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Andechser Doppelbock Dunkel | Klosterbrauerei Andechs

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Andechser Doppelbock DunkelAndechser Doppelbock Dunkel
BA SCORE
4.28/5
Outstanding
1,147 Ratings
Andechser Doppelbock DunkelAndechser Doppelbock Dunkel
BEER INFO

Brewed by:
Klosterbrauerei Andechs
Germany
andechs.de

Style: Doppelbock

Alcohol by volume (ABV): 7.10%

Availability: Year-round

Notes / Commercial Description:
This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.

Added by Bierman9 on 06-16-2002

BEER STATS
Ranking:
#676
Reviews:
475
Ratings:
1,147
pDev:
10.05%
Bros Score:
0
 
 
Wants:
428
Gots:
146
Trade:
1
HISTOGRAM
 
User Ratings & Reviews
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first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 1,147 |  Reviews: 475
Photo of Sammy
4.03/5  rDev -5.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Intense bold flavour, bit of everything. Roast, whiff of smoke, some sourness, dark chocolate, molasses. Medium-full chewy mouthful. Dark chocolate colour, chocolate aroma. Creaminess and really interesting range of flavours with multi-course meal. Thanks Mr. Madsberg from Denmark.

 282 characters

Photo of acurtis
3.79/5  rDev -11.4%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of Texasfan549
4.19/5  rDev -2.1%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of UCLABrewN84
3.93/5  rDev -8.2%
look: 3.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Thanks to drewone for sharing this one at AndrewK's tasting.

Pours a clear orange-brown with a foamy khaki head that settles to wisps of film on top of the beer. Small dots of lace slowly drip into the remaining beer on the drink down. Smell is of toasted malt, caramel, and bready aromas. Taste is much the same with toasted malt and caramel flavors on the finish. There is a mild amount of toasty bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a good beer with a very malty and toast-like presence in the aroma and flavor.

 629 characters

Photo of StonedTrippin
4.17/5  rDev -2.6%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

one of the top beers in germany, according to this sight, and i have to admit, its taken me awhile to fine one, and i may have been blinded slightly by the hype, but as i sit down to this frothing glass of crystal clear but super dark brown brew that is kriek cherry red in bright light, do i realize and appreciate just how good this is. sometimes i think we lose track of traditional styles, and how good the good ones are, people dont rave about dopplebock, it doesnt have pounds of dry hops, bacteria, or bourbon barrels, so it slips under the radar, and that is unfortunate because it is deserving of far higher praise. as that style goes, this one is one of the better going. beautiful caramelized barley sugars here in nose and taste, and ancient yeast strain, and a pleasing softness. its so simple but yet so deep, like a well made bread pudding, save some of the residual sugar. feels like the one that is most often copied. its hard to call it as nuanced as some of the crazy wilds out there, but its quality is through the roof. amazing its a lager, i often think that with dopplebock, but especially here, there is so much yeast flavor. affordable world class german beer has the weird distinction of being shelf turd material here in colorado. i hate that, because this is what beer should be, and beer economy, but i can only imagine this fresh on tap at the source. oh baby!

 1,390 characters

Photo of spycow
5/5  rDev +16.8%

Photo of kjkinsey
4.31/5  rDev +0.7%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of djrn2
4/5  rDev -6.5%

Photo of Knapp85
4.04/5  rDev -5.6%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Photo of nmann08
4.25/5  rDev -0.7%

On draft, pours a dark ruby copper red, very thin, little carbonation, with just a little bit of head.

The nose is heavy malt, caramel, dried dark fruit, some belgian yeast, figs and biscuit. The flavor is so smooth and easy drinking, dark fruit, raisins, caramel, a little cocoa, and a little nutty finish. This is impressive, well balanced, medium bodied, a little chewey going down, but still very good. I like it.

 421 characters

Photo of t0rin0
4/5  rDev -6.5%

Photo of oriolesfan4
4/5  rDev -6.5%

Photo of westcoastbeerlvr
4.75/5  rDev +11%

Photo of metter98
4.11/5  rDev -4%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

A: The beer is crystal clear but very dark garnet red in color and has a slight amount of visible carbonation. It poured with a quarter finger high off white head that died down, leaving a thin layer of bubbles covering the surface and a collar around the edge of the glass.
S: Moderate aromas of sweet brown bread are present in the nose along with hints of raisins.
T: The overall taste mostly follows the smell and has lots of flavors of sweet brown bread along with hints of raisins. The taste becomes more complex as the beer warms up.
M: It feels a bit more than medium-bodied on the palate and has a moderate amount of carbonation.
O: This beer has a complex taste; although it is a little fuller in body, this beer is still relatively easy to drink because any traces of alcohol are well hidden from the taste.

 822 characters

Photo of BEERchitect
4.46/5  rDev +4.2%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Without question, this is both a sublime and effortless beer. Despite it's bold flavor, the beer shows superior drinkabiliby and comfort.

The pour brings a casual and sultry mohogany color and medium haze (unusual for a long conditioned lager). A delicate and froathy head forms a mere sheet across the beer of lightly tanned foam, but the head retains reasonably well and shows light signs of lacing- thought I wanted more, the beer's appearance does what's asked for the style.

