Nicie | Short's Brewing Company

BA SCORE
83
good
163 Reviews
THE BROS
82
good
Read the review
NicieNicie
BEER INFO

Brewed by:
Short's Brewing Company
Michigan, United States
shortsbrewing.com

Style: American Pale Wheat Ale

Alcohol by volume (ABV): 5.20%

Availability: Summer

Notes / Commercial Description:
Nicie is an American Wheat Ale brewed with orange zest, lemon zest, coriander, and a hint of peppercorn. Orange-gold in color and light in body, Nicie is infused with the scents and flavors of fresh citrus. The subtle taste of coriander and spice of peppercorn makes this ale both refreshing and complex. Nicie is the perfect accompaniment to a summer day.

Added by Mitchster on 06-14-2004

BEER STATS
Reviews:
163
Ratings:
487
Avg:
3.66
pDev:
16.12%
 
 
Wants:
23
Gots:
64
For Trade:
2
User Reviews
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Reviews: 163 | Ratings: 487
Photo of Sammy
3.77/5  rDev +3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Enjoyed at the brewpub on tap. Peppercorn, corriander, lemon, oranhe, spiced wheat. Medium mouthfeel. Light colour and very lacey. Served closer to room temperature and drinkable. From this spicy beer, this is above average for the style. Nicely done although I would not drink this every day.

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Photo of kylehay2004
3.2/5  rDev -12.6%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

Little to no head on a hazy golden with slight orange tinge body. Aroma is a little pungent with grains, honey and light lemon custard. Flavor is a little spicy with quite a bit of honey, lemongrass and maybe some ginger on a grainy base. Light to medium body and moderate carbonation. I was hoping this to be spicier. The sweetness isnt very well balanced and it feels too syrupy.

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Photo of StonedTrippin
3.75/5  rDev +2.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

weird brew. pours a lovely golden color with a moderate haze to it and a quickly fading white head, bits of lace on te glass. smells a little sour, almost like a brett beer, but notes of herbs and citrus override the sour. middle malt undertones. tastes like excellent cannabis, tangy and zesty, tangerine notes, still some sour in the finish.a very very light peppery, flavor too, really nice in the finish. this one is growing on me. mouthfeel really transitory, first sour, then orange grove, then steak au poivre, then belgianish yeast. really nice, not delicate but less than sturdy. good carbonation. i like this one a lot, much better than the other shorts offerings ive tasted. nightcap supreme

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Photo of brentk56
3.73/5  rDev +1.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Appearance: Pours a hazy goldenstraw with a rather modest head that fades to a ringlet; a few dots of lace

Smell: Wheat bread, a hint of citrus zest and coriander; the peppercorn is rather pronounced

Taste: Vaguely bready, in the front, with touches of zest and coriander; the overwhelming flavor is of cracked pepper verging on chili

Mouthfeel: Light body with low to moderate carbonation

Overall: Quite an odd little beer that I would have pegged for a chili beer - it is that peppery

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Photo of oline73
3.67/5  rDev +0.3%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from a bottle into a goblet.

Appearance: Pours a cloudy golden/yellow color with a half finger of off white head that goes away completely.

Smell: Hit hard with citrus and spices. Can definitely smell the lemon and orange zest as well as the coriander. Beyond that is a hint of malt sweetness.

Taste: Quite spicy, just like the smell. A lot of coriander and some
black pepper as well. There is a strong citrus flavor, lemon, lime, orange. The only danger with this beer is it reminds me a bit of the smell of a cleaning product. The finish is bitter and full of spices.

Mouthfeel: A bit on the thin side with smooth and tingly carbonation. The finish is mildly dry.

Overall: A ton of flavor in this beer. Like I said before, the combination of flavors comes dangerously close to a cleaning solvent, but I think it works as is. I would have another.

