Fantôme La Dalmatienne (Light) | Brasserie Fantôme

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Fantôme La Dalmatienne (Light)Fantôme La Dalmatienne (Light)

Brewed by:
Brasserie Fantôme

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 8.00%

Availability: Winter

Notes / Commercial Description:
This listing is for the label depicting a white background with black spots.

Added by Gueuzedude on 12-27-2007

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Reviews: 102 | Ratings: 161
Photo of ccrida
4.1/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

7/2/09 ~ 1.5+ years. Interesting to see how it's coming along. I busted it out on another hot ass day of gardening. I've averaged the scores from this review and the last. No real difference other then the brett is finally coming out in the taste. Some mold on the inside of the cap but not spoiled. Still a nice fruity saison, and I'm glad to see some funk showed up, but still falls way short of their pre-yeast scrub lacto bomb saisons. Disappointed to see it didn't morph into the classic Fantôme. *sigh* Won't be cellaring more of this, sorry Dany, it seems your mojo has washed away...

05-18-2008 - 750 ml bottle that I've cellared for about 5 months, served a bit warmer from cellar temp, this sucker is a slow but relentless over-foamer, filling up my Fantôme tulip, my large Gulden Draak tulip and a large St. Bernabus goblet. Ugghh, what a mess, but yielding magnificently huge, heady pours, slow settling, very clingy and dense. Color is a ruddy bronze with a yeasty haze. Foam clings forever.

Smell is strong, sweet and fruity, like over-ripe strawberries, also some clove-like spice. Trademark Fantôme, one of my favorite things about this brewery!

Taste is good, classic fruity Fantôme saison, but with a bit more of a caramel malt backbone, not even a 1/2 year yet in the cellar means it's not very funky right now, but with this unseasonably hot 100F day, I couldn't resist busting this out after planting some shrubs, true saisonnier stylee! Sadly, it's a bit to syrupy to hit the particular spot I had in mind, and needs some time for the bugs to chew it down.

Mouthfeel is a bit thick actually, in spite of the over-pressurized pours, it settles rather still, and the malty coagulates and yeast give leave a tannic like coating. I think this might have been more refreshing served colder, and might have helped retain some of the carbonation.

Drinkability is pretty good because at the end of the day this beer is damn tasty. But I prefer my Fantôme's with some age on them to funkify, and this one will be lucky to be ready by fall (for which it seems like it would be a welcome accompaniment).

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Photo of Gueuzedude
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Served at about 58°F, the beer is a slow gusher that I was able to get into my glass before I lost any beer. The head, despite a very careful pour, slowly rises to five-finger in height and is a tan color with specs of dark yeast / particulates on it. The beer is quite clear, at least the liquid portions of it, which shows a pale reddish color when held up to the light, but there is also a ton of chunks floating around in the brew. This has quite a spicy nose to it and this mixes in well with interesting malt notes. Aromatic notes of clove, corn tortillas, spicy ginger, crushed caramel malts, oregano, a touch of sage, black pepper, some cardamom, milkweed, and a green vegetal note towards the end as well as some warming alcohol aromatics. Malt aromatics of soda crackers, fruity caramel notes and grassy grain are all noticeable. There is also a fair amount of fruit aromatics noticeable; I get notes of pears, apples, figs and some berry notes. As usual with a Fantôme brew, this has a very complex, layered aroma to it.

The carbonation has died down quite a bit and the beer now has a creamy texture to it that goes along with a fruit laden sweetness. Fruit notes of ripe plums, star fruit (that is at times striking), brandy soaked raisins and apple butter are all quite noticeable. The up front fruit notes are offset somewhat (but never really suppressed) by a spicy middle and finish that brings to mind flavors of white pepper, cloves, . Herbal notes of milkweed, perhaps a touch of green grass and a touch of sharp basil also add some sharpness and balance to the brew as does some sharp higher alcohol notes.

Towards the end of my first glass a sip gets a little chunky, but does not seem to effect the flavor all that much. The second pour is a bit more yeasty, both with a murky appearance and a yeast-like flavor to it. A touch more bready, but also a touch more herbal / vegetal in the finish, but on the other hand it has softened overall.

