Amish Four Grain Pale Ale | Lancaster Brewing Company

BA SCORE
82
good
340 Ratings
Amish Four Grain Pale AleAmish Four Grain Pale Ale
BEER INFO

Brewed by:
Lancaster Brewing Company
Pennsylvania, United States
lancasterbrewing.com

Style: American Pale Ale (APA)

Alcohol by volume (ABV): 5.60%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by Jarod on 12-05-2002

This beer is retired; no longer brewed.

BEER STATS
Ratings:
340
Reviews:
212
Avg:
3.6
pDev:
15.83%
 
 
Wants:
7
Gots:
9
For Trade:
0
User Ratings & Reviews
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Ratings: 340 |  Reviews: 212
Photo of jwc215
3.95/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured cloudy orange/amber with a very thin head that quickly became a lasting lace.
The smell of rye, wheat, oats and hops were blended together. It was a bit thin at first but became more noticeable, and pleasant, as the drink went along.
It has a complex taste of the oats, Saaz hops, wheat and rye that were present in the aroma. The taste is good, but a bit too watered down.
It leaves a complex feeling in the mouth. A bit dry, but not bad.
It is a good session beer. While not outstanding, it is quite good. The flavors are present but not a bit weak for it to be considered anything higher than "good".

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Photo of Gueuzedude
3.9/5  rDev +8.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours with a frothy, two-finger thick, light tan colored head that consists of largish bubbles sitting atop a tighter froth. The beer is a brilliantly clear, ruby tinged, amber color. The aroma is a mix of caramel / toffee notes and earthy / spicy hop notes. A solid malt / grain background is here in the aroma; the sweeter malt notes give way to notes of toasted grain, biscuit notes and a crusty bread-like notes.

The beer has a fair hoppiness to it; lightly bitter from the get go, the beer also has a spicy hop component to it that seems to be a mix of earthy herbal notes and a lightly sweet citrus note. Notes of toffee intermingle with sweeter caramel notes, both of which combine as a counter point to the more dominant hop notes. The beer finishes with a bitter bite that is a mix of hops and carbonation. This beer strikes a really good balance between the malt character and the hop character; as a Pale ale the hops are dominant, but there is ample malt character to be found. While the other grains are not dominantly noticeable, I think that the oats and rye add a bit to the body of this brew. The beer has a nice, though light, heft to it and it seems to cling to the palate just so.

Definitely a nice brew. As the beer warms up a bit the other grains used seem to make themselves a bit more noticeable. A complex mix of grain notes seems to start in the middle and actually lingers on through to the long finish of this beer.

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Photo of cubedbee
3.82/5  rDev +6.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Served on tap, pours a dark golden amber, thin finger of head, little lacing left behind. Nose is a nice slightly sweet, slightly bready, malty aroma, no real hops detectable. Taste is nice and malty as the nose suggests, definite hints of rye coming through, slight lemony hops, overall a solid tasting pale ale that focues on the malts rather than the hops. Medium/thin body with a rather low carbonation level. I'd drink this with a meal, but by itself it's pretty ordinary.

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Photo of jaluria
3.6/5  rDev 0%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

Poured a translucent, rust/copper color with a soapy, white head that looked very much like a cloud trapped in my pint glass. A high level of carbonation was present. Aromas of malt, hops, wheat, bread, and grass seemed to come out. The taste followed the smell with a balanced malt/hop profile. A soft, bready finish with a slightly chewy texture; quite robust in flavor and in my opinion, a unique interpretation of the style.

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Photo of hopsaplenty
3.53/5  rDev -1.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz. brown bottle, no date information

The lovely clear copper beer pours with a minimal fine bubbled eggshell colored head that reduces to a short collar fairly quickly. The smell is of caramel, alcohol, and some tropical fruit. The taste is initially sweet with some toasted notes. Finishes with restrained alcohol and some pine tar, with a soft hop bite, but mostly an alcohol edge. Medium body with a light mouthfeel, slightly creamy. The flavors swirl around and are interesting. The emphasis is on the malt rather than the hops though.