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Photo of Thorpe429
3.08/5  rDev -15.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 2.5

Pours a medium brown with an off white head. Smell is initially quite odd; there's just so much going on and I'm not sure it really all fits together that well. The spices are together a nice touch, but I think the peppercorns get to be a bit of overkill. The hops are nice, though, and lend a nice touch in the flavor as well. The spices are a bit excessive there, and I find the pepper to be distracting (not nearly as good as it was in the Anniversary Ale 2009). Mouthfeel is a bit dry and spicy, and drinkability is really affected by all these factors.

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Photo of superspak
3.53/5  rDev -3.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12 ounce bottle into pint glass, bottled on 6/13/2013. Pours very hazy bright golden amber color with a 1 finger dense white head with good retention, that reduces to a thin cap that lingers. Light spotty lacing clings on the glass. Aromas of lemon zest, orange zest, pear, peppercorn, coriander, wheat, bread, herbal, floral, and earthiness. Nice and pleasant aromas with good balance and complexity of malt and spice notes; with solid strength. Taste of lemon zest, orange zest, pear, wheat, peppercorn, coriander, bread, floral, and herbal earthiness. Lingering notes of citrus zest, wheat, peppercorn, coriander, bread, and herbal earthiness on the finish; with some peppercorn heat building up as well. Nice and pleasant balance of malt and spice flavors; with solid robustness and no cloying flavors after the finish. Medium carbonation and body; with a lightly creamy, smooth, and moderately crisp mouthfeel that is good. Alcohol is very well hidden with minimal warming present after the finish. Overall this is a solid spiced wheat ale. Solid robustness and good balance of malt and spice flavors; and very smooth to drink. An enjoyable offering.

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Photo of oberon
3.47/5  rDev -5.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

On tap at Ashley's in Ann Arbor,I saw the description of this beer and thought it interesting and gav it a try.Poured a very pale yellow with smaller white head, a wheat ale spiced with peppercorns and that is for sure aromas of lemond rind and heavy on the cracked black pepper.I found it a bit watery so it lost my attention after a few drinks,very zesty upfront with big lemon and coriander notes with that black pepper hitting quite hard thru the finish and lingering.A very interesting beer in concept just not my thing I suppose.

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Photo of jlindros
3.5/5  rDev -4.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a large 2 finger or so sized creamy head that fades at a med pace, with a bit of lacing, over hazy, murky, yeast chunk filled floaty darker golden orange colored beer.

Nose brings lots of spices, citrus and orange peel fresh cracked pepper, bit of coriander and spices, a slight sweet malty base, and some yeast.

Taste is strange... starts with orange gello, gelatin like, orange zest, citrus candy and tang, sweet citrus candy, some sweet malts, a bit of a yeasty flavor, then spices including coriander, ginger, a slight nutty holiday like spice, etc. Light malts and some sweetness, a bit of warming booze surprisingly for barley 5%. Some fresh cracked pepper brings a spicy taste and feel.

Mouth is a bit ligher bodied, decent carb with spices and tingly heat which feels like booze.

Overall kinda meh, spices are not really up my alley, not quite a beer I'm for or drinking usually. I'm all for experiment but this isn't quite what I was hoping. Semi sweet, yeasty, lots of spices and citrus, the spices make it feel like a 10% beer despite its actually half that.

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Photo of Kegatron
3.65/5  rDev -0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12 oz bottle into a pint glass.

Pours a clear gold, with a ½ finger of creamy bright-white head. This retains with a thin frothiness that hangs sudsy foam down the sides of the glass. The aroma smells of spice, lemon, and wheat. The fruit in particular really gives this a refreshing feel in the nose.

The taste has crisp tartness to it from those wheat and lemon flavors, with various spices that are sprinkled throughout. That tartness really picks up as this warms. The mouthfeel is medium bodied and sharp feeling on the tongue with a prickly carbonation that blows up a bit along the back of the palate.

While I didn’t find this super complex or anything, I did really appreciate the super refreshing and easy drinking feel here from that combination of wheat, fruit, and complimentary spices. I’d go for another bottle of this.

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Photo of TheManiacalOne
3.12/5  rDev -14.8%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Acquired from tburkhart, courtesy of the Under 100 IV BIF so a big "Thank You" goes out to him. Poured from a 12oz bottle into a US tumbler pint glass.

