicy tasting up front with a peppery bite that is coupled with earthy, musty phenolics and some ginger notes that are accentuated by a honey-like malt sweetness that just barely kisses the palate. Quite grain like with notes of wheat and pale malt; cracker notes, a touch of dough-like breadiness, and some biscuit flavors are each noticeable. Somehow the malt has a slight candied note to it, without really being sweet; sort of caramel like, though very much in the background, I wonder if this is a touch of oxidation that is bringing this out. The finish has a certain bite to it that is a combination of a hop bitterness, a sort of herbal note, some spicy higher alcohols and a spicy floral type thing. Pretty quaffable, though it is not light bodied, instead there is a light-medium fullness to his that just sticks to the palate.

There is not much in the way of distinctly Brettanomyces derived flavors here, though they could be influencing the musty, earthy aspects of this beer (though this could just as likely be from a characterful Saccharomyces strain). This is a tasty beer though that is a pleasure to drink. The aroma comes off a bit more intriguingly than the taste, but only just.

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Photo of wrightst
4/5  rDev +1%

Photo of yourefragile
3.95/5  rDev -0.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

25 oz bottle, Batch E!008, poured into a snifter.

This was a tasty, mildly interesting beer that doesn't really fit nicely into a particular style. The trappist yeast lends a distinctly Belgian sweetness to the flavor and the wild yeasts provide a layer of mustiness, though not outright funk. On top of that there is a strong citric sweetness like an APA. Appearance is a cloudy, straw golden yellow with a retentive bubbly white head with minimal lacing. Body is thick and creamy smooth, with mild carbonation that leaves a sloppy wet and musty finish. Aroma is dominated by the earthy and musty notes much more so than the flavor is with little presence of the yeast or fruitiness. Extremely drinkable and refreshing, but kind of sloppy and not very well balanced. Now to find a fresh bottle...

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Photo of jzeilinger
4.35/5  rDev +9.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 5

A - Pours a bright yellow gold color that is crisp and clear looking. Quite bubbly with thin lacing and little to no carbonation.

S - Sweet and sour white grapes, big time aroma. Reminds me more of a Pinot Grigio, vinegar, and sour apples. Smell is very crisp.

T - Very tart, sour, large amounts of sweet and sour white grapes, pears, vinegarized cider, light crackery malt. The flavor has little to no malt taste with dominating white sweet and sour grape, apple, and pear flavoring. This is the Pinot Grigio of beers (if that's even a fair comparison) Has some overripe pineapple and light herbelness with a fresh floral finish. Leaves a pungent, very ripe and tart, white wine aftertaste. The The aftertaste leaves a dry finish that makes your mouth pucker and water simultaneously.

M - Finishes semi-dry, light body, crisp and champagne-like carbonation finish.

D - An easy (5), need I say more? Of the Ithaca brews I've had, this one ranks among the best they've ever brewed.

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Photo of spinrsx
3.91/5  rDev -1.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

750ml Bottle - from the Party Source in Syracuse, enjoyed during the Super Bowl

Appearance - Slightly hazy yellow/amber colour with a massive size foamy white coloured head. There is a high amount of carbonation and there is some good lacing. The head lasted for over 5 minutes before it was gone.

Smell - Lemon, green grapes, clove/coriander, yeast, floral

Taste & Mouth - There is an above average amount of carbonation and I can taste lemons and wheat mixed with a lot of yeast flavour. There is also quite a bit of floral/peppery notes and some green grapes and a woodiness. As the beer warmed up I could pick up on some hops. It ended with a floral/yeasty dry aftertaste.

Overall - A quality beer that is well worth its price. Ithaca makes some fantastic beers and I'm happy I gave this one a try. The alcohol was well hidden and 750ml was the perfect amount for me.

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Photo of rudzud
4.7/5  rDev +18.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Enjoyed this at BBF. One of my favorite beers of the night.

A - Pours a deep yellow basically golden hue with a huge, rocky white fluffy head that sticks around to leave lots of sudsy lacing.

S - Mmmm, this is delicious. Very aromatic with lots of lemon, wheat, tartness, some light funk. No banana at all, which is a good thing as its a departure from the norm.

T - Oh my goodness. First taste I get is pineapple...of all things! This is spectactular. Tart and sweet, great wheat notes throughout. Nicely lemon like with good Brett notes as well.

