Past Masters 1910 Double Stout
Fuller's

vinicole from England

3.88/5  rDev -3%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Bottle. Almost black. Ever decreasing dark tan head. Effervescent.
Mainly coffee with some vanilla aroma. Distant berry fruit discerned.
Mild flavour of charred toasted bread. Subdued coffee present.
Sparkling on the tongue possibly due to secondary fermentation. Thinner than expected but still near to full bodied.
Lacks the depth of other stout Fuller brews but probably representative for the style in 1910.

Dec 23, 2017

Oleg85 from Russian Federation

3.9/5  rDev -2.5%
look: 5 | smell: 3.75 | taste: 3.75 | feel: 4.5 | overall: 3.75

Not bad. Even though I'm not fond of stouts and other black beers. Complex roasted aroma and taste. Full-bodied, medium carbonization. Well it's classics (as the story on the bottle tells).

Oct 04, 2016

heygeebee from Australia

3.25/5  rDev -18.8%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3 | overall: 3

What I love about Fullers is the moderate flavours combined with Full Body.
In this case it's a 7% + beer with no real taste elements save moderate roasts, hint chocolate, and a thin body for ABV
Ah well.... Not really a Fullers, is it?

Aug 26, 2016

poskok from Croatia (Hrvatska)

4.25/5  rDev +6.3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Small head. Dark ruby to dark brown in color. Aroma of chocolate, coffee, dried fruits, caramel, liquorice. Chocolate, liqourice in flavor. Bitter. Little to none carbonation. Presence of alchohol. Bitter roasty aftertaste.

Jun 15, 2016

Ciocanelu from Romania

3.75/5  rDev -6.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Black color with tan head. Aroma has milk chocolate and sweet coffee. Taste is roasty with coffee and dark chocolate notes. Bitter finish with roasted malt and hops. Medium body with light carbonation, really easy to drink. A classic, easy drinking, well made stout.

Apr 28, 2016

Dentist666 from Russian Federation

4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into pint.
Opaque black beer with 1,5 finger tan head, good retention.
Smell - roasted, vanilla, herbal hops, char.
Taste - roasted, remarkable water salinity, licorice, chocolate, coffee, dry to some extense, relatively hoppy.
Smooth medium body and carbonation.
Outstanding brew.

Mar 19, 2016

bark from Sweden

3.91/5  rDev -2.3%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

The colour is brown-black (90 EBC), the finger thick brown head sinks down to a thin ring leaving no lacing.

The smell is sweet with lots of caramel, salt liquorice and dark chocolate. Some chemical notes of chloride and alcohol, hints of prunes and dried flowers.

Heavily roasted malts dominate the taste, but there are also some cream and dried fruits. Clean decreasing bitterness, some alcohol. Medium to full body. Prunes and salt liquorice in the aftertaste as well as passing smooth brown sugar sweetness. The finish is dry with burned notes of black malt, caramel and bitter herbs.

The carbonation is quite strong; the large bubbles are short-lived. The liquid is somewhat smooth.

A smooth stout with distinct malty flavours, easy to like.

Jan 25, 2016

craftbeersweden from Sweden

3.63/5  rDev -9.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Dark brown (black) beer with a four finger high, beige, head.

Nose: Dark chocolate, roasted malt, soy sauce, ash, oak, caramel and a hint of vanilla.
Taste: Dark chocolate, roasted malt, pumpernickel, oak, campfire, ash, nuts and hops.
Body: Medium body with light carbonation. Dry, bitter ending. Balanced but not to complex.

For a stout, pretty easy drinking beer!

Nov 17, 2015