A: The beer is a light cloudy gold color, with a very thin white head that fades very quickly and leaves very little lace on the glass.

S: The aroma contains coriander, lemon, orange, pepper, light malts, wheat and a touch of hops.

T: The taste starts out with sweet citrus flavors of lemon and orange followed by spicy flavors of coriander and pepper. Then some mild bready flavors come in from wheat and a thin malt character. The hops presence is faint but provides some balance. The after-taste is slightly sweet.

M: A little smooth and a little crisp but kind of watery, light body, medium carbonation, finish is slightly sticky.

D: Flavorful, goes down ok, not too filling, mild kick, decent representation of style, this beer is exactly what it claims to but there are several others like it that are better.

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Photo of mdaschaf
3.7/5  rDev +1.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A: Pours a slightly hazy golden color with a one finger white head with decent retention, reducing to bits of foam on top within a few minutes. Nice, but thin lacing.

S: Quite aromatic, the peppercorns are very strong. Underneath that, there is a bit of lemon as well, but not much else comes through over the peppercorns. Reminds me of the bloody beer in a way, but better.

T: Fortunately, the peppercorns do not come through as strongly on the flavor profile. The citrus comes through a lot more with some lemon, lemon peel, and orange.

M: Medium bodied with a nice level of carbonation. Has a slight heat to it from the peppercorns.

O: An interesting beer, wouldn't expect anything different from Shorts. Wish the aroma was more balanced like the flavor profile was. The peppercorns were just a bit overpowering.

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Photo of billab914
3.63/5  rDev -0.8%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

Poured from a 12oz bottle into my Sam Adams pint glass. It poured a hazy, pale golden color with a thin white head to it. he head was scattered and thin, but remained well into drinking it.

The aroma shows a lot of zesty citrus to it. The lemon and orange zest give it a fresh but rindy like quality to it. The coriander adds to the citrus while the peppercorn is more reserved and only offers a hint of spice.

The taste shows more of the peppercorns through the flavor. They give it some spice up front but it turns more peppery in the finish. The zesty citrus is present throughout the beer as well. It has a bit of a bitter rind like quality to it, but it's on the sweeter side overall. The finish mixes the fresh citrus and pepper which seems a bit odd but yet good.

The mouthfeel is on the lighter side with moderate carbonation. Drinkability is decent, it was an interesting beer for sure. The peppercorns went together with the citrus better then I thought they would. It was pretty refreshing as well, the citrus especially tasted fresh and bright. Pretty good beer overall.

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Photo of mikesgroove
4.1/5  rDev +12%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

so i decided last night to break out 10+, thats right 10+ new shorts beers for a nice sampling with the family. turns out my and my brother in law were the only ones willing to go down this road, so long afternoon for sure. serve cold and consumed on 10/02/2010.

loving this one i had a soft spot for nice spiced beers and this one hit the spot for me. nice light brown pour fills the glass and leaves a nice and very sustainable top of light fizze head that gives it some nice depth.

the aroma is a very big blend, a kitchen since, or spice rack if you will as i am picking up copious notes of nutmeg, cinnamon, ample apple notes, brown sugar and touches of light citrus. at first you would not think this would work, but hell yeah it does. as i take the first sip I am struck by how well this is working for me. really nicely put together with light body that is crisp, clean and does wonders for keeping the large amount of flavor in check. starts with a healthy dose of citrus like flavors that roll into a spiced brown sugar and ends with a nutmeg and cinnamon led charge of nice spiced, holiday like flavor. smooth and dry finish with crisp cutoff only serves to perpetuate this.

overall this was beyond solid and something i was thrilled to be able to drink last night. hogged this whole bottle to myself.

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Photo of smcolw
3.65/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Good starting head that leaves spotty lace. Quite clear given the wheat content. Gold color

More wheat to the nose than spice. Clean smell with a touch of sourness.

Strong home-brew flavors of yeast and malted grain. Strangely dry, almost astringent. Strong coriander and lemon zest flavors in the swallow. The aftertaste is brief. The body is what one would expect.

