Tiger Tripel | Nøgne Ø - Det Kompromissløse Bryggeri A/S

BA SCORE
85
very good
167 Ratings
THE BROS
-
no score
Send samples
Tiger TripelTiger Tripel
BEER INFO

Brewed by:
Nøgne Ø - Det Kompromissløse Bryggeri A/S
Norway
nogne-o.com

Style: Tripel

Alcohol by volume (ABV): 9.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 10-15-2009

BEER STATS
Ratings:
167
Reviews:
74
Avg:
3.77
pDev:
10.88%
 
 
Wants:
5
Gots:
10
For Trade:
1
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 167 |  Reviews: 74
Photo of afsdan
4/5  rDev +6.1%

Photo of boqonx
3.75/5  rDev -0.5%

Photo of LehighAce06
5/5  rDev +32.6%

Photo of spinrsx
3.5/5  rDev -7.2%

Photo of Mphis
3.75/5  rDev -0.5%

Photo of Liberatiscioli
4.25/5  rDev +12.7%

Photo of mick303
4/5  rDev +6.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Nogne Tiger Tripel.
A pleasant bright gold tripel, nice lacing. Smell has lots of limes and fresh yeasty esters. Taste is full of more citrus, lemons, honey, with a nice balance and pleasing balance. Some spiciness, light pepper, with a dry yeasty finish. Mouthfeel is delicious with a hint of sweetness, lots of pale malt, getting a hint of the peatiness they used but especially on the back of the throat but otherwise a traditional and well balanced Tripel. Pleasant amounts of carbonation and lots of nice yeasty esters adding to the feel, lemon rind, biscuit malt, slight restrained sugary and honey sweetness with nice floral hops.

 637 characters

Photo of jaydoc
3.75/5  rDev -0.5%

Photo of beerdrifter
3.58/5  rDev -5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Picked this up at my favorite beer store in Belgium, Dranken Geers. Murky amber-orange pour with a bright white two finger head with nice retention and great lacing. Pretty typical Belgian Triple nose with lots of spicy, grassy, citrus notes along with hints of Belgian yeast, lemon, and what appears to be a touch of peat??? The taste is a bit less typical with more sweet caramel malt than I had expected. Hints of tangerine, lemon, grass, yeast, biscuit, bubblegum, apple, and more of that curious peaty character. The mouthfeel is surprisingly creamy and slightly chewy with nice carbonation and a smooth finish. Overall, this was a pretty solid beer right up to where the peat reared its ugly head. Just can't relate to a peaty triple...

 742 characters

Photo of JRod1969
4/5  rDev +6.1%

Photo of Liquid_Bread
4/5  rDev +6.1%

Photo of jim_carignan
4/5  rDev +6.1%

Photo of mjstacker
4.25/5  rDev +12.7%

Photo of fionn13
4.5/5  rDev +19.4%

Photo of hellhammermario
4/5  rDev +6.1%

Photo of johnnyboy76
3.5/5  rDev -7.2%

Photo of gloryhole
4/5  rDev +6.1%

Photo of dvmin98
3.75/5  rDev -0.5%

Photo of williamjbauer
3.75/5  rDev -0.5%

Photo of wordemupg
3.29/5  rDev -12.7%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

500ml bottle poured into tulip 5/19/13 from notes

A cloudy golden orange with lots of tiny particles but just a few bubbles feeding a thin film of soapy foam even after a hard pour, lots of random lace on the top inch of my glass

S I wasn't expecting peat smoked malt and that took me by surprise, citric hops and pineapple with some caramel and brewers candy, some Belgian yeast but I can't shake the strong band-aid notes that are hard to ignore after you find them

T much like the nose but the band-aids a little burnt, this reminds me of Sunturnbrew but not quite as bad, the triple notes are still there but are being overwhelmed

M full bodied but could a few more bubbles, well concealed booze but I don't like the adhesive aftertaste

O the peat smoke is killing what could've been a great triple, no booze at all and some great aspects but they can't shine through all the burnt band-aid

no issues downing the bottle but I wouldn't buy it again, the smoked malt just doesn't work for me. I'd love to try this without the smoke because I could see it being great much like almost every beer I've had from these guys.

 1,128 characters

Photo of Kirk
3.25/5  rDev -13.8%

Photo of polloenfuego
3.34/5  rDev -11.4%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.25 | overall: 3.25

Poured from a 500 ml bottle into a snifter.

A: hay gold in color and slightly cloudy, there was no head whatsoever upon pour.

S: fruity, yeasts, malts and phenols..overall the aroma is very mild.

T: malty, sweet and alcohol noticeable.

M: medium carbonation and body.

O: in a word, disappointing. It just misses the mark. The taste is just off for a triple. I would like to think it's because I got a bad bottle, but the bb date is in 2014. Starting with the lack of a prominent frothy head, I felt something wasn't right about this beer. Unfortunately the taste also lacked on this beer.

 593 characters

Photo of Molson2000
4.25/5  rDev +12.7%

Photo of warnerry
3.75/5  rDev -0.5%

Photo of biboergosum
3.63/5  rDev -3.7%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5

500ml bottle. How do we make our mark on this venerable style? Why, take something fully foreign, and just toss it right in there. Sigh.

This beer pours a hazy, murky medium golden straw hue, with two fingers of loosely foamy, bubbly dirty white head, which leaves a low-lying, seemingly undulating vista of wavecrest lace around the glass as it duly evaporates. Kind of weird not to have to clean up overflow on the counter from an overly aggressive head.

It smells of mildly peaty smoke, brine, semi-sweet pale malt, acrid yeast, a middling pome fruitiness, some suppressed candi sugar, and a bit of witbier spiciness. The taste is more thankfully restrained phenolic, forlorn Scottish isle medicinal peatiness, tacked on, rather than deftly blended, to a yeasty, sugary pale Belgian maltiness, with a white pepper and blotted coriander spiciness standing by in the wings.

The bubbles are pretty laid back, like a lolling Lowlands brae (keeping with the theme here), the body an indistinct medium weight, and actually rather smooth, the Island effect choosing to fully cease operations here and now, as a slight creaminess burgeons.

Thankful am I to Nøgne Ø's acquiescence in keeping this particular Scottish malt mostly on the down-low, as eventually the standard Tripel offerings come bleeding through. I know they lie just across the North Sea from Scotland proper, but this just feels like they had a bit of Islay malt left over from that mindfuck of a brew called Sunturnbrew, and had to find a use for it. Unnecessary, when the underlying Tripel may be (we shall never know now, with this one) well worthy all on its own.

 1,635 characters

Tiger Tripel from Nøgne Ø - Det Kompromissløse Bryggeri A/S
3.77 out of 5 based on 167 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe