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Ivan The Terrible Imperial Stout - Barrel-Aged | Big Sky Brewing Company

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Ivan The Terrible Imperial Stout - Barrel-AgedIvan The Terrible Imperial Stout - Barrel-Aged
BEER INFO

Brewed by:
Big Sky Brewing Company
Montana, United States
bigskybrew.com

Style: Russian Imperial Stout

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
2006 - 8.75% (draft only)
2007 - 8.75% (500ml flip top bottles ~ very limited)
2008 - 9.5% (750ml - capped - 1152 bottles)
2009 - 10% (750ml cork and cage)
2010 - 10% (750ml - cork and cage)
2011 - not brewed
2012 - 12.2% (750ml cork and cage)
2013 - 13.8%
2014 - 11.5% (750ml cork and cage)

Imperial stout aged 4 months in freshly dumped American oak Buffalo Trace bourbon barrels.

65 IBU

Added by Bitterbill on 11-10-2008

BEER STATS
Reviews:
284
Ratings:
824
Avg:
4.28
pDev:
10.28%
 
 
Wants:
801
Gots:
278
For Trade:
22
User Reviews
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Reviews: 284 | Ratings: 824
Photo of dlello2
4.73/5  rDev +10.5%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Ivan The Terrible
A – Creamy, cloudy black with maybe even a hint of grey? Interesting. Few fingers of creamy, micro-bubble head fade slowly. 5.0

S – Bittersweet chocolate dominates. A suggestion of hops follows. As it warms the smell develops into a rich chocolate roastiness. 4.5

T – Immediately reminds me of Surly Darkness (which I haven’t had or thought about in a while… interesting). I’ll start by saying this is very good. Not super complicated (much like darkness) but what it’s got is freaking spot on. Perfect amount of roasty bitterness. 10% alcohol, but super drinkable. 5.0

M – Great full bodied mouthfeel. Good carbonation. Not as thick as a Ten Fidy or FIS. Goes down easy. Again, if it weren’t for feeling the alcohol I wouldn’t know it was there. 4.5

O – This was a great beer. As it warmed up it got even better. I can’t believe it but I can confidently say my first 10oz pour of this beer catapulted it into my top 10. Will definitely be seeking it out to try in the future. 4.5

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Photo of chugalug06
4.72/5  rDev +10.3%
look: 4 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.5

2010 - Bottle 0986 of 3800

Awesome two layered Coffee cream colored head. Brew is pitch black. Decent lacing too. Snap and crackle. No lacing, no legs. Kinda thin appearance.

Lots of cherries and bananas. Smooth dark chocolate. Very light, but well put together. Slight alcohol burn on the nose.

Awesome dark chocolate flavors, but it drinks like a milk stout, nicely sweet. Nice light flavor, not a heavy overwhelming stout flavor. Great (light) carbonation, zero bitterness, drinks wonderful!!! Thin body, but it's a great beer that drinks heavy and hearty. Amazing meld of toasty caramel and milky toffee.

Highly recommended brew! One of the most underrated stouts I've had. Awesome! It could be thicker, but it would lose some of it's appeal, it's a great afternoon drinker.

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Photo of stephens101
4.45/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I believe this is a 2008 vintage, but would welcome a correction if not. 36 of 1152.

Pours black as black with a shout of flowing bourbon aroma. Nice fizzy dark tan head stays put. Initially notice a deep aroma of milk chocolate and cocoa. This baby is showing big promise. Wood, bourbon, vinegar and dark fruits (plums, raisins, grapes) are also noticed. Tastes big and malty with a profound dark fruitiness, oak, spice and weak black coffee. Big and boozy but smooth as silk. One of the best beers have had in a very long time, and now I wish I wouldn't have opened it, but hey, somehow I feel there are more great beers to be had.

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Photo of tjkinate
4.52/5  rDev +5.6%
look: 3.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

2010 Vintage

A: 1+ fingered head formed atop this deep brown brew from a hard pour into a snifter. Head had decent retention settling to a thick foam that left some lacing in its wake.

S: Dark fruits, vanilla, hefty amount of bourbon with a pungent sweet caramel backbone.

T: The beer tastes nothing like it smelled, trust me, that is not a bad thing this time. Big difference is that the beer smelled so sweet, but doesn't taste sweet. I detected hints of light coffee, semi-sweet chocolate, pecans and chestnuts followed by bourbon undertones. Perfect beer for a cold winter night, or a warm spring night like the one during my tasting!

M: Medium bodied for the style, mild carbonation, creamy and smooth.

O: Fantastic brew that I will definitely be seeking again in the future.

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Photo of UCLABrewN84
4.12/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottle pour sampled at mrbubbler's tasting courtesy of mrbubbler himself.

2009 vintage. Bottle # 336/3000.

Pours an almost opaque super dark brown with a khaki head that settles to an oily film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of dark roasted malt, cocoa, wood, vanilla, and bourbon. Taste with the same with a woody finish and a slight alcohol kick with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good barrel aged stout but I like the way it smells more than the taste.

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Photo of BEERchitect
4.57/5  rDev +6.8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

When talking with folks from Montana about the local craft beer scene, the conversation moves to Moose Drool, Moose Drool, and then Moose Drool some more. Little do they know that one of the more delectable Imperial American Stouts is brewed underneath their nose.

Ivan the Terrible pours with a voluminous and froathy pour that takes several seconds for the liquid to separate from the bubbles. Jet black in color, or dark enough brown to make me think black, the beer shows complete opaqueness. The absolute froathy sandy brown head forms a thick cap on the beer and reduces ever so slowly until it forms a thick blanket on the surface. Moderate lace shows intermittent patterns of foam on the glass.

Incredibly malty and rich aromas awaken the nose with the savory scent of heavy whipping cream, whoppers candies, brown sugar, vanilla, candied almonds, sweet booze, and all of the rich notes of french toast from the kitchen that would wake me as a child. Chocolate, dark roast coffee, and fruity plumbs and cherries all start to define the complex aromas as the beer warms.

Flavors start out much the same- with the succulent and savory taste of vanilla, chocolate, almonds, molasses, and whipped cream sweetness, just before the hops and alcohol remind me that this is indeed a fortified Stout. Grape, plumb, and blackberry fruits come across similarly as port wines and brandies. Grassy flavors, oaken woods, maple, coconut, and bourbon (almost rum-like) alcohols rise midway through and morph into a semi-sharp hop bitterness and intensifying bourbon aggression nearing the finish.

Vast, creamy, and robust in body as the beer opens with strong and expansive carbonation which accents the cream and velvet textures. The mouthfeel actually improves after the distraction of excessive carbonation subsides and leaves the tongue with a silky and smooth texture that recedes at mid palate to usher in the hop bitterness and alcohol warmth that allow the beer to dry toward a malty-dry semi-sweet finish. But the aftertaste of starchy malt and chocolate linger with the taste of whoppers candies and french toast.

The American Stout signatures of dryness and hops are well displayed, but the smooth chocolate and milky taste and textures work wonderfully in this beer. The 65 ibus are kept in check by the wonderfully varying malt flavors for ultimate complexity and roundness.

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Photo of orangesol
4.3/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to akorsak for bringing this one to Imminent Liquidation II.

A - Pours pitch black with a dense one finger tall tan head leaving light lace down parts of the glass.

S - Smells of charred oak, dark roasted malt, vanilla, caramel, chocolate and plenty of warm bourbon. The booze does grow a little bit as it sits in the glass.

T - Starts off with some chocolaty sweetness and some dark charred wood slowly giving way to hints of dark roasted malt, vanilla and warm bourbon. The booze is pretty consistent from start to finish. Finish has more roast than sweetness, combining with a little booze burn to linger on the pallet long after consumption.

M - Smooth body with plenty of dark roasted flavors and moderate carbonation. Light booze burn at the end of each sip with plenty of lingering roast.

