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Andechser Doppelbock Dunkel | Klosterbrauerei Andechs

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Andechser Doppelbock DunkelAndechser Doppelbock Dunkel
BEER INFO

Brewed by:
Klosterbrauerei Andechs
Germany
andechs.de

Style: Doppelbock

Alcohol by volume (ABV): 7.10%

Availability: Year-round

Notes / Commercial Description:
This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.

Added by Bierman9 on 06-16-2002

BEER STATS
Reviews:
454
Ratings:
1,087
Avg:
4.3
pDev:
15.58%
 
 
Wants:
422
Gots:
134
For Trade:
2
User Reviews
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Reviews: 454 | Ratings: 1,087
Photo of rallison
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Huge thanks to johnnybravo for hooking me up with 2 bottles of this nectar. Having had this in Nuremberg and finding it to be amazing, I had to get a hold of another bottle or two, if for memory's sake only.

Pours reddish brown with a 1 finger white head that holds up fairly well.

Smells of apple, raisins and caramel/brown sugar malt.

The taste is rich with brown sugar coated apples, raisins, caramel and other, similar fruits. The malt body is very much a brown sugar/caramel combo of flavors. Slight alcohol presence at the end, but nothing out of place.

Mouthfeel is relatively rich (for 7.1%, this has a ton of flavor), with medium, bordering on low, carbonation. Altogether enjoyable for this beer.

Drinkability is very good.

Highly recommended. Nothing may beat my first experience with this beer - sitting in the Andechs beer hall in the gorgeous city of Nuremberg, drinking a couple 1/2 liter steins of this - but yes, this is one fine doppelbock.

Previous review (from memory after having had at the source):

Excellent doppelbock! Got to have this while in Germany, served at the Andechs pub in Nurmberg. Wonderful dark brown color with a nice head. Smell was sweet - caramel like. Taste was perfect - nice rich not too sweet caramel malt flavor. Like drinking liquid happiness. Perfect sweetness level. Mouthfeel was also perfect. Very smooth and silky. Medium body - perfect mouthfeel to go along with the great flavor. Drinkability was high for this - perfectly balanced - I went through a full liter probably too quickly. Why does my favorite doppelbock have to be basically impossible to get in the US?

Previous score: 4.5/4/5/4.5/4.5

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Photo of Philipp
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

Gosh, is this awesome!

Poured from a 500ml-bottle into my "Maltings-Beer-Festival"-Nonic Pint Glass.

A- Great looking beer, dark amber color, tan head, that lasted quite long, just beautiful.

S- Spicy with roasted malts.

T- Incredibly flavorful and complex, but it requires zipping to get the full spectrum of flavors such as the obvious roastiness, caramel and bread and the clean crispness towards the finish.
Just a slight hint of alcohol in the background.

M- Exceptional mouthfeel, just awesome.

D- Actually pretty high, but it has 7,1% and you will notice these after a few, so be careful, it's a big beer.

I just love this one, it's one of the finest examples for German beers and I would highly recommend trying it out.

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Photo of HopHead1982
4.45/5  rDev +3.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Even though the beer was 7.10% ABV, it was nice calm. I could sit back and enjoy several of these throughout an afternoon or evening. The beer was successful in achieving the dopplebock dunkel style and I would recommend this to anyone. Especially if you can go to Andechs southeast of Munich to enjoy it.

 305 characters

Photo of krkearney
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

500mL bottle. Pours a clear chestnut color, capped with a fairly large khaki head. Enticing aroma; roasted malt, grain and hay take the forefront, and are nicely complimented by dark chocolate, molasses, and mild hops. Grain and roasted malt are the dominant flavors, with alcohol, chocolate cake, and dark fruits rounding things out and adding complexity. Fairly long finish, with chocolate and malt lingering on the palate. Very drinkable. The best doppelbock I've ever tasted. World Class.

 492 characters

Photo of
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

17oz. bottle.

Dark copper in color. Crystal clear. Large, creamy, light brown head.

