Highland Black Mocha Stout | Highland Brewing

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Highland Black Mocha StoutHighland Black Mocha Stout
BA SCORE
3.86/5
Very Good
1,089 Ratings
Highland Black Mocha StoutHighland Black Mocha Stout
BEER INFO

Brewed by:
Highland Brewing
North Carolina, United States
highlandbrewing.com

Style: American Stout

Alcohol by volume (ABV): 5.00%

Availability: Year-round

Notes / Commercial Description:
Highland’s most robust beer, having a very malty body with a large, roasted chocolate flavor, all achieved solely through the use of special roasted barley grains. It is black in color with a very clean finish and moderate hop flavor.

While the porter style was developing, some brewers produced a stout porter and over time generated a new style known simply as stout. These beers traditionally contain a distinct roasted malt flavor and can run the gamut from a dry stout, such as Guinness to a sweet stout such as Watney’s Cream Stout. Our Black Mocha falls in the sweet stout range and derives its chocolate and coffee tones from the use of appropriate roasted malt grains and is very often used as an after dinner libation or an accompaniment to dessert.

Added by Jason on 12-09-2002

BEER STATS
Ranking:
#11,096
Reviews:
458
Ratings:
1,089
pDev:
10.88%
Bros Score:
0
 
 
Wants:
53
Gots:
191
Trade:
1
HISTOGRAM
 
User Ratings & Reviews
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Ratings: 1,089 |  Reviews: 458
Photo of Treyliff
3.84/5  rDev -0.5%
look: 3.25 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

A- pours a pitch black color with a small fizzy dark-tan head that reduces quickly and nearly dissapears, leaving no lace.

S- dark chocolaty roasted malt, chocolate syrup, also some dried dark fruit, raisins, cherries, pure vanilla extract at the end. This one smells like an inviting chocolate bomb.

T- the dark fruit notes continue to the palate, the chocolate tastes like a dark cocoa with a hint of vanilla. The finish is smoky with some charcoal, finishes dry with just a bit of hop.

M- light-medium body, low carbonation creamy mouthfeel with a velvety finish. The body seems just a bit thin for the style.

O- this aroma of this one was pure chocolate, but the taste seemed to fall a bit short of the expectations from the aroma. It was still very enjoyable, and would be a good choice for those looking for chocolate flavored stouts.

 846 characters

Photo of KevinGordon
4/5  rDev +3.6%

Photo of iemailjack
3.5/5  rDev -9.3%

Photo of CMOrak
4/5  rDev +3.6%

Photo of tectactoe
3.87/5  rDev +0.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Pours a deep color, basically black all around, only some slight dark brown around the very edges; tan head, thick on the pour leaving medium lacing. Deep mocha on the nose; creamy, sweet coffee, roasted barley, and bittersweet chocolate and cocoa beans. The flavor follows right along - the coffee profile was actually a bit stronger than expected (not a bad thing) and combats the mocha for the number one spot. The mocha has a bitter underlaying with sweetness and creaminess coming in to round it out. Hops show up in the taste that were not really present in the aroma; kind of dry, leafy, herbal, ashy. The bitter character balances well, hits a little on the back of the tongue. Some char flavors, not necessarily smokey, but charcoal and deep, burnt, roasted barley and malt. Reasonably creamy body, medium-thick but not syrupy, middle of the road on the carbonation scale.

Very good mocha stout, nice creamy body and lots of flavor for being only 5.6% ABV. You could certainly put a few of these down in a single sitting and be okay, as well as satisfied.

 1,065 characters

Photo of BigGingDrinker
4.25/5  rDev +10.1%

Photo of jroberge1981
3.75/5  rDev -2.8%

Photo of Lukass
4.5/5  rDev +16.6%

Photo of bsmith1029
4/5  rDev +3.6%

Photo of JKAllen
4.25/5  rDev +10.1%

Photo of lupercmda
3.5/5  rDev -9.3%

Photo of Maltmaiden
3.93/5  rDev +1.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

A: Black/dark brown. Carbonation bubbles are visible. Small but persistent head

S: Cocoa and very toasted malts. some hops. Molasses. Not as much coffee as I was expecting...more chocolaty. Vanilla. Metal?

T: Toasted malts and bitter cocoa powder upfront. Coffee beans. Earthy hops. Touch of vanilla. Root beer. And that weird metal again?

M: Maybe too much carbonation. Goes down easy though.

O: good but too much bitterness and carbonation than I like in my stouts. Won't go out of my way to get this again.

 513 characters

Photo of brewdude1982
3.86/5  rDev 0%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

This was a pint I had in tap at Wakefield tavern in Raleigh.

This is a dark beer much like one would expect from a stout. Good lacing and a thick head with lots of tiny bubbles. It has relatively no smell but then again I am stuffed up. The taste is very much coffee and roasted dark malts. It is a pleasant change from some of the other stouts that I have had recently. This brewery is making beers that range from mediocre to great in my book.

 447 characters

Photo of BigTrubble
4/5  rDev +3.6%

Photo of Dan051692
5/5  rDev +29.5%

Photo of JDVance742
4.19/5  rDev +8.5%
look: 4 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4

Bottle into a DFHead tulip glass.

Appearance is a beautiful, deep, ebony, like a low carbonated cola.

Head is super thick and medium length of staying around, pretty good lacing. Can see every sip going down, however not completely defined.

Smells like an extra chocolate mocha. Heavy roasting(coffee provoking, chocolate evoking), light hints of vanilla, wood fire burning in the other room scent on the background.

Taste parallels the scent, with the roasted malt jumping to the foreground and the chocolate slipping to the light end. Parallel to the lessening of chocolate flavor is the more pronounced vanilla and cream flavors.

Mouthfeel is a bit lacking in comparison to the overall experience, carbonation comes through a bit tingly, and lacks in full body to accompany the bounty of other experiences, but too much good going on to really go too low on this score either.

Overall I'd give it more of a 4.3. A pleasant beer, even after sitting to warm for twenty to thirty+ minutes.

 998 characters

Photo of williamjbauer
4/5  rDev +3.6%

Photo of kegmans
3.75/5  rDev -2.8%

Photo of BeerDawgs
4.08/5  rDev +5.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A - A pitch black as night color, no clarity, and 1 tall finger of head. Nice tan lacing left on the glass. Impressive!

S - Roasted malts and chocolate are very prevalent. A touch of hop bitterness

T - Tasty! As expected by the appearance and nose. Chocolate, coffee beans, slight sweetness, which I like in my stouts. Well balanced.

M - Smooth. Medium carbonation. Creamy.

O - Best Highland brew I have had, by far. Excellent stout! Love it. WIll seek it out again

 472 characters

Photo of jucifer1818
3/5  rDev -22.3%

Photo of JPerruccio
3/5  rDev -22.3%

Photo of cmannes
4/5  rDev +3.6%

Photo of GeoCait
4/5  rDev +3.6%

Photo of eargle
3.75/5  rDev -2.8%

Photo of steinhilper
3.5/5  rDev -9.3%

Highland Black Mocha Stout from Highland Brewing
Beer rating: 3.86 out of 5 with 1,089 ratings