Nils Oscar Coffee Stout | Nils Oscar

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Nils Oscar Coffee StoutNils Oscar Coffee Stout
Very Good
80 Ratings
Nils Oscar Coffee StoutNils Oscar Coffee Stout

Brewed by:
Nils Oscar

Style: American Stout

Alcohol by volume (ABV): 6.40%

Availability: Rotating

Notes / Commercial Description:
2008: Rwanda Gatsinga espresso coffee is added to the finished stout.

2011: Brazilian Fazenda Ambiental Fortaleza espresso coffee is added to the finished stout.

Added by Ljunkan on 10-25-2008

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Ratings: 80 |  Reviews: 59
Photo of Evil_Pidde
4.14/5  rDev +8.1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: Pours deep brown with red hues, almost black. The small pale brown head sinks quickly into some lacings.

S: Roasted dark malts with some black coffee, but rather mild and smooth. Some dark dried fruits lures in the back. Some dark bitter chocolate as well. Balanced.

T: Coffee, chocolate, vanilla and heavily roasted malts, a bit burnt makes this beer quite complex. Some bitter hops and some dark dried fruits as well.

M: Aftertaste is on the shorter side but lovely bitter. Body is full and very smooth/creamy while carbonation is held back.

O: Nice, balanced and complex, but still very modest.

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Photo of JAHMUR
4/5  rDev +4.4%

Photo of Rochefort10nh
4/5  rDev +4.4%

Photo of seeswo
3.65/5  rDev -4.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Enjoyed out of the bottle in my hotel room that has no cups, somehow and I left my tulip in the car. Ahh well. The bottle design looks nice. Coffee, cocoa and roast come off the nose as I give it an in-bottle swirl. Smells good. The taste is really unlike any coffee stout I've had. Really smooth, easy drinking, lower key coffee flavor. The coffee has a bit of sweet fruitiness to it with basically no bitterness. The beer is not really sweet though, nor altogether all that roasty. It's pretty much mild, but tasty coffee flavor with a completely clean finish. Mouthfeel is a touch thinner than I want in a stout, but it has good carbonation. I am enjoying this beer. While not exceptional, it is easy to put down and has an interesting and different coffee flavor.

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Photo of Knapp85
2.46/5  rDev -35.8%
look: 4 | smell: 3 | taste: 2 | feel: 2 | overall: 2.5

I was really thinking that I would enjoy this more. The color and the appearance looked very inviting the nose was very bitter smelling. The head wasn't around for very long. The taste of this beer was pretty much just straight black coffee. I wasn't able to get any type of Malts, Hops or anything else from it. I just found that this beer was kind of un-balanced.

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Photo of Cresant
2.95/5  rDev -23%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Served this 11.2 oz. brown bottle in a Chouffe tulip. No date. The body was a solid brown with a light tan head. The foam faded to nothing rather quickly.

The smell was chocolate malts. Molasses and a slight ashiness.

The taste was of dark chocolate bitterness and coffee. Smooth.

The mouthfeel was thinner than expected. Easy to drink.

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Photo of biglite351
2.78/5  rDev -27.4%
look: 3.5 | smell: 3 | taste: 3 | feel: 1.5 | overall: 2.5

A - a lot of red around the edge.for a coffee stout, the head is also off white, which is odd for a coffee stout. A lot of lacing.

S - mild cup of coffee, but also something like a mild fruit. Something like a breakfast of coffers and fruit bowl, but it is on the table a few feet away.

T - odd mix of coffee and fruit. Odd, but not bad.

M - kind of stocky, like pop. No tingles to speak of.

D - taste is not bad while different, so maybe one.

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Photo of crossovert
2.7/5  rDev -29.5%
look: 4 | smell: 1.5 | taste: 3 | feel: 3 | overall: 3

11.2 oz bottle, I believe it is my first Swedish beer.

It pours a nice dark brown with a frothy tan head that leaves some nice lacing.

The smell is kind of weird, yes there is coffee, but it is primarily caramel and an odd funkiness. It's sorta like permanent marker.

The taste is better, if a bit thin, mostly caramel notes but with a tinge of roasted coffee.


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Photo of Khazadum
3.9/5  rDev +1.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Before I went on a float trip at the beginning of August 2010 I stopped into a local Binny's to grab the necessities. While there, I couldn't stop myself from buying this tiny little 11.2 fluid ounce bottle. Poured into a brandy snifter and reviewed live for your enjoyment.