O - All things considered this one is very good. It has plenty of flavor, good overall balance and is pretty easy to drink. One of the better stouts I have had on the day.

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Photo of chilly460
4.61/5  rDev +7.7%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

A: Pours a dark black, impenetrable black. Puffy, milk chocolate brown head towers, a full inch high. Sticky lacing lines the glass, amazing looking beer.

S: Quite nice, get the immediate bourbon aroma, warm smelling, not overpowering. Other note I get is just pure chocolate brownie or cake, very sweet and rich. Not much on the roast.

T: Unbelievably good. Immediate flavor is that bourbon tone, warming, soothing. Get plenty of the big vanilla flavor expected to accompany the bourbon, tastes like vanilla creamer. Here's where the huge chocolate comes in, tastes like a thick fudge brownie, very sweet. Think of Godiva truffles. Beer finishes out with more roastiness then picked up in the nose, nice deep roast that lets it finish clean.

M: Right on target for this type beer, big bodied brew with a creamy, small bubbled carbonation. Reminds me of a good chocolate milk.

O: I've had a couple very good BA stouts lately, and this may be the best. Just incredible flavor profile kept hitting with different aspects of it's complex profile. Flavors are well integrated and balanced, wish I could get more.

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Photo of Rhettroactive
3.71/5  rDev -13.3%
look: 2.5 | smell: 4 | taste: 4 | feel: 2 | overall: 4

From 750mL bottle to snifter on 2/4/12
*From notes

-- Thanks, Bill --

*I think we determined this was a 2008 vintage, bottle 636 of 1152

A: Not the best looking beer I've ever poured. Hearty brownish, and on a standard pour, I get a meager head that's not even .25 fingers. No lacing and the tiniest damn collar you've ever seen.

S: Chocolate chip cookies, raw cocoa and a touch of charred wood.

T: Solid. Packed from jowel to jowel with warm dark chocolate, mature bourbon, vanilla and a touch of grassiness.

M: Jesus is this thin. It's lacking carbonation in the worst way. In fact it's so thin that it negatively affects the flavor profile, therefore kncoking it down a peg. This is hands down the low point of a fine beer.

O: I don't know what happened with the feel of this beer, but it really took away from the entirety of the experience. If you can look past it's flaws, Ivan's an above average BA RIS. Here's to hoping that the later vintages have better quality control and balance.

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Photo of Gueuzedude
3.35/5  rDev -21.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 2 | overall: 3.5

2008 bottle Vintage, #527/1152; Sampled January 2012
A steady pour produces an almost two-finger thick, light brown colored head. The beer is fairly black smelling and it is clear if you look through a thin sliver of it, but is opaque otherwise. The beer smells vaguely of toasted coconuts at first, but this gets quite a bit more pronounced in short order. Notes of Bourbon, touches of alcohol, lots of vanillin and a backdrop of toasted, brown malt, a touch of roasted malt (though not quite as much as I might have expected), lots of brown bread toasted grain character,

Light sweet malt up front, gets sweeter as it rolls across the palate, the beer dries out in the finish with a slightly bitter, burnt, roast-grain character, and some warming, not quite hot alcohol and Bourbon. The roast character is quite prominent here with notes of dark chocolate, sweet coffee liquor, chalky roasted notes, and some bitter burnt character that isn’t really overly sharp. There is a touch too much heat and spicy alcohol in the finish; spicy oak notes also accentuate this, but also provide a touch of astringency. The body, while having a certain heft and viscosity, is a touch on the light side for a rich Imperial stout.

The body of this beer is actually a touch lighter than I would have liked; more malt richness would have supported the Bourbon Barrel notes better (despite the Bourbon character really not being over the top in this beer). Not bad, but I wish it was a touch richer and maltier.

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Photo of billab914
3.99/5  rDev -6.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

2008 vintage bottle #636 out of 1152. Poured from a 750ml bottle into a tasting glass. It poured a dark brown, pretty close to black in color with very little signs of carbonation or head.

