Noel De Calabaza | Jolly Pumpkin Artisan Ales

Noel De CalabazaNoel De Calabaza
BA SCORE
83%
Liked This Beer
4.03 w/ 1,021 Ratings
Noel De CalabazaNoel De Calabaza
BEER INFO

Brewed by:
Jolly Pumpkin Artisan Ales
Michigan, United States
jollypumpkin.com

Style: Belgian Strong Dark Ale

Alcohol by volume (ABV): 9.00%

Availability: Winter

Notes / Commercial Description:
"Belgian Christmas Ale aged in oak barrels."

Added by BeerBeing on 10-21-2007

BEER STATS
Ranking:
#3,085
Reviews:
425
Ratings:
1,021
Liked:
847
Avg:
4.03/5
pDev:
11.41%
Alströms:
-
 
 
Wants:
79
Gots:
181
Trade:
11
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 1,021 |  Reviews: 425
Photo of Tschnab
4.27/5  rDev +6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Blind Tiger

A- pours a deep ruby red with a couple of bubbles clinging to the glass's sides.

S- lots of tart fruit like rasberry and cherry. Oak and funk come in next, followed by a good touch of winter spices.

T- tons of that tart cherry/ cranberry mixed with ginger and cinnamon makes this taste like a Holliday cranberry sauce almost. Good amount of tartness and funk makes this a great all around beer.

O- a beer that marries the flavors of sours and Holliday ales perfectly. Loved this one from jp.

 517 characters

Photo of unclejazz
4.25/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

I must once again thank Sunswick 35/35 for carrying such a diverse constantly changing tap selection. For the record, never been a big fan of winter/holiday ale. Too much spice for me usually.

A-brown/orange short white head and not too much carbonation.

S-I catch that combo of holiday spices including clove, cinnamon, et al. Also a bit of smokiness. Could this be the Oak.

T-yeah, not too much xmas spic, but enough along with some nice malts. The flavor get better as beer opens up. A bit more spice, but never too much and it does taste artificial.

M-just a bit syrupy, but in a good way. Strong ales and Winter brews should have this anyway. A great moment during the finish where it just cuts out, crisp and clean. Impressive.

O-this will be a beer I reccomend to people looking for a good holiday brew. It is quite tasty.

 835 characters

Photo of Wowcoolman
4/5  rDev -0.7%

Photo of throwback
4.5/5  rDev +11.7%

Photo of stevefinny
4/5  rDev -0.7%

Photo of lballstar
3.5/5  rDev -13.2%

Photo of miked234
4.5/5  rDev +11.7%

Photo of lacqueredmouse
4/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Christmas Ale from Jolly Pumpkin? Sign me up! Drunk on Christmas drinks with my bro, @LaitueGonflable.

Pours a lovely deep brown colour, with an enormously frothy head of slightly orange-tinged white. Lacing is frothy and sticky, but persisting only in shallow bands. Body is pleasantly light, with the categorical brightness of a wild fermented yeast.

Nose is pleasant and bright with sharp oak characters and a pleasant slightly sweet funk. Slight crispness or green herbal character to it, which gives it a spicy lightness. Indeed, lightness seems to be the watchword of this 9% ABV winter beer, which is an unusual thing, if not an unpleasant thing.

Taste is also light and bright, with the funk and acidity coming through rather sharply towards the back. Spiciness on the back comes through rather strongly, leaving some slight clove and aniseed characters. Almost a absinthe-like wormwood bite at the back of the palate. The spice is an interesting take, but it clashes slightly more with the clean Jolly Pumpkin classicness.

Overall? It's good, but missing the mark a little more than I expect from the great Jolly Pumpkin. But to be fair, that's a high bar to meet.

 1,177 characters

Photo of fehrminator
4/5  rDev -0.7%

Photo of elNopalero
3.95/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Is this Jolly Pumpkin’s only ‘pumpkin’ beer? Now that I think of it, I’m not even sure there’s pumpkin in it—just the name. And ‘pumpkin spices,’ which can just as easily be ‘holiday spices’. (Or even chai spices, as I realized recently.)

