Highland Black Mocha Stout | Highland Brewing

Highland Black Mocha StoutHighland Black Mocha Stout
BA SCORE
3.87/5
1,071 Ratings
Highland Black Mocha StoutHighland Black Mocha Stout
BEER INFO

Brewed by:
Highland Brewing
North Carolina, United States
highlandbrewing.com

Style: American Stout

Alcohol by volume (ABV): 5.00%

Availability: Year-round

Notes / Commercial Description:
Highland’s most robust beer, having a very malty body with a large, roasted chocolate flavor, all achieved solely through the use of special roasted barley grains. It is black in color with a very clean finish and moderate hop flavor.

While the porter style was developing, some brewers produced a stout porter and over time generated a new style known simply as stout. These beers traditionally contain a distinct roasted malt flavor and can run the gamut from a dry stout, such as Guinness to a sweet stout such as Watney’s Cream Stout. Our Black Mocha falls in the sweet stout range and derives its chocolate and coffee tones from the use of appropriate roasted malt grains and is very often used as an after dinner libation or an accompaniment to dessert.

Added by Jason on 12-09-2002

BEER STATS
Ranking:
#8,369
Reviews:
454
Ratings:
1,071
pDev:
10.85%
Bros Score:
0
 
 
Wants:
53
Gots:
185
Trade:
1
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 1,071 |  Reviews: 454
Photo of kbuzz
2.97/5  rDev -23.3%
look: 3 | smell: 3.5 | taste: 2.5 | feel: 3.5 | overall: 3

Poured from a bottle into my trusty snifter. No date to be found.

A: Fairly dark, not completely opaque, but only some light brown around the edges. Half finger khaki/tan head faded to a thin ring around the glass. Quite a few bubbles bubbling. Pretty average appearance, but not bad.

S: Nice dry Irish Stout aromas. Nothing overpowering, but very pleasant on the nostrils. Roasted malts dominate along with some slight bittersweet chocolate. Just a touch of coffee, but I really had to search for it. Also a mild spicy/earthy hop presence.

T: Hmmm. Kind of an ashy, burnt tobacco taste up front. A little odd. And definitely a hop presence to note here. Mid palate, you get the typical roasted, chocolate malt characteristics along with like a leather and tobacco quality...but then it ends again with that straight ashy, burnt log taste.

M: Nice for the ABV...maybe a medium thin beer, but it's carbonated well. Leaves a nice film on the mouth.

O: It's definitely a little different than other lower ABV stouts I've had. They go really far with that roasty/char/ash characteristic. As I warmed up to it, it wasn't so bad, but it certainly wasn't desirable. I actually think a bit more sweetness could have balanced this out better. This is all bitter and roast...with barely a touch of chocolate. An average beer.

 1,320 characters

Photo of UncleWesticles
4/5  rDev +3.4%

Photo of ScreamForMe
4/5  rDev +3.4%

Photo of richbrew
4/5  rDev +3.4%

Photo of randomdanger
4/5  rDev +3.4%

Photo of eerbayman
4/5  rDev +3.4%

Photo of WoodBrew
3.97/5  rDev +2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I tried the Highland Moca Stout at Shakers in Roanoke, VA. the beer can in a classic beer mug and was dark opaque in color. The head was tan and not much in lacing. The smell included roast, espresso, and semi-sweet chocolate. The taste was very similar to the smell. The mouthfeel was medium body which I think is important for a stout. Overall I thought this was a good stout.

 378 characters

Photo of Vierenner
2.8/5  rDev -27.6%
look: 3 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3

Burnt malt in smell and taste ... they should have stopped the roast before the burn and smoke. It dominates the flavor and hides whatever else might be hiding underneath. I don't even taste the mocha (or coffee or chocolate). I feel like I was tricked into purchasing.

 269 characters

Photo of TEAMHOLT
4/5  rDev +3.4%

Photo of seanwhite
4/5  rDev +3.4%

Photo of gatorbreath
4.1/5  rDev +5.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured from a 12oz bottle to a Guinness Pint Glass

Aggressively poured this pitch black offering conjuring only a slight, minimal head of mocha color

Smell is of malts, mocha, taste is strongly of malt with a little bit of acidity, the mouthfeel is medium to full bodied and is very enjoyable going down

Overally, could enjoy a few of these and likely will. Cheers!

 368 characters

Photo of secondtooth
4.15/5  rDev +7.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours a deep black, totally opaque and impenetrable. Substantial head of tan carbonation, and a beautiful double-finger of lace. High marks on presentation.

