Asahi Super Dry | Asahi Breweries Ltd

BA SCORE
64
poor
1,511 Ratings
THE BROS
55
awful
Read the review
Asahi Super DryAsahi Super Dry
BEER INFO

Brewed by:
Asahi Breweries Ltd
Japan
asahibeer.co.jp

Style: Japanese Rice Lager

Alcohol by volume (ABV): 5.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 02-15-2002

BEER STATS
Ratings:
1,511
Reviews:
524
Avg:
2.71
pDev:
22.88%
 
 
Wants:
26
Gots:
324
For Trade:
0
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User Ratings & Reviews
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Ratings: 1,511 |  Reviews: 524
Photo of mishi_d
2/5  rDev -26.2%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 2

Photo of jzeilinger
3.4/5  rDev +25.5%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

Photo of grittybrews
2.84/5  rDev +4.8%
look: 3.5 | smell: 2 | taste: 3 | feel: 3.5 | overall: 3

Photo of GOBLIN
3.19/5  rDev +17.7%
look: 4 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3

Photo of bbtkd
3.09/5  rDev +14%
look: 3.5 | smell: 3.25 | taste: 3 | feel: 3 | overall: 3

Asahi Super Dry, 5% ABV. Pours thin and pale yellow, with a one finger white head that left no lacing. Nose is grainy and alcohol, taste is malt and grain, with slight bitter close. Some carbonation burn, watery, and it is dry. Overall just OK, non-offensive.

 263 characters

Photo of jamesroses
1.87/5  rDev -31%
look: 2.25 | smell: 2 | taste: 2 | feel: 1 | overall: 1.75

500ml can

appearance: pale clear golden, big bubbles and a carbonation that dissipates almost inmediately.

smell: corn and cheap malt whisky.

taste: same as the smell, but the corn not so prominent. It's really a hangover indicator.

mouthfeel: I guess with "super dry" they mean the ugly and weird mouthfeel this beer gives. Although it's very weak in carbonation, the palate feels like being poked with multiple toothpicks at the same time. Strong cheap alcohol aftertaste.

Overall: I can't recommend this beer, is really bad.

 532 characters

Photo of MinerBob
3.29/5  rDev +21.4%
look: 3.75 | smell: 2.75 | taste: 3.25 | feel: 4 | overall: 3.5

Ok beer not a lot to it. Pours a light gold color with small head with lacing. Nothing stands out in the smell and the taste is light with little taste. Very cold you could chug these. Goes down easy.

 200 characters

Photo of PMH_Tokyo
3.58/5  rDev +32.1%
look: 3 | smell: 3 | taste: 4 | feel: 3.75 | overall: 3.5

Asahi is my current beer of choice here in Japan. Quite happy to have Kirin or Sapporo, but given the choice, a cold Super Dry is my preference.
While the Japanese product is good, a recent trip overseas (to my home country) I was surprised by the difference in taste, and that possible explains the poor rating this beer gets here on BA.

 341 characters

Photo of Alupin
3.49/5  rDev +28.8%
look: 3.5 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.75

Photo of Fusion7777
2.57/5  rDev -5.2%
look: 2 | smell: 2.5 | taste: 2.5 | feel: 3.5 | overall: 2.5

Photo of schavuytje
1.03/5  rDev -62%
look: 1.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1

Sometimes you're in places where the choices are limited, rice Lager; very light pale color and a poor smell of starch, it lacks flavor and just the vague hints of starch residues from rice and the drought after giving more bad taste

 233 characters

Photo of SkylerShores
3.21/5  rDev +18.5%
look: 3.5 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of mattmarka1
2.25/5  rDev -17%
look: 2.25 | smell: 2.25 | taste: 2.25 | feel: 2.25 | overall: 2.25

Photo of William_Paul
4.31/5  rDev +59%
look: 3.75 | smell: 4 | taste: 4.75 | feel: 3.75 | overall: 4.25

If you want a beer that is dry (with no aftertaste) and you can drink like water, this is for you. I love it because it goes down so easy. I understand it has a poor rating here because most guys are looking for richer hoppier flavors with a stronger aftertaste. I, at the moment don't want that, so my rating is skewed highly. I love ricey matly dry beer. Just wish there were more options (PM me with suggestions).

 416 characters

Photo of tyronegangsta
3.03/5  rDev +11.8%
look: 3 | smell: 2.5 | taste: 3.25 | feel: 3 | overall: 3.25

Photo of Narthax
1.5/5  rDev -44.6%
look: 1.5 | smell: 1.5 | taste: 1.5 | feel: 1.5 | overall: 1.5

Photo of doktorhops
2.75/5  rDev +1.5%
look: 3 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 3

I’ve decided that even though I’ve tried the 3 biggest Japanese macro Lagers before I’ve yet to actually review them (not entirely true as I’ve reviewed Sapporo in the bottle, but not in the 650ml can - which is what I have today). Don’t expect any massive scores: Asahi, Kirin & Sapporo are the very definition of macro brewers which will mean - taste, body, quality [thumbs down] and blandness, cheapness, quantity [thumbs up]. Interestingly Asahi Super Dry was the beer that kicked off the Dry Senso (ドライ戦争) otherwise known as the “Dry Wars” in Japan over which macro could brew the driest Lager… obviously this was the Japanese version of the US Cola Wars, less family-friendly but just as preposterous.

