La Parcela | Jolly Pumpkin Artisan Ales

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La ParcelaLa Parcela

Brewed by:
Jolly Pumpkin Artisan Ales
Michigan, United States

Style: Pumpkin Ale

Alcohol by volume (ABV): 6.00%

Availability: Fall

Notes / Commercial Description:
No notes at this time.

Added by Kegatron on 11-04-2008

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Reviews: 271 | Ratings: 797
Photo of pat61
4.5/5  rDev +16.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

L: Pours cloudy gold with orange highlights under a 1" finely bubbled white foam cap that grips the side of the glass.
S: Light pumpkin aroma, spice, cacao, light funk.
T: A lemony, dry tart palate with pumpkin and malt and hops in the background leading to a tart, dry finish with a moderate hop bitter accent.
F: Soft in the mouth with a medium body and above average carbonation.
O: One of the better pumpkin ales out there. The Brett does some nice things with the pumpkin character drying it out and making it so it is not cloying or overpowering.

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Photo of kojevergas
3.5/5  rDev -9.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

BOTTLE: 750ml brown glass. Orange pry-off pressure cap. Appealing label art.

Served cold into a pilsner glass at low altitude in Austin, Texas. Reviewed live as a pumpkin ale per the label. 5.9% ABV.

No bubble show forms as it's poured.

HEAD: 1.5 fingers wide. White colour. Nice thickness and frothiness. No lacing sticks to the sides of the glass as the head recedes. Retention is average - about 2 minutes.

BODY: Clear gold/honey colour of above average vibrance. Clean; no yeast paticulate or hop sediment is visible.

Overall, it's an appealing appearance for a pumpkin ale.Appears well-carbonated.

AROMA: Cocoa, Munich malts, cinnamon, nutmeg, floral hop character, and guiding oak overtones. The pumpkin is quite reticent, to its detriment. If anything, a pumpkin ale aroma should have evocative pumpkin character. Apple cider character.

Aromatic intensity is above average.

No yeast character, alcohol, or off-notes are detectable.

TASTE: Has a nice guiding oak undertone which lends it nice cohesion. Malt backbone is comprised of Munich malts, clean barley, Cocoa powder, cinnamon, nutmeg, allspice. Where's the pumpkin? It's barely present at all. Apple cider notes fill it out nicely. The cocoa could be more evocative. Crystal malts. Some salt. Mild sourness (i.e. 2/10 in terms of intensity).

This is well-balanced, and has goo depth of flavour. It's adequately complex, but there's plenty of room for more intricacy and subtlety.

Average duration and intensity of flavour.

TEXTURE: Smooth, acidic, wet, refreshing, medium-bodied, and aptly thick. Crisp and clean. This texture complements the taste well, but doesn't elevate the beer or accentuate any of its constituent notes. Well-carbonated.

Not oily, gushed, hot, boozy, astringent, harsh, rough, or scratchy.

OVERALL: Highly drinkable. The cocoa powder character develops as it warms, making it a pleasant brew, though the sore absence of any pumpkin character whatsoever does hold it back. It's not the stellar quality I usually associate with Jolly Pumpkin, but it's worth trying and I'm glad I picked it up. Just don't expect much of a pumpkin ale. The oak character is a stand-out.

High B-

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Photo of kkleu357
4.12/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

This is an old one. Bottled in 2013. Didn’t quite foam over when I opened the bottle, but about 1 inch of foam stuck straight up above the bottle rim. Poured with a big white thick head. Sour spice aroma. Is this beer supposed to be sour? Tart mildly spiced taste. Not getting much pumpkin. I think it tastes pretty good. Nice bubbly dry mouthfeel. I really like it. Hope it’s supposed to taste this way.

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Photo of MDHopster
3.99/5  rDev +3.4%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Not my normal style, served in a 8 oz snifter at White Oak Tavern. Cloudy orange, citrus like nose. Sour but not overly but blends with the pumpkin very well. smooth but nicely carbonated.