A normal pour into my glass generated about a fingers worth of head that quickly dissipated to a sparsely cloudy arrangement. The color was not brown, but not white... sorta dingy undershirt color at best. The lacing can be found when held up to the light, but the bubbles quickly disappear from view.

The main body is stereotypical of a stout... black, but not oil slick. Dark as night, but not the void of wilderness. Even though its nearly impossible to view the center of this brew, I can tell it is barely carbonated and holding no surprises.

The bouquet reminds me of many stouts. It isn't breaking any rules here. Burnt grains, roasted malts, and the barest of hints of coffees. Is it espresso in there? Am I imagining it? There is definitely something sweet that reminds me of vanilla that comes through when I cap this for a moment.

Flavor Profile
The first sip reveals heavy burnt grains that rough you up around the edges. It lashes around for more than a few moments, but the finish is anything but clean. What remains is unmistakably coffee in nature. I'm hit with the feeling and intensity of that very first latte I ever had at the Bucks. Its a flavor that I'm proud to say is delicious and unique. There is a chocolate identity that melds itself with the coffee, but only acts as the no-name sidekick here.

I expected the flavors to be different depending on my sipping style and sampling technique. However, I am sadly mistaken. Subsequent sips follow the same general flow and textures.

Oral Sensations
There is a strong tingly sensation that I correlate to fizzy sodapop, but there is a lack of carbonation for that to be it. For a stout its body is lacking. I put it somewhere between watery and medium. The gravity of it leaves me wanting it to stick around, linger, develop, and play. It does none of these things and causes itself to lose out on points in my book.

This beer is easy to drink. It goes down like no other. The crisp, tingly sensation is actually enjoyable. Due to its low alcohol content and watery nature I find this to be a 'pound-able' brew. I could drink three of these easily in an evening. Maybe this beer is like a coffee sodapop, really.

The only sad note is that the coffee is an afterthought. It really isn't the star. In fact, it feels like someone made a stout and wanted to gimmick it up with espresso added in afterward. That's not a coffee stout, that's a stout with coffee in it. I could be just placing my values on the brewer, but I guess that is a liberty I take while reviewing.

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Photo of feloniousmonk
4.07/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Nils Oscar Rwanda Gatsinga Coffee Stout, brewed and bottled by Nils Oscar Bryggeri, Nykoping, Sweden. Stout brewed with fair trade coffee. 11.2 oz.

Deep black color, rich, roasted espresso-like ring of foam, small and soon-gone.

Aroma: cocoa hits first, rich and luxurious, sweet, so sweet that I never notice the coffee. Figs, date, chocolate-covered carob. Molasses, maple, motor oil. Deep and ridiculously rich. Wow. Nice.

Tasting: smoothness takes on complexity. Roasted malts over all, fairly clean flavor, not giving off the complexity felt in the aroma. Excellent balance, beautiful, lush malt, tasty, with a light finish. Rolls easily off the palate. Does it's bit and exits.

I could ask for more, more, more, but there's nothing wrong with just giving you enough.

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Photo of Phyl21ca
3.95/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottle: Poured a black color stout with a medium light dirty brown color head with good retention and minimal lacing. Aroma of dry coffee notes with a proper amount of roasted malt notes makes this quiet enjoyable. Taste is also a well balance mix between some dry coffee notes with some roasted malt with a light bitter finish. Body is lighter then average with good carbonation. Well done with great drinkability factor and the right amount of coffee; a fuller body would have provided more enjoyment thought.

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Photo of emmasdad
3.67/5  rDev -4.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Picked this one up on an overnight trip to Loveland, CO, and drank it by the hotel pool. The pour nets a huge, fluffy light brown head resting atop the dark brown liquid. Aromas of freshly ground espresso, dark chocolate and brown sugar. On the palate, more espresso, bitter chocolate and roasted malt. A pleasant surprise, as I wasn't really expecting all that much from this one.

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Photo of grittybrews
3.57/5  rDev -6.8%
look: 4 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3.5

Poured a roasty black into a pint glass. Around a finger of loose tan head that receded quickly.

Espresso dominates the aroma (surprise!), with hints of sweet chocolate. One of the best smelling beers I've had!

Very smooth mouthfeel, not much carbonation. Exceedingly roasty at first, followed by bitter brewed coffee and a lingering cocoa finish. I'd say it actually comes closer to milk chocolate than dark chocolate.

If this beer were a coffee I'd say it was over-roasted, but in this context I suppose that's the point. After the wonderful aroma, the taste of this one let me down -- maybe a bit one-dimensional.

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Photo of dqrull
4.4/5  rDev +14.9%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 3

Approx 1 year old bottle.

