Fantôme La Gourmande | Brasserie Fantôme

BA SCORE
90
outstanding
107 Ratings
Fantôme La GourmandeFantôme La Gourmande
BEER INFO

Brewed by:
Brasserie Fantôme
Belgium
fantome.be

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 7.00%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 05-25-2003

This beer is retired; no longer brewed.

BEER STATS
Ratings:
107
Reviews:
89
Avg:
4.15
pDev:
8.43%
 
 
Wants:
58
Gots:
5
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 107 |  Reviews: 89
Photo of HopHead84
4.12/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2/25/2012

Thanks for sharing! Snifter. 2003.

A: Dark orange with an enormous mousse-like head. Lacing is scattered.

S: Pronounced vinous notes with lemon zest and green apple. Earth blends with grain and pepper. I get a little leather with Brett and funk. Smells very good.

T: Earth blends with wheat and rustic farmhouse notes. Lemon and apple are pronounced. The beer has a subtle wine-like fruitiness to it. The finish is dry.

M: Lower medium body with upper high carbonation.

Overall: A pleasure to drink. Wonderful in its subtlety.

 543 characters

Photo of jdhilt
3.5/5  rDev -15.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a one finger light tan head that goes quickly to a ring leaving some lace. Cloudy amber color with some yeast left in bottle. Medium carbonation and medium bodied. Yeasty/hoppy nose. Flavor is mild spice and woody herbs. Clean finish. $18.00 for a 750ml corked bottle from Ebenezer's Restaurant and Pub Lovell, ME.

 320 characters

Photo of beerthulhu
4.3/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: Pours a dark cranberry-burnt orange color with a thin off tan head.

S: Spicy aroma, light caramel, fresh apples, wildflowers and some candi sugar sweetness.

T: Sweet caramel, molassess and brown sugar provide a sweet spiciness against a light and creamy malt backbone. Apples, pears, and a cider like texture with some alcohol spiciness as well. Flavor is very clean throughout with a touch of chocolate in the finish. For the fade there is some spicy apples and cinnamon, pears and light caramel notes with a touch of citrus. Very good complexity and flavor.

M: well carbonated, fruity, and lively.

D: great drinkability as will most of thier beers. the hard part is breathing inbetween sips as you want this great flavor constantly on your tongue.

 758 characters

Photo of corby112
3.97/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Huge thanks to Umberto for opening this during our epic night of drinking at the Goblin Pub in Pavullo nel Frignano, Italy.

Pours a very cloudy, bright golden orange color with tangerine edges and a half finger off-white head that quickly settles into a thin ring that soon dissapears. Not much in the way of lacing.

This beer has a very complex aroma with lambic, farmhouse and wheat beer notes bouncing off of each other. Lots of earthy funk with hints of barrel, wet hay and cobweb along with zesty autumnal spice, bready yeast, citrus and light fruit notes. Slight herbal/vegetal presence with lemon peel, pepper, bread and apple. Really odd combination but the nose is pretty inviting.

Medium bodied and again, very complex with hints of lambic, saison, vegetable/spiced beer and wheat notes playing off of one another. Slightly tart and puckering with a decent amount of earthy funk followed by zesty spice, bread, sweet malt, light fruit and citrus. A decent amount of sourness but not harsh or acidic. More funk than anyhing else with grass, straw, hey and wood flavor. There's also peppery spice with coriander, cinnamon and clove followed by caramel malt, apple, pear and bread. A truly unique beer. I don't really know what to make of it because it's so weird but it's very complex and quite flavorful.

 1,319 characters

Photo of Jwale73
4.1/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

2003 vintage broken out by jedwards (thanks jonah). Pours a pale orange-gold with a quarter inch, loose, bright white head. Aromas suggests grapefruit and cork - there is a dryness to the nose. Taste consistent with nose - muted; however, some light fruit also comes out in the mix. Mouthfeel is light-medium (but closer to light) with a lively effervescence and a semi-dry finish. A great Saison. Easy drinking and really quite refreshing; not to mention that this beer has held up quite well over time.

 504 characters

Photo of Bighuge
4.12/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Dull copper appearance. Very thin head. The rimming left behind leaves sparse lace. This beer smells of lemon peel, must, yeast, vinegar, black pepper and dank cellars. The taste is citrusy. And acidic. Some tartness is observed. Lemon drop and misty sea water mix effectively. A little anise. Quite dry. Kind of lip smacking. Good. Mouthfeel is light on the carbonation and quite fluid. Nice brew.