Another fantastic creation by Brasserie Fantôme. The texture of this brew is quite exquisite, despite being on the heavy side for a Saison and the distinct green, weed-like herbal note in the finish provides a nice balancing note to the heft and fruit sweetness. If this one starts to go sour it could reach phenomenal heights; even still, this is another home run, a fantastic creation, one which I will most definitely have to age a few of. One thing that does leave me wanting; what is the story behind this brew? I would really like to know why / what / how this brew came into being.

Purchased From: Plaza Liquors, Tucson AZ

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Photo of watchnerd
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Cloudy amber caramel color with a one-two finger head that settles down into a ring with surface foam and very little lace. Aroma is fairly intense with fruit, peppers, and yeast. Taste is fruitier, sweeter, and less light than most saisons, with a bit of an alcohol kick on the finish that is uncharateristic of the alleged style. Really, a saison should never be 8% ABV, lest those saison swilling farmworkers maim themselves.

An enigma: a darn tasty beer, but a significant deviation from the style norm, if not an outright mis-categorization.

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Photo of brentk56
4.12/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Appearance: Pours a very murky apricot nectar color with a surprisingly modest head that does leaves a rather large amount of residue (lacing and legs)

Smell: Surprisingly sweet for a Fantôme, with a cinnamon-infused persimmon character; hints of apple sauce, brown sugar, clove and wheat are also present

Taste: Cookie dough malts quickly move in a fruity direction, with persimmon, apple, pear, apricot at first, followed by a sour cherry element in the back; after the swallow, the sour, lemony farmhouse flavors are rather dominant

Mouthfeel: Full bodied with medium to low carbonation

Drinkability: While the flavor profile is interesting, I was surprised by the sweetness up front and the lack of Saison character; not my favorite from this brewery but glad to have the chance to give it a shot

Thanks, jahuneyc, for the opportunity

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Photo of Georgiabeer
4.13/5  rDev +2.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Pours a slightly hazy orange brown with a huge fluffy head that sticks around as a 1/2 inch head through the life of the beer. Very nice lacing as well. Bready, spicy, and sweet/sour aromas predominate as well as a slight funk and mustiness. No band-aid or anticeptic, though. Taste is quite a bit more sour than many of their offerings, and quite a bit less spicy, although there is some white pepper lurking at the end. The sourness is greatly tempered by a fruity sweetness to create a slightly funky sweet tart flavor with some flavors of papaya and very ripe nectarines sprinkled with some vinegar and white pepper. Fruitier and funkier than most of the other Fantomes I've had. Tart an smooth mouthfeel, but the sweet tart flavor makes this a bit less refreshing to drink for me- it overwhelms the palate a bit without stimulating it. One is enough for me as interesting as it is.

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Photo of Jwale73
4.13/5  rDev +2.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750ml corked and capped bottle served in a red wine glass. Lot B - best before July 2014 indicated on the label. Pours a beautiful honey-amber hue with a semi-hazy clarity and a dense, 1.5 inch khaki-colored head embedded with ringlets and pinpricks. Head eventually settles into a creamy, broken cap. Some lacing appears after each tilt, but adhesion is limited to only a few residual spots. Nose is very subdued - a suggestion of grass, citrus, candi sugar, honeydew melon and spice. Taste is a bit difficult to describe. A tea-like flavor dominates but there is also a muddled spiciness reminiscent of chai that follows, as well as a hint of citric acid to round out the edges. Mouthfeel is light-medium (but closer to medium in body) with a pleasant, even carbonation and a bit of acidity. I also get a slightly dry sensation on the tongue at the finish. Nothing about this beer screams Saison, but I have to say that I really like it. It's complex and interesting and unlike any other Fantome I've had to date. Definitely worth the price (I paid $14.79) if you have the opportunity to try it, but don't expect it to taste anything like Fantome's flagship.

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Photo of jwc215
4.14/5  rDev +3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Pours hazed orange-amber with an off-white head that thins to a lasting patch.

The smell is of orange, spiced yeast, black pepper, some caramel and a touch of bubblegum. Very complex.