The nose is definitely strong and enticing, even alluring. I get a creamy chocolate and coffee mocha -- no question. It's not roasty, though. Very impressive!

Taste is full and rich, with coffee and mocha figuring prominently. Drinks smooth and creamy, like a milk stout with oatmeal. Very easy to drink, and a superlative brew. If I lived closer to North Carolina, I'd pick up a 6-pack pronto!

 553 characters

Photo of homebrew311
3.32/5  rDev -14.2%
look: 3.5 | smell: 4 | taste: 3 | feel: 2.5 | overall: 3.5

Thanks to Rhode17 for sending this one my way.

A: pours dark brown, some brown around the edges, not opaque, minimal brown head

S: medium roast coffee comes through big time on the nose, paired nicely with notes of cocoa, not picking up much malt character in the background

T: coffee is present and bitter, somewhat thin in flavor, no depth...very one note. The nose suggests much more significant flavor.

MF: thin body, high carbonation

O: Well the aroma leads on to a delicious beer, the taste however is a tad lackluster. This beer lacks a backbone.

 559 characters

Photo of fsvan
4.12/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottle poured into pint glass.

A- Dark black, with some dark copper hues around the edges. A finger or so quickly dissipating, clingy head.

S- Dark roasted malt. Dark chocolate. Really nice smell here.

T- Dark roasted malts again. Chocolate flavor is more sweet than the nose would suggest. A nice bitter finish.

M- Fairly heavy, leaving a nice coating on the mouth.

O- This is a pretty damn good stout. I've had Highland Oatmeal porter many times and it is my favorite of the Highland lineup to date, but Black Mocha Stout may take the crown. Definitely worth a try.

 573 characters

Photo of tdm168
3.85/5  rDev -0.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On Tap at the Village Draft House

Arrived a deep, dark brown with a reddish hue and a thin lacing of brown head. The nose has a heavy note of coffee and a faint note of chocolate. The taste is much the same as the nose; coffee is the dominant flavor with hints of chocolate and light, noticeable hops for battle in the finish. The mouthfeel is full bodied, rich, and smooth.

It's a little one dimensional, but a solid beer all around. In this area it's a staple in most beer stores, and pretty cheap too. It's a go-to beer on a cold day.

 539 characters

Photo of zaphodchak
3.56/5  rDev -8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Tall 2 finger light tan head with tons of sticky lacing. opaque auburn body.

Smells like more malt than mocha or chocolate, but that fits the description. Kinda biscuity.

Unexpectedly smokey, like piney-grill smokey. On further reflection, the tang I associated with pine is really more like black coffee. There's still some citrusy hop character here, kinda lime-ey. Walnut in the aftertaste.

Mouthfeel is nice and creamy, just south of nitro-creamy. Finish is watery though.

It's decent, and for the price, I wasn't expecting to be blown away.

 549 characters

Photo of olimpia84
3.48/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 4

On-tap at the Dunedin House of Beer. Served on a Pint glass.

A: black body with a one finger coffee colored head and good lacing that is coffee colored as well.

S: a bit on the mute side but notes of coffee are present along with roasted malts and milk.

T: dark coffee, roasted malts with a bitter aftertaste. A bit on the bland side.

M: smooth feel with a medium to full body leaning more towards medium. Good carbonation.

O: a decent stout that failed to deliver in some areas. Nevertheless I was happy to try it since it's not widely available in my area.

 566 characters

Photo of smittybrew83
3.53/5  rDev -8.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pop the cap and poured a good looking dark reddish brown brew into a pint glass. there is a one finger sized head that is a darker tan color, which quickly dissipates to lit film over the beer. In the glass the beer is a nice black with no light shinning through but with a bit of a thin appearance.
The nose which there isn't much of is of roasted malts and faint chocolate.
The taste is of bitter coffee and chocolate but only slightly. overall not a ton going on with the flavor. but it does have some good flavor hidden at the end.
The mouth feel is very light with quite a bit of carbonation. with this style i would like just a bit less carbonation and a bit more body.
Overall not a great beer but still drinkable.

 724 characters

Photo of RonfromJersey
4.1/5  rDev +5.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 2.5 | overall: 4.5

Sixth and final beer in the one stop Southern tour.

Solid black body with nary a highlight, topped by a surprisingly light beige three-finger level head of various size bubbles and cream.

Inviting roasty coffee and chocolate aroma, with earthy hop notes.

Taste follows nose - deep roast coffee mixed with chocolate. Mild hop nip at the swallow. Rather clean finish.

Mouthfeel is a bit weak, with a slight watery aspect. Would have liked it a bit chewier.