Aroma is very rich and bread-like. Coffee and caramel, which get bigger as the beer warms. Very sweet after 15 minutes or so. Touch of herbal flavor. Fruits - raisins.

Taste follows aroma in that it is fairly sweet to start, but moves even more in that direction as it warms. Coffee, very mild. Herbal notes, also mild. Sweet caramel. Raisins. ABV noticeable, mainly at the finish.

Medium body, lighter than I expected. Low to medium carbonation. Very sweet.

Faithful to style, and quite drinkable. Not a session beer, but you could put a few of these away before the ABV got to you. An excellent beer.

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Photo of BEERMILER12
4.45/5  rDev +3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

A: Pours a mahogany color with a fingers worth of head that fades down to a small cap that lasts for a while

S: Very malty with some sweet caramel and bready notes to go along with toffee, dark fruits, and a light earthiness

T: Follows the nose. Starts off with a light caramel sweetness that is balanced by a nice bready presence and molasses. Dark fruits and toffee come along afterwards, along with a very light estery note from the alcohol

M: Medium bodied with moderate carbonation

O: One of the top doppelbocks out there for sure. It could use a little more body, but that's the only complaint. It's very easy to drink and is quite complex. Good price at $3.49 for a 500 mL bottle as well. Not easy to find in the states (at least not yet) so get some if you happen upon it

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Photo of keithmurray
4.45/5  rDev +3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Appearance - translucent mahogany colour with tan head

Smell - Toffee, caramel, hazelnut, soy sauce

Taste - toffee, caramel, hazelnut, hint of soy sauce, mixed nuts

Mouthfeel - medium bodied, high carbonation, sweetness and nuttiness upfront, bitterness in the back end and the finish is toasty and bready

Overall - a very tasty dopplebock that I'm glad made it to the States. Will strive to always have this on hand. Recommended

Price Point - $4.25/16.9 oz bottle

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Photo of eduardolinhalis
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

500ml bottle served in my huge Weihenstephan Weizen glass.

A: Pours a beautiful deep dark amber colour forming a big bubbled and beige head. Good retention but not much lacings left

S: Quite sweet and toffee in the nose and a little bit smoky too. Notes of caramel malts, grapes, brown bread and Lager yeasts

T: Follows the nose, a quite sweet, toffee and molasses upfront. Roasted and caramel malts. Notes of coffee. Brown bread and raisins with a great stingy hoppy bitterness in the end, delicious...

M: Medium body. Quite molasses. Medium carbonation. Very well balanced bittersweet aftertaste

O: High drinkability. One of the best German beers, for sure. Very rich on smell and tte. Not recommended, but mandatory

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Photo of Atricapilla
4.45/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A nice example of a Doppelbock:

The beer is a nice mahogany in color with some distinct reddish overtones. The head is relatively small for a dark bier but has a slight creaminess to it. The aroma smeels nicely of grain, both fresh and toasted. The taste is very malty, with again, a lot of fresh and toasted grain flavors. These balance nicely with the sweetness. This was my bier of choice at the Kloster in Andechs.

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Photo of Shaw
4.45/5  rDev +3.5%
look: 4 | smell: 4 | taste: 4.75 | feel: 4.5 | overall: 4.5

Been a long time coming: my nephew's favorite brewery is finally available in Florida.

A lovely ruby color with a tan head that reduces to a ring in my half-liter glass.

Lovely sweet aroma of caramel.

Fantastic flavor. Sweet and caramel with that classic grape-like doppelbock hit. All malt, of course.

Surprisingly carbonated body, with the bubbles popping spiritedly in my mouth.

Overall an outstanding brew.

 415 characters

Photo of stortore
4.46/5  rDev +3.7%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

500 Ml bottle into a pilsener glass.

Pours a nice, deep, caramel brown; fairly thick looking with a medium head. Not much lacing. Smell is lots of malt, caramel, bread, brown sugar, some yeast, some chocolate. Smells great. Taste is really malt forward, as is expected. A little roastier than some, but not bitter. Caramel, molasses, a little more chocolate than the nose. Rich, full bodied, lingers on your tongue.