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Photo of mchegash
3.37/5  rDev -12.7%
look: 4 | smell: 3.75 | taste: 3 | feel: 3.25 | overall: 3.5

Appearance - 4/5
Wasn't a gusher, but when I poured, the foam built up like crazy. I had to slowly pour a little bit, wait for the foam to die down, pour more, etc, etc. Definitely annoying. Anyway, the beer pours a beautiful pumpkin orange. Slightly hazy. A medium amount of carbonation can be seen.

Smell - 3.75/5
Jolly Pumpkin tartness: sour apples, lemons, cherries. Some spices. Can't really smell any pumpkin, or any distinctly fall spices, which is disappointing. The smell is nice, but it just smells like most JP beers.

Taste - 3/5
Definitely has a taste distinct from other JP beers though. Upon the first sip, my mouth immediately encountered a mellowed-out nutmeg smell, along with perhaps some other fall spices like cinnamon and allspice. I say "mellowed-out" because the spiciness is not nearly as strong as a lot of fall beers, but that's okay. The tartness is still there, but it's greatly toned-down compared with other JP beers. I get a little bit of the tart apples and lemons, and maybe a bit of pumpkin taste. Overall, the taste seems kinda bland-watery to me. I like the fall spices, but I feel like they didn't need to tone down the tartness as much. And they could have added more spices.

Mouthfeel - 3.25/5
Light to medium in body. Moderate level of carbonation. Crisp. The beer is kinda watery.

Overall - 3.5/5
I must say I was disappointed with this beer. I liked the fall spices which they incorporated into the beer, but overall the beer seemed way less flavorful than their other beers, and the tartness was way toned-down. And I would have little some pumpkin taste as well.

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Photo of mschantz
3.88/5  rDev +0.5%
look: 4.25 | smell: 3 | taste: 4.25 | feel: 4 | overall: 4

Sampled on tap at the Black Star coop JP tap takeover. Pours a nice bright tangerine color with just a ski of fine white head. Only clear at the edges. Nose is surprisingly underwhelming with just a hint of orange. Flavor - autumn in a glass. Apple, squash, orange and wood. This sour would serve as a good introduction to the style for newbie sour heads. Finish is very clean.

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Photo of stortore
4.06/5  rDev +5.2%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Typical Jolly Pumpkin offering.The spicing adds a really nice flavor to the usual sourness, but there's not really much pumpkin coming through. A very good beer, well worth trying.

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Photo of babaracas
4.03/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Pours a cloudy amber with one finger thick dense white head, a few rings of lace on the glass. Smell: lactic with straw and bread aromas, unripe nectarine, coriander, ginger-ish but maybe that's just a component of the raw pumpkin... not canned junk, so don't expect a pumpkin pie in your face... not getting any cocoa. If you're not going to give me an intense and accurate beersentation of pumpkin pie, then this is what I want. Taste brings the same. plus a pop of nutmeg-ish spice. Refreshing. Light-medium bodied, velvet feel, tart and drying finish with a little residual sugar and spice beat out by oak and grapeskin. Bottled 10/10/14. Much needed different take on the style (not that it's a new release) given the trend towards bigger, sweeter, barrel-ier.

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Photo of StoutHunter
3.85/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

I picked up a bottle of Jolly Pumpkin's La Parcela a couple weeks ago for $12.99 at The Lager Mill. I've tried most of Jolly Pumpkins bottled lineup, but I don't think I've ever had this one before and I'm really interested to see how it turns out, so lets see how it goes. 2014 Vintage. Poured from a brown 750ml bottle into a Jolly Pumpkin snifter.

A- The label looks good, it goes good with the season and i think it's eye catching. It poured a cloudy darker orange color that took on more of a brighter hue when held to the light with almost three fingers worth of fluffy slightly off white head that died down to a thick ring that stayed till the end and it left some nice rings of spotty and patchy lacing. This is a good looking beer, I have no complaints.