Overall an enjoyable stout, worth trying, but not a classic.

 520 characters

Photo of robwestcott
3.4/5  rDev -12.1%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

poured cold from the bottle a deep black to founder's brewing goblet with a 1/2 finger, short lasting, foamy mocha head leaving a sheet of receding spotty lace after each sip.

great big sweet milk chocolate aroma, perhaps a little espresso, but it's about the chocolate this one.

smoky, surprisingly so, not getting the chocolate that was so prevalent in the nose. a bit of coffee, and roasted malts, but mostly a big ol bunch of smoke.

light bodied for the style, bigger carbonation than expected, smooth, subtle bitter.

overall - not a bad beer, but not really in my wheelhouse. the smoke is a bit distracting.

 617 characters

Photo of Bonis
3.88/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Review from notes: 07/30/2011

A- Black in color with a cream colored 1/2 inch head, settling to a nice frothy layer of bubbles. Good, but pretty standard here.

S- Very roasty, some hints of nutty earthiness, bitter chocolate and faint coffee mix in. Nothing really out of the ordinary.

T - A bit nicer than the smell. Bittersweet chocolate mixes with some subtle bitter hops and earthy roasted malt characteristics. Not overly complex, but definitely better than most stouts I've tasted in this abv range. A touch of coffee bitterness comes in after the swallow. Alcohol is hidden nicely. A well balanced, delicious beer overall.

M - Very smooth, low bodied, easy drink. Bitter chocolate rests in the mouth. Low carbonation, appealing to me.

O - A nice stout that isn't available where I live. Glad I got to try it, and I'd probably pick up a sixer if I were to see it.

 874 characters

Photo of eggodoom
4.05/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

This beer was poured for tasting into a pint glass. The beer poured a rich brown with light visible in the middle. The head was a nice rich brown. That dissapated quickly smells a chocolatey caramel like i got from a the milk stout although it doesnt smell as sweet. I definatley get chocolate nibs though not sweet chocolate. The presence of coffee is noticable to but faint. Beer left nice lace as I drank it. I like this beer but not as good as left hand milk stout IMHO.

 474 characters

Photo of kylehay2004
4.08/5  rDev +5.4%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A: Two finger light chocolate flavored head with lots of lacing. Black with no light getting through.

S: Minimal roast, nutty and mild coffee.

T: Smooth up front with the roasted taste and finishes with just the right amount of coffee strength and bitterness. Captures the mocha quality very well.

M: Smooth but bitterness in the finish takes that away from this just a touch. Thick bodied, moderate carbonation.

Overall: Absolutely solid mocha stout. My only knock is the aroma as for my nose, it seemed too light.

 519 characters

Photo of movingtrain
3.89/5  rDev +0.5%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

The marketing for this beer is interesting. It is called "Highland," it features a bagpiper on the label, and it's brewed in Asheville, NC. Brewery was founded in 1994.

Pours jet black with reddish hues around the edges. Decent head on top.

The first aroma in the nose is dark roasted coffee grounds. This gives way to hints of dark chocolate, molasses, some vanilla, and dark fruit. The overwhelming aroma here is the coffee...like coffee grounds after they have been brewed. Rich, earthy, and decadent.

The flavor follows suit, tasting a bit like brewed coffee, and more like soaked coffee grounds. The flavor is a bit medicinal, as well as bittersweet. There are serious coffee notes (as noted), along with semi-sweet chocolate, tangy dark fruit, toasted malts, vanilla bean, slight hoppy bitterness, and, well, more coffee (like cowboy coffee, where the grounds are thrown into the pot with the boiling water--no filter).

Overall, this is a nice, dry stout. There are some excellent flavor notes here, and some interesting aromas. I am glad to have tried it.

 1,067 characters

Photo of brandoncox
4.27/5  rDev +10.3%
look: 3.5 | smell: 4 | taste: 5 | feel: 3 | overall: 4

Opaque black and brown pour capping off with a nice fluffy khaki head.

Dark roasted coffee and sweet nutty chocolate on the nose.

An intriguing roasted robust coffee flavor with hints of cauppocino and an almost hidden vanilla appearance. Great balanced malty body.

Carbonation is spot on. You won't find the creaminess here but it makes up for it on the finish. Finishes dark and just a little bitter, but more of a roasted bitterness that doesn't fatigue your palate.

I could start every morning with a bottle of this. An awakening coffee brew on the senses.

 568 characters

Highland Black Mocha Stout from Highland Brewing
Beer rating: 3.87 out of 5 with 1,071 ratings
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