 398 characters

Photo of HuskyinPDX
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

2004 bottle opened on 7.27.12

A - Pours a slightly hazy amber-orange with a one inch off-white head that fades very slowly.

S - Green apples, funky, slight oxidation is present.

T - Sour green apple, subtle barnyard funk.

D - Surprisingly good carbonation with a lighter body. Mild oxidation.

O - 8 years old. Nice funk and apple taste. Oxidation doesn't really hurt it.

 375 characters

Photo of Gusler
4.37/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

The beer before decanting pours from the 750ml green capped and corked bottle a clear gold with a perfectly sized cream white head, the lace a thin silky sheet to cover the glass. Nose is spicy, hints of orange peel, crisp and fresh, with a tart backing; start is sweet, like carbonated fruit juice, light profile, back tart, and the top light in feel. Finish is burly in its acidity, with the tart sweetness carrying all the way to the chalk dry aftertaste, a yummy for the tummy.
(Note): After decanting, the nose has more earthy tones, and the color become quite cloudy as one would expect, I don’t know about you, but I love the “dregs”!

 645 characters

Photo of ccrida
4.8/5  rDev +15.7%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

2003 vintage, poured into my precious Fantôme tulip. La Gourmande is a clear gold with a huge, dense white head that is slow and rocky settling, leaving nice hunk of lace.

Smell is out of this world. Wow. Nice clean sweetness, floral notes, a hint of damp forest, moss, or wet wood. As it warms, there's a nice herbal note, almost like it was dry hopped - although I'd be surprised if I picked much of that up after 6 years!

Taste is very nice, and surprisingly clean. Again, it's sweet and floral, the slightest hint of acetic acid, really more of a green apple note, granny smiths. There's also a very clean cork taste, not 'corked', but of cork (the cork itself was in perfect condition), which, in combination with the green apples, has a very fresh mushroom taste, wow! This beer is at first blush pretty strait forward, but peering a bit deeper reveals unreal depth of flavor. If this had a little of that classic Fantôme lacto (which I thought was still around in '03, but I guess I'm getting older then I realized), it would be a perfect 5.

Mouthfeel is light, fluffy and smooth.

Drinkability is surreal, I love this beer, why is it 6 years out of production??!! Damn, its good. I was expecting more the lactic bomb that I recall the regular Fantôme saison from this era, but this is so tasty, classic saison, it doesn't matter. Picked this up from Bottleworks during their 10th anniversary...I normally wouldn't give them any props, but they clearly cellared this properly, and didn't even charge much markup ($25)!

 1,534 characters

Photo of tavernjef
4.04/5  rDev -2.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Been holding on to this for a long while, close to 8 months, waiting for an evening with friends to share it with. Yeah for friends, as we poured this out and smelled it right off the bat. However, and first most, lets see how it looks as the color is a dull peachy orange with somewhat of a murky glow to it. Once the last of the bottle is emptied it becomes much more clouded and yellowed. Not much action in the form of foam though. Just a breeze of large bubbles loosely float about the top for a small breif minute. Minimal lace in a few light, thin strings and some dots.

Ahh, the aroma, Fantome's usual high ended citrusy funk with a twist of old white grapey sourness, spicy salts and peppered herbs, and one large lemony barnyard fart on top.

Taste is a firm yelp of deep, darkened sour lemony goodness backed by some funky touches of yeast, floral dried herbs, crunchy spices, and a slow sea salty pale malt stale cracker moody backing. Quite tangy and loud in the mouth with a big but well tamed sourness that wrangles the tongue into a quick pinch of soured, dulled lemon, weird other tangy citrusfied funk of old, over ripe stuff , just a drizzle of barnyardyness, and a buzz of yeasty fluffy dryness closes out the finish late.

The body is a bit low and under a mediumness and not as bold as it probably once was. Maybe due to age? Not sure, but it seemed to be a bit underwhelming when going with other Fantome goodies that have that zip of boldness, malts, and buzz of yeasty girth.

I liked that this seemed tamer and a bit more mellow then I'm sure it once was when fresh. A fun tangy, soured ale to be much like other Fantome brews.

