Stiegl Weisse Naturtrüb | Stieglbrauerei zu Salzburg GmbH

BA SCORE
84
good
81 Ratings
THE BROS
-
no score
Send samples
Stiegl Weisse NaturtrübStiegl Weisse Naturtrüb
BEER INFO

Brewed by:
Stieglbrauerei zu Salzburg GmbH
Austria
stiegl.co.at

Style: Hefeweizen

Alcohol by volume (ABV): 5.10%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by crossovert on 08-20-2011

BEER STATS
Ratings:
81
Reviews:
17
Avg:
3.69
pDev:
10.03%
 
 
Wants:
6
Gots:
20
For Trade:
0
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 81 |  Reviews: 17
Reviews by PhillyStyle:
Photo of PhillyStyle
4.25/5  rDev +15.2%

More User Reviews:
Photo of olradetbalder
3/5  rDev -18.7%

Photo of innominat
3.98/5  rDev +7.9%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

Photo of chinchill
3.46/5  rDev -6.2%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Stiegl Weisse. 5.1%. "100% from Austria"
Served in small glass Stiegl mug at the brewery in Salzburg.

Murky caramel brown with a creamy and durable tan head. The head leaves some lacing.
A. Banana, clove, and bready malt, in that order.
T: About as expected from the nose, except spicier. Rather wheaty.
M: Light body is a bit watery; good carbonation.
O: not a style of beer I usually enjoy much, but this one certainly has an exceptional mouthfeel.

 453 characters

Photo of timontheroad
3.89/5  rDev +5.4%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

Very dark orange color, hazy as a good Hefeweizen should be. Nice two finger fluffy off white head, good retention and lacing. Huge aromas of banana, coriander, bubble gum, and wheat bread. Flavor was missing that good banana and spice flavor though, but the bready wheat flavor was quite dominant, with just a bit of citrusy lemony tart notes. The mouthfeel was rather thin for a Hefeweizen, but with good carbonation. Overall, pretty good, but not overwhelming.

 463 characters

Photo of Tilly
3.77/5  rDev +2.2%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

P: Hazy brown amber, slight white head.
A: Sweet caramels, malts, apple, fruity.
T: Follows the nose, apricot with a apple cider after.
M: Earthy, sweet, thick, chewey. Slightly bitter.
O: Great beer from a historic brewery!

 225 characters

Photo of biboergosum
3.84/5  rDev +4.1%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

330ml bottle, another refugee from the 'current' Stiegl Advent calendar that didn't sell so well (that's the understatement of the year).

This beer pours a hazy, medium golden amber colour, with a handful of puffy, finely foamy, and mildly bubbly dirty white head, which leaves some low-lying desert-scape topography lace around the glass as it quickly sinks away.

It smells of bready wheat malt, banana puree, further apple and pear fruity notes, discreetly phenolic yeast, and plain earthy and weedy hop bitters. The taste is grainy, gritty caramel and wheat malt, muddled pome and drupe fruit, sedate yeast, a twinge of mixed table top pepper mill grist and clove spice, and more weak earthy and leafy noble hoppiness.

The bubbles are adequate in their plain and supportive frothiness, the body a decent middleweight, and generally smooth, with a wee airy creaminess arising from the outset. It finishes off-dry, the sweet wheatiness and kind of sugary spice lingering more or less in isolation.

Overall, a not too shabby version of the style, easy to drink, and very reminiscent of summertime patio indulgence, or so I imagine. Glad I finally got to try this one without all the expensive shitty trappings of this one's packaging vector around here.

 1,260 characters

Photo of KristijanG
3.25/5  rDev -11.9%

Photo of SamuelR
3.53/5  rDev -4.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Photo of ordybill
4.52/5  rDev +22.5%
look: 4.5 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.5

Poured from 500 ML bottle into a "Conquest" pint glass.
Aroma- Has a pretty sweet smell of wheat and barley with some honey and malt tossed in for good measure.
Appearance- Pours a nice orangish color with a large white head.
Taste- Has a great sweet weizen flavor. The malt and wheat are blended well and this is a great beer to enjoy. . .often!
Palate- This is a medium bodied beer with heavy carbonation.
Overall- I thoroughly enjoyed this beer. I had never seen this beer before but i will drink this again. This is the first memorable Austrian beer that i have had.

 573 characters

Photo of mikebsag
4/5  rDev +8.4%

Photo of aztraz
3.25/5  rDev -11.9%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of ChrisCage
3.75/5  rDev +1.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75

A- Vanilla colored bubbles that are wee tight provide a layer of frothy cover over this golden hued brew that also has bronze tinges around the rim....this is also semi-transparent, wheat beer! The retention levels are good and the lacing is quite good, with chunky patches of foam sliding slowly back into the glass.

S- Biscuit like yeast....almost doughy, banana like esters, possible apricot kernel, appfelwine, peach, along with crystal and caramel malts.....the finish is slightly Earthy and of some sweet spice. Overall a nice, yet mild aroma that would be average-ish.

T- Overall this is mild and watered down, with yellow fruit flavors....banana, apricot, golden delicious apple, and a dry, muted spice finish. I find there is a small metallic quality about it and it underwhelms the palate unfortunately.

M/O- Champagne like bubbles that provide a nice burst of zing on the palate......light bodied and sociable, this would make a good hot weather/ladies drink. The alcohol is well hidden, but I just don't find it my kind of beer.....not offensive, but nothing to write home about. Probably pass on this one....

 1,130 characters

Photo of emerge077
2.86/5  rDev -22.5%
look: 3.5 | smell: 2.5 | taste: 3 | feel: 2.5 | overall: 3

Had this on tap last weekend on the German pub crawl, and saw the sharp red-labeled bottle today in the shop.

Back label dated "13711" whatever that means. Guessing a euro best by/production date of July 13th, 2011? Old either way.

Into a weizen glass it pours an opaque orange copper color. Slightly more dark than a typical hefe. Lasting white foam, though there is no lacing.

Smells bready and tea-like, not much in the way of traditional banana & clove esters. Swirling the glass brings out some sweetness and unpleasant alcohol fusels. Slightly papery and oxidized already it seems, a shame as this is relatively new to the market.

Flavors are smooth and wheaty, though a but muted and dull. Some light breadiness, and hint of banana but not much. Overall a bit oxidized, papery, and watery. Not something i'll drink again. The tap sample was fairly tart, and that seemed a little odd though marginally acceptable.

 924 characters

Photo of jsh420
4/5  rDev +8.4%

Photo of Anze
3.75/5  rDev +1.6%

Photo of matjack85
3.75/5  rDev +1.6%

Photo of DirtyC
3.5/5  rDev -5.1%

Photo of LittleNeko
3.5/5  rDev -5.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of pathman
4/5  rDev +8.4%

Photo of Allurex
3.25/5  rDev -11.9%

Photo of JRBecks
3.25/5  rDev -11.9%

Photo of bamberger603
4/5  rDev +8.4%

Photo of cfalovo97
3/5  rDev -18.7%

Photo of AcuppaJoe
3.76/5  rDev +1.9%
look: 3.75 | smell: 3.25 | taste: 4 | feel: 4 | overall: 3.75

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Stiegl Weisse Naturtrüb from Stieglbrauerei zu Salzburg GmbH
3.69 out of 5 based on 81 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.