Brewer's Reserve Bourbon Barrel Barleywine | Central Waters Brewing Co.

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Brewer's Reserve Bourbon Barrel BarleywineBrewer's Reserve Bourbon Barrel Barleywine

Brewed by:
Central Waters Brewing Co.
Wisconsin, United States

Style: American Barleywine

Alcohol by volume (ABV): 11.50%

Availability: Rotating

Notes / Commercial Description:
Aged for 1 year in used bourbon barrels.

Added by Atron67 on 03-02-2008

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Reviews: 625 | Ratings: 2,305
Photo of Mateo2699
4.39/5  rDev +2.6%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Pour is a darker beige/brown, almost maroon. Darker red hue in the light. Nice khaki colored ring of head to compliment it.

Smell is pretty robust with bourbon, oak, wood, and nice malty sweetness. Vanilla and toffee comes through as well. Big and boozy, you can tell the taste is gonna have to be the same.

Similar to the nose, the taste is pretty oak and bourbon foward. Plenty of smoke and toffee goes along with it. Getting some caramel notes, butterscotch, mixed with a hint of vanilla. Nice bourbon and boozy oak in the back end.

Mouthfeel is very filled bodied. Robust, sweet, boozy and rich.

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Photo of woemad
4.33/5  rDev +1.2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

12oz bottle courtesy of the largesse of @Ri0. My first Central Waters beer, and it’s a big one. 2016 vintage.

Poured into a River City snifter, this was a dark, muddy, russet sort of color, taking on more of a rubyish hue when held up to light. Modest, sudsy beige colored head. Not a huge head, which wasn’t surprising, given the beer’s potency, but what there was showed surprising staying power once it receded to a foamy collar. Beer neglige-type lace.

Boozy and sweet aroma, initially, more or less as I expected. As it warmed, I picked out elements of caramel and dark fruit in addition to the bourbon and oak notes present from the start. There’s some more bready malts, too. While more complex than some of the style I have known, the most overriding sense given off by the aroma is that of a big, boozy barrel aged beer, which is, after all, what it is.

Whoa! This may be a 2016 vintage, but, damn, it’s smooove. I was expecting an alcoholically hot beer. That’s there, to be sure, but it’s behind a curtain of more subtly sweet and smoky flavors (one gets the feeling it’s barely being held in check, in fact). The booze and oakiness is most prominent at the finish, but not to the point where it’s overwhelming. This might not be the case if it were in a 22oz format, so Central Waters should be applauded for doing more with less, in that regard (now that’s pretty much the only way the word less could appear in the context of this beer).

Full bodied, with a rich, coating mouthfeel.

Tasty, yet in a very real sense, on the verge of being undrinkable, and would be if just a tad less mellow. I’d love to sock some of this away and revisit it on a yearly basis.

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Photo of bnes09
4.08/5  rDev -4.7%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Deep amber color. Big boozy bourbon and oak aroma, smooth with a mild smoke quality. Flavor is well balanced between the sweet, caramel and dark fruit malt and pungent, earthy, veggie like hops. Bourbon is there though less pronounced than in the nose thanks to the hops. Full bodied. Sticky, syrupy feel. Descent carbonation.

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Photo of ONovoMexicano
3.7/5  rDev -13.6%
look: 5 | smell: 2.5 | taste: 4 | feel: 4 | overall: 4

2015 bottle, 12 ounce. Poured into a snifter. Pulled it from the fridge and let it warm to about 60 degrees.

A- Raisin-colored in the glass with a red wine hue when placed to light. Frothy khaki head. Pools and islets of lace and a heavy film over the body. On point. 5

S- It's hot. Boozy. Has hints of caramel and dark fruit. Exceptionally blasé and I'm surprised but not deterred. 2.5

T- Still getting booze and it's quite a big component of the flavor. Sweet and gooey caramel. Grassy and earthy with hop flavor. Hints of raisin and dark fruit but they seem a tad timid. Becomes more butterscotch and toffee-like eventually. Don't get a ton in terms of definitive bourbon character but that's okay. 4

M- I'll reiterate the booziness. And the caramel sweetness. Spicy, earthy hop feel. Full-bodied, sweet and rich overall. 4

This is good but still a bit young and fresh. I'd age this some time to really get the best of it. I'm also curious about the barrel-aging here as this doesn't show a lot of bourbon flavors.