 1,655 characters

Photo of francisweizen
4.92/5  rDev +18.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Wow, i'm suprised that this is one of Fantomes lower brews. Perhaps this was a truly exceptional bottle that I picked up at Premier Gourmet in Buffalo for a mere $9.50. This is a 2001 vintage as well here, for those of you who care about such information. This is a damn nice brew, once the cork is extracted and the brew is poured into a wide mouth glass we can see that this specimen is a dark orange colour with a thick head of slightly off-white foam that leaves nice lacing throughout the drinking experience. The aroma of this beer is exceptional. Complex spicy yeast phenols, Raspberry pulp, Strawberry seeds, lambic acidity and Brett and lacto funk. A true masterpiece of funkiness. Like the best Jazz bass solo you have ever heard in beer-form. The taste is no slouch either (!) Fresh fruits, pulp, seeds, airy, flowery hops, and Belgian yeast complexities. Wow, just wow. Mouthfeel is lush and carbonated amazingly well, drinkability is out of this world. I've always loved this brewery from my first sip and the Black Ghost and "original"! Saison are hard to beat, but for me this brew may beat them. Truly a world-class original that should be saught out at any expense. Recommended Highly!

 1,202 characters

Photo of TheLongBeachBum
4.3/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Presentation: Classic 750ml green glass Fantôme bottle. The main obverse label has a brown picture on a white label, like the one shown in the BA Database. Labeled as ‘La Gourmande’, ‘Bière d’Epeautre de Hotton’. Listed as 7%. In classic Fantôme style, there is no freshness date, LOL, like Fantôme needs one!

Appearance: Pale orange gold with some peach hints. Slowly forming and building carbonation helps to produce a decent white head. A clinging, small bubbled, white head formation leaves little lace. Lots of streamers punctuate the clear skinless marmalade body and help to bolster the bone-white head. Excellent looks.

Nose: Oooh! Pure Fantôme! This is simply gorgeous. An amazing mix of lemon peel, fresh mint and zesty citrus, spicy hops, tripel-esque pilsner malts, black peppers and a touch of tropical fruits. Absolutely Incredible.

Taste: Sporadic uncontrolled farmyard yeasts mix well with the more restrained bitter hops and acidic stark citric qualities that give this Fantôme some Tripel qualities. Sharp spices and some black peppers mix with a lovely piercing lemon zestiness on the tongue long after the apricot swallow. Marmalade lingers on the cheeks.

Mouthfeel: Spritzy feel, nice smooth conditioning sits well in the mouth. Bitter finish with hints of fleshy peaches and moist apricots. Bold yet light – funky yet Fantôme! Fucking superb.

Drinkability: I easily demolished the 750ml without any trouble, hints of tart 2 year old lambics and some champagne Gueuze in this one. Drinks extremely well, even for a funky Saison. Gimme more.

Overall: I once tried this on draft, it was a big disappointment. Somehow, I think Fantôme has to be from the bottle for the imbiber to experience all of the nuances that Dany Prignon and his Farmhouse Brewery has to offer. This is no let down. Not the best beer from Soy-Erezée, but it is quite superb, and supremely Fantôme!

Dare I say that this is an Artisanale Fantôme Tripel with some Gueuze flair! Maybe I just did.

 2,023 characters

Photo of cokes
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Solid orange with golden traits. The head is relatively compact, and fades quickly, but bone-hued while it lasts.
Aromas of orange and lime and hay and mown grass with an oaky white vinous undercurrent.
Begins rather tart, but not searingly so. Lime juice and oak, with vague white wine hues. Parched apricots. Cilantro leafiness. Breadier as it sits, but never hugely. Granny Smith Cider. Gueuzey. Complexities drop out later, but it hardly matters. Ends dry, herbal and grassy, with loose mustiness. The tartness lingers for a while, then is partially masked by the ample yeast pour. Turns spicier with ramped-up, powdered cilantro notes, and earthier, herbal hues. However the lime and lemon drop connotations remain steadfast; they just lose some of their edge.
Light bodied with rushing CO2 upfront. Stays semi-perky throughout, but it seems to grow a bit stagnant (and quasi-heavy) by the end.
Fans of lambic will find some intrigue here. I did.
It's not one of Fantome's premier offerings, but there is a good deal of flair here.

Courtesy of Bighuge.

 1,066 characters

Photo of Holland
4/5  rDev -3.6%

Photo of mrebeka
4.17/5  rDev +0.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of PittBeerGirl
3.48/5  rDev -16.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Thanks to tthomas for this in a trade!

A- Body is a slightly hazy translucent murky tarnished gold hue. Pours with a big foamy white head that eventually fades almost completely. Cloudiness is thick and dynamic.

S- A ton of vinegar is upfront. Underneath this is grain, some funk, must, caramel, and a slight floral hoppiness.

T- Taste is much like the nose and its hard to get past the vinegar-though it is not extreme (like in Duchesse). Beneath this is apples and pears upfront with a spicy accent. A hint of hops come through for the finish but is masked by a vinegar tartness. Some funk lingers.