S- The aroma starts off with a medium amount of sweetness with that signature JP yeast being the first to show up and it imparts some nice funky, barnyard and wet straw like aromas and it's followed by a light malty aroma. Up next comes nice fruity aroma, first it's the lemon that shows up then it moves on to more of a meaty pumpkin aroma that's on the lighter side. Towards the end comes a lit tart aroma with a nice mixture of spice that was on the lighter side with no single spice sticking out the most. This beer had a good aroma, but I wouldn't mind if the spice showed up just a little more.

T- The taste seems to be similar to the aroma and it starts off with a medium amount of spices with the yeast still being the first to show up and it imparts the same aspects that it did in the aroma with just a slight malty flavor showing up in the background. Up next comes the fruits with the lemon still showing up nicely and it's followed by the pumpkin which imparts just a slight meaty pumpkin flavor that's barely noticeable. Up next comes the spices which are really on the light side with no single spice sticking out the most and it's barely noticeable. On the finish there's a higher amount of light tartness with some nice tart and fruity flavors showing up in the aftertaste along with some of that funky yeast. This was a pretty nice tasting beer, but i wish the pumpkin and spices were both stronger.

M- Smooth, not too acidic, crisp, a little dry on the finish, medium bodied with a medium amount of carbonation. The mouthfeel was good and it worked well with this beer.

Overall I thought this was a pretty nice beer and i thought it was a good example of a JP beer, but strictly as a Pumpkin Ale it falls shorts since the pumpkin and the spices aren't all that noticeable, but in the end I still enjoyed it. This beer had nice drinkability, it was smooth, not too acidic, crisp, a little dry on the finish, not too filling and the taste did a nice job at holding my attention, I don't think I would have a problem drinking the whole bottle since it's not too acidic and there's isn't any aspect that was too overpowering and would wear on me. What I like the most about this beer was mouthfeel, it was pretty good and it fit in nicely with this beer. What I like the least about this beer was that the spices and pumpkin didn't show up more, I can get a little bit of them, but I found myself wish that both aspects were much stronger. I would buy this beer again, it's not something I'm going to stock up on, but I'll for sure get one when it's released next year. I would recommend this to any farmhouse ale fan, if your looking for a good Pumpkin Ale I'm pretty sure you will be disappointed. All in all I liked this beer, but I didn't love it, I think the balance was a little off and in the end I just wanted more of those pumpkin and spice aspects. It's not my favorite JP beer or my favorite of the style, it kind of falls in the middle in both categories. Nice job guys, this beer wasn't bad at all, keep up the hard work.

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Photo of Lonestar9
4/5  rDev +3.6%

On tap, at the Community Tap in Greenville. This is a good sour, but the pumpkin is lacking. It was still good though, for a sour it had great balance not to overpower the pallet. If they kicked up a bit on the pumpkin, this would be beyond good, as it is, I enjoyed it and would try again.

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Photo of chefhatt
4/5  rDev +3.6%

Pourd a cinnamon color body with a foamy head.
Aroma is of nutmeg and cinnamon
Taste is great and bitty very little pumpkin
Great mouthfeel and overall very tasty

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Photo of BarryMFBurton
4.07/5  rDev +5.4%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Put your nose in the glass and it's pretty much all brett, though there's a spicy clove and pepper accompaniment. And once it hits your lips, that's exactly what you taste (upfront, that is): briny, barnyard funk strikes hard on the palate, providing a crisp first impression. Let that initial shock wash over you and what you find underneath is a solid allspice and butternut flavor, peppered with light ginger notes. The fall flavor isn't subtle, either; it's balanced, sure, but it's there in force. As is the funk. In fact, everything about this beer is bold: the scent, the spice, the pumpkin backbone, even the mouthfeel is big and bright. All in all, it turns out great; it's rare that you find a beer that could pair equally well with both Thanksgiving dinner and a big, stinky slice of Gorgonzola. But once you do - as you'd imagine - it's quite a memorable experience. A gorgeous beer. Cheers!