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Photo of Phatz
3.28/5  rDev -8.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 4

This beer pours a coppery light amber color with a two finger fizzy head that fades somewhat quickly. Mediocre lacing, which fades to nothing through the duration of the beer. Not an overwhelming aroma, subtle. The hidden aroma (once located) buries in its depths a bit of sweet malts or caramel. It has a certain breadiness in the smell. Also a bit of grains and citrus character to the smell. The taste. I must admit I was a bit disappointed. I had this on-tap at the brewery a week ago and it was the taste and mouthfeel seemed much more full and sooth than the bottle I am drinking now. The taste is good but it seems a bit mild and lacking in character (wimpy - if you will). Good just meek. It does have obvious bread characteristics, grains and a yeastiness about it. It is pleasant but not fascinating or intriguing. It is, however, very easy to drink! This in an inoffensive, smooth medium bodied refreshing beer. I find it very sessionable and a good choice to accompany dinner (it will be suitable next to many entrees).

Hope this is helpful.
Cheers!

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Photo of JISurfer
3.77/5  rDev +4.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

One of my first beers from Lancaster brewing. I thought it was funny that they called it Amish, cause no real Amish drinks alcohol. That is unless they are a teen and they get a chance to live out in the "English World" for a short while. The smell was grainy, as well as malty, with a nice little hop bite to it. The taste was creamy, as well as had a bit more hop bite to it than the smell. Overall a very refreshing beer that would be great in the summer time.

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Photo of waughbrew
4.07/5  rDev +13.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Light clear copper with a small head but nice lacing. Smells like an oatmeal cookie, very grainy, and a little musty herbage with a toasty and nutty edge. Nicely balanced presence has bitterness all the way through but the nutty malt flavor dominating. Goes down really really quickly. Another nice one from Lancaster.

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Photo of Bonhoeffer
4.18/5  rDev +16.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Incredibly balanced. Wow. The hops are there, but they blend so perfectly with the smooth maltiness. This is very approachable and i think could make a good introduction to tasty beer for the uninitiated. I was sad when this one came to an end and found myself wishing had a sixer of this stuff.

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Photo of yelterdow
2.36/5  rDev -34.4%
look: 4.5 | smell: 3.5 | taste: 1.5 | feel: 3.5 | overall: 1.5

Served in a nonic at fridge temperature. No freshness date.

Appearance- A beautiful fiery translucent amber, adorned by a supple two finger crown with a soapy presence. Moderate lacing follows, a thin mat is left atop. Looks good.

Smell- Bright lemon and sour grains right off the bat, almost making the nose pucker. Smells like something may have gone wrong...

Taste- Aagh!! What the hell? An ungodly display at the sides of the tongue, with a sour milk, rancid malt aftertaste. Overwhelming use of rye, to the point where it is all you get. Hops are trying to come forward, but the tongue-curdling mess this beer is dominates. I don't know... maybe this is a bad bottle, but this is awful.

Mouthfeel/Drinkability- Alright in the mouth, small bubbles, rolling consistency. But the taste... ughh...

I will update this post after another go at this... so far every bottle from this present sixer has tasted worse than the one before... until then.... be careful!!!

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Photo of EPseja
4/5  rDev +11.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served in a pint glass at fridge temperature.

A - Pours with a flurry of activity, raising a one-inch light tan colored head above the ever-so-slightly hazed burnished copper body. Head retention is good, keeping the surface of the beer hidden from view with its glass-grabbing and very persistent lace.

S - Bright, floral and citrusy hoppiness of a modest magnitude over an autumn harvest grainy maltiness. Notes of molasses and baking bread. There is no single dominating presence here. An excellently balanced nose.

T - Begins with a warm, bready maltiness as evidenced by the beer's copper-amber color. The flavors rise in the mouth like baking bread sprinkled with hops and drizzled with a touch of molasses. The back of the mouth brings forth a well chosen blend of hops that leaves a very soft and comfortable dryness after the swallow. The aftertaste is a combination of hops and bread.

M - Begins slightly effervescent, but rounds and mellows out in time to prevent a frothy swallow. Mouthfeel improves noticeably as the pint warms to just below cellar temperature.

D - This is one seriously well rounded beer. Every taste is masterfully blended to create a delicious synergy that that manages to keep all of its various characteristics in check.

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Photo of BrinkyBeerBoy
4/5  rDev +11.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I'll start by making a comment on the bottle.
I love the kinda old fashion plain label with the Amish buggy on it. Its from Lancaster, and its local.

Pouring this great lookin APA in a weizen glass, I'm impressed already. Holding my glass up to the light seeing its white/gold frothy head, and the first lace taking position.

Nice on the nose with a orange/grapefruit hop aroma. Under the citrisy hop aroma I can detect the nice smooth sweet malts, and the rye, and wheat grains.