M- Nice full carbonation and a thick yeasty body. Pretty smooth.

D- Decent beer overall but a little bit too much vinegar for me. The complexity behind it isn't really enough to make up for it either. ABV is undetectable.

 827 characters

Photo of merlin48
4.78/5  rDev +15.2%
look: 5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Enjoyed this bottle on July 9 2005, with my Canadian friend, Mowog. 2003 bottling date. Used a corkscrew, and the cork suddenly exploed out of the bottle, barely missing my face. Whew! These Fantome corks give me fits.
Appearance: Hazy, apricot hued body, topped with the typical vanilla ice cream float sized, creamy head. Extraordinary retention and exquisite sheet lacing that is "world class".
Aroma: Tart lemony citrus, with dirty and earthy yeast notes. Fresh mown hay and alfalfa contribute a silage presence.
Mouthfeel: Medium bodied, soft carbonation, with that unique Fantome yeast twang.
Taste: Dry and lemony citrus, dirty and earthy like the aroma, grassy hops evoke a sensation of being in a meadow. Old, wet haystack notes are prominent. Fresh cut silage rules. Slight note of yeasty chalk adds to the enjoyment, Lemony and dry finish.
Drinkability: Very similar to most of the other Fantome Saisons. Earthy, lemony, dry, and tasty. A Saison of this quality transports one into a Belgian meadow, and throws you down on a pile of soft moss, where you rise up and gaze at a herd of friendly sheep who know you have just finished off a bottle of Fantome Saison. The sheep giggle, knowing that you will not find another Fantome for several weeks.

 1,266 characters

Photo of ehammond1
3.95/5  rDev -4.8%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

Bottle (2004)

Acquired via trade
Thanks, FalconA!

(Aged for 9 years)

A cloudy amber with a moderately-thick, creamy, off-white head. Fairly sticky, and plenty of carbonation, even after nearly a decade in the bottle. Good amounts of floating, chunky sediment, though even more is left at the bottom of the bottle. Certainly appropriate, and almost pretty.

A nice, integrated, earthy aroma. Combinations of roasted apple sprinkled with cinnamon emerges, and is quite expressive. Good amounts of earth, grass, and dried, cracking, crumbling Fall leaves as well. This smells like a Winter or Fall saison, if I'd ever experienced one.

The earth and dried leaves present in the flavor as well. The earth and leaves present a funky bitterness. Along with this, there is also good amounts of the apple and cinnamon character found in the aroma. Very drinkable. Alcohol is well hidden. As with the aroma, this has a distinctly Fall or Winter feel about it.

Medium bodied. Moderate to high carbonation. Very appropriate. Time didn't hurt this aspect.

Delicious, interesting, complex, though still not one of my favorite Fantomes--granted, Fantome is, arguably, my favorite brewery around.

 1,186 characters

Photo of GCBrewingCo
4.05/5  rDev -2.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

The beer poured crystal clear pale golden with a white and frothy head that refused to fall but coated the glass.

The aroma was slightly citrusy with notable belgian farmhouse yeast character. A slight spiciness was present and a notable earthiness existed in the aroma. The spiciness enticed to explore further. The spicy aromas were lemon and lime more heavy on lime than lemon.

The flavor was slightly sour and acidic with a definite earthy presence. The spice was present yet restrained. The sourness at first seemed to be a detriment, but later as the beer warmed it enhanced the complexity. The fruit presence was citrus and most notably lime followed by lemon.

The finish was dry with just a slight acidity lasting with some earthiness well into the aftertaste. The finish had a slight chalkiness to it as well. The body was medium and the carbonation was just a smidge low.

750 ml corked and capped bottle. If I had rated this beer on the first sip the rating would have been much later. By a few minutes in my palate had adjusted to the beer and actually found it quite interesting.

 1,103 characters

Photo of kmpitz2
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a slightly hazy peachy color with a finger of head that falls to a sparse coating over top. Very nice color. Nose is light lemon and spice and light barnyard mustyness. Nothing too heavy here. Flavor is definately more spicey than the nose. Almost a spearmintyness and tea in the finish. Very nice. The mustyness is there, but not heavy. Very nice beer. Feel is moderate with an active carbonation. Very drinkable beer. I realy enjoy the minty tea quality. I dig it.

 472 characters

Photo of brewandbbq
4.22/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Pours hazy chestnut with a two-inch head of beige. The dense foam receded slowly leaving some decent lacework before dissapating to a partial skim-coat.