Poured from a 330ml bottle into a Sapporo stein [no brand bias there].

A: Well I’m expecting it to be a 3-way tie here because let’s face it: All macro Lagers have basically the same colour/clarity/head retention. Asahi has a clear golden body with a thin white head that sticks around for about 20 secs before departing. 6/10.

S: Adjuncts give off a fairly grainy nose, hints of honey and a very light floral note in the background which adds a lovely overtone that makes you forget for a moment that this is a macro Lager… compared to Aussie macro fare this is rather pleasant hey. 6/10.

T: Cracker dryness hits from the off and comes back in the finish. Grainy malt base, a touch of sake rice, the lightest smidgen of honey and a cut grass mild hop hint towards the end. Crisp and dry, dry and crisp, yep, aha, great. 5/10.

M: Mid to light bodied, carbonation almost non-existent (probably because I was drinking too slow) but nope - it’s the beers fault, not mine. 5/10.

D: Overall though the story of Asahi Super Dry is that of a beer trying its best to be crisp and dry [DRY AND CRISP!!!]. This all works well with delicate sushi flavours, which is the reason why Japanese macro brewers fought so fastidiously over creating the driest beer. As far Asahi goes - it’s not terrible at what it does, it’s just a bit meh… and dry (I drank a pint of water between each of these reviews - stay hydrated people!). Am I looking forward to reviewing Kirin Ichiban next? Not a hell of a lot but I’ll take one for the team regardless. Chin chin!* 6/10.

Food match: Nigiri sushi it up yo!

*Ask a Japanese person why this is funny.

 2,382 characters

Photo of snaotheus
3.27/5  rDev +20.7%
look: 3.75 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.25

2017-01-22
12oz screw top served in a can shaped glass. H31625 19:59 is printed on the shoulder of the bottle. I don't know what it means. This bottle was a gift from a Japanese friend. I've had this beer many times, and I'm well aware that it's not my favorite even amongst a style I don't like much.

Pours very clear golden with a medium head that fades fast and a medium amount of carbonation. Smell is malt liquor, a little honey and funk.

Taste is a weird combination of too sweet and too dry.

Mouthfeel is very dry. Overall...it's not a bad beer, but it's never a beer that I look forward to drinking. It does seem to go well with sushi, and it is a good "starter beer" for a big dinner with a bunch of alcohol.

 722 characters

Photo of Jodio
2.6/5  rDev -4.1%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 3

Photo of Sweffin
2/5  rDev -26.2%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 2

Photo of MikeWard
3.57/5  rDev +31.7%
look: 4.25 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

16oz draft into a plastic cup at EPCOT japan.

i must say, this looks really good, even in a plastic cup. pale golden yellow, big white fluffy head which retains all the way down. excellent lacing and much carbonation.

aroma is slightly malty, grassy, and "beery'.

taste similar to the nose. but not unpleasant at all, just, mild i guess is the best word for it.

between medium and full on the mouth, which surprised me a little. short lasting tang on the finish.

overall, and this was my first rice lager, this wasn't bad at all. much better than american adjunct lagers with corn. wish more Japanese restaurants carried the rice lagers rather than the Japanese brewed American adjuncts,

 694 characters

Photo of SteveJeremy
2.37/5  rDev -12.5%
look: 2.75 | smell: 2 | taste: 2.5 | feel: 2.25 | overall: 2.5

Photo of Karibourgeois
3/5  rDev +10.7%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of FreshYeti
3.44/5  rDev +26.9%
look: 3.5 | smell: 2.5 | taste: 3.75 | feel: 4.25 | overall: 3.5

You know what this beer looks like. Notably, however, there is a thin head of tiny bubbles that is actually persisting, unlike what you’d expect from a macro lager.

I’m not getting anything on the nose to be honest, but admittedly it’s an extremely cold day. I would expect a slightly metallic wet grain smell, having had this beer several times in the past.

The taste, however, does provide flavor - more than its American cousins, anyway. Dry grass, rice, clay, and wet pavement, dandelion. The bitterness is more reminiscent of green leaves or arugula than hops.

The mouthfeel is this beer’s strongest asset. Crisp, an incredibly dry and clean finish, and the perfect amount of carbonation for the style.

Remember, folks - adjunct lagers are a legitimate style of beer - the most popular in the world, in fact. As reviewers we have a responsibility to judge beers like this according to the standards of the style, not to our preferences. I find nothing offensive here.

 986 characters

Photo of FireScourge
3.23/5  rDev +19.2%
look: 3 | smell: 3 | taste: 3.25 | feel: 3.75 | overall: 3.25

Asahi Super Dry from Asahi Breweries Ltd
2.71 out of 5 based on 1,511 ratings.
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