The taste is of caramelish malth with spicy bread and black pepper. Candy sugar? sweetness. Bubblegum is there, but not as prominent as in the nose. There is some warming alcohol in the dry finish.

The carbonation is on-spot - noticeable without being prickly - lends towards helping smoothness.

A nice, complex sipper that seems to be more drinkable, but alcohol does slow it does as it progresses. Malt-accented and smooth. A "winter" brew that could be enjoyed year-round.

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Photo of ptykozoon
4.16/5  rDev +3.5%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Hazy yellow, not much head or lacing. Looks boring, but that is just another one of the fantome's tricks...

Sweet lemon, sweet tarts and other assorted candies, apple, pear, excellent smell really. It has a distinct nose, something I've smelt before and love but it's hard to place.

A bit of a sour pang in this one which adds a nice element to the sweet, rich full fruity flavor. Yeast and a dry mouthfeel carry out into the taste.

Very dry and clean finish. Leaves my lips feeling chapped.

I was really looking to be critical in this review, but it really is just a splendid beer by such a cool and talented brewery.

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Photo of irishkyle21
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I really enjoy these beers from Fantome. Pours with a fairly nice head, pretty good retention and lacing. Has a hazy amber color.

Smells of spices, wood, citrus and some sourness.

The sourness that is apparent on the nose comes through even more on the palate (not close to mouth puckering though). Also tastes of yeasty spices, alcohol, a bit of sweet malts and alcohol.

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Photo of whiterascal
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A great find at the local whole foods! Shared with Ottovon before we part for the holidays.

A: light russet with a fizzy tan head that thinned out quickly.
S: citrus, sweet, grassy, pinesol
T: a little spice at the back of the tongue, which opens up into a funky yeasty citrus flavor
M, crisp and fizzy
D: to me, this is an easy drinking beer. I like the carbonation and the flavors are smooth and mellow enough to drink all night.

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Photo of tpd975
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Another brew courtesy of RateBeers fishingnet. Thanks Ben!

A: Pours a nice bold amber color with a big and bold foamy head. The retention is wonderful with a nice stream of bubbles rising to the top.

S: Nice candy overriped fruit sweetness with hints of spice.

T: Tons of candy sugar sweetness melded into overripe summer fruits. Nice level of spice with a blast of yummy Belgian yeast.

M: Average body with wonderful carbonation.

Overall: Man do I love Fantome' This is just another wonderful offering by a wonderful brewer. Thanks Ben!

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Photo of bobsy
4.2/5  rDev +4.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A gusher of a bottle from Buffalo. Hazy orange liquid with a large head, great lace and retention. Its really, a striking saison, and its prolific retnetion is aided by an evidently active carbonation.

The nose is exceptionally fruity, with strong notes of mango, papaya, and other delicious tropical things. Some sweet vanilla creeps in, along with grass and hay. This is also present in the flavour, although its the fruit tones dominate. Indeed, if asked to identify the distinguishing characteristic of this saison I would point to its tropical bouqet and flavour, which surprises me, as I found the regular Fantome vinous, funky and with a light sour touch. This is obviously a diffrent beast! What else to say? Dry finish with a hint of funk, but more would be better. Occasional cider notes. Refreshing summery quality with the alchol well-concealed (it really need not be so big). The body is medium-full and almost creamy, and certainly pleasing in the mouth.

The flavour is great, but could be better. That aside everything else is pretty near exceptional. Fantomes don't come cheaply, and the cost-value ratio on this isn't as good as it could be because the beer lacks the complexity that it needs to have me plunk down $13 again, but its certainly worth a try.

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Photo of IBUnit63
4.21/5  rDev +4.7%
look: 3.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4

I must've got this at Premier in Buffalo just before Thanksgiving. 750 corked & caged into St. Bernie's chalice.

There's a single-finger head that dissipates quickly but leaves nice tight lacing. Quite a few floaties slipped through the goalie's careful pour - woops! Tried to be gentle with it. Body is the color of bleached copper.

Absolutely electric on the palate. Slight Brett horse-blanket funk with extra-dry Champagne tones. Sour citrus goodness blends with balsa wood and hop pine to create perfect austerity. Wow.