Awesome beer, complex yet subtle at the same time This is the first I've had, and it's right there with Celebrator. Won't be my last.

 560 characters

Photo of Billolick
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

16 ouncer,, with "mindestens haltbar bis" dating of 020305, Fresh as far as I can tell. Brought back by a neighbor from Germany. This classy brew is a treat. Rich, bold, and ultra smooth. Pours a classic, brownish dark amber, white tiny bubble head. Nose is pure rich malt. Wonderfully smooth and rich mouthfeel. Notes of dark caramel, raisins, molasas, rum, tastes like a nice sweet light chocolate brownie. Complex, smooth and satisfying. If you can find some, buy it.

 470 characters

Photo of BillyB
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Deep rich aromas of dark fruits like plums and raisins start out and give way to a cakey, bready, fruitcake smell. Some brown sugar and slight maple syrup aroma as well.

Taste is overwhelmingly complex. Fruitcake, brown sugar, cookies mixed with dark fruits and gigs.

Nice carbonation and a crisp finish at the end which was surprising for such a rich, malty beer.

This one was hard to track down but I think I would look long and hard again for another glass of this delightful brew.

 487 characters

Photo of Garin
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured brilliant copper/ruby, and impeccably clear with a tan reasonably-well-maintained head. Loads of malt in the aroma, with a touch of caramel and hints of chocolate and fruit.

Sweet and malty flavours dominate, with pruney fruit and a tartness that balances the sweetness. Over time a slight molasses bitterness builds, along with a smooth alcoholic warmth and hints of cherries. It's slowly revealing itself as I get through the pint -- magic!

Smooth and rich without being heavy, this is unbelievably easy to drink.

 524 characters

Photo of grub
4.47/5  rDev +4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Viggo was nice enough to share this one. thanks eric!

500ml bottle. best before 08 10 08. sampled sept 13/08.

pours a nice red-brown, garnet when held to the light, with a small dense off-white head. the head quickly drops to a ring around the glass and leaves a plenty of spotty lace.

aroma is excellent. rich caramel and toffee. loads of dark fruit - date, fig, bit of raisin. the caramel and fruit gives it sort of a candied fruit feel. hint of smoke. bit of biscuit. multi-grain bread. touch of alcohol, but it is mostly hidden.

taste is great. toasted multi-grain bread. caramel and toffee again. still lots of dark fruit too - date, fig, dried craberry, bit of raisin. bit of biscuit. a little more alcohol than in the aroma, but mostly only noticeable as a gentle spreading warmth on the way down. fairly low bitterness level, yet a touch more than i expected. there's a bit of yeasty character too - slightly unexpected considering the clarity.

mouthfeel is good. medium body. medium-low very fine carbonation.

drinkability is great. excellent balance. love all the fruit and caramel. a real treat. thanks again eric!

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Photo of WunderLlama
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bomber poured into a glass bier stein

Clear mahogany ruby with a small steady stream of carbonation. Creates a two finger dense taupe head. Settles into a solid taupe foam layer.

First sniff was of toffee. Deep rich fruits, figs, plums and raisins. Rich malts.

Smooth taste of deep rich malt, deep fruits, chocolate. Gentle carbonation. Smooth aftertaste. Delicious.

Yet another tremendous beer from Andechs. Worthy of stocking in the fridge and repeating often. Great, great beer.

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Photo of goodbyeohio
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

thanks for the bottle, jizzslurper.

clear ruby pour with some pumpkin orange in the thinner parts, an active amount of carbonation that brings the beer to life. cloudy, resilient thin foam greets me with each arrival of the glass to my face.

smells very traditional in terms of dopplebock. big caramel and carob blast up front, with sweetened cherry puree and plum jam bringing up the second wave of sweetness. caramelized malt burn that reminds me of a hot bagel oven and the slightest hints of glazed carrot and black peppercorns.

clean and crisp. hell yeah goats, this tastes great! for such a complex beer, it doesn't linger in thickness or bust the palate for future sips. initially, i get alot of creme brulee-topper burnt sugar, as well as overripe dates. a big beer like this with the traditional neatness of a lager is a true achievement, and now i know where all of the hype over this beer last year came from. glad i had the opportunity to drink it.

and for a 7+%er, this is easy drinking. way too easy, in fact. i highly recommend this dopple to anyone who has the means to acquire it.