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Photo of foundersasap
4.59/5  rDev +7.2%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

Pouts a beautiful mahogany hue with one finger head that dissipates over time leaving no sign of carbonation. Looking very much like a shot of liquor, a nice sophisticated look. Initial taste is quite sweet, fig, toffee, butterscotch with just a hint of bourbon. As it warmed though the profile changed 180 becoming very bourbon forward with sweetness diminishing. This was an enjoyable, warming sipper. I took an hour and a half to fully enjoy this fantastic beer.

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Photo of Umdrunner
4.59/5  rDev +7.2%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Poured hazy deep copper/brown with one finger off white head that dissapeared quickly with light lacing. Scent was vanilla, caramel, toffee with subtle boozy bourbon. Flavor was very rich; Toffee, vanilla, caramel, a little charred oak and nice bourbon finish. Carbonation level was moderate and really kept the beer active in my mouth. Great beer!

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Photo of larryarms847
4.41/5  rDev +3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours a mahogany reddish brown with a finger of surprisingly active carbonation.

Caramel, toast, toffee, pine, oak, and a lot of bourbon sweetness.

Caramel, vanilla, toasted malt, and bourbon envelopes heavy hand of piney hops.

Medium-heavy bodied, low-medium carbonation, subtle sweetness, hop forward bitterness, and some warming barrel notes.

Overall, I've heard excellent things from this beer and haven't been fortunate to come across it until this year, but boy am I glad I did! I was not anticipating such a heavy hand of hops but the hop bitterness does not overpower the beer and it is certainly deserving of the hype. CW's barrel aged series is superb, other breweries, take note!

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Photo of Juicer
4.2/5  rDev -1.9%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

L: Translucent orange mahogany color. Some tiny bubbles formed after pouring, quickly dissipated to no head
S: Sweet caramel licorice aroma
T: Some nice Bourbon heat plus I'm tasting sticky hops; not sweet at all
F: sticky, resiny
O: pretty darn tasty, warming up nicely. I'm going to sit on the next bottle to see if the bourbon mellows out a bit.

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Photo of Scott17Taylor
4.59/5  rDev +7.2%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours dark ruby red with minimal head. Great lacing throughout.
Smells very bourbon forward. Lots of oak with toffee and fig.
Tastes very well balanced between bourbon character and barleywine. I get lots of butterscotch candy and darkfruit with some bourbon. Finishes slightly dry leaving you wanting another drink.
Mouthfeel is medium doesn't really cost the mouth but does fill it with flavor.
Overall definitely pick this up. I don't feel it can be beat as a barrel aged barleywine at $14 a 4 pack.

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Photo of CHickman
4.74/5  rDev +10.7%
look: 4.75 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

2016 Vintage Bottle: Pours blood red to brown color with a huge thick foamy 2 finger head that was full of tiny bubbles and dissipated very slowly, leaving outstanding foamy lacing rings as it went down, allowing the thick lacing to cling to the sides and coat the glass. A great looking pour for a barleywine.

Smells of caramel, toffee, maple syrup, tobacco, brown sugar, port wine, oak barrels, fruity candy, orange peel, pear, vanilla, candied sugar, light bourbon, sweet malt and a very dynamic array of sweetness combined with barrel influences which are hard to pin down, and then wet tobacco and leather. The nose is spectacular in its complexities while letting some booze sneak through and play a nice part of the experience. Seems like some citrus hops pop up now and again, almost like the hops add balance and play the part of the malt in an IPA. The aroma is outstanding and the best part of this wonderful brew.

Tastes similar to the nose with bourbon and sweet malt leading the way, followed by a wave of sweetness including toffee, caramel, brown sugar, oak barrels, merlot, fruity candy, rum or booze soaked caramel malts, dark fruits, tobacco, vanilla and a bunch of rotting fruit like plum, raisin, cherry, brown pear, fig, and then some sherry or port wine. The alcohol is minor, maple syrup is a constant throughout and there is some hoppy citrus bitterness, but the brew just evolves and gets better and better as it warms. The sweet complexities are bordering on sensory overload as the beer moves from sweet to oaky to boozy to malty, seemingly from sip to sip.