The taste is a very well balance of bitterness, and sweet malts. First the bread crust with a little caramel malt sweetness, and then the (not over done) hop finish. Creamy medium mouthfeel, and as this one goes down I'v got great lacing, and still a quater inch head.

Overall this is a very drinkable APA, and Lancaster does a great job pleasing my palate. Well balanced, smooth, and refreshing.

If anyone cares "I recommend this one"

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Photo of blackie
4/5  rDev +11.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer is a dark amber color with a fleeting white head.

The hops are not overdone, but add just the right amount of aroma. The hops are fresh and piney. The four grains make for a pleasing experience in the nose, a complex mixture of malts. The rye is the addition that intrigues me most, and smells great.

The body is medium and the carbonation is medium low.

The taste is very similar to the smell. The various grains smell sweet but are well offset by the tasty hops. Plenty of hops here, somewhat resinous. I am really liking the flavors I am getting from the use of the four different grains. A decent amount of rye flavors on the tongue, which is a good thing.

Definately a good beer, something different.

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Photo of assurbanipaul
3.66/5  rDev +1.7%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a clear dark copper with a big fluffy bone-white head. Aroma is clean sweet malts with a hint of sourness, almost with a homebrew quality.

Taste is a tangy, sweet malt with a taste profile very similar to some homebrews I've tried. Mild yet rich, not too hoppy, toasty caramel flavors are dominant. Hint of a sour malt nature in the blend like a rye ale.

Mouthfeel is medium and the finish is clean. It holds my interest.

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Photo of Suds
3.95/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a hazy chestnut color with a thin tan head. The aroma on this brew is somethingÂ…roasted grain and malts, toasted caramel, biscuit, and generous hops. ItÂ’s not an overwhelmingly intense aroma, but it is complex and fitting. It has a solid malt taste, with a mouth-coating oil character. At times the oil seems overdone, and it gets just a little slick. The finish is hoppy and enjoyably bitter. This brew is very well balanced and well made.

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Photo of Puddleglum
4.82/5  rDev +33.9%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

This is quite an Ale! The aroma of this one is rivaled only by Franconia Notch. Wow. The floral notes provided by the hops and esters rising off this freshly poured ale were dizzying. I was afraid to drink it for fear of being let down. I did anyway and I'm glad I did. The taste was complex and perfectly balanced with nice malt and a slight grassy note trumped by the fruity and floral blended with the sweet barley. I love it. It went by too fast.

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Photo of weeare138
4.18/5  rDev +16.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

I didn't think I would ever rate this one this high but it is a really good beer on draft.
Appears a reddish gold color with a 2 finger white head that lasts. Solid carbonation seems to compliment the color and nice head retention. Tons of lacing can be seen left on the glass.
Smell is pretty nice. Definite rye presence, in addition to the malts (2-row, munich, caramel, and vienna) and hops (Williamette & Fuggles).
Taste is good. The dry hopping is definitley present in this mellow hoppy brew.
Mouthfeel is well balanced, smooth and slightly sharp up front.
All in all, a very drinkable beer as there's nothing over the top but one of the great session beers on draft.

Finger licking good.

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Photo of TinusTime
3.97/5  rDev +10.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Cloudy copper colour with a decent white two fingered head. Smell is rich and grainy. Some spice from the hops. Definitly a lot going on from the rye and the wheat. Taste is interesting with a nice mix of maltiness and hoppiness. The rye tends to add a bit of spice and make it seem almost a bit more hoppy than it might be. Mouthfeel is a bit more full bodied than most Pale ales. Carbonation is nice and keeps the richness in check. Overall I would buy this again as it is an interesting twist on a pale ale. I enjoyed the additions of the other grains as they added a little depth to what could have been just an other ordinary pale ale

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Photo of whartontallboy
3.92/5  rDev +8.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Deep copper colored pour with a medium-sized white head that disappeared somewhat quickly. Smell is bready malt, with a hint of rye, in nice balance with a hop presence. Flavor itself is similarly balanced, with the rye pulling a bit of spice through, but it's mostly toasted malth with a nice hop bite on the back end. I felt the mouthfeel was a bit full and thick for the flavor, but that was my only complaint with this one. A pretty tasting brew, and a pretty cool Amish-buggy bottle.

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Photo of goindownsouth
3.95/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Thanks again to BA "Junior" for setting me up with this one, which I consumed on 04.03.05...

