Duck-Rabbit Schwarzbier | The Duck-Rabbit Craft Brewery

BA SCORE
89
very good
326 Ratings
THE BROS
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Duck-Rabbit SchwarzbierDuck-Rabbit Schwarzbier
BEER INFO

Brewed by:
The Duck-Rabbit Craft Brewery
North Carolina, United States
duckrabbitbrewery.com

Style: Schwarzbier

Alcohol by volume (ABV): 5.80%

Availability: Rotating

Notes / Commercial Description:
The Duck-Rabbit Schwarzbier is a refreshing summer lager (sometimes referred to as a "black pils"). In true Duck-Rabbit fashion, we've made ours extra schwarzy! It's very dark and quite roasty. Lots of Hallertau hops give this brew an authentic German character.

Added by on 07-30-2009

BEER STATS
Ratings:
326
Reviews:
178
Avg:
4.01
pDev:
11.22%
 
 
Wants:
68
Gots:
28
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 326 |  Reviews: 178
Photo of bubseymour
3.5/5  rDev -12.7%

Photo of khargro2
3.5/5  rDev -12.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of StoutPreacher
3.5/5  rDev -12.7%

Photo of jsh5771
3.5/5  rDev -12.7%

Photo of JMBSH
3.5/5  rDev -12.7%

Photo of tylergoov
3.5/5  rDev -12.7%

Photo of zestar
3.5/5  rDev -12.7%

Photo of bacher468
3.5/5  rDev -12.7%

Photo of herrburgess
3.5/5  rDev -12.7%

Photo of StratManKudzu
3.5/5  rDev -12.7%

Photo of DIPAFAN
3.5/5  rDev -12.7%

Photo of AgentZero
3.53/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Dark bee, almost black, that's a little transparent when held up to the light. Small bit of off-white head that didn't leave anything on the sides.

S - Roasted malts, coffee, little bit of chocolate, some yeast, mild hop aroma.

T - Chocolate with some roasted malt, coffee, little bit of hops, hints of licorice, some yeast. It's pretty solid.

M - Smooth, medium bodied, moderate carbonation.

O - Not a bad beer, particularly for a style that often ends up boring. Would drink this again.

 496 characters

Photo of 57md
3.53/5  rDev -12%
look: 3.5 | smell: 3 | taste: 4 | feel: 3 | overall: 3.5

Appearance is dark brown-to-black with a finger of head that dissipated rather quickly. Good, hearty roasted malt profile upfront, but this offering thins out at the end. There is also an odd sour taste on the finish that I cannot quite place, but it is less than pleasant.

 273 characters

Photo of rootbeerman
3.57/5  rDev -11%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A: pours very dark basically black. Short lasting head, was brown, no lacing and no halo.
S: not much aroma to me, a bit of roasted/toasted bread. A bit of caramel but not much else.
T: dark roasted malt, light hint of coffee. A little touch of smoke.
M: thin but not watery, good carbonation.
O: lagers aren't my forte, but I like this, roasty and toasty not heavy at all. Easy drinking beer.

 396 characters

Photo of cdizinno
3.59/5  rDev -10.5%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

A: Dark brown, almost black, with reddish-maroon highlights. Head dies quickly with minimal lacing.

S: Licorice and dark roasted malts. Some coffee notes and dark fruit.

T&M: Definitely complex. Similar to a belgian double. Dark chocolate, coffee, and pumpernickel bread. Some mild hops find its way through. Definitely some smokey flavors are in there as well. Prominent licorice on the fade. Light bodied and smooth with a gentle carbonation.

Drinkable and complex, great beer from "the dark beer specialist."

 515 characters

Photo of orangesol
3.6/5  rDev -10.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Yet another bottle from Deuane and his bucket of bad luck. I have no idea how old this one is...

A - Pours very dark brown, bordering on black, with a nice one and a half finger tall off-white head leaving spotty lace down the glass.

S - Smells of lots of dark roasted malt, coffee, chocolate, and the faintest hint of citric hops. I am pretty sure that if this was a bit fresher I would have liked this one even more.

T - Starts off with a big dose of dark roasted malt slowly giving way to hints of coffee, chocolate, dark fruits, and the faintest of hints of hop bitterness. The finish is a mix of dark roast and light sweetness, lingering for some time.

M - Medium body and flavor with moderate carbonation. Dark, toasty, feel with plenty of it sticking around through the finish. A bit stale and one dimensional. It could have used a bit of that hop bitterness I detected in the nose.

O - Not too bad. I enjoyed it for what it was I just think it was a bit too old. I may have to seek out a fresher bottle of this one in the future.

 1,042 characters

Photo of Risser09
3.6/5  rDev -10.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

12oz bottle poured into a pilsner - fridge - BB Nov. 2009

Appearance: Pours a pitch black color with an aggressive head that builds quickly. A 2", light tan head shows great retention. Some spotty lace streaks down the glass.

Smell: Very well roasted malt smells like burnt toast and heavy espresso. Dark chocolate mixes with lager yeast aromas. Not much sugar.

Taste: A semi-sweet dark chocolate flavor mixes with burnt toast and an oatmeal/milk stout creamy feel. Lager yeast and some small alcohol finishes the flavors.

Mouthfeel: Burnt, toasted mouthfeels are full of tannin-like bitterness. Smoke and a touch of sweetness are finished by some alcohol.

Drinkability: This black lager has lots of dark, burnt flavors that could become cloying after a few beers. For that reason, it isn't so much of a session beer. Good for the cold fall and winter nights.