Aromatics lead off with a blend of caramel, nuts, green apples, bitter greens, freshly turned sod, strawberry tops, and cherry pits.
Hints of almonds, freshly skinned bark, and musty cider follow through.

Medium bodied, creamy and a bit crisp. Fairly dry and a finely carbonated mouthfeel.

Light malt, cocoa dust, and apple skins start the pallet. Ripe fruit and grassy undertones follow through along with lemon-spritzed caramel.

Finishes lightly tart with lingering cherry skins, fresh cut hay, and apple pulp.

I was surprised at the restrained amount of sourness and acid. Very balanced, highly refreshing and extremely quaffable.

Bottle courtesy of BA Delerium..Thanks bro!

 836 characters

Photo of beerguy101
3.58/5  rDev -13.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Light gold color. Medium head. Aroma is malty and slightly citrus. A medium bodied beer. Malty, yeasty and slightly grainy. Some fruit flavors, peaches. Mouthfeel is full and round. Finish is clean. Aftertaste is slightly sweet. Not the typical Fantome label.

 259 characters

Photo of ADR
4.29/5  rDev +3.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Sedimented and hazy light orangish appearance. Middling lop sided head in an open chalice, medium bubbles and carbonation enough to keep it in play. Lace is simple and incomplete. Yeasty aroma, slightly farmy with astringency and a black compost element with some cocoa mulch huskiness. Mouthfeel is medium but with plenty of carbonation to even it out, a bit too much for me, but well-within style. An interesting obverse main profile is going on here, starts spicy and astringent, limes and dryish hops with capers and licorice. Transitions to a slightly more mellow sweeter beer by the close, but retaining its dryness overall. More complexity on further swallows, the yeast can't be denied its impact -- and flesh fruits move in and out of the likeable tartness. Nice, nice brew.

 783 characters

Photo of Crosling
4.06/5  rDev -2.2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Murky tangerine with a large and distinct head of foam. Aroma is heavily spiced with hints of orange peel, curacao, cocoa powder along with a touch of sour fruit (tangerine especially) and strawberry jam. Flavor is bursting with fruit and spice; the fruits being a blend of peaches and nectarines while the spices are loaded with orange zest (coriander, bitter orange peel), along with a suprisingly dry and herbaceous blend that I can’t quite identify. This is my 13th different Fantome beer and this has by far the most spice character. Very delicious.

 555 characters

Photo of bditty187
4.13/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Hazy, peachy gold in hue with some bronzy amber interwoven, I can see a steady stream of animation dancing northward to the white head. At its highest point the foam was three fingers tall, head retention was very good. The bubbles slowly faded to a cap, which as still a finger high. A smaller cap lasted the entire consumption. The subsequent lacing didn’t cling to the glass all that well, every time a little residue built up, it slid back into the head. While the appearance is typical of Fantome I still haven’t tired of looking at their gems.

I smell marshmallows, orange candy, lemongrass, and tropical fruits primarily. Secondary aromas consist of herbs, coriander, an old fruit cellar, a dilapidated barn… somewhere in the distance. The bouquet is soft and delicate. While the nose is layered and lovely while it is not the widest Fantome nose I’ve enjoyed it is still complex and inviting. Moderately low potency; I can’t wait to take a sip.

The palate is bright, much livelier then the nose indicated. First of all, where did this acidity come from? It is very much welcomed. Invigorating citrusy notes, lemonade, orange zest… followed by a sprig of herbs. In the middle, the malt is found, hints of grain and caramel, crackers. At the finish a woody residue develops; as does some light funky barnyard notes, tropical fruit and pepper. The alcohol is very well hidden; I can feel it in my belly but not in the taste. The aftertaste is juicy… fruity and herbal. Ho hum, yet another really good beer from Fantome. I love Saisons. I love Fantome’s Saisons. What really shines in this beer is the low acidity, moderate bitterness, faint malty notes, and huge fruity/candy qualities. All this adds up to a tasty, well-rounded and passive aggressive beer. Yummy!

Medium in body, low but natural carbonation, the mouthfeel is relaxing and soothing to swallow. It fits the flavor profile very well. I think this beer would pair well with a hearty salad topped with a mild bleu cheese dressing.

Wow, this beer is super drinkable! 750mls are like 7oz nips; way too small. I’m sipping away my bottle all too fast… I just can’t set my glass down. Subtle goodness abounds. I purchased my bottle in Lincoln, NE… of all places. Anytime I see Fantome locally (which is like never) I buy some. This might be my favorite brewery in the world. Recommended.

 2,377 characters

Fantôme La Gourmande from Brasserie Fantôme
4.15 out of 5 based on 107 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.