What happened? This gets to be a lot more perfumy than what I would expect. The sour nose doesn't really translate - I hate t say it but I'm getting some Andre Cold Duck here! It's stronger than the now-mild Brett funk. Perhaps a little too much candi sugar sweetness. This finally dissipates with warmth for the most part but definitely leaves a trace. Still, wel-crafted overall.

Take out the excess candi sugar and this is great. Alas, it's there so it's merely very good. Balanced in Beautiful Chemistry with understated Brett, good core Saison yeast electricity, hop pine and dry light oak, this treats the palate nicely.

This drinks well but would do even better without the residual sweetness. Nicely done nonetheless in the "Old World" tradition.

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Photo of grub
4.22/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Viggo shared this one. thanks eric!

750ml bottle. sampled june 14/08.

pours deep orangey red with a small medium-density tan head. the head drops fairly fast and leaves spotty lace behind.

aroma is good. lots of fruit, making me think more of a belgian dark ale than a saison. date, fig, bit of raisin. nice floral character too. bit of alcohol. wheat bread. bit of cracker.

taste is good. light caramel. wheat bread. bit of cracker. hint of biscuit. date, fig, hint of raisin. light alcohol. bit of orange peel. some floral character here too.

mouthfeel is good. just above medium carbonation level. medium-light body. fairly dry finish.

drinkability is great. really nice floral and fruity character and a solid malt base balancing the alcohol out. a nice and unique saison.

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Photo of BilbosNuts
4.23/5  rDev +5.2%
look: 3 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4.5

Poured from a 750mL bottle into a tulip glass.

A: Pours a very cloudy dark yellow color with no head at all. It appears very still with limited to no carbonation.

S: The aroma is amazingly complex. Earthy, funky, sour apples, lemon, grapefruit, grassy. All aspects are balanced as well, as none overpowers the other.

T: Not quite up to the standard set by the aroma, but it is still solid. Definitely more lemony and grapefruit-y in the taste. While the other aspects are present, they aren't as well balanced as the aroma.

M: Medium bodied with minimal carbonation. Very smooth with a crisp, tangy finish.

O: I really enjoyed this saison. It was honestly unlike any other saison I've had so far. While some aspects were a bit flawed, overall, it was very enjoyable. I'm looking forward to trying more from Fantome.

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Photo of Lazerlobe
4.24/5  rDev +5.5%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: Flat looking straw colored beer. Large spherical bubbles quickly dissipate leaving a light dusting of foam.

S: Mmm, gets a good deal more interesting here. Firstly, a puff of funk, probably that signature Fantôme smell that I've heard of. How to describe it? Musty lemons, stale smoke, and sulfur? Then honey, woodsy must once my giant nostrils become accustomed to the smell.

T: More honey, herbal bitterness, Fantôme funk. Kind of reminds my of a funky mead. Not a very dry finish, though a bit floral. I dig it!

M: Lightly carbonated, oily on the tongue. Slight pucker that is quickly overridden by the honey sweetness.

O: This is a tough brewery to pigeonhole. I can't think of this as a saison but I really enjoy it for what it is. Tons of character and moderate complexity.

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Photo of flannelman808
4.24/5  rDev +5.5%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: This stuff pours straw yellow and has a uniform haze about it. Almost no head forms and what little bit of a ghostly white foam which did form dissipates rather quickly.

S: Smells insane. Huge funky presence meets red wine vinegar rotting lemon, and spicy crabapple.

T: Tart granny smith apple, spice and green grapes DOMINATE the palate. Its deliciously tart and fruity, not acrid as the nose might have suggested. The barnyard notes on the nose don't follow on the palate so much. I will say one gets the since that there are just a plethora of bugs swimming around in this stuff, and I wonder if they wouldn't continue to eat and let this beer mature over time. Perhaps even give it the carbonation which it lacks.

M: Full and coating. Oil slick.

O: Very unique stuff, a must try for fans of the funky sour stuff. Got to love Fantome!