A rather bright copperish brew poured from the bottle, leaving a white head that continued to leave remnants of its former self along the sides of the glass. The aroma was pleasant with hop resins in full bloom. There is certainly some complexities in the flavor of this one, and the grains take hold. I caught hints of rye, wheat [perhaps] and possibly even some toasted bread. But do not be fooled. The hops were there to stay... A very solid pale ale, and one in which I would partake in the future...

Prosit!

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Photo of Fish113d
3.41/5  rDev -5.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Copper in color and a bit cloudy, this poured leaving a 1cm head that quickly dissipated to nothing but nice edge lacing on my tulip glass.

Floral in odor, the hops tend to be earthy in tones, in that i get a dirt smell from it like being in the mountains. I also get some grapefruit tones from it which are nice. However, not to potent smelling at all.

TAking the first sip, I get a sour grapefruit taste as well as a grainy, almost stale taste from it, which describes the bitterness overall. The hops are there but they are not overpowering. I get the sense that they meant to make this beer remind people where it came from; the fields of Amish country.

Mouthfeel is not too bad. The carbonation slaps the middle of your tongue very quickly, and it very sharp and "prickly". Pretty thin in body and easy to drink. However, a bit watery overall, and not much going on in the long run with this one. I'd recommend it if you are an ale fan, but not a "hop head"; the hops just aren't there like I thought they'd be. Hence, they have the "Hop Hog".

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Photo of oelergud
3.67/5  rDev +1.9%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Cloudy copper body with what appears to be smoke curling around inside the beer, never seen this before and I'm not sure it should be there or not. Head if off-white and has some retention but could use improvement, lace is good though..
Very interesting and pleasant smell, sweet malts almost brown sugarish, dark spice.
Dark rye with brown sugar spread liquified and bottled, moderate toffee and caramel lingering aftertaste. Hops come through faintly in the aftertaste but are still overpowered by the malts.
Very full body for a pale ale that is not so pale after all.
Good drinkability.

-Oelergud

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Photo of santoslhalper
3.96/5  rDev +10%
look: 3 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Appearence: Pours a glowing copper with a decent amount of carbonation. A few little chunks of yeast quickly sink to the bottom. The mostly white, decent lacing head is entirley too big for me, took 4 pours (very gentle ones) to finally get it all in there. Boo for the head, yay for the body.

Smell: Smells very spicy and and hoppy witha pleasent malt background. This is, to me, just about perfect as to how an APA should smell. Well done.

Taste and Mouthfeel: Tastes much like it smells. Quite spicy at first, with a nice malty middle, and then finshes even hoppier then it started. A surpisingly complex ale, one that has many flavors that keep your taste buds enthralled. The only thing that turns me off here is the lack of a creamy mouthfeel, and the lack of a hoppy aftertaste. There is an aftertaste, but it doesn't stay long enough.

Drinkability and Overall: This is a very nice, pretty unique beer even with it's flaws. A good smell and taste keep you coming back for more. I definitly enjoyed this beer (my second try from Lancaster Brewing Co.), and I'm going to have another right now. Try it.

 1,116 characters

Photo of GCBrewingCo
3.16/5  rDev -12.2%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

The beer poured ever so slightly hazy golden amber. The head was off white, frothy, large, and in charge lasting to lace the glass.

The aroma was malty with a restrained caramel fruitiness.

The flavor was slightly malty with more caramel and fruitiness. The bittering component of the flavor was restrained as well and hop flavor was low. The bittering was well balanced with the malt, but neither flavor attribute was very interesting.

The finish was dry with a lasting bitterness that was not harsh or detracting, but was pretty boring. The body was medium at best a bit too light.

12 ounce bottle. Yawn...

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Photo of rdrummer
4.2/5  rDev +16.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Although I don't claim to be able to taste the rye in this beer, I thoroughly enjoyed the experience of trying. It poured a light amber color with a thick head that dissipated slowly and left some thick lacing down the glass.

The smell of the hops hit me first, but it was balanced with a nice wheaty (or was it oaty?) aroma. There are some fruity undertones as well.

The beer is nicely hopped so the initial taste is of hops but the hops do not overpower the malty grains. There is a definite reminder of the wheat but as I said, I didn't catch the rye flavor. The beer never gets to bitter, which in this case is a good thing.

This is very smooth, almost creamy in the mouth. It is very refreshing, almost like a meal in a glass. It definitely begs for more than one.

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Amish Four Grain Pale Ale from Lancaster Brewing Company
3.6 out of 5 based on 340 ratings.
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