Mouthfeel is very creamy, buttery and slick, with very mellow carbonation, a medium, chewy body, a slight bitterness, a mild alcohol burn and then a finish that is sweet, malty and a mix of bourbon, oak, peat moss and dark fruit that is starting to rot. Chewy like a soup, the sweetness is not cloying as the barrel aging adds so much flavor that it hits your senses with vanilla, oak, dry grass, grapefruit and toffee or syrup. Confusing in a very good and enjoyable way.

This is one of the most delicious barleywines I've ever had, I'm pretty sure the best American Barleywine to date. It's easier to drink than it should be at 11.5% ABV able and less syrupy than most. Rich, malty and full of flavor, this gets better as it warms and will certainly age well. I look forward to having an aged bottle.

3/26/16: Had a second bottle from the 4 pack and it was just as good in every way. Can't wait to try one aged with 6 months on it, which hopefully will make it better.

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Photo of seedyone
4.54/5  rDev +6.1%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4.75 | overall: 4.5

On tap at Rattle n Hum, NYC.

Boom! There it is!

Hazy deep cooper tone with sligt head & descernable lacing portends a full flavored, intense pint.

Taste is charred oak, vanilla & toasted barley leading the way.

Texture is superlative.

If it wasn't for the overcharring, This would be way up there on m barleywine list.

But, since I'm super fussy barleywine -wise, give this a try. It's pretty damn good.

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Photo of Treyliff
4.24/5  rDev -0.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

12oz bottle, 2016 vintage poured into a snifter

A- pours a deep amber-ruby color with a small foamy off-white head that reduces to a ring around the edge of the glass

S- aroma is quite bourbon-forward up front with plenty of spicy bourbon, as well as wet oak, vanilla, toffee & caramel. Undertones of black cherry, fig & amaretto

T- spicy bourbon immediately hits up front with plenty of barrel character adding flavors of caramel, butterscotch, toasted coconut & vanilla. The finish brings sweetness of fig & date, with a linger of more bourbon and caramel

M- medium body with low carbonation leads to a foamy mouthfeel that turns into a creamy finish with some alcohol heat on the linger

O- plenty of barrel character compliments the base beer well, this should only get better with age, as the bourbon heat dies down a bit

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Photo of BlurryVisi0n
4.41/5  rDev +3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a flute glass.

Appearance: Deep mahogany color with med bubbles, head is off-white settling quick after one sip.

Smell: Nice butterscotch scent with notes of whiskey and toffee.

Taste: Complex brew, Malta are evident but offset withSweet caramel and heavy whiskey notes.

Mouth: Truly f'n sticky. Beer is all over the place with its medium bubbles.

Overall: First time I had this and little pricey but consider how much you spend for some 22oz bombers this is actually a steal. In New York roughly 20 bucks a four pack.

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Photo of BSiegs
4.52/5  rDev +5.6%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Reddish, amber in color with excellent clarity. The head is light tan with great retention and lacing. The nose is delightful - bourbon, dark fruit, oak, molasses. And the flavors follow exactly, with caramel and toffee on the aftertaste as well. Really complex and enjoyable. The body is full with low-moderate carbonation. A slightly bitter finish, well balanced. This is a superb BA barleywine!

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Photo of leroybrown10
4.38/5  rDev +2.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

Pours a amber-brown color with moderate haze. Some reddish highlights. 1+ finger head is a creamy tan color. Moderate amount of spiderweb lacing which doesn't last.

Bourbon, caramel, and toffee on the nose. Oak, vanilla, and doughy malt. Some dates/fig notes.

Very big caramel, brown sugar, and toffee flavors. Bourbon next. Dark fruits and booze. Oakiness on the back end.

Rich, sticky mouth feel. Sweet but not syrupy. Moderate carbonation. A bit boozy. Strong barrel notes linger.

Really nice bourbon barrel aged barleywine. Not getting much hops, seems more of an English Barleywine than an American one.

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Photo of Rawwie
4.64/5  rDev +8.4%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.5

Really strong barrel notes. Caramel, vanilla, coconut, smokey flavors. Tastes like a smokey almond joy candy bar soaked in bourbon. I like this a lot, definitely a sipper. Cheers!

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Photo of Chaz
3.77/5  rDev -11.9%
look: 3.75 | smell: 3 | taste: 4 | feel: 4.25 | overall: 4

Pours a deep red-amber in color, partly turbid. A frothy, two-fingered meringue-like darker tan head tops this one and leaves a moderate amount of lace as it falls.