 864 characters

Photo of SerialHiker
3.64/5  rDev -9.2%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Appearance: Pours a dark brown with noticeable brown hues along the edges…head is a light mocha, but very thin and dissipates even after a good swirl…dark and dense though…(3.25/5)

Smell: Tons of dark malts, I’m getting dry chocolate, oatmeal and roasted malt – an RIS/porter feel right off the bat…a little smoky…full, deep aroma…mildly astringent when I stick my nose deep in there…this really is a good smelling ale, but not overly diverse…dark malts are abundant and abound…it’s nice…(3.5/5)

Taste: Hmm…my initial feel is that its tastes like a non-hoppy black IPA…I’m getting tons of roasted malts (and maybe some barley), light oatmeal, light chocolate – then it sorta stops and where I’d expect a bitter, hoppy bite, there’s a soft, grassy/wheaty-ness that doesn’t attack my taste buds…oatmeal flavor stands out…very nice…(3.75/5)

Mouthfeel: Light to medium body…carbonation is also light, but enough to bring a nice roasted malt/light oatmeal flavor to the palate…this thing is hitting the back of my tongue with awesome flavor, but brings little in the bitterness (sides of tongue) category…wet, smooth and crisp…after taste fades leaving me wanting more…an easy, malty sipper for sure…(3.5/5)

Overall: I’m very surprised by what I got from a “black lager”…I typically don’t choose lagers when selecting beers at the store, but with this being a Duck-Rabbit production, I took a chance…unfortunately, I only got one because this thing drinks very easy and packs tons of dark, malty flavor…this is a great brew for hanging with friends around a fire or watching some football in a recliner…yum! certainly a seasonal that is fading out, if you see this hanging around your beer store, grab one and enjoy! (3.5/5)

 1,798 characters

Photo of OtisCampbell007
3.68/5  rDev -8.2%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Photo of ArrogantB
3.68/5  rDev -8.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12oz bottle purchased from Beverage World in Ft. Oglethorpe $2. These guys are the dark beer specialists so I'm sure this will be cool and if they were going to make a lager I guess it would be a dark one. Dark brown, almost black. Smells like rich malts, not bad at all. Flavor is dark lager, reminds me a bit of Full Sail Session black but might be a notch up taste-wise. I would love to be able to get Duck Rabbit Porter and Milk Stout on a regular basis.

 458 characters

Photo of facundoCNB
3.69/5  rDev -8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

a very deep amber almost black in color with a finger of creme colored head. smells of roasted grains, chocolate, bready yeast. slightly fruity like cherries with lots of chocolate, and roasted grain flavor. has a nice tartness to it from the lager yeast. medium body, high carbonation.

a nice offering from this brewery.. they sure do like their dark beers!

 359 characters

Photo of thain709
3.7/5  rDev -7.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

A - Dark and black in color except when held to light you can get a lighter brown towards the bottom of the glass...an off white head formed and fell as quickly into a wispy cap and a ring...some lacing

S - Holy roasted malts! The roastiness takes full control of the aroma...malts, espresso beans, and cocoa beans have all been roasted...a hint of caramel sweetness and some vanilla

T - The roasted characteristic stands out in the flavor but it comes to the point where it starts tasting a little burnt...they might not be burnt but there's a lot of roastiness going on...all the flavors from the nose are present...you get a hint of caramel followed by vanilla in the middle...hints of lactose are present in the middle...the beer ends with a bitterness from the cocoa and espresso beans

M - Medium bodied...smooth, slick, and creamy

D - This was my first Schwarzbier and I did a side-by-side with the one from Sam Adams...this was a nice beer but it reminded me more of a milk stout/regular stout...I'm looking forward to try Duck Rabbit's other dark beers

 1,064 characters

Photo of VncentLIFE
3.7/5  rDev -7.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Ive heard that awful I word thrown around about this one.

Pour is pitch black with a huge thick frothy light toffee-colored head.

I get alot of smooth coffee and chocolate on the nose, with a hint of light cherry that reminds me of the bottle of their Rabbid Duck I had.

The roasted malt comes out straight away, and I like that. Loads of powdered black chocolate and a bit of toasted coffee. But it competes with sour cherry from what I think is that awful "I" word. I like the base Schwarzbier. Its very toasted and roasted malt, and with no real body.

 558 characters

Photo of mattpoin
3.71/5  rDev -7.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

I'm always happy to see Duck-Rabbit coming out with new styles, especially since so few breweries are committed to dark beers year-round. The pour is gorgeous--as black as beer can get. The nose and taste aren't quite on par with the best schwarzbiers yet; the Einbecker Schwarzbier is much more robust and malty. Still, it's exciting to see an American brewery giving this style a go. Definitely worth checking out.

 416 characters

Photo of treehugger02010
3.71/5  rDev -7.5%
look: 4 | smell: 3 | taste: 4 | feel: 3.5 | overall: 4

I bought a case of this at Bryn Mawr Beverage in Rosemont, PA. I poured it into a pint glass.
Appearance: The body is deep brown almost black body. The head is a creamy tan head, 3 fingers tall, great retention, beautiful lacing and small bubbled.
Smell: The aromas are very roasty, chocholate and breast yeast.
Taste: The flavors are again roasty, sweet and some coffee notes.
Mouthfeel: The mouthfeel is a bit thin.
Drinkability: This beer is great.
Don't drink and review.

 475 characters

Duck-Rabbit Schwarzbier from The Duck-Rabbit Craft Brewery
4.01 out of 5 based on 326 ratings.
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