The aroma has a big dark chocolate presence to it. It's very rich with a chocolate brownie like quality to it. I get some lighter bourbon qualities to it with some very nice vanilla notes to it. Some sweeter dark fruits seemed to come out a little more as it warmed. Great aroma, I loved how rich chocolate and vanilla notes came together.

The taste is very smooth with with some nice notes of dark chocolate, vanilla and bourbon all coming out. I get a little more of a woody oak presence in the finish. The bourbon is a little more reserved at this point but it still adds some very good complimenting flavors to it.

The mouthfeel feels thin with very low carbonation. The low carbonation hurts it and makes it feel a little watery and thin. I'm sure this is attributed at least partially to it's age.

Overall I thought it had some really great flavors to it. The bold chocolate was complimented very well with the bourbon and vanilla. The thin mouthfeel and lower carbonation hurts it some, but overall I thought it was a very smooth and flavorful beer.

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Photo of hopfacebrew
4.11/5  rDev -4%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Note: This review was a re-post from my former account, jmkratt, which was hacked and I lost all my reviews...sorry for the redundancy.

Poured from 2010 bottle 2266 of 3800 that my man kiddwhiz hooked up to a globe glass. Thanks again.

A - The beer pours a pitch black color with huge 3 finger brown head! No matter how I poured the beer I got huge head which had unreal retention and nice lacing. At the bottom of each glass I still have a 1/2 finger head, unreal.

S - A fair bourbon aroma mixed with hints of roasted cocoa, chocolate, and a hint of dried fruit.

T - The beer starts with a bit of oak flavor on the front with a woody sweetness. Pale and Crystal malt character becomes prevalent in the middle with mild bitterness and a nice bourbon flavor. The beer finishes smooth with a druid fruit taste mixed with a little bourbon and roasted grains.

M - Full bodied with good carbonation. Very thick and tasty.

D - It goes down real easy for a stronger beer with such complex character.

Overall, I found the beer to be a bit much at the beginning but towards the middle that changed and the final glass I was really yearning for more. It was a pleasure to try and I wish I had another to cellar!

Serving type: bottle

Reviewed on: 02-10-2011 14:03:38

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Photo of Sean9689
4.42/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks, Chris! 2009 vintage poured into Narke tulip.

A - Pours black, nice mocha-colored head, spotty lace, thin collar.

S - Smooth booze, chocolate brownies, toffee, light roast. Really smooth and extremely dessert-like, which is how I like my Stouts. The chocolate is excellent and with two years of age, the booze is just about perfect.

T - Similar the nose. Smooth bourbon, light oak, chocolate, burnt caramel notes, and roast. Everything is right on target for me, as the booze works perfectly with the chocolate and light roast. Hard to find anything bad to say here, in fact, there isn't.

M - Full, rich and smooth, viscous, creamy finish.

O - An excellent RIS that is drinking perfectly with two years of age on it. I'm glad I waited to review this one until now, because this one surpassed my expectations. Recommend!

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Photo of MasterSki
4.47/5  rDev +4.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2009 vintage generously shared by Chris (spycow). Bottle #1661 of 3000. Served in a Surly Darkness tulip.

A - Finger of tan foam settles to some wisps, thick collar, and a few spots of lace. Body is a solid near-black color.

S - Oak, vanilla, mild bourbon, dark chocolate, caramel, and dark fruits. Nice balance of sweet and roasty flavors, with the sweet flavors growing in intensity as the beer warms up.

T - The is also quite nice, with loads of semisweet chocolate, light roasty, oaky vanilla, fudge, dark fruit, and light bourbon. Alcohol is very well-hidden, and there's appreciated balance between all the flavors.

M - Medium-full body, chewy and viscous, lightly sticky, lower carbonation, and well-hidden alcohol.

D - A very well-executed barrel-aged Imperial Stout. I'm glad I have a bottle of this specific vintage as it seems to be in peak form right now. Reminds me of the best BCS vintages a bit. Really easy to drink, and one of the few beers of this ilk that belongs in a 750ml bottle.