Pours a black liquid with very light almost unnoticeable red tinges at the edges. A big, thick creamy head crowning it, leaving clumps of lacing on the glass.

A filling smells, with rich fruity coffee along with strong note s of bitter high%-cocoa chocolate. Some fruits from the malt adds to the richness along with a hint of almonds.

Taste is also rich, I would go as far as to say that it is extremely rich for the modest ABV. Again the really rich fruitiness comes along with a great sensation of well-roasted (not burnt) coffee, the coffee-taste lingers along with a huge prescense of dark chocolate, but not as bitter as was hinted at in the nose, it actually is more reminiscent of really dark milk chocolate. While the chocolate and coffee entertains each other in a masterful dance the fruits provide a formidable background, with raisins and prunes initially, transforming into dark berries, blackberries and blueberries towards the ends, not very prominent, but still very enjoyable and fitting. Finishes with a moderate bitterness and a slight tartness that is what makes me think of ripe dark berries.

Mouthfeel is luxurious with a very smooth liquid and a light carbonation of small bubbles.

I've had this beer several times before, but this was my last bottle that I had saved for the longest, almost a year, and to me it is very evident that the beer has benefitted greatly from it. From memory I think the beers coffee-profile has backed up a bit to leave room for the mature notes of dark fruits and a more pronounced chocolate.

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Photo of Ineedabeerhere
3.45/5  rDev -9.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Thanks to Brian for the bottle via Coffee BIF. Nice label design.

A very aggressive straight pour yields a short tan foam atop a dark brown brew in my tulip with a little light coming in at the sides. Some lace throughout the glass.

Aroma is composed of freshly roasted beans and dark chocolate in somewhat equal proportions. Pretty nice actually, like a 70% cocoa dark chocolate, but the coffee isnt quite pungent and vibrant enough for me. Some dark fruit is evident in the aroma, as well as in the taste. Not really as coffee-centric as I like my coffee beers - this had nice coffee flavor but it just felt kind of dull in a sense. I was enjoying the chocolate flavors in the taste more than the coffee-ness. Low carbonation is fine, but the mouthfeel was kind of lifeless, not quite substantial enough. A decent beer, but I don't think that I would seek it out again. Especially at its apparent price point.

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Photo of jdhilt
4/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a two finger light tan head that fades quickly to a ring, leaving some lace. Black color, no highlights. Roasted coffee nose. Medium carbonation and medium bodied. Flavor is roasted to almost burnt coffee. Nice stout. Pricey at $7.00 for a 330ml bottle from Tully's Beer & Wine Wells, Me.

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Photo of BedetheVenerable
4/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Presentation: Nice slimline 11.2oz European brown pop top, nice label. No date that I can find.

Appearance: Nice dark walnut brown beer with a medium light tan creamy head with decent retention and a bit of lace

Smell: Really nice, simple fresh aromas: lots of dark, earthy grains, mild coffee, and chocolate.

Taste: Really nice English-style stout: dark, roasty, some obvious earthy undertones, etc. There's definitely a moderate kick of coffee on the finish as well; it's not real strong, but it contributes a slight astringency on the finish. Not quite as coffee-forward as I was expecting, but tasty!

Mouthfeel: On the medium side of light

Drinkability: Medium-High

Conclusion: Nice, simple, tasty coffee stout!

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Photo of rarbring
4.32/5  rDev +12.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This beer is very dark brown, almost black, a beige rather small head with some lacing.

Dark burnt bread, coffee and very dark chocolate in the smell. A sweetness of raisins are there as well.

The coffee and chocolate is also very present in the taste, some bitter notes complement a dried fruit sweetness.

A mild carbonation and creamy fluid.

A beer perfect for creamy desserts, or by its own ...

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Photo of Dotcubed
3.76/5  rDev -1.8%
look: 4 | smell: 3 | taste: 4.5 | feel: 3 | overall: 3.5

Pours out looking syrupy. Sediment free bottle.

Hard to get foam on this one with a moderate aggressive pour.

Good smell, coffee. Not really fresh roasted.
More of a malt-coffee smell.

Taste hasn't let me down. Good bitter coffee.
Moderately dark chocolate. Dry, chalky.

Bit watery for stout.

Tasty. Consume with dessert.

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Photo of KYbrewgal
4.13/5  rDev +7.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Aroma of roasted malt and carmel and toffee, slight coffee. Pours dark brown with a tan head that lingers. A smooth coffee flavor with no harshness or bitter "bite"; chocolate flavor, toffee or toasted sugar, medium mouthfeel. Tastes like an English style base beer. Low hop flavor that balances the malt sweetness. Long finish of roast and coffee.