 1,109 characters

Photo of BEERchitect
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Without question, this is both a sublime and effortless beer. Despite it's bold flavor, the beer shows superior drinkabiliby and comfort.

The pour brings a casual and sultry mohogany color and medium haze (unusual for a long conditioned lager). A delicate and froathy head forms a mere sheet across the beer of lightly tanned foam, but the head retains reasonably well and shows light signs of lacing- thought I wanted more, the beer's appearance does what's asked for the style.

Moderate (perhaps muted) aromas of dates, figs, raisons, plumbs, toast, molassas, and sorghum round out the estery/malty mix. But the secrets of the beer rely in the savory melanoidin-rich flavors that give the impressions of scorn meats and breads without any phenolic character or smokey notes. All fruit-like character seem to be the result of dark and developed malts and not from the yeasty esters. All of these flavors are extremely rounded and meld very, very well.

Moderately creamy up front, the beer develops into a velvety smooth feel in the transition to its finish, where the beer has a toasty and malty-sweet finish. Alcohols create a pleasant warmth but the sweet malty finish takes precidence in the end.

I have an affinity for toasty-dry Dopplebocks that have the same malty components that is evident in this beer, but these succulent and sultry flavors and textures superscede my preconcieved notions of the Dopplebock style. This beer has many of the intangibles that separate great beers from very good beers.

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Photo of zeledonia
4.47/5  rDev +4%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

I've been wanting to try this for ages, since the days when it was an unobtainable Europe-only treasure. Picked up at a local bottle shop. Tasted 27 May 2015 and 11 August 2015.

Pours a very deep reddish brown, clear with the light behind it, but opaque brown under normal lighting. Half a finger of off-white head, good retention, okay lacing. But that color... More impressed with the head and lacing on the second go-round. Good-looking beer!

Smell is fantastic, once it warms up enough to release. Rich, sweet, bready, complex. Dark fruits, figgy goodness. Brown sugar. Fullness underneath that. Yum-town.

Taste is nearly as good, but thinner, less complex, and less sweet. Also quite bready, rather rich. A little grape-y. Tasty. And once again, I'm liking it even better on my second tasting.

Feel is stellar, though it declines as it warms up, crossing paths with the improving smell and taste. Medium-bodied with a delightful low fuzz of carbonation, the perfect amount of vibrancy for this weighty beer.

This is a darn tasty doppelbock. It got much better as it warmed up, and the sweet delicacies started to come out. Holds its own with the rest I've had. Yummy stuff, and I'm very happy it's now (somewhat) readily available.

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Photo of HopHead84
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks Overlord!

Poured into my Deschutes snifter. The beer is dark brown with ruby highlights and a two finger frothy toffee colored head with good retention.

The aroma is of figs, lots and lots of figs. Dark fruit notes of plums and grapes are present, but prunes are dominant. The sweet malt is toasted and bready, with some toffee notes.

The flavor is amazingly rich for a lager. Sweet fruit notes of prunes and plums are noticeable, and the malt is sugary sweet and toasted with a low level of alcohol. A hint of oxidation imparts sherry notes. It's at a low level and isn't detrimental to the great flavor. The finish is rich, with lingering fruit notes. The beer is medium full bodied with a lower level of carbonation that works quite well with the rich malt and fruit.

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Photo of Wasatch
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks goes out to Turdfurgison for this brew.