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Photo of thagr81us
4.25/5  rDev +5.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Served from bottle into a Fantome outlined ghost tulip. Poured a golden yellow with a minimal pure white head. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, spices, wood, funk, citrus, and fruit. The flavor was of sweet malt, funk, citrus, fruit, spices, wood, and grapes. It had a light feel on the palate with high carbonation. Overall this was a pretty good brew. I was really impressed with this one being my first time trying it. Everything on this one just worked really well together and made it really easy to drink. I enjoyed this one so much that before I finished the bottle, I call my local bottle shop and had them put their last bottle on hold for me. A really tasty brew that everyone should have the chance to try. A well done brew by Fantôme.

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Photo of callmemickey
4.25/5  rDev +5.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: Deep rusty copper body. Reddish-tan head about a finger and a half tall on first pour. Rood retention and nice sheet like lacing remains after each sip. Not typical saison appearance, but pretty inviting.

S: Musty. I am picking up some light sour cherries, caramel, apricots, leather, a bit of wood, and some restrained farmhouse funk.

T: Similar to the nose in overall flavor components, but its all comes together a bit differently. A bit more mild and muted.

M: Medium bodied. A little flatter than I'd like, even for a Fantôme. Soft sourness lingers just a tad in the finish.

D: A flavorful and unique saison. Would loved to have had the opportunity to drink this fresh.

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Photo of Blue_Hops
4.26/5  rDev +6%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Beer was very interesting with a nose that didn't carry over to the taste much. Smells much more floral, herby and minty. The taste has evident citrus oils in it as well as a bitterness that is hard to nail down. As I said before, this is interesting but I would call it a work of art. Not your typical saison. Get it if you can.

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Photo of WillCarrera
4.3/5  rDev +7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750 ml bottle, no bottled-on date, poured into a tulip glass.

A- Pours an almost perfectly clear golden yellow color, topped with an inch of fluffy white head, nice retention, leaves a bit of spotty lacing.

S- Really interesting aroma, lots of fruit (apple, pear, a bit of citrus) as well as strong spice, musky earth and yeast notes. Some clove, pepper and caramel malt as well, it smells awesome, and evolves as the beer warms up.

T- Similar to the nose, quite fruity with lots of apple, pear and a bit of citrus. There's a really perfect amount of tartness that I wasn't expecting from a saison, but it works really well. There's also some mild caramel malty sweetness in the center, with a dry, spicy finish. Musty, earthy yeast pulls everything together.

M- Medium-bodied, smooth and creamy, drinks pretty easily for 8.00%, although it's on the fuller side of medium.

O- A great saison, has a massive amount of complexity and character, the tart flavors also add a nice new dimension to the beer.

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Photo of GClarkage
4.3/5  rDev +7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

02/13/08- Purchased at City Beer in San Francisco, CA.

Presentation- 750ml bottle with no freshness info. Lovely off center applied label, probably by Dany himself. Poured into my Fantome tulip.

Appearance- Light blood orange colored pour. Lots of yeast sediment, especially towards the end of the bottle. Murky, but tiny particles and not lumps and chunks of yeast. A decent 3/4 inch head which remains at a slight rim for the duration. Leaves behind light whisps and patches of lace.

Smell- A wee bit of funk, but mostly lemon rind and a bit of corriander and maybe some star anise. Yeast is prevelent as well. Do I also detect some hops?

Taste- Lovely fruity mixture of lemon rind and lemonade tastes along with some orange peel as well. A good amount of corriander and also a pinch of confectioiers sugar to give it a bit of sweetness. For the most part it's mildly sour...or rather tart. Certainly not as sour as lambics or flanders styles.

Mouthfeel- Very carbonated. At first right out the fride it's like taking a mouthfull of it settles though it actually develops a creamy mouthcoating and carbonation subsides to a nice brisk feeling rather than foamy. Creaminess really makes it nice going down.

Drinkability- Overall another very good beer from Dany. I would definitely purchase this one again if seen....for a reasonable price that is. I believe it was $13.99 or so, which might be just a touch too steep. Overall it's a great beer worth trying.