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Photo of GatorBeer
4.39/5  rDev +2.6%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2010 Vintage, poured into Bruery tulip.

A: Pours a deep, dark black that is so inviting of the style. Not the most opaque beer that I've ever poured and there seems to be a slight amount of light dancing around in the beer. A small head forms with a vigorous pour and quickly fades, leaving behind little lacing.

A: Sweet, wonderful bourbon upfront, but not overpowering of off-putting, it's quite a pleasant experience and my nose keeps returning to the glass. There are some nice roasty malts backing the bourbon and a hint of chocolate. The nose is very sweet, but not sickly or overwhelming at all.

T: Bourbon hits up-front, letting you know it's in the beer, but it's not an alcoholic taste. Something that seems unique is that the bourbon hits hard first, then fades away where as other BBA stouts seem to have the opposite effect. The finish is smooth and has little hints of alcohol, which is impressive for this 10% beer.

M: Mouthfeel is a little thin, not in a bad way. It's not a chewy or creamy stout, but the carbonation seems to really work welll with this one.

O: I'm really enjoying how well the bourbon plays off the sweetness of the beer. I would dare to call this a good introductory bourbon aged stout because it doesn't punch you in the face like some do (which isn't a bad thing either). I was very pleased with this offering from Big Sky and look forward to it in the future.

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Photo of 4DAloveofSTOUT
4.43/5  rDev +3.5%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

reviewed from notes on 12/17/2011.

Vintage 2010. Bottle number 3385/3800.

poured into oversized snifter.

Appearance: dark black bodied beer with a huge medium brown head thats over 2 fingers high. Lacing is heavy sticking everywhere. Fantastic looking dark beer!

Smell: Great oak and bourbon notes mixing with brownies and cocoa.

Taste: This beer has huge barrel flavors just like the nose suggests. Massive oak notes with a great bourbon flavor well complimented by the oak. Really strong vanilla notes that are just the right amount of sweetness. Cocoa, gourmet chocolates, and roasty dark malts begin to become more prevalent around mid palate as the wonderful barrel notes slowely subside. This beer is both complex, but quite mellow with all the flavors complementing each other almost flawlessly. The finish is roasty malts and just a hint of vanilla and bourbon.

Mouthfeel: Medium bodied stout with moderate carbonation levels. The beer is super easy drinking for a 10% stout. This barrel aged stout probably has the most carbonation of any barrel aged beer I have tried to date. I think that the carbonation makes this beer super creamy and lightens the body just a little bit; both really positive attributes. They really carbonated this beer well. Almost like a milkshake.

Overall: I really loved this beer! Great barrel aged stout that lives the hype! It is unique and memorable because of the smooth taste, nice mouthfeel from the moderate carbonation, and great complexity. This beer has aged well and is drinking fantastically right now. I was wowed by this beer!

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Photo of oline73
4.4/5  rDev +2.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

We opened up this bad boy at an imperial stout tasting this past weekend. Poured into my Colossus snifter.

Appearance: Pours a very dark brown with a hint of red at the edges when the light hits it. There is a half finger of tan head and it has good retention.

Smell: Sweet and smooth with notes of dark fruit and cocoa. Some brown sugar in the sweetness. Really nice.

Taste: Sweet but really smooth and easy to drink. I picked up the roasted malt, vanilla, and some cocoa. There is some warm alcohol in the finish but the taste fades a bit.

Mouthfeel: Medium body with tingly carbonation and a dry finish.

Overall: This is a really nice beer. It held up well against several of the more hyped offerings we opened up. The sweetness and vanilla notes were just at the right level. I would definitely have another.

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Photo of stakem
4.18/5  rDev -2.3%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

'10 bottle #3207/3800 poured into a snifter. The brew appears dark brown to black with a solid finger and a half of dark tan froth. The cap slowly recedes leaving fingers and string-like patches of lacing on the glass. Constantly rising bubbles support the cap. A light swirl revives a finger of froth back to the surface. Very visually appearing brew with some solid head retention for a brew of 10% strength. When held to the light, some brown clarity is seen around the edges.