Moderate (perhaps muted) aromas of dates, figs, raisons, plumbs, toast, molassas, and sorghum round out the estery/malty mix. But the secrets of the beer rely in the savory melanoidin-rich flavors that give the impressions of scorn meats and breads without any phenolic character or smokey notes. All fruit-like character seem to be the result of dark and developed malts and not from the yeasty esters. All of these flavors are extremely rounded and meld very, very well.

Moderately creamy up front, the beer develops into a velvety smooth feel in the transition to its finish, where the beer has a toasty and malty-sweet finish. Alcohols create a pleasant warmth but the sweet malty finish takes precidence in the end.

I have an affinity for toasty-dry Dopplebocks that have the same malty components that is evident in this beer, but these succulent and sultry flavors and textures superscede my preconcieved notions of the Dopplebock style. This beer has many of the intangibles that separate great beers from very good beers.

 1,514 characters

Photo of kojevergas
3.63/5  rDev -15.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Served on-draught into a .5 litre Andechs glass in Germany. Reviewed from notes taken June 2010.

A: Pours a 2.5 finger head of lovely cream and thickness. Great retention. Colour is a dark ruby. Nontransparent.

Sm: Dark fruit, caramel, chocolate, and pleasant dark esters.

T: Dark fruit, caramel, layered beautiful yet minimal hops. Brilliant shining esters (but not berry) on the climax. The full-bodied barley body is subtle and well malted. Very well balanced and built. No alcohol comes through. Perhaps a touch too sweet, but I quite like it.

Mf: Smooth and wet. Complements the flavours nciely. Maybe a bit syrupy, but it's forgivable; this style demands thickness and presence.

Dr: Very easy to drink, even refreshing. A fantastic Doppelbock - definitely one of the best I've ever had. Give her a spin; you won't be disappointed. I'd have to have a side by side, but I think I prefer this to Celebrator.

B

 924 characters

Photo of dmorgan310
4.25/5  rDev -0.7%

Photo of emerge077
3.99/5  rDev -6.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Dark brown in the glass, chestnut tone when held to the light, it shows perfect clarity. Big head of light tan foam that dissipates in a couple minutes, which breaks across the surface after a few sips. Drippy lace around the edges.

Smells slightly sweet and nutty, molasses and dark bread.

Taste is similar, primarily malty and sweet, with trace amounts of nuttiness and a slightly bitter finish. Faint metallic notes at times. Feel is adequate though it seems a little watery. Seems more like a Dunkel or Euro Dark Lager. Overall it's good, though not as great as I'd hoped. Would probably reach for Maximator, Optimator, or Celebrator first, but it's definitely worth a try.

 679 characters

Photo of brentk56
4.85/5  rDev +13.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Appearance: Pours a clear caramel colored liquid that is capped by three inches of foam; the retention was very good and bubbles of foam were left on the side of the pint glass

Smell: Dates and caramel backed by a hint of grain

Taste: Date and caramel flavors, up front, moderated by toasty grain elements that keep the sweetness in check; by mid-palate the cocoa and apple flavors add additional complexity that lingers into the finish

Mouthfeel: Full bodied and creamy, with moderate carbonation

Overall: A wonderful doppelbock, with terrific balance and complexity; particularly like the mouthfeel; this was the style that started me on my beer journey when I was at the Spaten brewery and tasted Salvator; unfortunately, I was at Andechs earlier in the week without knowing that this was the beer to order; so now, some seven years later, I finally got to try the best of the style

Thanks, Doodler, for the opportunity

 927 characters

Photo of WillieThreebiers
4.5/5  rDev +5.1%

Photo of oline73
4/5  rDev -6.5%

Photo of Phyl21ca
4/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle courtesy of Plucier: Poured a deep brown color doppelbock with a medium foamy head with good retention and some lacing. Aroma of banana bread with some light ester is quite interesting and enjoyable. Taste of banana bread and light ester is interesting and the creamy texture provides an even higher level of enjoyment. I have to admit that my expectations were quite high and I was glad to have been able to secure a bottle but I still believe this a notch below the Ayinger. The bottle had a BB date of 07/2007 which probably didn’t help as I would think fresh bottle of this stuff would be better – hopefully I will have the chance to try this one gain in the near future.

 684 characters

Photo of zeff80
4.09/5  rDev -4.4%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of SocalKicks
3.75/5  rDev -12.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of largadeer
4.75/5  rDev +11%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Appearance: Dark brown in color, brilliantly bright and clear when held to the light, with three fingers of thick tan head that lasts and lasts.

Smell: Toasted grain, chocolate and roasted nuts - not especially sweet however. There's a touch of fruit beneath it all, berries and figs coming to mind.

Taste & mouthfeel: Chocolatey and toasted with a light fruity sweetness, hints of graham cracker and roasted fig. Bitterness is pretty reigned in, there's not a ton of hop character beyond the mild bitterness in the finish and an herbal undercurrent. There's a mild sweetness to begin with, but this is profoundly dry and crisp in the finish, making for an unreasonably drinkable 7% beer.

Had a liter of this on tap at the pub in Munich and was yearning for more as I left, simply a phenomenal beer. I'm inclined to say that this beer has to be tried on tap to fully grasp how good it is, as the fresh bottle I tried earlier in the year simply did not compare.

 963 characters

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Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
Beer rating: 4.28 out of 5 with 1,147 ratings
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