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Photo of Jason
3.99/5  rDev +9%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

On tap at the Hop Cat in Grand Rapids, MI.

Minimal white lacing and hazy as hell with a muddled orange beige color. Aroma of orange seltzer, fresh ground pepper corn, dough biscuit and a citric hop. Good smooth and crisp medium body with a creamy slick mouth feel. Orange on top with peppercorn and pepper heat within. The heat of the peppercorn grows with each sip but never reaches a hot level ... just a lovely spicy flavor. A bit of bread wheat and nuttiness form the yeast middle to end. Finishes with a long linger of peppercorn, semi dry.

Pretty amazing stuff here, extreme all the way. I dig peppercorn and it works in the beer so it does stay drinkable for me. This beer must be amazing to cook with as well.

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Photo of womencantsail
2.74/5  rDev -25.1%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 3

Thanks again to Thorpe for this one.

A: The beer pours a light golden color with a thin white head.

S: A wonderful cleaning fluid aroma. Intense lemon and orange peel, maybe a bit of perfume. The pepper corn aroma is quite intense, too. Not very much coriander aroma.

T: As with the aroma, intense lemon peel aroma with the orange more in the background. As with the aroma, there is quite a bit of peppercorn character and very little coriander. Sort of watery.

M: Light bodied with low to medium carbonation.

O: Just too much cleaning solution.

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Photo of woodychandler
3.89/5  rDev +6.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

When it was announced that Short's Brewing was going to be getting distro into PA, my heart went pitty-pat! I have known these guys since the early part of the century when they were coming to the BeerAdvocate fests at the Cyclorama. I have embroidered cloth patches from them & sport them proudly on my vests & jackets. We did not get everything from them, initially, but as time has passed, so has the depth and breadth of what they are sending us increased. Accordingly, I am trying to keep up with their releases.

From the bottle: "American Wheat Ale with orange zest, lemon zest, coriander and peppercorns"; "a gentle mixture of elegance and redolence for any occasion".

Just "Nicie" now, eh? I believe that when it was originally released, it was called "Nicie Spicie". The inclusion of peppercorns is especially interesting, since I believe that it all originated with The Brewer's Art, a story for another time.

I Pop!ped the cap, but having read of others' mention of a slight haze, I went with a gentle pour. Once I had a sufficient amount in the glass, a vigorous swirl raised nearly three fingers of foamy, soapy, bone-white head that quickly reduced to wisps. I registered the color as Straw-Yellow (SRM = > 2, < 4), although it could have been as high as Gold (5), but there was no interest from The Gelt Gang who were watching the NHL Network's All-Star coverage from the couch in my living room. I produced 24-carat clarity from my pour, so I am sticking with my perception. Nose had a spicy citrusiness, but I am sure that I could not have parsed all of the individual components on my own. Mouthfeel was thin-to-medium, not watery, but not much beyond it, either. I think that after my foray into yesterday's peppercorn Tripel, I am much more sensitive to the flavor that it impart. That said, I also registered a definite citrusiness, although I got orange more strongly than lemon. Finish was spicy and dry, which is to be expected when adding spices to beer. Its refreshing nature makes it a real summer beer and I just wish that they would follow others' lead and begin CANning. This would be great on a hot, humid summer's day doing something outdoors.

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Photo of Huhzubendah
3.5/5  rDev -4.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On draft at Churchkey in D.C.

The beer is yellowish with a thin head that leaves sparse lacing.

The aroma brings a bouquet of spices and floral hops.

The flavor is quite complex, with notes of herbs, tea, flowers, citrus, and more, though these attributes are dominated by peppercorns. There is a decent amount of sweetness, and I can see that a small serving will be more than enough.

The finish is dry, with lingering floral and citrus notes.

This beer is an oddity for sure, but I kinda like it (in small doses). I'd try it again.