The initial smell of this brew is pungent with dark fruits. Raisiny alcohol is the first thing I think of with more sniffs bringing out some notes of chocolate and tobacco. Oak is present along with a whiskey accent that really plays off of the fruity alcohol notes in the nose. Towards the back are some mellow vanilla scents that really draw you back into this. This is a fine smelling brew right here.

The taste has just as much dark fruited alcohol character as you would expect based off of the aroma. Raisins, dates, plums, prunes.. it all is here initially. As more sips are taking, a bit more focus draws away from the fruity alcohol and back to the dark roast of the grain. A flavor of semi-sweet chocolate mixes with some notes of coffee, oak, whiskey tobacco, earth and roasted grain. The aftertaste is lightly nutty that draws back into the flavoring of chocolate and whiskey infused dark fruits.

This is a medium to full bodied brew that really boasts a lively level of carbonation. It flirts with having just a bit too much fizz in the mouth. If you try to swirl it around, it quickly turns to nothing but froth in the mouth. Luckily, I would rather have it over-carbed than under since some swirling can help ease the bubbles out of solution. Regardless, this was a solid brew. It is something I would certainly enjoy again. Really no complaints here other than it really focuses a lot on the dark fruity aspects which I think for my taste was a bit much. The alcohol is masterfully integrated for 10%. It is there totally in flavor but does not carry with it the expected burn. Really well done offering.

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Photo of xnicknj
4.33/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2009 and 2010 bottles poured into tulip glasses. this review is based on the 2010

Pours an inky blackness with a nice fluff of browned head. Retains nicely, leaving sticky lacing on the glass while drinking, with a dark collar around the edge.

Lovely bouquet of oaky bourbon and vanilla, riddled with brownie and chocolate cake. Roasted malts and warmth infiltrate the senses. Oh boy.

Sticky sweetness up front tempered by a thick roasty malt profile. Dark and assertive with oak and bourbon driving the barrel character. Cocoa powder and booze soaked brownie with some vanilla tones. Finishes very warm and a bit sweet, but not overwhelming.

Full body, decent carbonation, sticky and chewy on the mouth. A damn good barrel aged stout, I hope I get to try this again sometime soon.

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Photo of claspada
4.24/5  rDev -0.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

2009 Limited edition; Bottle 780 of 3000. Courtesy of hoppymcgee, a gentleman and a scholar.

Man that cork was really in there. Pours a Coca Cola dark dark brown with no visible light what so ever. A small brown inch of head that slowly recedes leaving thick soapy lacing.

Aromas begin with dark bitter bakers cocoa and some lesser milk cocoa chocolate bar. After the initial cacao smells I get the barrel; vanilla, bourbon, light nuttiness and generic wood. Roasted, mildly charred dark malts intermingle with the barrel and some lesser sweet chocolate/dark fruit.

The tastes explode with so much flavor I am at a loss for words initially. First I get loads of dark chocolate, then vanilla and light bourbon, then some dark dark dried fruit (prunes/raisins), then some sweeter milk chocolate and the light oak rounds out the flavor profile. Barrel flavors become more predominant as it warms as expected. No boozy or alcohol flavors at all. Barrel flavors perfectly balance the viscous stout flavors. The base stout isn't too roasty or bitter as some Russian Imperial Stouts can tend to be.

The mouthfeel is medium to heavy bodied with medium to low carbonation. Surprisingly drinkable with the above mouthfeel characteristics, the beer drinks rather light (for the style); I am attributing that to this being only (only...) 10%ABV compared to the higher ABV-ed monsters that exist today.

Overall, this is definitely top 5 Stouts/Barrel-aged stouts I have ever had. This beer is once again a winner for me because it fits the criteria that I love which is balance. The barrel doesn't overpower but is definitely still a strong presence. The drinkability is off the charts in that I could finish the whole 750ml if I wanted/had to. Highly recommended and worth seeking out.