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Photo of russpowell
4.49/5  rDev +16.3%
look: 4.25 | smell: 4 | taste: 4.75 | feel: 4.75 | overall: 4.5

Gushed a bit upon opening, pours a hazed & very effervescent amber with 3 fingers of pearl white head. Stays hazed, nice lacing 7 head retention

S: Tartness, orange peel, & grapefruit, coriander

T: Coriander, white pepper, grapefruit, tartness, a touch of nutmeg & squashyness up front, plus dryness & lovely tartnesss. Tartness, a touch of coriander/all-spice as this warms, plus grapefruit, so drinkable& just a kiss of funk. Finishes tart with grapefruit & coriander, plus oaky dryness

MF: Medium bodied, firm carbonation, smooths out to awesomeness

Not getting a ton of Pumpkin or cacao, but a damn fine beer, giving it a .5 deduction for not screaming pumpkin to me, but miles better than most of this ilk. Super refreshing, seems more like a Summer beer, but maybe just a bit past it's prime. I'm results driven & I like/love this!

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Photo of superspak
4.16/5  rDev +7.8%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750 ml bottle into tulip glass, bottled on 8/29/2013. Pours lightly hazy golden orange color with a 2-3 finger dense and rocky off white head with incredible retention, that reduces to a thick cap that lasts. Dense soapy lacing clings around the glass, with a good amount of streaming carbonation retaining the head. Aromas of pear, green apple, lemon zest, pumpkin, clove, cinnamon, nutmeg, cocoa, floral, grass, herbal, oak, caramel, toast, light tart funk, and yeast earthiness. Damn nice aromas with good balance and complexity of pumpkin, yeast, malt, and spice notes; with good strength. Taste of pumpkin, pear, green apple, lemon zest, clove, pepper, cinnamon, nutmeg, caramel, toast, light cocoa, herbal, floral, grass, oak, light tart funk, and yeast earthiness. Slight earthy tartness on the finish; with lingering notes of pear, green apple, lemon zest, pumpkin, cinnamon, clove, pepper, nutmeg, caramel, toast, herbal, floral, light cocoa, oak, light funk, and yeast earthiness on the finish for a good bit. Damn nice balance and complexity of of malt, pumpkin, spice, and yeast ester flavors; with a nice malt/spice balance and zero cloying flavors after the finish. High carbonation and medium bodied; with a smooth, crisp, and moderately prickly mouthfeel that is great. Alcohol is very well hidden with only a light warming present after the finish. Overall this is a really excellent Belgian pumpkin ale style. All around great balance and complexity of malt, pumpkin, spice, and yeast ester flavors; and very smooth and crisp to sip on. A very enjoyable offering.

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Photo of Phyl21ca
3.98/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Bottle: Poured a golden color ale with a large foamy head with good retention and minimal lacing. Aroma consists of sour and tart notes with a hint of cinnamon. Taste is also a dominated by typical JP sour and tart notes with a little bit of a cinnamon hint. Body is quite full with good carbonation. Very enjoyable as I was expecting based on this brewer past effort but I can barely taste all the spices mentioned on the label.

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Photo of MarioM
3.97/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 3.75 | feel: 3.5 | overall: 4

Blend 9
Bottled 09-11-2012

750 ml bottle poured into A Delirium Noel snifter.

A: A very nice clear crisp copper looking beer with a creamy off white head with medium to high carbonation. Slight lacing after sitting for a minute.

S: A sweet slight funky tartness from the lacto. A bit of spice and maybe hints of vegetable or pumpkin, being that this is actually a Jolly Pumpkin that's brewed with pumpkin. But overall smell is sweet, malty and funky sour.

T: Ligt and almost watery with a nice but thin Brett character upfront. Almost tea like sweetness and light maybe cinnamon like maltiness with a tiny bit of tartness backing everything up. Finishes with a satisfying bitterness and Brett funk that lingers and some how complements each other. Flavors are definitely interesting and am enjoying very mutch.

M: Thin and watery. Almost sweet tea like with hints of Brett funk and a supporting Lacto tartness tying things together. A lingering bitterness and funkiness ads to a nice feel and compensates for the thin body.

O: I have been looking forwar to this baby for a while being a JP whore but this kinda let me down. Still worth trying if you get a chance to snatch this puppy up but keep your hopes within reach. The spice and sourness is there and I like it but body is lacking. Regardless, I am enjoying this hard to find brew and is gettig better as it warms.