Pours a very nice dark golden amber color, nice carbonation, little fizzy tan head, very minimal sticky lacing follows. The nose is very big on malts, sweet, and lots of caramel. The taste is sweet, malty, and lots of caramel. Medium body. Very drinkable, this is a very tasty doppelbock, but I would definitely put up a Celebrator up against it, recommended. Availability is the only thing I can see that makes this special. Thanks Eric.

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Photo of Gueuzedude
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Best By Date March 2008; Sampled April 2008
Pours with a frothy, initially three finger thick, tan colored head that . The beer is quite clear, despite being a dark plum color I can see through it as it sits on my desk, if held up to the light it shows a light, brilliantly clear, cranberry color that has touches of copper to it. this has a malty aroma to it that is quite meaty, meaning it has a richness to it that I associate with umami. Caramelized malt sugars, touches of toffee, sweet toasty bread aromatics and perhaps a touch of oxidation around the edges that seems to boost some of the rich malt notes. There is also a distinct fruity, almost berry like note here, though it isn't always noticeable.

Richly textured though not overly heavy, it also has a nice, prickly carbonation to it that helps to lighten things on the palate just a touch. Sweet, though not cloying, it continues to have a richness & complexity to its malt-sweetness. The beer finishes with a touch of sharp dark malt notes, not really roast-like, but something that is going that direction with a toasty edge. This almost has a cocoa note to it at times, especially when the beer hits the taste buds right such that it tastes drier than normal. I really like the heft and texture of this brew, it is chewy & rich with a certain viscousness to it, yet it is still easily drunk 500ml at a time. The malt character really takes on a rich bread-like flavor that is somewhere between a chewy whole grain bread and a lightly sweet, faintly spiced, holiday bread. This actually has a fantastic malt depth & character to it & it really lingers quite well on the tongue; changing from sweet to rich to toasty to caramelized. A light hop bitterness kicks in towards the beginning of the finish and provides a touch of balance to the rich malt character.

This just gets better as it warms up a bit and I work my way through this glass; I can't quite pinpoint why (though I don't think it is just the alcohol), but it just is so rich, chewy and drinkable all at the same time. A wonderful beer, that I will most definitely have to get more of at some point in the future. I'd be curious what a fresh bottle of this would taste like, though this one is not noticeably over the hill in any way. This perhaps started out a bit slow (though still really good), but it has picked up lots of steam, finishes incredibly strong and I am now wishing I had more of this sitting in my glass right now; this is really quite fantastically tasty. Letting it warm up really makes this beer shine.

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Photo of PatandDavid
4.47/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Finally! David said I could open up one of the bottles I brought back with me this past year. Freshness date was still good. Shared the bottle with David and Uncle Jimbo. More than cola colored, I poured a thick chewy tan head that was full of a nice Germanic pumpernickle bread. The carbonation was really nice, not too little, not too much. Full bodied, but the spot on Germanic breadiness, and smooth hoppiness make this more sessionable than other Doppelbocks I've tried. It lives up to the hype, if you are not expecting overwhelming alcohol. Would drink it again, and I can, 'cause I still have a bottle left.

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Photo of dherling
4.47/5  rDev +4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

Bought this in February during a trip to Germany. Poured out a cola brown, dark but see through, with a creamy tan head. The nose is fruity, malt, ruity pebbles, cotton candy, vienna malt, a nice toasty roasty aroma. The taste is big, huge, tremendous, then drops off to a clean crisp palate. Along the way it drops malt and dark fruit bombs, fresh grain taste, green grain, roasted lovelyness. Has a fantastic crisp mouthfeel, the effervescents lasts on a now prickly tongue, but not too sharp. I love when such a big beer is this incredibly drinkable. A rare quality, definitly appreciated here.

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Photo of russpowell
4.48/5  rDev +4.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Fruit and slight nut taste up front get overran by alcohol & body, lots of body! Licorice also is there. Beautiful brown to black color. Tried this numerous times after purchasing in getranke markets and on base class-six stores. It was the perfect beer for cutting the chill on the long chilly German winter nights. All the beers from this brewery are great. Wish I could've visited the monastery...

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Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
4.3 out of 5 based on 1,087 ratings.
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