Consecration | Russian River Brewing Company

BA SCORE
98
world-class
5,311 Ratings
THE BROS
-
no score
Send samples
ConsecrationConsecration
BEER INFO

Brewed by:
Russian River Brewing Company
California, United States
rrbeer.com

Style: American Wild Ale

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
Belgian-style dark ale aged in American oak Cabernet Sauvignon barrels with currants.

Added by Gueuzedude on 10-31-2008

BEER STATS
Ratings:
5,311
Reviews:
1,167
Avg:
4.41
pDev:
9.3%
 
 
Wants:
1,662
Gots:
1,909
For Trade:
131
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 5,311 |  Reviews: 1,167
Photo of AngusOg
4.75/5  rDev +7.7%

Photo of Cdunk11
4.5/5  rDev +2%

Photo of dar482
4.82/5  rDev +9.3%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 5

The color is a red brown bubbly beer. It almost looks like a dark Shirley Temple. Tons of big bubbles and carbonation.

The aroma has a sour funk, but there’s tons of wine tannins, lots of vinous, oak, a bit of dark fruit. However, the tartness does really stand out on this. It’s vinegar and Flanders sourness.

The flavor is vinegar tart, but then there’s tons of red wine and then some oak character. The tartness is actually hidden away as the beer warms up and blossoms to become a very red wine flavored beer. There really is not an alcohol flavor as it is like 10% ABV.

The mouthfeel on this is almost like a Coke-Cola. Tons of large bubbled carbonation that just rolls all over the tongue.

The huge wine flavors mean that you want to share this beer. I wouldn’t want 375ml myself. A good amount is to share it with someone.

This beer really stands out for me having had it next to Supplication. I preferred this actually. It’s so interesting because I’ve never had a beer that has had more red wine character in it that this. This for me is probably the best Wild Ales I have had. What a treat. It’s so different and amazing.

 1,152 characters

Photo of tun
4.75/5  rDev +7.7%

Photo of bylerteck
3.75/5  rDev -15%
look: 3 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.5

Bottle from strang. Batch 008. From notes.

A - Deep red colour, cloudy with one finger of light brown head that fizzled away fast. Quite effervescent. No lace, no retention.

S - Grapes, plums, Brett, some wood, lemon candy, mustiness.

T - Tart with grapes and not much else. Musty, tart, lemons, not much 'dark' to speak of, it's mostly just a Brett assault. Maybe a tiny bit of dark fruit was there. No alcohol.

M - Strong carbonation, medium to full body, puckering tart finish.

O/D - Enjoyed it. Too bad there couldn't be more malt complexity with the Brett dialed back. Carbonation was also a bit much and made tasting a bit difficult. Not bad for a wild ale though and was pleasant to drink, but didn't seem to break new ground for the style .

 753 characters

Photo of tcblack4d
4.25/5  rDev -3.6%

Photo of JasonFromLA
4.75/5  rDev +7.7%

Photo of Johnny58
4.5/5  rDev +2%

Photo of chaseabeer
4.75/5  rDev +7.7%

Photo of profbobo
4.5/5  rDev +2%

Photo of bcm75
4.25/5  rDev -3.6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of taylor714914
4.75/5  rDev +7.7%

Photo of TheGoof
4/5  rDev -9.3%

Photo of Jpirkle2715
4.25/5  rDev -3.6%

Photo of KyleMA
4.5/5  rDev +2%

Photo of SteeleWright
4.5/5  rDev +2%

Photo of dbrauneis
4.45/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

A: Pours a relatively clear crimson red in color with some heavy amounts of active visible carbonation and some ruby red highlights. The beer has a finger and a half tall fizzy yet creamy tan head that slowly reduces to a thin film covering the majority of the surface of the beer with a thin ring at the edges of the glass. Light amounts of lacing are observed.

S: Moderate to heavy aromas of tartness/sourness with dark fruit (cherries and currants) and heavier smells of red wine and oak.

T: Moderately tart upfront with some vinous notes, hints of balsamic vinegar, and a moderate amount of sour cherries. Light to moderate flavors of oak and red wine along with some dark fruits (currant). Moderately tart which lingers in the finish.

M: Medium bodied with moderate to heavy amounts of carbonation. Relatively dry in the finish with a heavy amount of acidic prickliness.

O: Reminds me more of drinking a slightly tart red wine than a beer (so to speak) but it is definitely an enjoyable experience. Due to the tartness, it was one that I needed to enjoy by sipping rather slowly but it is definitely a phenomenal beer. Nice job of balancing the sourness with the red wine flavors.

 1,189 characters

Photo of craft_shannie
5/5  rDev +13.4%

Photo of cjs61679
4.75/5  rDev +7.7%

Photo of stogirelli
4.5/5  rDev +2%

Photo of jaxon53
4.25/5  rDev -3.6%

Photo of metter98
4.49/5  rDev +1.8%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: The beer is very dark crimson red in color and has a moderate to high amount of visible carbonation. It poured with a finger and a half high dark beige head that gradually died down, leaving wispy lacing on the surface and a collar around the edge of the glass.
S: Moderate aromas of Cabernet Sauvignon wine barrels are present in the nose along with a slight amount of sourness.
T: The taste is similar to the smell, except that the wine isn't as prominent and there are also notes of oak and hints of cherries.
M: It feels medium-bodied and a little acidic on the palate with a moderate amount of carbonation.
O: This beer has a good balance for an barrel aged beer and doesn't seem too winey.

 702 characters

Photo of jnolan
4.75/5  rDev +7.7%

Photo of ACB
4.75/5  rDev +7.7%

Photo of striker2160
4.5/5  rDev +2%

Consecration from Russian River Brewing Company
4.41 out of 5 based on 5,311 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.