M - Great mouthfeel, very sour but clean. Lower carbonation means this is creamy, crisp finish and refreshing. Delicious.

O - Wow, I know Ithaca makes good beer but my goodness this was a treat. Would love to get my hand on a bottle of this!

 795 characters

Photo of Kelp
3/5  rDev -24.2%

Photo of pat61
4.49/5  rDev +13.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

L: Pours hazy straw under a 3” pure white foam cap that slowly descends to a 1” thick rocky foam that produces ledges of lace.
S: citrus, lemony, funky Belgian yeast, wheat, almost a hint of rye.
T: Very lemony with some light baguette in the background and finishes with a shot of hop. Very refined, after the little hop on the finish, there are long lingering lemony biscuity flavors. Develops more flavor as it warms. Yeast driven but an excellent balance between the yeast, the fruit, the malt and the grains. Finishes bone dry.
F: Very creamy, soft carbonation, rich texture. Medium body.
O: With this beer the brewer gives a lesson in how to handle yeast.

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Photo of Bitterbill
4.55/5  rDev +14.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

I got this in a trade with nutbrown. Thanks Alan!

The label says Batch E!005 and it pours from the 750ml beige(?) foil(?) caped bottle a hazy straw gold colour with a 1 finger head of foam and what looks like a lot of carbonation. It turns from hazy to cloudy with subsequent pours and that's what I was looking for.

The smell is nice and spicy! Loads of cloves and pepper along with a god lemony nose. Judging from the smell, I think this one is going to be good.

The taste is very peppery up front with the clove and lemon I mentioned in the nose. Yum. I like how the lemon works so well with the spices..no over powering from either direction, just a real harmony going on here and that makes it oh so drinkable...8%abv????..you gotta be kidding me! Very very well hidden!

The more I sip, the more I notice the fine yeasty wheat flavour that kicks this brew up a few notches in complexity. And, despite how bubbly it looks in the glass, the carbonation is at a respectable light to medium light level and again, that works for me. Absolutely perfect mouthfeel for the style for me. This is truly a fine drinking experience and I'm further impressed with Ithaca Brewing's craftmanship. Btw, head retention is awesome and there's a lot of sticky lacing. I just thought you needed to know that. ;^)

Bottom line: This is about as close to perfection in the style that I'm probably ever going find so...let the scores fall where they may. Wonderful drop!

 1,457 characters

Photo of CharlesK
4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of beerthulhu
4.12/5  rDev +4%
look: 5 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4.5

-Belgo-American ale. Batch E!022.

A: Poured a hazy lemonade color with light orange hues and an outright explosive carbonation factor that literally looked like a torrential tropical storm inside the glass. Large bran flake like yeast matter race up and down inside the glass in the strong circulating current. The wild yeast was evident upon the pour yielding a quickly evolving snow white rocky head that rose with authority into a towering structure. All the time I was marveling at the beers coloring and head in my glass, unbeknownst to me the bottle was spewing foam like an erupting volcanoe at a steady and fast rate forcing me to run for backup glasses to catch the runoff and do some containment and reclamation effort. The lacing provided an incredible coverage on the glass of large patches of foam after the slow retreat of the head. After more then 5 minutes the effervesce eventually settles down a bit revealing a thick haziness and coloring that was similar to orange juice. An absolute picture perfect example in the glass worthy of any beer mag cover. Perfect regards from me here.

S: Finally into the smell. A little less exciting here then the appearance, which was by itself a hard act to follow. Soft wheat and lemon peels first appear. Soft herbal notes and light hints of whole tangerines mix well together. Decent, albeit a bit light in strength considering the effervesce which I thought would bring more to the surface.

T: The flavor brings forth soft wheat and lemon peels much like the nose. Bready with citrus and soft grapefruit notes deliver a wet feel. Citric oranges, with some sage delivers some earthy and musky notes. The finish finds a some acidity and wet citric hops and lemonade quench that leaves with a bright zing and tart bite. Overall the flavor was incredibly smooth and very easy.

M: After the initial outpour of effervesce the palate appeared soft and luscious with a good fullness to it, almost like orange juice, that was slightly tart, smooth and viscose. A smooth, tart lemonade like quality graces the tongue on the swallow.