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Photo of RickS95
1.72/5  rDev -55.4%
look: 4 | smell: 2 | taste: 1.5 | feel: 1 | overall: 1.5

At the darker end of the spectrum for pumpkin beers with a brilliant white head. Beer is a mix of orange and brown. Slight haze. The head isn't thick but it's foamy and the contrast in color between it and the beer is extreme. Moderate retention and a decent lace.

Just from the nose, I'd not guess this to be a pumpkin ale. It's got a vinegarish, kriek-like scent. Granny Smith apples and or pears is the most dominant scent. The spicing is faint at best, and there's little presence of pumpkin if at all.

There's no indication of pumpkin in the taste. Like in the nose, it's more vinegar than anything. Like some other sours/krieks/lambics, it doesn't work for me. There's a bit of spice til mid sip, at which point the vinegar flavor takes over and kills it for me. Awful, lasting tart cherry taste that lingers.

Initially sweet, but it's short and you're immediately overwhelmed by tart and sour. That tart and sour lasts til the next sip starts. It's medium bodied and fairly low in alcohol. Once you swallow, there's a burn in the throat like carbonation. For a pumpkin beer, one of my favorite styles, the feel is simply awful.

This beer is terrible. The brewed date was September 2012, so maybe it was skunked, but I got it form a reputable beer store so I assumed it's still good. The smell, taste and feel are nothing like a pumpkin beer and something I'll pass on in the future.

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Photo of ncketchum
3.85/5  rDev -0.3%
look: 3.75 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Blend 15, bottled 9-21-12

A - pours a murky orange-copper, lots of fluffy head

S - very complex - sour apple, pumpkin, chocolate, a bit bready

T - tart and bitter up front, a bit of funkiness, sour apple again, followed by a bit of roastiness, undertones of pumpkin, a bit of chocolate. Not as sour as the nose would suggest

M - thin, well-carbonated, no burn

O - my first offering from Jolly Pumpkin, this was quite complex, had a great nose, and was quite drinkable. Looking forward to more of their brews

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Photo of Jackofallbrews
3.48/5  rDev -9.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

I dug deep in the cellar for this one finding a bottle from Batch 610 circa 2010.

Aroma: Fairly strong tartness is noted first. I get earthy notes of a freshly tilled garden (but in a good way). Brettanomyces horse-blanket aromas meld with a mild dry cocoa and nutmeg or cinnamon. Some pear and apricot fruity esters are present as well.

Appearance: Deep gold to almost ruby in color, with no haze. This beer has a huge fine off-white head that never seems to fade.

Flavor: A very sour beer! Light body that fades to a bone dry finish. I get some earthy beet-like flavors as it warms (pumpkin?) combined with brett character that leaves a leathery, almost dirty character. Mild nutmeg flavors. Some oak tannins present. A hint of bitter chocolate in finish.

Overall: This is balanced to the very dry and sour side. Not much spice here, but that may have faded in three years since it was brewed. The sourness likely has increased over time as well. This tastes more like a gueuze from Brussels!

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Photo of FondueVoodoo
3.85/5  rDev -0.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Huge thanks to tbdiauk for providing this in a great trade

Batch; 610
Bottled: 8-20-2010

A: Vigorous head that yarned to escape to bottle. Cloudy burnt orange brew topped with a bone white variable head that clings to the glass.

S: The first sniff is of a surprise basement funkiness - an unexpected pleasantness for a pumpkin brew. Spices follow, cloves, nutmeg, and allspice - a warm autumn presents that recall pumpkin pies. Squash notes in the back end.

T: A sour front end that opens up to a chorus of spices, with vegetative squash and a splash of lime brightens the entire experience.

M: Bright and crisp with carbonation that pops.

O: An unexpected smell and flavour on a pumpkin brew with the introduction of bretta. A light and crisp experience that livens the palette, granted it's possible our bottle at 3 yrs old may have a more pronounced bretta profile and weaker spice notes. This brew is a new and creative offering for a pumpkin brew - good for those of us who appreciate a sour.