HUGE barrel on the nose, along with sherry-like notes and a touch of oxidation. Rich and boozy... pretty much what I was expecting (average) of the barrel treatment. Notes of coconut and rum, raisin...

Lightly sweet, tangy, bitter, and boozy on the first sip. High ferment and a tingling from the oozy heat. Mouthfeel is light ("thin") but this one really coats the mouth, tongue, and palate. Dried dark skinned fruit notes make a nice counterpart to the residual tannins from the barrel.

Finish is not dry, but the higher alcohol content renders it as a lighter finish, at least (it is very much like a spirit in the way that it finishes on the palate).

Rich malt and barrel character, and a lively interplay all around. Dried cherry and (very light) anise are the two fruit/vegetable/her notes that I pick out the most, along with some very light mint.

A very good "BA" (barrel aged) ale, and for what it is I'm sure it's hitting all of the right note. Likewise, for such a potent brew it is amazingly, dangerously drinkable!

It's definitely worth trying this one fresh, and I'd also recommend laying down a bottle (or three) to enjoy in years to come. This was the 2015 batch -- already a year old!

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Photo of dwagner003
4.42/5  rDev +3.3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

This beer is wonderful, but would be amazing with 2+ years of aging to settle down the hot alcohol. Smell is toffee and amaretto. Taste is vanilla ice cream, malt, toffee and burnt sugar. Blows Sucaba out of the water.

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Photo of keithmurray
4.05/5  rDev -5.4%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

2015 Vintage

Appearance - Ruby red/brown color with tan head

Smell - Caramel, toasted coconut, maple, oak

Taste - Caramel, rum, coconut, oak, a bit of maple in there as well

Mouthfeel - Full bodied, medium carbonation, slight sweetness upfront, barrel and booze in the back end

Overall - not quite as complex as Bourbon Counry Barrel Aged Barleywine, a bit harsh on the aftertaste, but a good tasting beer.

Price Point - $17.99/4 pack 12 oz bottles

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Photo of MNAle
4.51/5  rDev +5.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Moderately dark brown/ruby color. Lightly carbonated. 1/2 inch tan bubbly creamy head that recedes slowly leaving thick lacing. Sweet whiskey aroma with hints of chocolate. Initial taste matches the aroma: sweet and bourbon. Thick and creamy mouth feel. The alcohol is detectable but not overbearing. Smooth taste with whiskey dominating, transitioning to some bittering in the finish. The aftertaste is moderately bitter bourbon that hangs around just the right amount of time. Excellent. Well done, CW.

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Photo of spacecake9
4.25/5  rDev -0.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

A - Pours a clear reddish brown with a small head.
S - Aroma is sweet and boozy.
T - Flavor is a sweet caramel quickly overtaken by bourbon.
M - Medium mouth feel and low carbonation.
O - I would say this is a bit hot and will likely benefit from some time in the cellar.

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Photo of CraigP83
4.22/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4

Caramel in color, fading head, minimal lacing. Smell is delicious caramel treats, real smooth and subtle with some vanilla mixed in. Taste is lots of oak and booze, very hot. Sticky mouthfeel. Not bad but I bet some time would do this beer wonders

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Photo of fondyball20
4.46/5  rDev +4.2%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

2010 and 2011 vintage served at Palm Tavern on 2/4/16

2010 was unlike any other barleywine I have had. The flavors were muted, a touch of heat, very smooth, and tasted almost like sipping on a bourbon. 2011 had a bigger flavor punch but again was very smooth. The aging really mellowed out both beers.

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Photo of mke_Brewer
3.32/5  rDev -22.4%
look: 4 | smell: 3.75 | taste: 3 | feel: 3.75 | overall: 3

Aromas of burnt sugar, molasses, with slight hints of bourbon. Has a hot alcohol smell. Initial taste is sweet and raisiny with an oak aftertaste. Very complex. Medium bodied beer that gets better as you drink it. Definitely a beer for a cold day as it will warm you up in a hurry! Hard to drink a full pint.

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Photo of Angerhaus
4.69/5  rDev +9.6%
look: 4.75 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.75

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Brewer's Reserve Bourbon Barrel Barleywine from Central Waters Brewing Co.
4.28 out of 5 based on 2,305 ratings.
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