D: No way this is 8.0%abv is my first though, feeling more at home like a 5% session. Exceptionally smooth tart summer time quencher with session like attributes that I could easily drink all day if not for the alcohol. A fairly high abv with an incredibly smoothness of a 5% session and one I could drink more of and more often.

 2,418 characters

Photo of weeare138
3.18/5  rDev -19.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

Thanks to TomDecapolis for breaking this open. Bottle # 1803...
Appears a hazy, light yellow with a small, white head that quickly fades out. Scattered streaks of lacing are left around the glass.
Smell is of fresh wheat, straw, and yeast, along with some citrus and herbs.
Taste echoes the aromas with an herbal, spiced citrus flavor coming through.
Mouthfeel is medium bodied, yesty, citrusy, with a dry finish.

 413 characters

Photo of Stinger80OH
4/5  rDev +1%

Photo of lacqueredmouse
4.03/5  rDev +1.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Barcade in Williamsburg. Having tried my first Ithaca beer (Flower Power) earlier in the week, and being amazingly impressed by it, I was keen to try others.

Pours a hazed golden colour, bright and lively. Head is fine and white although small. Chaotic, but rather refined lacing. Fine light body. Looks really good.

Nose is crisp, but round. Some sharp, leafy aromas, a little citrus and a touch of pepper. Although the yeast profile is subtle, I do get a whiff of some of those round Belgian esters that suggest a traditional witbier yeast might have been used. Not bad.

Taste is smooth, but laced with pepper and phenols. Vanilla wafer characters come through, with a good dollop of earthy bitterness. Hint of booze and astringency. Some faint esters of coconut and a hint of wood. Deel is smooth, but light. Not bad.

Pretty decent all up. Smooth and drinkable, but with plenty of character. Not on par with the awesomeness of Flower Power, but another very solid brew from Ithaca.

 998 characters

Photo of PEIhop
4.5/5  rDev +13.6%

Photo of corby112
4.38/5  rDev +10.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle

Pours a dark golden orange/yellow ripe banana color with golden orange hues when held to a light source and a two finger off-white, slightly yellowish frothy head. Excellent retention, only slowly fading into a lasting cap that leaves a few chunks of soapy lacing behind.

Slightly funky, earthy aroma with a prominent crisp, light fruit character along with some earthy and citrus hops, honey, bready yeast, sugar and peppery spice. Hints of apple and pear add to the sweetness of the honey, sugar and citrus notes. There is a lot going on here and it smells like a hybrid of a few different styles.

On the fuller side of medium bodied with tight tickling carbonation up front that lingers over the creamy, yet sweet body into a long dry finish. There is a nice hoppy and spicy presence up front with hints of citrus fruit and earthy pine which is excellently balanced by a sweet crisp fruit character, slight alcohol heat and bready yeast. Hints of apple, pear, grape and banana along with some zesty peppery spice and coriander. Very complex and flavorful with a long dry finish that leave e craving another sip. The alcohol is very faintly evident but at 8% the ABV is excellently masked, making this beer dangerously drinkable. Excellent!

 1,259 characters

Photo of mltobin
4/5  rDev +1%

Photo of barleywinefiend
4.06/5  rDev +2.5%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a brilliant hazy gold color with great carboantion and a big pillowy head. Nose is dry, wheat, hops, with yeast, honey, light floral and citrus notes. Taste is wheat, honey, light citrus, small dose of hops and some good ol belgian yest. Mouthfell is crisp, clean and refreshing. Drinkability is very good.

 313 characters

Photo of beertunes
3/5  rDev -24.2%

Photo of WDJersey
3.75/5  rDev -5.3%

Photo of kscaldef
3/5  rDev -24.2%

Photo of bluejacket74
4.18/5  rDev +5.6%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

750 ml bottle, Batch E!043. Served in a tulip, the beer pours a hazy gold color with at least a couple inch frothy off-white head that stayed around for a very long time. There's also a lot of lacing. The brew smells like bready/wheat malt, lemon peel, floral hops, apples, and some grassiness. It tastes like bready/wheat malt, lemon peel, apricots, grass/hay and some light clove and peppery spice. I like the tartness in this brew, I didn't really expect that so it was a nice surprise. Mouthfeel/body is medium, it's creamy and is well carbonated. I think this is good , I'd certainly like to try White Gold again in the future. $9.99 a bottle.

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White Gold from Ithaca Beer Company
3.96 out of 5 based on 402 ratings.
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