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Photo of StaveHooks
4.23/5  rDev +9.6%
look: 3.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Review from notes:

24oz pour on tap.

A - Hazy burnt orange with a small milky cap.

S - Acidic, sour pumpkin, various fall spices, allspice, nutmeg, lemons, old basement funk.

T - Lacto tartness right off the top, salty lemons, spices, follows the nose, allspice, nutmeg, light pumpkin in the background. Brett is heavy handed and brings in some basement funk. Finishes tart and crisp with ample dryness.

M - Light body, thin at times but it fits, low smooth carbonation, very dry finish.

This is my kinda Pumpkin Ale! Sour, dry, funky and spicy. The sour dominates with the pumpkin and spices lingering in the background and finally rounds out the finish with a crisp and snappy tartness. Awesome!

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Photo of Dicers
2.43/5  rDev -37%
look: 3.5 | smell: 3 | taste: 2.25 | feel: 2 | overall: 2

I had high hopes for this beer. I had heard there was a little bit of funk in it and I was excited to try a funky pumpkin beer.

Pours a nice dark orange looks good with a bit of over carbonation.

Smell is alright nothing too overpowering, you can smell that there is going to be a little bit of funk. It all goes downhill from here in my opinion.

Taste...Oh god the taste. This beer starts with a hint of sweetness before it punches you in the face with funk. I think this bottle may have been infected because it was overpowering. I tried to drink a few sips but just couldn't finish it.

Mouth it was light on the tongue but the flavour stayed. Normally that's a good thing but this time not so much.

Overall over half was drain poured and the other half turned into a beer cheese sauce.

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Photo of Goosehunter75
3.33/5  rDev -13.7%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.5

A - Pours a hazy orangish honey with 3 finger offwhite head that hangs around forever! Very nice lacing as well.

S - Smells like funk. A light funk though. Definately a sour smelling beer. There was only the faintest hint of pumpkin and spices. Hope the taste is more pleasant.

T - Not like any other pumpkin beer I have had. Has that sour funk taste. Reminds me of a farmhouse ale spike with a really light pumpkin flavoring. I am able to detect the nutmeg they used in the beer. Im not picking up much oak. Big sour/bitter finish.

M - A light to medium body beer. Starts out creamy but finishes sour. Its weird, you can feel the carbonation on your tongue on the finish

O - An ok beer. Glad I got to try it once. Not my favorite pumpkin style though. The pumpkin and the sour just dont seem to blend well. In my opinoin it needs a little more pumpkin, spices, and sweetness. I probably wont be getting this beer again.

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Photo of oberon
3.43/5  rDev -11.1%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

Poured into a standard tap a hazed brown infused orange with a thinner off white head atop,kind of a strange color to this.Funky cheese aromas with a hint of pumpkin pie spice,an odd combination but sorta worked.Flavors of barnyard funk and more of the cheese wich isn't my thing,a faint pie spice comes into play.I knew it would be a little funky coming from JP but maybe a little to much of it for me.

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Photo of Brenden
4/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

La Parcela is a medium-dark brown color with an orange-red flair to it, more translucent than anything. A smallish off-white head, while not huge, almost makes it to a finger's height and sits creamy and tight. Strong patching is dropped as the beer recedes.
Overlying, foundational barnyard funk and mix of tartness and sourness set a base, yes, but it doesn't take away from all this beer has to offer beside. It's not heavily spiced though a gentle spicing is there, and the focus is on mingling sweet with funky and tart in such a way as to complement rather than clash. this the brewers accomplish, and there's a solid addition of pumpkin flesh that can be tasted and smelled the whole way. It may not be everyone's idea of a pumpkin beer, but it's well done nonetheless.
The body is on the light side of medium with a steady, medium level of carbonation. It's clean with a strong crispness that keeps biting, though it's got a good flow to it as well. It's pretty dry all the way through and into a finish with a gently lingering tartness.

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La Parcela from Jolly Pumpkin Artisan Ales
3.86 out of 5 based on 797 ratings.
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