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Photo of bort11
4.62/5  rDev +20.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

11.2 oz bottle poured into a pub glass. Dark hazel head is a little thin, with a few specks on the glass. Color is a dense black/brown with spots of mahogany highlights around the edges.

Smell and taste is not just coffee, it's really, really good quality coffee. Nothing burnt, but perfectly dark roasted. Thin hint of baker's chocolate in the nose. Taste finishes with dark chocolate.

Mouthfeel is a mild cream texture. Smooth, but leaves a fine grit of espresso grounds. Excellent beer to finish the night.

Big thanks to ShrLSU and the Coffee BIF for this one.

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Photo of cptierney
3.56/5  rDev -7%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 4.5

Poured into a nonic pint glass.

This beer pours a very dark brown. Some light makes its way through the liquid. There is approximately one-half inch of surprisingly white foam making the beers head. It quickly recedes to substantive lacing.

There is coffee on this brew's nose, but it is very mild. There are some hints of sweet maltiness coming through, though mostly I'm hyper focused on the minimal coffee smell.

The mouthfeel on this beer is a little too biting for my tastes. I prefer a thicker brew when it comes to a stout. It seems to be just a tad over-carbonated which I'm willing to let go.

The taste of this beer is a bit of a let down. I wish there was more complexity exhibited with the malt/hops/coffee mix. Mostly there are just hits of bitter from coffee and maybe some chocolate malt. Ultimately this one is just a little too one-dimensional for my taste.

This beer is really drinkable. I think this might be its strongest suit as it is light on the palate and easily swillable.

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Photo of erz316
3.9/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

11.2 floz bottle into old spec pint glass

A - pours a good solid black colour except for at the bottom of the glas where some ruby like highlights get through, even when not held up to the light. this was forseeable as the brew poured more or less thin. the head is a good size, and is medium khaki colour.

S - well, it certainly smells like a coffee stout. near equal parts of roasted coffee, and roasted malts. yeah, that coffee component is quite good and bold, even when it is right out of the fridge and is really cold. its a solid nose, but there could have been a bit more depth than just a balance of coffee and malt.

T - I really like that; good coffee and chocolate components that get smeared throughout the drinking process. the initial is mostly a combination of bittersweet cooking chocolate and coffee grounds. the coffee component could be a bit stronger here, but the chocolate brings in sufficient bitterness. not too much maltiness, mainly a concentration on the eponymous flavour. the finish is a continuation of the coffee and chocolate bitterness and sweetness. the finish itself is also quite brief as it seems to fade out quickly into the aftertaste, because the taste doesnt change very much. I wish the brew had a bigger malt body. the aftertaste is a slight sweetness on the lips and a fair medium dark chocolate bitterness and sweetness. not bad, but the price tag is killer.

MF&D - the feel could be a bit thicker, this is quite watery. the drinkablity suffers because of the monotony of the taste.

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Photo of EliottJW
4.28/5  rDev +11.7%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 5

This beer pours very lightly... that is to say that I'm not entirely excited by its consistency, but the coloring is right with a deep, dark brown. retains it's mocha head quite nicely as well with light lacing as I drink it down.

the nose is extremely mild on this one... while all that I'd like to smell in a coffee stout is present (milk chocolate, roasted, sweet coffee), it's just entirely too mild. sticking my nose all the way in the last is the only way to get any kind of whiff.

on the tongue, it's pure whole cream in a cup off black coffee. that's the only way to describe it... where founders breakfast stout is a black cup of coffee, this beer is a half cup of coffee and a half cup of whole cream. it's good, definitely... surprised me with how creamy it was.

consistency stays right in line with the taste, like a cup of cream filled coffee... it's a medium body, but actually feels as though there's some cream stirred in.

this beer is extremely drinkable... extremely! I could suck back a full 6 pack of this stuff and not even notice... it's kinda dangerous!

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Photo of drpimento
2.59/5  rDev -32.4%
look: 2 | smell: 3 | taste: 3 | feel: 1.5 | overall: 2

Got this bottle a couple of months ago at Sams' in Chicago. Should have kept it in the fridge. Poured with a soap bubble head that quickly subsided; no lace. Color is an opaque brown. Flavor is a wet cardboard dry coffee stout. Flat. Thin. Slight boozy finish. Something went wrong with this one. *sigh*

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Nils Oscar Coffee Stout from Nils Oscar
Beer rating: 3.83 out of 5 with 80 ratings
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