This appears a nice brown color with a Belgian-y yeasty ester aroma undercut by some oakiness. The oakiness dominates as it warms, with a dry finish. I should say warming finish as well, as the alcohol makes itself known. There’s a lot going on here and I’d like it revisit this beer again to see what else I find.

 579 characters

Photo of bobsy
3.5/5  rDev -13.2%

Photo of sgoro
3.5/5  rDev -13.2%

Photo of Heavenisbeer
3.53/5  rDev -12.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

50th Review. Bottled on my birthday of this year.

A: Colored like a brown ale, with a similar head as well. Dense, luscious lacing that clings to the glass for dear life. Some light carb.

S: Biscuits, bready funk, sour acidity, and an odd hint of something that took a while for me to place--it's a very distant hint of tunafish (it's sulfidic, I guess). Hope this isn't skunked; it's not something that I've smelled in a beer before but it's doesn't ruin it for me. It's interesting.

T: Here goes. Wow, different than anything I've ever had. The sourness of JP beers is there, the oak as well, and then the bready malts kick in, but are quickly cut down by the sourness. Very dry and sour linger. Not much of the fruit or spices that other reviewers mention (and that I'd expect from a Xmas Ale), not that I mind. Sour how I like it, but it would benefit from a little more maltiness and dark fruit character to cut the sourness a little, as it is supposed to be a Xmas Ale.

M: Lot's of carbonation. Some alcohol warmth. Pretty light-bodied and dry.

 1,056 characters

Photo of savagepm
4.5/5  rDev +11.7%

Photo of jmvecchio1
3.5/5  rDev -13.2%

Photo of vicsju1991
4.5/5  rDev +11.7%

Photo of Soneast
3.5/5  rDev -13.2%

Photo of JayS2629
3.57/5  rDev -11.4%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 2.5 | overall: 3

Dark, murky brown with a huge pillowy head that fades quickly into a foamy film that leaves thin creamy walls of lace.

The smell has dark fruit notes of wild cherry, plum and berry with mild spice notes, toffee and dark bread. Oak hints throughout with a touch of vanilla. Complex but subtle.

Taste starts out with a sweet toffee malt that fades quickly into herbal, medicinal finish. Dark fruits are there, but tart notes and band-aid like. Plenty of funk. Big metallic aftertaste that lingers.

A bit thin and overcarbonated. Almost fizzy.

High carbonation carries medicinal/herbal flavors with oaky finish and tart notes. Not very tasty to me.

 649 characters

Photo of davesway10
3/5  rDev -25.6%

Photo of homebrew311
4.06/5  rDev +0.7%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: translucent brown with a razor thin collar of head, minimal lacing

S: nose features lots of lactic acidity up front, candied fruits come in in the middle with notes of plum and grape, a bit of oak comes in to round things out

T: the acid is present on the palate, any tartness is balanced by fruity sweetness, a bit of funk comes in towards the end, the finish is mainly grape skin, leather and Belgian yeast. Nice balance of flavor, lots of depth.

Mf: body is medium, high spritzy carbonation

O: this is any interesting take on a bsda with a definite lactic acid quality. I was kind of hoping for more tartness.

 619 characters

Photo of dlello2
3.47/5  rDev -13.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - A cloudy breakfast coffee color with a good amount of almost white head to top it. Looks like lots of carbonation.

S - Belgian smell with some funk and hay.

T - Sweet and fruity. Lots of carbonation, bites the tongue. Malty and complex. Lots of fruit and some earth.

O - Not a bad beer, not my favorite.

 310 characters

Photo of Bellabananas
5/5  rDev +24.1%

Photo of IlPostino
5/5  rDev +24.1%

Photo of bluntedboywonder
5/5  rDev +24.1%

Photo of IMTHOMAS
5/5  rDev +24.1%

Noel De Calabaza from Jolly Pumpkin Artisan Ales
Beer rating: 83% out of 100 with 1,021 ratings
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