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Photo of RblWthACoz
3.22/5  rDev -12%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 2.5

The nose had me very worried on this one as it was so much orange zest. Thankfully, it did settle down a bit. Unfortunately, it settled down to an orange tang thing, The flavor is a wad of crap and spices. At least that was my first impression. Then it seems like it starts to work. Then it seems like an obnoxious contrast. I'm ready to move on here.

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Photo of WoodBrew
3.89/5  rDev +6.3%
look: 3.5 | smell: 4.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Picked the Nicie up off the Binnys single shelf. It poured a clear golden with white head that is not leaving any lace. The scent had lemon hints with touch of spice. The taste had a floral combination of citrus and coriander then finished with a nice warmth. The Mouthfeel was lighter in body with good carbonation. Overall it's a decent beer.

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Photo of Billolick
3.86/5  rDev +5.5%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75

Enjoyed on tap and in bottles in Ann Arbor, MI.

Pours lightly clouded near golden. Delicate and departing off white head, leaving moderate bits of lace.

Lemon and pepper on the nose.

Coriander, more lemons and bright pepper on the palate. The spice is pronounced and biting on the back end. Crisp and flavorful, tastes like a peppery saison. Like likely would go great with the right cheese, crackers and spicy salad. I like this style brew and this one was quite enjoyable and surly worth a try.

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Photo of feloniousmonk
4.27/5  rDev +16.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Nicie Spicie, released from it's growler, pours a lovely ginger hue, active carbonation rushing up, to greet a thinnish white head.
Aroma is warm spice, ginger, cinnamon, and coriander, a whisper of pepper, but dominated by orange zest. Very pleasing to this nose, a gentle mix of fruit and spice.
Zing, goes the tongue, on meeting this brew, a burst of tidy spices entangle the buds, sweet citric fruitiness blends in next, and all is settled well.
Flavor never wanes, and in fact, gets juicier and plumper further in, tastes of apricot and peach shining through, with the pepper laying out new levels of spiciness, without getting hot and spoiling the feeling.
Nearing the end of my first glass, I feel the peppery heat more and it dominate the palate in ways I'd never imagined when first sipping this serving.
This carries over in the finish, where previous I felt it was mildly possessed by pepper, it now almost carries a sting, and has claimed a long stake on the senses.
(We must pour a new pint to be sure..)
On this pour, the head is larger and takes longer to shift in size...I'll bring it up 1/2 a point for that...
This time, the nose takes pepper in largest, mixed well with lemon & orange...yeah, that's a hot tamale!
Soaking the brew on my tongue again, it only feels hotter, and commands control of the mouth. Tempered well by the fruit, matched with the malt, this hot, spicy quality sits at attention and barks, but doesn't bite. It slings a powerful heat, yet holds it back in abeyance, making a very palatable, tasty brew.
Long, hot finish, medium body, unique and memorable. I've yet to encounter a beer quite like this, and congrats to Short's for coming up with something so bold, yet easily drinkable! (I've had a few that go the other way, making even one pint a chore.)

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Photo of Tone
3.59/5  rDev -1.9%
look: 3 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a slightly hazy, golden color. 1/5 inch head of a white color. Slight retention and slight lacing. Smells of black pepper, slight yeast, slight sweet malt, and a hint of hop. The pepper dominates. Fits the style of a Herbed / Spiced beer. Mouth feel is sharp and crisp with an average carbonation level. There is also a noticeable dryness. Tastes of pepper, slight yeast, slight sweet malt, and hint of hops. Overall, the pepper dominates all other flavors, but I've never had a pepper flavored beer before. Interesting, but I don't know if I could drink very many.

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Photo of drabmuh
3.48/5  rDev -4.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Beer is yellow and mostly clear with a thin haloed head on it that leaves some lacing on the glass.

Aroma is like a strong herbal tea with jasmine and other spices. Kind of smell like a bouquet of flowers too.

Here we go, beer is thin and very spicy, peppery, lots of floral flavors and a dry finish. This is a very strong gruit ale. Interesting, but I couldn't drink much of it.

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Nicie from Short's Brewing Company
3.66 out of 5 based on 487 ratings.
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