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Photo of CuriousMonk
4.63/5  rDev +8.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.75

We cracked open a 2010 vintage bottle (limited edition #3087 of 3800) poured into a tulip glass. What a special treat! Poured dark black-brown with a frothy medium creamy off-white head with sticky lacing that lasted throughout. The aroma and flavor balances well between esters of dried fruit and roasted cocoa with a slight oaky bourbon presence. There was subtle coffee notes throughout and some alcohol heat. Some vanilla was detected. Smooth and silky bodied beer with a nice finish. Excellent brew!

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Photo of Yagman3000
4.12/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Served from a .750 bottle (2010 vintage #1562 of 3800) into a snifter. Part of the very generous Pre-Thanksgiving Tasting Session offered by fellow BA CosmicEvan.

It appears a super dark brown. There is a noticeable film, not a head, that remains across the top of the beer.

I smell a bunch of coffee and a touch of licorice here too. The anise odor is pleasing and natural smelling.

The taste if this beer is rather woody - specifically oaky. There's a hint of coffee in the flavor profile here to.

In terms of the mouthfeel, there's a noticeable effervescence. It goes from bubbly to a thin exit. There could be more in the middle here.

Overall a good beer but it did not rock my world. I was actually expecting a little more flavor from this beer. At the same time, it does a decent job of hiding its 10% status... no easy feet!

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Photo of cosmicevan
4.12/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Beer #7 of the drink down the cellar tasting. thank you to tpd975 for swapping this one my way a while ago. 2010 vintage #1562 of 3800.

a - opened the bottle and had my pour in a cbs snifter. poured a deep black (seems to be a theme for the night) with a thin off white head.

s - has somewhat sweet smell, but still roasted. milk like...

t - very nice flavor. spiciness is great. hot sauce kidk.

m - thinner and easy to drink. medium bodied.

o - overall, very solid imperial stout. this is a tough night for this beer to be a standout, but on another night with a clear palette i might have felt more highly about this one. don't get me wrong, great beer, but in an evening of kate, bt, hunah, cbs, etc this beer was towards the bottom of the list of favs.

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Photo of ehammond1
4.45/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle

Pour It Black
Stone Brew Co.
Escondido, CA

Nearly black with a thin brown head that eventually leaves spiderwebs of sticky lace down the glass. This beer looks thick, intimidating, shiny, and aggressive. Awesome.

Wonderful aroma consisting of roasted malts, rich chocolate, and lovely vanilla/earth bourbon notes. The chocolate and bourbon battle for dominance, and it's an awesome fight to witness.

The bourbon is more subuded in the flavor compared to the aroma, letting the rich roast character and dark chocolate elements shine through. A mild vanilla and earthy bourbon note present, especially as the beer warms. That being said, the beer gets better and better as it reaches warmer and warmer temperatures.

Medium to thick bodied with low to moderate carbonation.

A truly wonderful example, and nearly perfect within style. This was the only beer I sought out multiple times during the Stone Pour It Black event. If I had known better, I would have had less Mikkeller and more Ivan the Terrible, that's for sure!

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Photo of Jwale73
4.3/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Big thanks to jedwards for breaking this one out. 750ml bottle. 2009 vintage, bottle 2264 of 3000. Pours an inky black with a quarter inch, khaki-colored head embedded with ringlets. Head eventually settles into a creamy cap; arcs and spots of lacing are exposed during the tasting. Great nose - dark malt dominates; however, buttery bourbon notes are revealed as the brew warms. The flavor profile really opens up as the glass warmed between my hands - milk chocolate, a little wood, brown sugar and a slight roasted/charred character. Mouthfeel is medium-light, albeit a bit thin, with an easy, even carbonation. There's also a slight acidic tang as well as some residual heat. Overall, this is an exceptional RIS with a great balance. I actually think this beer might be better with a little less time on it, but age didn't really negatively impact it as whole.

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Ivan The Terrible Imperial Stout - Barrel-Aged from Big Sky Brewing Company
4.28 out of 5 based on 824 ratings.
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