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Photo of hopsbreath
4.32/5  rDev +7.5%
look: 5 | smell: 3 | taste: 5 | feel: 4 | overall: 4.5

I've bought at least one example of every Fantome I can find in Portland. The base Fantome Saison is my bench mark for the style and a beer I've had three times prior to just now with the last bottle being drunk just before this one. Judging by the limited reviews, it would appear that this one is sort of tough to come by. Split into a pair of Fantome tulips and shared with my wife TulipSnifter.

A: Appears similar to amber wildflower honey colored in the glass. Huge voluminous snow white head forces me to pour by parts into my glass as the head recedes. Insane amounts of lace sheets cover my glass. Surprisingly it's very leggy and viscous as well. It doesn't get any better looking than this. 5/5

S: Not as big of an aroma as the beer I had previously. What I can pick up on are the lighter ester notes I associate with belgian saisons such as sweet over-ripened bananas, generic fruit punch. It's unique for sure, but I'm left wanting a little more. An average score seems perfectly acceptable here. 3/5

T: Oh wow. That is full of pie spice with an emphasis on cloves. Misty mentioned artificial chocolate similar to Tootsie Rolls. Upon the suggestion, I'd have to agree. Bretty barnyard shows itself in spades along with some lactic tart notes highlighted by lemon zest. There's quite a bit of residual sweetness here as well. It would seem that there's still some residual sugars kicking around. It's extremely unique in my experience with saisons and is an extreme beer that is wildly in line with my personal taste. I reward interesting and unique beers I like, and I'll make no exception here. I love this flavor profile. 5/5

M: The spice numbs my tongue while the viscosity coats it at the same time. Fine carbonation tries to keep this clean but it still finishes a little gummy. It does however feel about as big as it tastes so it's pretty appropriate. 4/5

O: About as interesting a beer as I've had in a while. Fantome was of interest to me before this bottle but just landed itself square on my most curious Belgian brewery list. I'm going to be forced to track down the harder to get bottles as well now. A fine example of unrestrained brewing imagination. Try one of these out for a little fun and a hell of a ride! 4.5/5

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Photo of beerthulhu
4.32/5  rDev +7.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

"07" Belgian Blonde style.

A: Poured a bright, hazy golden-orange with a thin beige head that quickly dissipated. Visible carbonation was light.

S: spicy and perfumy full of bananas, cloves, and curacao oranges and bearing a slight resemblance to a Franziskaner wheat, mmmm.

T: The flavor was rich with with strong flavors of creamy bananas, cloves, and tart oranges. There was a slight acidic bite in the swallow. There was a nice honey malt sweetness as well fruitiness (apples, pears) along with some light underlying herbal hoppiness. The beer finished with a nice yeasty spiciness, most notably cloves with a touch of sourness that blended well with the dry orange and malty palate.

M: The mouthful was creamy from the wheat bill with some warm oranges and a slight fizziness from the carbonation.

D: Overall really malty per style and a great example of an extreme blonde. Outstanding.

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Photo of mikesgroove
4.32/5  rDev +7.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

a newbie i picked up lat night as i try to work my way through the fantome lineup, its getting harder and harder to find these! opened earlier and poured into a tulip.

Very nice and extremely hazy golden yellow color came through immediately. Lots of sediment in here now as well. Huge carbonation profile could be seen with lots of chains of bubbles cascading up to the top of the glass to reinforce the huge champagne like head that came over the top of it. Lots of side glass lacing and a copious foam that would not quit. Very nice aroma here, lots of light grain, hints of grass, light lemon and a touch of grape. Nice airy smell gave way to a very nice flavor. Very light, and perfect for this summer day. First way was a slightly tart fresh grass like flavor. Some hints of peaches, pears, and a touch of tartness as well. Very nice light cereal grain flavor in the middle which became a touch bready as it warmed. Long finish of dried out bitter earthy notes and a touch of light fruit. Slightly sour on the tongue after a few moments. Fantastic carbonation kept it feeling very light and refreshing and this bottle was no issue at all to finish off as the profile was light, low abv and a wonderful bit of carbonation.

Overall I really thought this was a fantastic beer.

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Fantôme La Dalmatienne (Light) from Brasserie Fantôme
4.02 out of 5 based on 161 ratings.
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